Protein electrophoresis gel recovery
Protein electrophoresis gel recovery, Total:62 items.
The international standard classification for "Protein electrophoresis gel recovery" includes: Biology. Botany. Zoology , animal produce in general , Surgical instruments and materials , Chemicals for industrial and domestic disinfection purposes , food products in general , Man-made fibres , Installations in buildings .
The Chinese standard classification for "Protein electrophoresis gel recovery" includes: Environmental Condition and General Test Method , Livestock and poultry product , Medical apparatus and devices in general , Other daily-use chemicals , Meat processing and products , Special foods in general , Chemical fibre in general , Chemical fibre , Ventilation and air conditioning engineering , Grain processing and products , Food sanitation .
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 38482-2021 Determination of animal type Ⅰ collagen—Polyacrylamide gel electrophoresis
- GB/T 38578-2020 Rapid determination of the allergenic protein from aquatic animals origin—Capillary electrophoresis
Professional Standard - Agriculture
- NY/T 449-2001 Identification purity of maize variety using salting in protein eletrohporesis
- NY/T 1663-2008 Determination of β-lactoglobulin content in milk and dairy products SDS - PAGE electrophoresis
Shandong Provincial Standard of the People's Republic of China
- DB37/T 3105-2018 Sunflower seed purity protein electrophoresis detection standard
Group Standards of the People's Republic of China
- T/CNHFA 003-2022 Qualitative detection of bovine milk casein in milk and dairy products— Capillary gel electrophoresis method
- T/GDFPT 0010-2020 Technical specifications for the production of lyophilized protein products（Bean products、Collagen protein products、Egg products）
- T/IMCPNT 003-2023 Casein Micellar Powder
- T/ZGKSL 012-2023 Quality requirements for collagen products
- T/CRIA 19004-2023 Concentrated natural rubber latex low protein latex specifications
- T/FDSA 0051-2024 Collage peptide beverages
- T/CIET 350-2024 Quality requirements for collagen casings
- T/ZGKSL 010-2023 Test method for absorption of recombinant collagen through the skin
- T/CIET 168-2023 General requirements for collagen skin care products
- T/ZGKSL 009-2023 Test method for determination of collagen secreted from human cells induced by recombinant collagen
- T/YSA 01-2021 Sericin Powder
国家药监局
- YY/T 1849-2022 Recombinant collagen protein
- YY/T 1805.2-2021 Tissue engineering medical device products―Collagen protein―Part 2:Determination of molecular weight of type Ⅰ collagen―Sodium dodecyl sulfate polyacrylamide gel electrophoresis
Professional Standard - Medicine
- YY/T 1888-2023 Recombinant humanized collagen protein
- YY/T 1888-2023 Recombinant humanized collagen protein
- YY/T 1511-2017 Collagen sponge
Professional Standard - Light Industry
- QB 2732-2005 Collagen hydrolysate
Professional Standard - Business
- SB/T 10373-2012 Collagen casings
- SB/T 10373-2004 Collagen casings
- SB/T 10634-2011 Freshwater fish collagen peptides powder
Professional Standard - Textile
- FZ/T 54029-2010 Protein viscose filament yarns
- FZ/T 54028-2010 Protein viscose staple fiber
- FZ/T 50018-2013 Determination of the protein content of the protein viscose fiber
Gansu Provincial Standard of the People's Republic of China
- DB62/T 2999-2019 Technical specification for recovery of potato residue and protein in potato starch processing
Professional Standard - Urban Construction
- CJ/T 528-2018 Swimming pool dehumidification and heat recovery heat pump
Professional Standard - Commodity Inspection
- SN/T 1048-2002 Cereals and feedstuffs for import and export - Identification for barley variety - Method of protein electrophoresis
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 14967-1994 Hygienic Standard for collagen casing
German Institute for Standardization
- DIN 10472:1996 Determination of casein and whey protein contents of milk and milk products - Electrophoretic method
- DIN 10472:1996-06 Determination of casein and whey protein contents of milk and milk products - Electrophoretic method
Association Francaise de Normalisation
- NF V03-723:2017 Common soft wheat - Variety identification by means of polyacrylamide gel electrophoresis of gliadins
- NF V03-723:1990 Common wheat. Identification of variety by electrophoresis of gliadins in polyacrylamide gel.
- NF V03-722:1990 {durum}. Identification of variety by electrophoresis of proteins in polyacrylamide gel containing sodium docecylsulfate.
- NF V03-715:1981 Common wheat and {durum} wheat. Splitting of gliadin-type proteins by starch-gel electrophoresis for varietal identification.
- NF ISO 23293:2020 Milk-Based Powdered Infant Formulas - Quantification of Whey Protein Content by Sodium Dodecyl Sulfate-Containing Capillary Gel Electrophoresis (SDS-CGE)
RU-GOST R
- GOST R 53761-2009 Milk. The identification of protein composition by use the electrophoresis in polyakrilamide gel
- GOST R 53220-2008 Meat and meat products. Electrophoretic method of determination of soy proteins
- GOST 31475-2012 Meat and meat products. Electrophoretic method of determination of soy proteins
- GOST 33528-2015 Milk and milk products. Identification of protein composition by use of electrophoresis in polyacrylamide gel
- GOST R 55569-2013 Feedstuffs, compound feeds, feed raw materials. Determination of proteinogenic amino acids using capillary electrophoresis
SCC
- AS K79:1941 Joiners' glue (Casein glue)
- AS K89:1953 Protein adhesives for plywood
BELST
- STB 1759-2007 Sugar-beet seeds. Determination of identity hybrid and rating оf sort by electrophoretic method analyses of 11S-globulins`s reserve proteins
American National Standards Institute （ANSI)
- ANSI/NCCLS H8-A 2-1997 Abnormal Hemoglobin Using Cellulose Acetate Electrophoresis, Detection of
American Society for Testing and Materials (ASTM)
- ASTM E1470-92(1998) Standard Test Method for Characterization of Proteins by Electrophoretic Mobility
- ASTM E1470-92(2006) Standard Test Method for Characterization of Proteins by Electrophoretic Mobility
- ASTM D4689-99(2005) Standard Specification for Adhesive, Casein-Type
- ASTM D4689-12 Standard Specification for Adhesive, Casein-Type
- ASTM D4689-99 Standard Specification for Adhesive, Casein-Type
(U.S.) Ford Automotive Standards
- FORD M5J104-A-1990 PAINT, LATEX, WHITE EGGSHELL
- FORD M4R55-A-1990 GLUTRIN - WATER SOLUBLE BINDER
Korean Agency for Technology and Standards (KATS)
- KS P 1011-2008 Test method of the 2-D electrophoresis for recombinant bacteria
British Standards Institution (BSI)
- BS ISO 24329:2022 Low-protein natural rubber latex concentrate. Specification
GSO
- BH GSO 2736:2023 Collagen and Gelatin in animal feed
- GSO 2736:2023 Collagen and Gelatin in animal feed
- GSO ISO 24329:2024 Low-protein natural rubber latex concentrate — Specification
International Organization for Standardization (ISO)
- ISO 23293:2020 | IDF 247:2020 Milk-based infant formula powders — Quantification of whey protein content by sodium dodecyl sulfate-capillary gel electrophoresis (SDS-CGE)
IN-BIS
- IS 849-1994 Cold setting casein glue for wood-specification
