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Database: 365,228(8 Aug 2026)

Liquid phase alkaline substances are not retained

Liquid phase alkaline substances are not retained, Total:48 items.

The international standard classification for "Liquid phase alkaline substances are not retained" includes: General methods of tests and analysis for food products , Meat, meat products and other animal produce , food products in general , Protection against crime .

The Chinese standard classification for "Liquid phase alkaline substances are not retained" includes: Basic standards and general methods , Legal medical expert , Crime judging technology .


Professional Standard - Commodity Inspection

  • SN/T 2216-2008 Determination of colchicine residues in food of animal origin for import and export—LC-MS/MS method
  • SN/T 2443-2010 Determination of Multi-residues of Acidic and Neutral Drugs in Food of Animal Origin for Import and Export - LC-MS/MS Method
  • SN/T 2317-2009 Determination of piperazine residue in food of animal origin for import and export—LC-MS/MS method
  • SN/T 0197-2014 Method for determination of olaquindox metabolites residues in foodstuff of animal origin for export - LC-MS/MS
  • SN/T 4252-2015 Determination of imidocarb residues in foodstuffs of animal origin for export - HPLC method and LC-MS/MS method
  • SN/T 2677-2010 Determination of androgen residues in foodstuffs of animal origin for import and export-LC-MS/MS method
  • SN/T 2674-2010 Determination of nanaomycin residues in foodstuffs of animal origin for import and export-LC-MS/MS
  • SN/T 1985-2007 Determination of phenothiazines residues in food of animal origin for import and export-LC-MS/MS method
  • SN/T 2908-2011 Determination of Clorsulon Residue in Food of Animal Origin for Export - LC-MS/MS Method
  • SN/T 2624-2010 Determination of Basic Veterinary Drugs Residues in Food of Animal Origin for Import and Export - HPLC-MS/MS Method
  • SN/T 2442-2010 Determination of moxidectin residues in foodstuffs of animal origin. LC-MS/MS method

司法部

  • SF/T 0115-2021 Determination of 45 toxic alkaloids in blood by liquid chromatography - tandem mass spectrometry

海关总署

  • SN/T 5446-2022 Determination of residue of oxine copper in plant-origin foodstuffs for export - LC-MS/MS method
  • SN/T 2073-2022 Determination of seven neonicotinoid pesticides residues in food of plant origin for export - LC-MS/MS method
  • SN/T 5449-2022 Determination of meptyldinocap residues in Plant-origin foodstuffs for export - LC-MS/MS
  • SN/T 5171-2019 Determination of higenamine in plant-origin foodstuffs for export--LC-MS/ MS method
  • SN/T 0337-2019 Determination of carbofuran and its metabolite residues in plant-derived food for export-HPLC-MS/MS method

国家质量监督检验检疫总局

  • SN/T 4672-2016 Determination of neonicotinoid pesticides residuesin cotton for import and export―Liquid chromatography-tandem mass spectrometry method
  • SN/T 4744-2017 Determination of sexhormone residues of live animal for import and export一HPLC-MS/MS

国家市场监督管理总局、中国国家标准化管理委员会

  • GB/T 38571-2020 Determination of alkaloids as plant secondary metabolites—Liquid chromatography-mass spectrometry

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 21313-2007 Analysis of β-agonists in foods of animal origin by high performance liquid chromatography tandem mass spectrometry
  • GB/T 23496-2009 Determination of forbidden materials in foods—Dyes of basic orange—High performance liquid chromatography method
  • GB/T 21312-2007 Analysis of fourteen quinolones in food of animal origin by high performance liquid chromatography tandem mass spectrometry
  • GB/T 21316-2007 Determination of residues of sulfonamides in food of animal origin—LC-MS/MS
  • GB/T 21317-2007 Determination of tetracyclines residues in food of animal origin—LC-MS/MS method and HPLC method

Shandong Provincial Standard of the People's Republic of China

  • DB37/T 3474-2018 Determination of 12 Organophosphorus Pesticides and Metabolite Residues in Soil by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry

Group Standards of the People's Republic of China

  • T/FDSA 007-2020 Determination of multiple veterinary drug residues in animal-derived foods Liquid chromatography - mass spectrometry
  • T/NAIA 0150-2022 Determination of four quinolone residues in food of animal origin by liquid chromatography-mass spectrometry/mass spectrometry
  • T/SATA 0004-2017 Liquid chromatography-tandem mass spectrometry for the detection of sulfa drug residues in animal urine
  • T/FDSA 007-2019 Determination of multiple veterinary drug residues in animal-derived foods Liquid chromatography - mass spectrometry
  • T/SATA 0005-2017 Determination of chloramphenicol residues in animal urine by liquid chromatography-tandem mass spectrometry
  • T/CSIQ 76001-2017 Textiles-Determination of the persistent organochlorine pollutant residues-Solid phase microextraction-gas chromatography-mass spectrometry method

Professional Standard - Public Safety Standards

  • GA/T 934-2011 LC-MS-MS examination method for hypaconitine aconitine and mesaconitine in biological samples
  • GA/T 1934-2021 Forensic sciences-Examination methods for six ephedrine classsubstances including norephedrine in suspected precursors-GC-MS,LC and LC-MS
  • GA/T 1909-2021 Forensic sciences-Examination methods for a-solanine and a-chaconine in biological samples-LC-MS
  • GA/T 1904-2021 Forensic sciences-Screening methods for 21 alkaloids including aconitine in biological samples-LC-MS

Agricultural Standard of the People's Republic of China

National Health Commission of the People's Republic of China

  • GB 23200.92-2016 National food safety standard―Determination of pentachlorophenol residue in animal-derived foods

Jinlin Provincial Food Standard of the People's Republic of China

  • DBS22/ 006-2012 Determination of acid orange, basic orange 2 and basic yellow in food by liquid chromatography-tandem mass spectrometry

Guangxi Provincial Standard of the People's Republic of China

  • DB45/T 1488-2017 Determination of veterinary drug residues in foods of animal origin by liquid chromatography-tandem mass spectrometry

Professional Standard - Agriculture

  • GB 31658.19-2022 National food safety standard—Determination of atropine, scopolamine, anisodamine, lidocaine, procaine residues in animal derived food—Liquid chromatography-tandem mass spectrometric method
  • SN/T 5072-2018 Determination of Sulfentrazone residues in vegetable foods - LC-MS/MS Method
  • NY/T 2769-2015 Determination of 15 alkaloids in forage.Liquid chromatography-tandem mass spectrometry

BR-ABNT

  • ABNT NBR 11342-2012 Liquid hydrocarbons and distillation residues - Qualitative Determination of acidity or basicity

British Standards Institution (BSI)

  • BS CEN/TS 17062:2017 Foods of plant origin. Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS

Indonesia Standards

  • SNI 06-1839-1990 Black liquor, Test method for total solid substances, total alkali and active alkali