Chemical properties of aflatoxin
Chemical properties of aflatoxin, Total:182 items.
The international standard classification for "Chemical properties of aflatoxin" includes: General methods of tests and analysis for food products , food products in general , Animal feeding stuffs , Farming and forestry , Milk and milk products in general , Milk and milk products , Microbiology in general , Cereals, pulses and derived products .
The Chinese standard classification for "Chemical properties of aflatoxin" includes: Basic standards and general methods , Food sanitation , Forage crop , Oil crop and product , Livestock and poultry feed and additive , Plant protection in general , Grain processing and products .
Group Standards of the People's Republic of China
- T/SDAA 0049-2021 Rapid determination of aflatoxin B1, zearalenone, and deoxynivalenol in feeds - upconversion luminescence (UPT) method
- T/HBAS 014-2023 Determination of aflatoxin B1 in food— Magnetic particle chemiluminescence assay
- T/CAQI 272-2022 Determination of Aflatoxin B1 in Tea and Tea Products
- T/CIMA 0011-2019 Colloidal gold immunochromatographic test cassette for alfatoxin B1 in food
- T/SDAS 511-2022 Practices for preventing and reducing aflatoxin contamination in peanuts
- T/SDAQI 044-2021 Detection of aflatoxigenic strains of Aspergillus in animal feed by Real-time PCR
- T/CBJ 2205-2023 Detection method of aflatoxins in liquor Daqu and fermented grains
- T/CCOA 31-2020 Rapid screening of aflatoxin B1 in vegetable oils―Colloidal gold test dipstick method
Professional Standard - Agriculture
- 166兽药国家标准化学药品、中药卷第一册-2013 The first part of chemicals
- NY/T 2310-2013 Evaluation method of peanut resistance to Aspergillus flavus infection
- 299兽药质量标准2017年版 Chemical Medicine Volume One Veterinary Drug Quality Standard Eleven Flavomycin Premix
- GB/T 5009.24-1996 Method for determination of aflatoxions M1 and B1 in foods
- 192药典 四部-2015 2001 Other methods of traditional Chinese medicine 2351 Determination of aflatoxins
- NY/T 2308-2013 Code of practice for the prevention and reduction of aflatoxin contamination in peanuts
- GB/T 5009.22-1996 Method for determination of aflatoxin B1 in foods
- NY/T 2071-2011 Determination of aflatoxins,zearalenone and T-2 in feeds-Liquid chromatography-tandem mass spectrometry
- NY/T 2550-2014 Determination of aflatoxin B1 in feeds - Colloidal gold method
- 834兽药典 二部-2015 Appendix Contents 2000 Traditional Chinese Medicine Detection Method 2351 Aflatoxin Determination Method
- 1799药典 一部-2010 Appendix IX V Determination of Aflatoxins
- NY/T 1286-2007 Determination of Aflatoxin B1 Content in Peanut - High Performance Liquid Chromatography
- GB/T 5009.23-1996 Method for determination of aflatoxins B1, B2, G1, G2 in foods
- NY/T 2309-2013 Technical rules for activity indentification of monoclonal antibodies against aflatoxins
- NY/T 3107-2017 Technical code of practice for the prevention and reduction of aflatoxin contamination in corns
- NY/T 3106-2017 Technical code of practice of sampling for aflatoxin determination in peanut
- GB 8381-1987 Determination of Aflatoxin B1 in Feed
- NY/T 2547-2014 Technical regulation of on-site screening aflatoxin M1 in fresh milk
- 300兽药质量标准2017年版 Chemical Drugs Volume 1 Veterinary Drug Quality Standard 11. Flavomycin Premix (Fermentation)
- NY/T 2545-2014 Technical regulation for on-site screening aflatoxin in plant products
- NY/T 2549-2014 Determination of aflatoxin B1 in feed.Immunoaffinity fluorescencemethod
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 5009.22-2003 Determination of aflatoxin B1 in foods
- GB/T 5009.25-2003 Determination of sterigmatocystin in vegetable foods
- GB/T 8381-2008 of aflatoxin B1 in animal feeding stuffs - Semi-quantitative thin layer chromatographic methods
- GB/T 17480-2008 Determination of aflatoxin B1 in animal feeding stuffs - Enzyme-linked immunosorbent assay
- GB/T 5009.23-2003 Determination of aflatoxins B1,B2,G1,G2 in foods
- GB 9676-1988 Tolerance limit of aflatoxin M1 in milk and milk products
- GB/T 8381-1987 The method of determination of aflatoxin B1 in feedstuff
- GB 2761-1981 Hygienic standard for tolerances of aflatoxin B1 in foods
- GB/T 5009.24-2003 Determination of aflatoxins M1 and B1 in foods
- GB 9676-2003 Maximum levels of aflatoxin M1 in milk and milk products
- GB/T 17480-1998 Determination of aflatoxin B1 in feeds--Enzyme-linked immunosorbent assay
Hubei Provincial Standard of the People's Republic of China
- DB42/T 808-2012 Determination of aflatoxin B1, zearalenone, ochratoxin A and citrinin in feed by high performance liquid chromatography
Professional Standard - Commodity Inspection
- SN/T 4534.1-2016 Commercial kit method-Aflatoxin M1-Test method I
- SN/T 3136-2012 Determination of aflatoxins,ochratoxin,fumonisin B1, deoxynivalenol, T-2 and HT-2 toxins in peanut,grain and their products for export
- SN/T 1101-2002 Determination of aflatoxins in oil seeds and cereals for import and export
- SN/T 2582-2010 Detection of aflatoxigenic strains of Aspergillus by PCR
- SN/T 4921-2017 Liquid Chromatography-Mass Spectrometry/Mass Spectrometry for the Determination of Aflatoxins in Food Animals and Feeds for Import and Export
- SN 0339-1995 Method for the determination of aflatoxin B?1 in tea for export
- SN/T 2289-2009 Determination of chloramphenicol, thiamphenicol and florfenicol in cosmetics for import and export - LC-MS/MS method
- SN/T 3263-2012 Determination of aflatoxins residues in foods for export
Sichuan Provincial Standard of the People's Republic of China
- DB51/T 2104-2015 Determination of aflatoxin, zearalenone, deoxynivalenol, ochratoxin A and T-2 toxin in feed
Xinjiang Provincial Standard of the People's Republic of China
- DB65/T 4333-2020 Technical regulations for the prevention and treatment of sheep aflatoxin poisoning
Gansu Provincial Standard of the People's Republic of China
- DB62/T 4206-2020 Technical specification for prevention and control of sheep aflatoxin poisoning
National Metrological Technical Specifications of the People's Republic of China
- JJF 2023-2023 Calibration Specification for Rapid Aflatoxin Analyzers
Shandong Provincial Standard of the People's Republic of China
- DB37/T 3856-2019 Determination of Aflatoxin B1, Deoxynivalenol, Fumonisin B1 and Zearalenone in Feed by High Performance Liquid Chromatography-Tandem Mass Spectrometry
- DB37/T 3853-2019 Technical regulations for detection and sampling of corn aflatoxin
- DB37/T 3854-2019 Technical regulations for the prevention and control of aflatoxins in corn
- DB37/T 2617-2014 Determination of Aflatoxin B1 in Feed by High Performance Liquid Chromatography
- DB37/T 4043-2020 Detection of aflatoxin B1、 B2、 G1、 G2、 M1、 M2 contents in raw milk by liquid chromatography with post-column photochemical derivatization
农业农村部
- NY/T 3314-2018 Technical specification for the prevention and reduction of aflatoxin M1 in raw milk
- NY/T 3293-2018 Technical regulations for activity identification of biocontrol strains against Aspergillus flavus
- NY/T 3867-2021 Rapid detection of aflatoxin B1,cyclopiazonic acid,and sterigmatocystin in products of cereals and oil crops by colloid gold method
Anhui Provincial Standard of the People's Republic of China
- DB34/T 4268-2022 Determination of Group B and Group G Aflatoxins in Fermented Tea
- DB34/T 813-2008 Determination of aflatoxins in feed - immunoaffinity chromatography purification fluorophotometry
Henan Provincial Standard of the People's Republic of China
- DB4117/T 268-2019 Guidelines for the Prevention and Control of Aflatoxin B1 Pollution in Vegetable Feed Raw Materials
Jilin Provincial Standard of the People's Republic of China
- DB22/T 1535-2011 Determination of Aflatoxin B1 in Ginseng by Liquid Chromatography
Guizhou Provincial Standard of the People's Republic of China
- DB52/T 1735-2023 Tartary Buckwheat Aflatoxin Prevention and Control Technical Regulations
Hebei Provincial Standard of the People's Republic of China
- DB13/T 5492-2022 Technical regulations for prevention and control of aflatoxins in high oleic peanuts
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 36858-2018 Determination of aflatoxin B1 in feeds—High performance liquid chromatography
Zhejiang Provincial Standard of the People's Republic of China
- DB33/T 556-2005 Determination of aflatoxin M1 in milk and milk powder by enzyme-linked immunosorbent assay
National Health Commission of the People's Republic of China
- GB 5009.24-2016 National Food Safety Standard — Determination of M Aflatoxins in Foods
未注明发布机构
- DIN EN 17641 E:2021-02 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
Jiangxi Provincial Standard of the People's Republic of China
- DB36/T 1024-2018 Screening of aflatoxin in animal feeding stuffs——rapid quantitative method of colloidal gold technique
Inner Mongolia Provincial Standard of the People's Republic of China
- DB15/T 3521-2024 Technical specifications for the evaluation of aflatoxin metabolism in dairy goats
Hunan Provincial Standard of the People's Republic of China
- DB43/T 1936-2020 Rapid detection of aflatoxin B1 by superconducting dot immunofluorescence method
Professional Standard - Grain
- LS/T 6122-2017 Inspection of grain and oils―Determination aflatoxin content in grains and oils―Cleanup by immunoaffinity chromatography and determination by high-performance liquid chromatography and post-column photochemical derivatization
German Institute for Standardization
- DIN EN ISO 16050:2011-09 Foodstuffs - Determination of aflatoxin B<(Index)1>, and the total content of aflatoxins B<(Index)1>, B<(Index)2>, G<(Index)1> and G<(Index)2> in cereals, nuts and derived products - High performance liquid chromatographic...
- DIN EN ISO 17375:2006-09 Animal feeding stuffs - Determination of aflatoxin B<(Index)1> (ISO 17375:2006); German version EN ISO 17375:2006
- DIN EN 17641:2022-12 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS; German version EN 17641:2022
- DIN EN 17641:2022 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
- DIN EN 17279:2020-03 Foodstuffs - Multimethod for the screening of aflatoxin B1, deoxynivalenol, fumonisin B1 and B2, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone in foodstuffs, excluding foods for infants and young children, by LC-MS/MS; German version EN 1727...
Association Francaise de Normalisation
- NF V18-200:1980 Animal feeding stuffs. Determination of aflatoxin B1 content.
- NF V18-138*NF EN ISO 17375:2006 Animal feeding stuffs - Determination of aflatoxin B1.
- NF EN ISO 17375:2006 Animal feed - Aflatoxin B1 dosage
- NF V04-170:1981 Milk and milk products. Determination of aflatoxin M1
- NF V03-122*NF EN ISO 16050:2011 Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High-performance liquid chromatographic method.
- NF EN ISO 16050:2011 Food products - Determination of aflatoxin B1 and determination of the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High performance liquid chromatography method
- NF EN 17641:2022 Food products - Multimethod for determining the content of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
- NF EN 14123:2008 Food products - Determination of aflatoxin B1 and the sum of aflatoxins B1, B2, G1 and G2 in hazelnuts, peanuts, pistachios, figs and paprika powder - Immunoaffinity column purification method followed...
- NF EN 17279:2019 Food products - Multimethod for screening aflatoxin B1, deoxynivalenol, fumonisin B1 and B2, ochratoxin A, toxin T-2, toxin HT-2 and zearalenone in food products, with the exception of...
- NF V03-138*NF EN 14123:2008 Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in hazelnuts, peanuts, pistachios, figs, and paprika powder - High performance liquid chromatographic method with post-column derivatisation and immunoaffinity column cl
- NF EN ISO 14675:2003 Milk and milk products - Guidelines for a standardized description of enzyme immunoassays - Determination of aflatoxin M1 content
- NF EN 17194:2019 Animal feed: methods of sampling and analysis - Determination of deoxynivalenol, aflatoxin B1, fumonisin B1 and B2, toxins T-2 and HT-2, zearalenone and ochratoxin A in raw materials for...
GSO
- BH GSO 2369:2015 Methods of determination of mycotoxins in foods products and feeds - aflatoxins
- OS GSO 2369:2014 Methods of determination of mycotoxins in foods products and feeds - aflatoxins
- GSO ISO 6651:1994 ANIMAL FEEDING STUFFS - DETERMINATION OF AFLATOXIN B1 CONTENT
- GSO 2369:2014 Methods of determination of mycotoxins in foods products and feeds - aflatoxins
- GSO ISO 17375:2014 Animal feeding stuffs -- Determination of aflatoxin B1
- OS GSO ISO 17375:2014 Animal feeding stuffs -- Determination of aflatoxin B1
- OS GSO ISO 6651:1994 ANIMAL FEEDING STUFFS - DETERMINATION OF AFLATOXIN B1 CONTENT
- BH GSO 2353:2015 Determination of aflatoxinB1, and the total content of aflatoxins B1,B2 G1 and G2 in cereals, nuts and derived products — High-performance liquid chromatographic method
- OS GSO 2353:2014 Determination of aflatoxinB1, and the total content of aflatoxins B1,B2 G1 and G2 in cereals, nuts and derived products — High-performance liquid chromatographic method
- OS GSO ISO 16050:2014 Foodstuffs -- Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products -- High-performance liquid chromatographic method
- GSO ISO 16050:2014 Foodstuffs -- Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products -- High-performance liquid chromatographic method
- GSO 2353:2014 Determination of aflatoxinB1, and the total content of aflatoxins B1,B2 G1 and G2 in cereals, nuts and derived products — High-performance liquid chromatographic method
- OS GSO CAC/RCP 55:2007 Code of practice for the prevention and reduction of aflatoxin contamination in peanuts
- GSO CAC/RCP 55:2007 Code of practice for the prevention and reduction of aflatoxin contamination in peanuts
- GSO CAC/RCP 59:2011 Code of practice for prevention and reduction of aflatoxin contamination in tree nuts
- OS GSO ISO 14675:2014 Milk and milk products -- Guidelines for a standardized description of competitive enzyme immunoassays -- Determination of aflatoxin M1 content
- BH GSO ISO 14675:2016 Milk and milk products -- Guidelines for a standardized description of competitive enzyme immunoassays -- Determination of aflatoxin M1 content
- BH GSO CAC/RCP 59:2012 Code of practice for prevention and reduction of aflatoxin contamination in tree nuts
- BH GSO CAC/RCP 65:2022 Code of Practice for the Prevention and Reduction of Aflatoxin Contamination in Dried Figs
- GSO CAC/RCP 65:2021 Code of Practice for the Prevention and Reduction of Aflatoxin Contamination in Dried Figs
Danish Standards Foundation
- DS/EN ISO 17375:2006 Animal feeding stuffs - Determination of aflatoxin B1
- DS/EN ISO 16050:2011 Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High-performance liquid chromatographic method
- DS/EN ISO 14675:2003 Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content
- DS/EN 14123:2008 Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in hazelnuts, peanuts, pistachios, figs, and paprika powder - High performance liquid chromatographic method with post-column derivatisation and immunoaffinity column cl
- DS/EN 17424:2020 Foodstuffs – Determination of aflatoxins in spices other than paprika by IAC clean-up and HPLC-FLD with post-column derivatization
VN-TCVN
- TCVN 4804-1989 Animal feeding stuffs.Method for determination of aflatoxin
International Organization for Standardization (ISO)
- ISO 6651:1987 Animal feeding stuffs; Determination of aflatoxin B1 content
- ISO 6651:1983 Animal feeding stuffs — Determination of aflatoxin B1 content
- ISO 17375:2006 Animal feeding stuffs - Determination of aflatoxin B<(Index)1>
- ISO 22283:2020 Traditional Chinese medicine — Determination of aflatoxins in natural products by LC-FLD
- ISO 6651:2001 Animal feeding stuffs - Semi-quantitative determination of aflatoxin B<(Index)1> - Thin-layer chromatographic methods
- ISO 14675:2003 | IDF 186:2003 Milk and milk products — Guidelines for a standardized description of competitive enzyme immunoassays — Determination of aflatoxin M1 content
- ISO 14675:2003|IDF 186:2003 Guidelines for the standardized description of competitive enzyme immunoassays for determination of aflatoxin content in milk and milk products
- ISO 14675:2003 Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M<(Index)1> content
SCC
- DANSK DS/EN ISO 17375:2006 Animal feeding stuffs - Determination of aflatoxin B1
- NS-EN ISO 17375:2006 Animal feeding stuffs — Determination of aflatoxin B1 (ISO 17375:2006)
- DANSK DS/EN ISO 16050:2011 Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High-performance liquid chromatographic method
- DANSK DS/EN 17641:2022 Foodstuffs – Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
- NS-EN 17641:2022 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
- NS-EN ISO 16050:2011 Foodstuffs — Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products — High-performance liquid chromatographic method (ISO 16050:2003)
- DANSK DS/EN ISO 14675:2003 Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content
- NS-EN 12955:1999 Foodstuffs — Determination of aflatoxin B1, and the sum of aflatoxins B1, B2, G1 and G2 in cereals, shell-fruits and derived products — High performance liquid chromatographic method with post column derivatization and immunoaffinity column clean up
- UNE-EN 12955:2000 FOODSTUFFS - DETERMINATION OF AFLATOXIN B1, AND THE SUM OF AFLATOXINS B1, B2, G1 AND G2 IN CEREALS, SHELL-FRUITS AND DERIVED PRODUCTS. HIGH PERFORMANCE LIQUID CHROMATOGRAPHIC METHOD WITH POST COLUMN DERIVATIZATION AND IMMUNOAFFINITY COLUMN CLEAN UP.
- NS-EN 14123:2003 Foodstuffs — Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in peanuts, pistachios, figs, and paprika powder — High performance liquid chromatographic method with postcolumn derivatization and immunoaffinity column clean-up
- UNE-EN 14123:2004 Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in peanuts, pistachios, figs, and paprika powder - High performance liquid chromatographic method with postcolumn derivatization and immunoaffinity column clean-up
- AENOR UNE-EN 17424:2021 Foodstuffs - Determination of aflatoxins in spices other than paprika by IAC clean-up and HPLC-FLD with post-column derivatization
- NS-EN 17424:2020 Foodstuffs — Determination of aflatoxins in spices other than paprika by IAC clean-up and HPLC-FLD with post-column derivatization
- DANSK DS/EN 17424:2020 Foodstuffs – Determination of aflatoxins in spices other than paprika by IAC clean-up and HPLC-FLD with post-column derivatization
RO-ASRO
- STAS SR ISO 6651:1995 Animal feeding stuffs - Determination of aflatoxin B1 content
Association of Official Analytical Chemists (AOAC)
- AOAC Official Method 2000.16 Determination of aflatoxin B1 in foods for infants and young children
AENOR
- UNE-EN ISO 17375:2007 Animal feeding stuffs - Determination of aflatoxin B1 (ISO 17375:2006)
- UNE-EN ISO 16050:2011 Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High-performance liquid chromatographic method (ISO 16050:2003)
- UNE-EN 14123:2008 Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in hazelnuts, peanuts, pistachios, figs, and paprika powder - High performance liquid chromatographic method with post-column derivatisation and immunoaffinity column cl
Lithuanian Standards Office
- LST EN ISO 17375:2006 Animal feeding stuffs - Determination of aflatoxin B1 (ISO 17375:2006)
- LST EN ISO 16050:2011 Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High-performance liquid chromatographic method (ISO 16050:2003)
- LST EN 14123-2008 Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in hazelnuts, peanuts, pistachios, figs, and paprika powder - High performance liquid chromatographic method with post-column derivatisation and immunoaffinity column cl
CU-NC
- NC 76-05-1985 Foodstuffs. B1 and G1, Aflatoxins and A Ocratoxin. Spectrophotometric Determination of Concentration and Chromatographic Purity Degree
HU-MSZT
- MSZ 276-1982 Aflatoxins present in food and vegetable crops
- MSZ 6830/30-1985 Determination of nutritional value of feed based on aflatoxin content
RU-GOST R
- GOST 32251-2013 Feeds, compound feeds. Method for determination of aflatoxin B1
- GOST 30711-2001 Food-stuffs. Methods for detection and determination of aflatoxins B1 and M1 content
- GOST 33601-2015 Milk and milk products. Express method for determination of the aflatoxin M1 content
- GOST R 53162-2008 Foodstuffs. Determination of aflatoxin B1, and the total content of aflatoxin B1, B2, G1 and G2 in cereals, nuts and derived products. High-performance liquid chromatographic method
European Committee for Standardization (CEN)
- EN ISO 17375:2006 Animal feeding stuffs - Determination of aflatoxin B1 (ISO 17375:2006)
- prEN 17641-2021 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
- EN 12955:1999 Foodstuffs - Determination of Aflatoxin B1, and the Sum of Aflatoxins B1, B2, G1 and G2 in Cereals, Shell-Fruits and Derived Products - High Performance Liquid Chromatographic Method with Post Column Derivatization and Immunoaffinity Column Clean up
- EN ISO 16050:2011 Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High-performance liquid chromatographic method (ISO 16050:2003)
British Standards Institution (BSI)
- BS EN ISO 17375:2006 Animal feeding stuffs - Determination of aflatoxin B1
- BS EN 17641:2022 Foodstuffs. Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
- 21/30422060 DC BS EN 17641. Foodstuffs. Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
- BS EN 17424:2020 Foodstuffs. Determination of aflatoxins in spices other than paprika by IAC clean-up and HPLC-FLD with post-column derivatization
- BS EN ISO 14675:2003 Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content
- BS EN 12955:1999 Foodstuffs - Determination of aflatoxin B1, and the sum of aflatoxins B1, B2, G1 and G2 in cereals, shell-fruits and derived products - High performance liquid chromatographic method with post column derivatization and immunoaffinity column clean up
- 19/30389579 DC BS ISO 22283. Traditional Chinese medicine. Determination of Aflatoxins in natural products by LC-FLD
CZ-CSN
- CSN 56 0003 ZZ2-2005 Sampling and testing methods to determine aflatoxins in foods
- CSN 56 0003 ZZ1-2004 The sampling method and the methods of aflatoxins analysis in food
- CSN 56 0003-2002 The sampling method and the methods of aflatoxins analysis in food
AT-ON
- OENORM EN 17641-2021 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
ES-UNE
- UNE-EN 17641:2023 Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS
- UNE-EN 17424:2021 Foodstuffs - Determination of aflatoxins in spices other than paprika by IAC clean-up and HPLC-FLD with post-column derivatization
IX-FAO
- CAC/RCP 65-2008(En) Code of practice to prevent and reduce aflatoxin contamination in dried figs
- CAC/RCP 55-2004 Code of Practice for the Prevention and Reduction of Aflatoxin Contamination in Peanuts
- CAC/RCP 59-2010 Code of practice for the prevention and reduction of aflatoxin contamination in tree nuts
- CAC/RCP 55-2004(Ch) Code of practice for preventing and reducing aflatoxin contamination in peanuts
- CAC/RCP 55-2004(En) Code of practice for preventing and reducing aflatoxin contamination in peanuts
- CAC/RCP 65-2008 Code of Practice for the Prevention and Reduction of Aflatoxin Contamination in Dried Figs
- CAC/RCP 59-2005(En) Code of practice for preventing and reducing aflatoxin contamination in tree nuts
International Dairy Federation (IDF)
- IDF 186-2003 Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M_1 content
GOST
- GOST ISO 14675-2014 Milk and milk products. Guidelines for a standardized description of competitive enzyme immunoassays. Determination of aflatoxin M1 content
DIN
- DIN EN 14123:2003 Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in peanuts, pistachios, figs and paprika powder - High performance liquid chromatographic method with postcolumn derivatization and immunoaffinity column clean-up
Standard Test for Physical and Chemical Properties of Particulate Ion Exchange Resins,The chemical properties of urea,Fluorescence of aflatoxin,chemical properties of fuel,Immunoaffinity column for aflatoxin,Fluorescence Determination Method of Aflatoxin,Detection of Aflatoxin in Food,The chemical properties of Lin,The chemical properties of lithium