fermentation broth
fermentation broth, Total:8 items.
The international standard classification for "fermentation broth" includes: .
The Chinese standard classification for "fermentation broth" includes: .
Group Standards of the People's Republic of China
- T/GDCA 028-2023 Green tea ferment filtrate
Guangxi Provincial Standard of the People's Republic of China
- DB45/T 1022-2014 Technical regulations for molasses alcohol (yeast) fermentation broth applied to sugarcane
- DB45/T 898-2013 Technical regulations for the production of dry powder of molasses alcoholic fermentation liquid
工业和信息化部
- QB/T 5715-2022 Determination of itaconic acid in fermentation liquor-High performance liquid chromatography method
- QB/T 5713-2022 Determination ofL-glutamate in fermentation enzyme-Electrode method
- QB/T 5714-2022 Determination ofL-lysine in fermentation enzyme-Electrode method
- QB/T 5712-2022 Determination ofL-lactate in fermentation enzyme-Electrode method
RU-GOST R
- GOST R 55285-2012 Food egg fermented liquid and dry products. Specification
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