07.100.30 - Food microbiology

DB23/T 1309-2008 in English

VALID

Issued on:2008-11-24 | Implemented on:2008-12-24

GB/T 4789.40-2008 in English

Microbiological examination of food hygiene - Examination of enterobacter sakazakii

SUPERSEDED

Issued on:2008-11-21 | Implemented on:2009-03-01

GB/T 4789.39-2008 in English

Microbiological examination of food hygiene - Enumeration of faecal coliforms

SUPERSEDED

Issued on:2008-11-21 | Implemented on:2009-03-01

GB/T 4789.37-2008 in English

Microbiological examination of food hygiene - Enumeration of staphylococcus aureus

SUPERSEDED

Issued on:2008-11-21 | Implemented on:2009-03-01

GB/T 4789.34-2008 in English

Microbiological examination of food hygiene - Examination of bifidobacterium

SUPERSEDED

Issued on:2008-11-21 | Implemented on:2009-03-01

GB/T 4789.27-2008 in English

Microbiological examination of food hygiene - Examination of residue of antibiotics in fresh milk

VALID

Issued on:2008-11-21 | Implemented on:2009-03-01

GB/T 4789.2-2008 in English

Microbiological examination of food hygiene - Aerobic plate count

SUPERSEDED

Issued on:2008-11-21 | Implemented on:2009-03-01

GB/T 22429-2008 in English

Rapid screening for salmonella escherichia coli 0157 and listeria monocytogenes in foods - Enzyme-linked immunoassay method

VALID

Issued on:2008-10-19 | Implemented on:2009-02-01

SN/T 2100-2008 in English

Commercial sterilization of canned food for rapid detection method

VALID

Issued on:2008-07-17 | Implemented on:2009-02-01

SN/T 2099-2008 in English

Determination of Pseudomonas aeruginosa in food for import and export

VALID

Issued on:2008-07-17 | Implemented on:2009-02-01