SN/T 1835-2006 in English
SUPERSEDEDCodes of emergent management for food poisoning at entry-exit port
- Issued on:2006-11-10
- Implemented on:2007-05-16
- File Format:PDF
- Delivery:Via email within 1~3 business days
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Scope
This standard specifies emergency response procedures for food poisoning at entry and exit ports. This standard applies to inspection and quarantine agencies’ investigation and treatment of food poisoning by units and individuals engaged in food production and business activities at entry and exit ports.
Sample only — not a preview of SN/T 1835-2006

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