Chromatography
Chromatography, Total:111 items.
The international standard classification for "Chromatography" includes: General methods of tests and analysis for food products , Fish and fishery products , Sugar and sugar products , Organic chemicals , Cosmetics. Toiletries , Biology. Botany. Zoology , Other animal produce , Beekeeping , Organic nitrogen compounds , Petroleum products in general , Fuels , Animal and vegetable fats and oils , Products of the chemical industry .
The Chinese standard classification for "Chromatography" includes: Basic standards and general methods , Aquatic products processing and products , Beekeeping, silkworm keeping , General organic chemicals , Cosmetics , Livestock and poultry product , Food sanitation , Sugar refining , Environmental Condition and General Test Method , Petroleum products in general , Solvent oil , Fuel oil , Meat processing and products , Chemical Measurement , Organic chemicals in general .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 29689-2013 Determination of Thiamphenicol residues in milk by High Performance Liquid Chromatographic method
- GB/T 17474-1998 Standard test method for benzene in hydrocarbon solvents by gas chromatography
- GB/T 21167-2007 Determination of nitrofuran metabolites residues in royal jelly—LC-MS/MS method
- GB/T 23961-2009(英文版) Determination of low molecular weight aliphatic amines—Gas chromatographic method
- GB/T 7717.12-2008 Acrylonitrile for industrial use - Part 12: Determination of purity and impurities - Gas chromatographic method
- GB/T 7717.12-1994 Acrylonitrile for industrial use-Determination of content of acetonitrile acetone and acrolein-Gas chromatographic method
- GB/T 23204-2008 Determination of 519 pesticides and related chemicals residues in teas - GC-MS method
- GB/T 41946-2022 Rubber—Determination of total sulfur content—Ion chromatography method
- SN/T 4568-2016 Determination of perfluoralkyl iodides content- Gas chromatography mass spectrometry
- GB 31656.6-2021 National food safety standard—Determination of eugenol residues in aquatic products by gas chromatography mass spectrometry method
- GB/T 18932.20-2003 Method for the determination of chloramphenicol residues in honey - GC-MS method
- GB 31656.4-2021 National food safety standard—Determination of chlorpromazine residue in fishery products by liquid chromatography-tandem mass spectrometric method
- GB/T 38095-2019 Determination of docosahexaenoic acid and eicosapentaenoic acid content-Gas chromatography
- GB/T 38479-2021 Determination of chitosan content―High performance liquid chromatography
- GB/T 30932-2014 Determination of dioxane residue in cosmetics―Headspace gas chromatography-mass spectrometry
- GB/T 21166-2007 Determination of nitrofuran metabolites residues in casing - LC-MS-MS method
- GB/T 19427-2022 Determination of 12 phenolic compounds in propolis— HPLC-MS/MS method and HPLC method
- GB 31656.10-2021 National Food Safety Standard for Determination of Metaldehyde Residues in Aquatic Products by Liquid Chromatography-Tandem Mass Spectrometry
- SN/T 0601-2015 Determination of chlorfenvinphos residue in foodstuffs for export by HPLC-MS/MS method
- GB/T 23382-2009 Determination of sodium propionate and calcium propionate in foods—High performance liquid chromatography method
- SN/T 4378-2015 Determination of melamine in fertilizer―High performance liquid chromatography and ion chromatography
- GB/T 22224-2008 Determination of dietary fiber in foods - Enzymatic gravimetric method and enzymatic gravimetric method-liquid chromatography
Professional Standard - Petrochemical Industry
- SH/T 1627.2-1996 Determination for purity and organic impurity of industrial acetonitrile - Gas chromatography method
- SH/T 0245-1992 Determination method for aromatic content of solvent oil (chromatography method)
- SH/T 0693-2000 Standard test method for determination of benzene,toluene,ethylbenzene,p/m-xylene,o-xylene,C9 and heavier aromatics,and total aromatics in finished gasoline by gas chromatography
Professional Standard - Supply and Marketing Cooperative
- GH/T 1106-2015 Determination of glycerol in honey――GC-MS method
- GH/T 1452-2024 Determination of trigonelline in honey by liquid chromatography-tandem mass spectrometry
Liaoning Provincial Standard of the People's Republic of China
- DB21/T 3451-2021 Determination of Proturon Residues in Fishery Waters by Liquid Chromatography-Tandem Mass Spectrometry
Professional Standard - Agriculture
- NY/T 1798-2009 Determination of phospholipids in vegetable oil by HPLC
- NY/T 3111-2017 Determination of sterols in vegetable oils- Gas chromatography mass spectrometry
- SN/T 5593-2024 Determination of β-blocker Residue Levels in Export Animal Source Foods by Liquid Chromatography-Tandem Mass Spectrometry
- NY/T 2004-2011 Determination of phospholipids in soybean and soybean products-HPLC
Fujian Provincial Standard of the People's Republic of China
- DB35/T 1821-2019 Determination of short-chain chlorinated paraffins in plastic products by gas chromatography
- DB35/T 1657-2017 Determination of Eugenol in Aquaculture Water by Gas Chromatography-Mass Spectrometry
Jilin Provincial Standard of the People's Republic of China
- DB22/T 1826-2013 Determination of Fenoterol in Feed by Gas Chromatography-Mass Spectrometry
- DB22/T 1679-2012 Determination of Thiram Residues in Bean Sprouts Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
- DB22/T 2852-2017 Determination of Toxaphene Residues in Ginseng Gas Chromatography-Mass Spectrometry/Mass Spectrometry
- DB22/T 1535-2011 Determination of Aflatoxin B1 in Ginseng by Liquid Chromatography
- DB22/T 1613-2012 Determination of melamine in feed by liquid chromatography-mass spectrometry/mass spectrometry
Jinlin Provincial Food Standard of the People's Republic of China
- DBS22/ 011-2013 Determination of ethyl carbamate in beverage alcohol by gas chromatography-mass spectrometry
Agricultural Standard of the People's Republic of China
- 农业部783号公告-1-2006 Determination of nitrofuran metabolic residues in aquatic products by LC-MS/MS method
Professional Standard - Customs
- HS/T 23-2009 Determination of naphthalene content.gas chromatography
Anhui Provincial Standard of the People's Republic of China
- DB34/T 2822-2017 Determination of 22 triazole fungicide residues in plant-derived products by liquid chromatography-tandem mass spectrometry
- DB34/T 3304-2018 Determination of 16 Polycyclic Aromatic Hydrocarbons in Chinese Herbal Medicines by Gas Chromatography-Mass Spectrometry
Inner Mongolia Provincial Standard of the People's Republic of China
- DB15/T 1217-2017 Determination of Amantadine in Feed by High Performance Liquid Chromatography-Tandem Mass Spectrometry
Jiangsu Provincial Standard of the People's Republic of China
- DB32/T 2007-2012 Chromatographic method for the determination of the content of metafentrazone
Professional Standard - Commodity Inspection
- SN/T 0500-2022 Determination of dodine residue in fruits for export LC-MS/MS Method
- SN/T 5427-2022 Textiles for import and export - Determination of nitroaromatics - Gas chromatography mass spectrometry
- SN/T 3695.2-2014 Determination of mirex in electrical and electronic products - Part 2: Gas chromatography-mass spectrometry
- SN/T 0590-2013 Determination of 2,4-D butyl ester residues in meat and meat products for export―GC and GC-MS method
- SN/T 5028-2017 Determination of methylal content in gasoline - GC-MS
- SN/T 5112-2019 Determination of propylene glycol in edibe animals and feeds for import and export - GC Method and GC-MS method
- SN/T 3862-2014 Screening determination of nereistoxin pesticide residue in food for export-gas chromatographic method
- SN/T 0520-2012 Determination of imazalil in cereals for export. HPLC-MS/MS method
Group Standards of the People's Republic of China
- T/ZNZ 027-2020 Determination of squalene in edible vegetable oil by gas chromatography-tandem mass spectrometry
- T/CQAAS 007-2023 Determination of the numbing substance content of Zanthoxylum bungeanum - liquid chromatography mass spectrometry
- T/CQAAS 008-2023 Determination of aroma component content of Zanthoxylum bungeanum - gas chromatography mass spectrometry
- T/CTMA 007-2020 Determination of Imidaclothiz Residue in Tea Liquid Chromatography-Tandem Mass Spectrometry
Professional Standard - Energy
- SY/T 7808-2024 Determination of salt content in crude oil. Ion chromatography
National Metrological Verification Regulations of the People's Republic of China
- JJG 916-1996 Verification Regulation of Gas-Sensitive Chromatograph for Measuring Trace Hydrogen
Tianjin Provincial Standard of the People's Republic of China
- DB12/T 865-2019 Determination of Nitrofuran Metabolite Residues in Water and Sediments by Liquid Chromatography Tandem Mass Spectrometry
Guangxi Provincial Standard of the People's Republic of China
- DB45/T 1245-2015 Determination of Methylal Content in Gasoline by Gas Chromatography-Mass Spectrometry
未注明发布机构
- DD 220:1994(2000)*ISO TR 11046:1994 Soil quality — Determination of mineral oil content — Method by infrared spectrometry and gas chromatographic method
National Health Commission of the People's Republic of China
- GB 23200.21-2016 National food safety standard―Determination of gibberellic acid residue in fruit Liquid chromatography-mass spectrometry
- GB 23200.64-2016 National food safety standard―Determination of pyriproxyfen residue in foods Liquid chromatography-mass spectrometry
- GB 23200.51-2016 National food safety standard―Determination of dinotefuran residue in foods Liquid chromatography -mass spectrometry
Professional Standard - Ferrous Metallurgy
- YB/T 5078-2001 Method of determination by gas chromatography for naphthalene content in coal tar
Japanese Industrial Standards Committee (JISC)
- JIS Z 8981:2010 Quantitative analysis methods for [60]fullerene and [70]fullerene by high performance liquid chromatography
- JIS K 6233:2016 Rubber -- Determination of total sulfur content by ion chromatography
American Society for Testing and Materials (ASTM)
- ASTM D1983-90(1995)e1 Standard Test Method for Fatty Acid Composition by Gas-Liquid Chromatography of Methyl Esters
- ASTM E318-91 Quantitative determination of urea in aqueous solution - Chromatographic method
- ASTM E417-75 Determination of Technetium in Aqueous Solution by Chromatography
Spanish Association for Standardization (UNE)
- UNE 84666:2020 Cosmetic raw materials. Plant extracts. Quantitative determination of organic acid by HPLC.
- UNE 84666:2006 Cosmetic raw materials. Plants extracts. Quantitative determination of organic acid by HPLC.
- UNE 84726:2006 Cosmetic raw materials. Hexamethyldisiloxane. Quantification of hexamethyldisiloxane by gas chromatography.
- AENOR UNE 77307:2000 Soil quality. Determination of mineral oil content. Infrared spectrometry method and gas chromatography method.
British Standards Institution (BSI)
- BS PD ISO/TS 19046-1:2017 Cheese. Determination of propionic acid level by chromatography-Method by gas chromatography
- BS EN 16274:2021 Method for analysis of allergens. Quantification of an extended list of 57 suspected allergens in ready to inject fragrance materials by gas chromatography mass spectrometry
- BS PD ISO/TS 19046-2:2017 Cheese. Determination of propionic acid level by chromatography-Method by ion exchange chromatography
- BS ISO 23168:2019 Paints and varnishes — Determination ofwater content — Gas - chromatographic method
- BS ISO 19242:2021 Rubber. Determination of total sulfur content by ion chromatography
- BS DD 220:1994 Soil quality - Determination of mineral oil content - Method by infrared spectrometry and gas chromatographic method
Association Francaise de Normalisation
- XP ISO/TS 19046-1:2017 Cheeses - Determination of propionic acid content by chromatography - Part 1: gas chromatography method
- XP V04-441-1*XP ISO/TS 19046-1:2017 Cheese - Determination of propionic acid level by chromatography - Part 1 : method by gas chromatography
- XP V04-441-2*XP ISO/TS 19046-2:2017 Cheese - Determination of propionic acid level by chromatography - Part 2 : method by ion exchange chromatography
- XP ISO/TS 19046-2:2017 Cheeses - Determination of propionic acid content by chromatography - Part 2: ion exchange chromatography method
- NF T30-317*NF EN ISO 23168:2020 Paints and varnishes - Determination of water content - Gas-chromatographic method
- NF EN ISO 23168:2020 Paints and varnishes - Determination of water content - Gas chromatography method
International Organization for Standardization (ISO)
- ISO/TS 19046-1:2017 | IDF/RM 233-1:2017 Cheese — Determination of propionic acid level by chromatography — Part 1: Method by gas chromatography
- ISO/TS 19046-2:2017 | IDF/RM 233-2:2017 Cheese — Determination of propionic acid level by chromatography — Part 2: Method by ion exchange chromatography
- ISO 23168:2019 Paints and varnishes — Determination of water content — Gas-chromatographic method
- ISO/TR 11046:1994 Soil quality - Determination of mineral oil content - Method by infrared spectrometry and gas chromatographic method
PL-PKN
- PKN-ISO/TS 19046-1-2021-07 P Cheese -- Determination of propionic acid level by chromatography -- Part 1: Method by gas chromatography
- PN-EN 16274-2021-10 E Method for analysis of allergens -- Quantification of an extended list of 57 suspected allergens in ready to inject fragrance materials by gas chromatography mass spectrometry
- PKN-ISO/TS 19046-2-2021-07 P Cheese -- Determination of propionic acid level by chromatography -- Part 2: Method by ion exchange chromatography
Danish Standards Foundation
- DS/EN 16274:2021 Method for analysis of allergens – Quantification of an extended list of 57 suspected allergens in ready to inject fragrance materials by gas chromatography mass spectrometry
- DANSK DS/ISO 23168:2019 Paints and varnishes – Determination of water content – Gas-chromatographic method
Ente Nazionale Italiano di Unificazione
- UNI 10631:1998 Wine - Determination of methyl alcohol - Enzymatic colorimetric method.
YU-JUS
- JUS H.F8.231-1986 Gases. Determination of hydrocarbons content Gas chromatographic metbod
- JUS H.F8.122-1986 Gases. Determination of oxygen content. Gas chromatographic method
- JUS H.F8.132-1986 Gases. Determination of nitrogen content. Gas chromatographic method
European Committee for Standardization (CEN)
- EN ISO 23168:2020 Paints and varnishes - Determination of water content - Gas-chromatographic method (ISO 23168:2019)
Gosstandart of Russia
- GOST 34882-2022 Food additives. Quantitative determination of preservatives (benzoic and sorbic acids and their salts) in complex food additives by chromatographic method
IT-UNI
- UNI EN ISO 23168:2021 Paints and varnishes - Determination of water content - Gas-chromatographic method
GCC Standardization Organization
- GSO ISO 13859:2015 Soil quality -- Determination of polycyclic aromatic hydrocarbons (PAH) by gas chromatography (GC) and high performance liquid chromatography (HPLC)
- GSO ISO 19739:2014 Natural gas -- Determination of sulfur compounds using gas chromatography
CZ-CSN
- CSN 66 1251-1985 Determination of n-butanol content by gas chromatography
Korean Agency for Technology and Standards (KATS)
- KS M ISO 11046-2006 Soil quality-Determination of mineral oil content-Method by infrared spectrometry and gas chromatographic method
German Institute for Standardization
- DIN EN ISO 23168 E:2020-08 Determination of water content in paints and varnishes by gas chromatography (draft)
Kingdom of Bahrain Testing and Metrology Directorate
- BH GSO ISO/TS 23647:2017 Vegetable fats and oils -- Determination of wax content by gas chromatography
GM North America
- GM GM9313P-1988 Residual Pentane Content by Gas Chromatography
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