Microbiological detection reagents in water

Microbiological detection reagents in water, Total:183 items.

The international standard classification for "Microbiological detection reagents in water" includes: Biology. Botany. Zoology , Animal feeding stuffs , Food microbiology , Environmental protection , Geology. Meteorology. Hydrology , Farming and forestry in general , Microbiology in general .

The Chinese standard classification for "Microbiological detection reagents in water" includes: Environmental Condition and General Test Method , Livestock and poultry feed and additive , Basic standards and general methods for dye , Food sanitation , Hygiene, safety and labor protection , Environmental sanitation , Oceanology , Basic standards and general methods , Health quarantine .

Liaoning Provincial Standard of the People's Republic of China

DB21/T 2705-2016 Determination method for the total number of nitrifying bacteria in microbial powder for freshwater aquaculture
DB21/T 3698-2023 Detection of Clostridium butyricum in microbial preparations for feeding
DB21/T 3061-2018 Detection method of Enterococcus faecalis in microbial preparations for feeding
DB21/T 3278-2020 Detection of Bacillus coagulans in microbial preparations for feeding

Shandong Provincial Standard of the People's Republic of China

DB37/T 3405-2018 Detection of Plantarum Lactobacillus in Animal Microbial Feed Additives

Group Standards of the People's Republic of China

T/DGAS 003-2018 Rice Nitrogen Fixing Microorganisms
T/CECS 974-2021 Technical regulations for the application of microbial anti-pantherine agents in cement-based materials
T/CATAGS 65-2023 Detection methods for trace elements in aviation biofuels
T/CSWSL 027-2021 Safety evaluation of microbial feed additives— Detection of species composition of microbial feed additives
T/GTM 007-2022 Operating procedures for testing pH in microbial fertilizers
T/SAASS 154-2024 Preparation and testing methods of composite microbial soil conditioner
T/QGCML 2238-2023 Biological reagent liquid level detection device
T/CIET 076-2023 Microbial agents for aquaculture
T/HIFSA 0002-2023 "Photoelectric Detection Method for Microbial Detection of Water Quality"
T/SDAA 025-2021 Rapid detection method of main pathogenic microorganisms in feed-Micro Biology Survey（MBS）
T/GTM 009-2022 Technical specifications for moisture detection of microbial fertilizers
T/SHAAV 006-2021 Determination of Enterococcus Faecalis in microbial feed additives

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB 4789.28-2013 National Food Safety Standard Food Microbiological Examination - Quality requirements of culture media and reagents
GB/T 26428-2010 Method for determination of Bacillus subtilis in feeds
GB/T 4789.35-2008 Microbiological examination of food hygiene - Examination of lactic acid bacteria in foods
GB 4789.20-1984 Microbiological examination of food hygiene--Examination of aquatic product foods
GB/T 34224-2017 Method for determination of functional microorganism in biologic products
GB/T 4789.27-2008 Microbiological examination of food hygiene - Examination of residue of antibiotics in fresh milk
GB 4789.20-1994 Food Hygiene Microbiology Inspection Aquatic Food Inspection
GB/T 4789.28-2003 Microbiolgical examination of food hygiene—Statnning methods,culture mediums and reagents
GB/T 4789.20-2003 Microbiological examination of food hygiene-Examination of aquatic product foods
GB/T 18204.10-2000 Methods of microbiological examination for water in swimming pool - Determination of Coliform bacteria
GB/T 37280-2019 Determination of microorganisms in fluorescent brighteners product

Sichuan Provincial Standard of the People's Republic of China

DB51/T 2166-2016 Guidelines for the validation of culture media and reagents in the field of microbiological testing
DB51/T 2165-2016 Guidelines for the management of media and reagents in the field of microbiological testing

Professional Standard - Ocean

HY/T 0335-2022 Seawater microbial flocculant

Taiwan Provincial Standard of the People's Republic of China

CNS 13434-1994 Method of Test for Microbiology in Bottled Water - Test of Pesudomonas Aeruginosa
CNS 13435-1994 Method of Test for Microbiology in Bottled Water - Test of Fecal Streptococci

Beijing Provincial Standard of the People's Republic of China

DB11/T 1809-2025 Laboratory Animal Microbiology Testing
DB11/T 1809-2020 Laboratory Animal Microbiological Testing

Professional Standard - Agriculture

136药典四部-2020 1100 Biological examination method 1108 Microbiological limit test method for Chinese herbal decoction pieces
NY/T 3264-2018 Determination of Bacillus in agricultural microbial agents
266药典三部-2020 Microbiological Examination Method 1105 Microbial Limit Examination of Non-sterile Products: Microbiological Enumeration Method

Professional Standard - Commodity Inspection

SN/T 4458-2016 Microbiological examination in traditional Chinese herb for export
SN/T 1875-2007 Microbiological examination rules for ballast water of entry-exit ships

National Health Commission of the People's Republic of China

GB 4789.43-2016 National Food Safety Standard - Food Microbiological Examination -Determination of Antibacterial Activity of Microbe-source Enzyme

South African Bureau of Standard

SANS 5553:2008 Media and reagents for microbiological tests
SANS 5553:1975 Media and reagents for microbiological tests
SANS 16654:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157
SANS 7218:2008 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations

Standard Association of Australia （SAA）

AS 4276.2:1995 Water microbiology - Culture media, diluents and reagents
AS 4276.2:1995(R2013) Water microbiology media, diluents and reagents
AS 1095.4.1.5:1981 Microbiological methods for the dairy industry, Part 4.1.5: Methods for the examination of water and air - Microbiological examination of water - Coliforms by membrane filtration
AS 5013.26:2009 Food Microbiology Food and Animal Feed Microbiology Escherichia coli O157 Level Test
AS 1095.4.1.4:1981 Microbiological methods for the dairy industry, Part 4.1.4: Methods for the examination of water and air - Microbiological examination of water - Escherichia coli by multiple tube dilution
AS 4276.14:1995 Water microbiology - Salmonellae
AS 5013.25:2009 Food microbiology Microbiology of foods and animal feeds Methods for the detection of levels of Shigella spp.

Korean Agency for Technology and Standards (KATS)

KS I 3218-2023 Testing methods for detection and estimation ofmicrobiological contaminants in highly purified water
KS I 3218-2003(2023) Testing methods for detection and estimation ofmicrobiological contaminants in highly purified water
KS I 3218-2003(2018) Method for testing bacterial count in high purity water
KS M ISO 18415:2014 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
KS M ISO 18415:2018 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
KS M ISO 18415-2018 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms

German Institute for Standardization

DIN 58959-6 Beiblatt 2:1997 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological...
DIN 58959-6 Beiblatt 2:2022-07 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological...
DIN 10182-3:1982 Microbiological analysis methods. Detection of inhibitors in bovine milk
DIN 10182-2:1982 Microbiological analysis of milk; detection of inhibitors in milk; routine method (brilliant black reduction test)
DIN 58959-9:2022 Medical microbiology - Quality management in medical microbiology - Part 9: Requirements for handling, storage and performance testing of culture media, testing reagents, dyes, biological materials, ready-to-use tests, test kits and immunological test ...
DIN 58940-20 Beiblatt 1:2004-05 Medical microbiology - Susceptibility testing for antimicrobial agents - Part 20: Coding of antimicrobial agents
DIN 58959-6 Supplement 2:2022-07 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological...
DIN 58959-9:2022-03 Draft Document - Medical microbiology - Quality management in medical microbiology - Part 9: Requirements for handling, storage and performance testing of culture media, testing reagents, dyes, biological materials, ready-to-use tests, test kits and im...
DIN 58959-9 E:2022 Draft Document - Medical microbiology - Quality management in medical microbiology - Part 9: Requirements for handling, storage and performance testing of culture media, testing reagents, dyes, biological materials, ready-to-use tests, test kits and im...
DIN 58959-6 Supplement 2 E:2021-08 Draft Document - Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dy...
DIN CEN/TS 17721:2022-07 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH; German version CEN/TS 17721:2022
DIN EN 17721:2023-05 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH; German and English version prEN 17721:2023 / Note: Date of issue 2023-04-21*Intended as replacement for DIN CEN/TS 17...
DIN 58959-6 Beiblatt 2:2022 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological ma
DIN 58959-6 Beiblatt-2:2022-07 Medical microbiology – Quality management in medical microbiology – Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological ma
DIN 58959-6 Beiblatt 2:2021 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological ma
DIN 10182-2:1982-10 Microbiological analysis of milk; detection of inhibitors in milk; routine method (brilliant black reduction test)
DIN 58940-20:2002-10 Medical microbiology - Susceptibility testing of pathogens to antimicrobial agents - Part 20: Codes for antimicrobial agents
DIN EN ISO 19343:2017-10 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method (ISO 19343:2017); German version EN ISO 19343:2017
DIN 58959-6 Supplement 2:2022 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological...
DIN 58940-10 Beiblatt 1:1998 Medical microbiology - Antimicrobial susceptibility testing methods - Part 10: Criteria for the in vitro effectiveness assessment of new antimicrobial agents
DIN 38412-11:1982-10 German standard methods for the examination of water, waste water and sludge; Test methods using water organisms (group L); Determination of the effect on microcrustacea of substances contained in water (Daphnia short-time test) (L 11)
DIN EN 17721:2023 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH; German and English version prEN 17721:2023
DIN EN ISO 19343 E:2016-05 Food chain microbiology HPLC method for detection and quantification of histamine in fish and aquatic products (draft)
DIN EN ISO 19020:2017-09 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs (ISO 19020:2017); German version EN ISO 19020:2017
DIN 38411-1:1983 German standard methods for the examination of water, waste water and sludge; Microbiological methods (Group K); Preparation for the microbiological examination of water samples (K1)
DIN 10182-1:1981 Reference method for the detection of inhibitors in milk for microbiological analysis
DIN 58959-6 Supplement 2:2021-08 Draft Document - Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dy...
DIN 58940-84:2002 Medical microbiology - Susceptibility testing of microbial pathogens to antimicrobial agents - Part 84: Microdilution; Special requirements for testing of fungi against antifungal agents
DIN EN ISO 19343:2017 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method (ISO 19343:2017)

Australian/New Zealand Standard (AU-AS/NZS)

AS/NZS 4276.15:1999 Water microbiology - Examination for Vibrio cholerae
AS/NZS 4276.3.2:2003(R2013) Water microbiology - Heterotrophic colony count methods - Plate count of water containing biocides
AS/NZS 4276.3.2:2003 Water microbiology - Heterotrophic colony count methods - Plate count of water containing biocides

Indonesia Standards

SNI 2332-6:2021 Cara uji mikrobiologi – Bagian 6: Penentuan parasit pada hasil perikanan
SNI 2332.6:2015 Cara uji mikrobiologi - Bagian 6: Penentuan parasit pada produk perikanan
SNI 01-2332.2-2006 Cara uji mikrobiologi - Bagian 2: Penentuan Salmonella pada produk perikanan
SNI 2332.6-2015 Cara uji mikrobiologi – Bagian 6: Penentuan parasit pada produk perikanan
SNI 01-2332.4-2006 Cara uji mikrobiologi-Bagian 4: Penentuan Vibrio cholerae pada produk perikanan
SNI 2332.3:2015 Cara uji mikrobiologi - Bagian 3: Penentuan Angka Lempeng Total (ALT) pada produk perikanan
SNI 9063:2022 Metode pengambilan contoh uji air dan air limbah untuk parameter mikrobiologi
SNI ISO 21567:2017 Microbiology of the food chain – Horizontal methods for detecting Shigella spp
SNI 01-2332.5-2006 Cara uji mikrobiologi-Bagian 5: Penentuan Vibrio parahaemolyticus pada produk perikanan
SNI 2332.9:2015 Cara uji mikrobiologi - Bagian 9: Penentuan Staphylococcus aureus pada produk perikanan

British Standards Institution (BSI)

BS 4285-3.14:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of mesophilic microorganisms
BS EN ISO 16654:2001+A2:2023 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Escherichia coli O157. Inclusion of performance testing of all culture media and reagent
BS 4285-3.5:1988 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of proteolytic microorganisms
BS 4285 Sec.3.5:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of proteolytic microorganisms
BS 4285-3.1:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of psychrotrophic microorganisms
BS ISO 21703:2019 Surface active agents. Microbiology. Microbiological test methods for liquid hand dishwashing
PD CEN/TS 17721:2022 Plant biostimulants. Determination of the pH for liquid microbial plant biostimulants/pH in microbial products. Determination of pH
BS 4285-3-3.2:1985 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of thermoduric microorganisms (bacteria)
BS PD ISO/TR 4752:2025 Biotechnology. Inventory of methods for detection of microbiological contamination in mammalian cell culture
BS EN ISO 19020:2017 Microbiology of the food chain. Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs

Japanese Industrial Standards Committee (JISC)

JIS K 0550:1988 Testing Methods for Detection and Estimation of Micro-Biological Contaminants in Highly Purified Water
JIS K 0550:1994 Testing methods for detection and estimation of micro-biological contaminants in highly purified water

Polski Komitet Normalizacyjny (PKN)

PN C77025-06-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in the air
PN C77025-02-1991 Cosmetic and perfume products Microbiological testing methods using microbiological tests Determination of microorganisms in liquids
PN C77025-04-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in the solid
PN C770125-03-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in the viscous liquides
PN C77025-05-1991 Cosmetic and perfume products Microbiological testing methods using microbiological tests Determination of coliform bacteria in water
PN C04550-12-1989 Water and waste water Tests for synthetic surface active agents and their biochemical oxidation Determination of biodegradability of anonic surfactans — primary test
PN A75052-04-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Preparation of test samples for microbiological examination

Danish Standards Foundation

DANSK DS/EN 17721:2024 Plant biostimulants – Determination of the pH for liquid microbial plant biostimulants/pH in microbial products – Determination of pH
DS 2402:1999 Water quality - Enumeration of aerobic microorganisms in hot domestic water

American Water Works Association (AWWA)

AWWA WQTC55136 Use of Molecular Methods for the Detection of Waterborne Microorganisms
AWWA WQTC69306 Detecting Biological Agents in Drinking Water Using Culture- or Microscopic-based Molecular Methods
AWWA WSC61395 Field Testing: Biologic Agent Identification in Water
AWWA QTC98244 In situ Reverse Transcription for the Detection of Micro-organisms in the Environment
AWWA WQTC60659 Pilot System Efficacy for Removing Waterborne Microorganisms and Pathogen Surrogates

Finnish Standards Institute

SFS 4447-1979 Pipemaking methods for microbiological inspection of water quality

Czech Standards Institute (UNMZ)

CSN 56 0080-1983 Food products. SampUng ethods for mlcrobiological xamination
CSN 68 7372-1969 Test papers for microbiological xamination

Spanish Association for Standardization (UNE)

UNE-CEN/TS 17721:2022 Plant biostimulants - Determination of the pH for liquid microbial plant biostimulants/pH in microbial products - Determination of pH (Endorsed by Asociación Española de Normalización in May of 2022.)
UNE-EN ISO 19343:2018 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method (ISO 19343:2017)
UNE-EN ISO 19020:2018 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs (ISO 19020:2017)

Deutsche Vereinigung des Gas- und Wasserfachs

DVGW W Information Nr 63:2007-06 Application of microbial quality assurance measures in microbial testing in water plant laboratories

Austrian Standards

ONORM DIN 10182-1-1993 Microbiological analysis of milk - Detection of inhibitory substances in milk - Reference method
ONORM DIN 10182-2-1993 Microbiological analysis of milk- Detection of inhibitory substances in milk - Routine method (reduction test with brilliant-black)

GCC Standardization Organization

OS GSO ISO 21703:2024 Surface active agents — Microbiology — Microbiological test methods for liquid hand dishwashing
BH GSO ISO 20836:2024 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection of microorganisms — Thermal performance testing of thermal cyclers
OS GSO ISO 20836:2024 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection of microorganisms — Thermal performance testing of thermal cyclers
BH GSO ISO 19343:2024 Microbiology of the food chain — Detection and quantification of histamine in fish and fishery products — HPLC method
GSO 378:1994 Methods of test for drinking and mineral water - Part 3: Routine microbiological tests
BH GSO ISO 19020:2024 Microbiology of the food chain — Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
GSO ISO 20836:2024 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection of microorganisms — Thermal performance testing of thermal cyclers

Magyar Szabványügyi Testület

MSZ 450/2-1977 Definition of drinking water quality. Microbiological testing
MNOSZ 3646-1954 Microbial testing of food samples. Microscopic examination
MSZ 20546/8-1979 Microbiology Testing for Cosmetics Detection of Enterobacteriaceae
MSZ 20546/10-1979 Microbiological testing of cosmetics. Salmonella testing
MSZ 15479-1980 Microbial testing of margarine
MSZ 3643-1959 1.lap Food microbial testing Total germination number testing

Kingdom of Bahrain Testing and Metrology Directorate

BH GSO ISO 21703:2024 Surface active agents — Microbiology — Microbiological test methods for liquid hand dishwashing

International Organization for Standardization (ISO)

ISO 6887:1983 Microbiology - General Guidance for the Preparation of Dilutions for Microbiological Examination First Edition
ISO 19020:2017 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs

American Society for Testing and Materials (ASTM)

ASTM E2180-18 Standard Test Method for Determining the Activity of Incorporated Antimicrobial Agent(s) In Polymeric or Hydrophobic Materials
ASTM F60-68(1983)e2 Methods for Detection and Enumeration of Microbiological Contaminants in Water Used for Processing Electron and Microelectronic Devices
ASTM E2180-07(2017) Standard Test Method for Determining the Activity of Incorporated Antimicrobial Agent(s) In Polymeric or Hydrophobic Materials
ASTM E2180-01 Standard Test Method for Determining the Activity of Incorporated Antimicrobial Agent(s) In Polymeric or Hydrophobic Materials

Association Francaise de Normalisation

NF V02-001*NF EN ISO 19343:2017 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method
XP CEN ISO/TS 13136:2012 Food microbiology - Real-time polymerase chain reaction (PCR)-based method for the detection of pathogenic microorganisms in foods - Horizontal method for the detection of Escherichia coli producing...
NF EN ISO 16654/A2:2023 Food microbiology - Horizontal method for the detection of Escherichia coli O157 - Amendment 2: inclusion of performance tests of all culture media and reagents
NF EN ISO 21567:2005 Food microbiology - Horizontal method for the detection of Shigella spp
NF T75-606:2011 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms.
XP CEN/TS 17714:2022 Plant biostimulants - Determination of the concentration of microorganisms
NF V08-032/A2*NF EN ISO 16654/A2:2023 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 2 : inclusion of performance testing of all culture media and reagents

Standards New Zealand

NZS/BS 6920.2.2.4:1988 Methods of test - Taste of water - Growth of aquatic microorganisms
DR AS/NZS 4276.15:2014 Water microbiology – Method 15: Examination for Vibrio cholerae

Gosstandart of Russia

GOST ISO 18415-2020 Perfume and cosmetic prodacts. Microbiology. Detection of specified and non-specified microorgasms
GOST ISO 18415-2016 Perfume and cosmetic products Microbiology Detection of specific and non-specific microorganisms
GOST ISO 21148-2013 Perfume and cosmetic products. Microbiology. General instructions for microbiological examination
GOST ISO 21150-2013 Perfume and cosmetic products Microbiology Detection of Escherichia coli
GOST ISO 21150-2018 Perfume and cosmetic products. Microbiology. Detection of Escherichia coli
GOST ISO 22964-2024 Microbiology of the food chain. Horizontal method for the detection of Cronobacter spp.

Swedish Institute for Standards

SS-EN 17721:2024 Plant biostimulants — Determination of the pH for liquid microbial plant biostimulants/pH in microbial products — Determination of pH
SS-EN 17714:2024 Plant biostimulants — Determination of microorganisms' concentration

European Committee for Standardization (CEN)

EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
EN ISO 19020:2017 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs

Kenya Bureau of Standards

KS 05-459 Pt.3-1985 KENYA STANDARD SPECIFICATION FOR DRINKING WATER PART 3, METHODS FOR BIOLOGICAL AND MICROBIOLOGICAL TESTS FOR DRINKING WATER

Association of German Mechanical Engineers

VDI 4254 BLATT 1-2018 Bioaerosols and biological agents — Measuring metabolic products of microorganisms — Measuring MVOC in outdoor air
VDI 4251 Blatt 1 E:2016-09 Bioaerosols and biological agents – Measurement of metabolites of microorganisms – Measurement of MVOC in ambient air
VDI 4254 BLATT 1-2016 Bioaerosols and biological agents - Measurement of metabolites of microorganisms - Measurement of MVOC in ambient air
VDI 4254 BLATT 1-2018 Bioaerosols and biological agents — Measuring metabolic products of microorganisms — Measuring MVOC in outdoor air

Bureau of Indian Standards

IS 18355-2023 Microbiology Of The Food Chain - Horizontal Method For The Immunoenzymatic Detection Of Staphylococcal Enterotoxins In Foodstuffs
IS 1622-1981 Methods of sampling and microbiological examination of water

Ente Nazionale Italiano di Unificazione

UNI EN ISO 19020:2017 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs

Standards Norway

NS-EN ISO 19343:2017 Microbiology of the food chain — Detection and quantification of histamine in fish and fishery products — HPLC method (ISO 19343:2017)