Microorganism detection method in drinking water

Microorganism detection method in drinking water, Total:107 items.

The international standard classification for "Microorganism detection method in drinking water" includes: Water quality , Animal husbandry and breeding , Food microbiology , Non-alcoholic beverages .

The Chinese standard classification for "Microorganism detection method in drinking water" includes: Environmental sanitation , Animal quarantine, veterinary and epidemic prevention , Food sanitation .

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 20444-2006 Method for the determination of tetracycline antibiotics in animal tissue by microbiological method
GB/T 5750.8-2006 Standard examination methods for drinking water - Organic parameters
GB/T 5750.12-2023 Standard examination methods for drinking water—Part 12: Microbiological indices
GB 5749 5750-2006 Standards for drinking water quallity
GB/T 4789.35-2003 Microbiological examination of food hygiene- Examination of Lactic acid bacteria in yoghurt beverage
GB/T 5750.10-2006 Standard examination methods for drinking Water - Disinfection by-products parameters
GB/T 5750.7-2006 Standard examination methods for drinking water - Aggregate organic parameters
GB/T 5750.12-2006 Standard examination methods for drinking water - Microbiological parameters

Taiwan Provincial Standard of the People's Republic of China

CNS 13434-1994 Method of Test for Microbiology in Bottled Water - Test of Pesudomonas Aeruginosa
CNS 13435-1994 Method of Test for Microbiology in Bottled Water - Test of Fecal Streptococci

Professional Standard - Agriculture

136药典四部-2020 1100 Biological examination method 1108 Microbiological limit test method for Chinese herbal decoction pieces
GB/T 16347-1996 Microbiological examination of lactic acid bacteria in yoghurt beverage

Group Standards of the People's Republic of China

T/HIFSA 0002-2023 "Photoelectric Detection Method for Microbial Detection of Water Quality"
T/BPMA 24-2024 Quantitative detection of norovirus in drinking water Real-time fluorescence PCR method
T/CBIA 005-2019 Detection of microorganisms in beverages (membrane pretreatment method)
T/CPMA 021-2020 Method of on-site detection of ammonia nitrogen in drinking water - Salicylic Acid Method
T/SWSTA 0007-2024 Determination of heterotrophic bacteria in drinking water Pour plate method
T/CATAGS 65-2023 Detection methods for trace elements in aviation biofuels
T/SDAA 025-2021 Rapid detection method of main pathogenic microorganisms in feed-Micro Biology Survey（MBS）
T/HBFIA 0037-2023 Enzyme substrate method for determination of Legionella pneumophila in drinking water

Liaoning Provincial Standard of the People's Republic of China

DB21/T 3061-2018 Detection method of Enterococcus faecalis in microbial preparations for feeding

海关总署

SN/T 5103-2019 Detection method of bio-toxicity by Luminescent bacteria test for drinking water at frontier port

Jilin Provincial Standard of the People's Republic of China

DB22/T 2838-2017 Test method for 10 kinds of antibiotics in drinking water and source water by ultra-high performance liquid chromatography-mass spectrometry/mass spectrometry

KE-KEBS

KS 05-459 Pt.3-1985 KENYA STANDARD SPECIFICATION FOR DRINKING WATER PART 3, METHODS FOR BIOLOGICAL AND MICROBIOLOGICAL TESTS FOR DRINKING WATER

GSO

GSO 378:1994 Methods of test for drinking and mineral water - Part 3: Routine microbiological tests
GSO 818:1997 METHODS OF TEST FOR DRINKING AND MINERAL WATER - PART 15: NON-ROUTINE MICROBIOLOGICAL TESTS
OS GSO 378:1994 Methods of test for drinking and mineral water - Part 3: Routine microbiological tests
OS GSO 818:1997 METHODS OF TEST FOR DRINKING AND MINERAL WATER - PART 15: NON-ROUTINE MICROBIOLOGICAL TESTS
BH GSO ISO 22964:2022 Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp.
GSO ISO 22964:2021 Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp.

SCC

AWWA WQTC69306 Detecting Biological Agents in Drinking Water Using Culture- or Microscopic-based Molecular Methods
AWWA WQTC55136 Use of Molecular Methods for the Detection of Waterborne Microorganisms
AWWA ACE65123 Evaluating the Vulnerability of Drinking Water Utilities to Microbiological Contamination: An Approach From Source to Tap
BS 4285-3.14:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of mesophilic microorganisms
AWWA WQTC62572 Biofilm and Microbial Drinking Water Quality in Full Scale Distribution Systems
AWWA WQTC52894 Microbial Population Characterization of Suspended and Fixed Biomass in Drinking Water Reservoirs
AWWA ACE59945 Comparing Microbial Rejection Performances of Low-Pressure Membranes in Potable and Non-Potable Waters
AWWA WQTC50454 A Systematic Study on the Surface Charge of Microorganisms in Drinking Water
AWWA WQTC60763 Microbiological Study of Planktonic and Biofilm Organisms in a Desalinated Drinking Water System
AWWA WQTC58788 Assuring the Microbial Safety of Drinking Water
AWWA WQTC52988 Assuring Microbiologically Safe Drinking Water
AWWA WQTC64133 The Microbial Composition of Drinking Water Biofilms in Relation to Disinfection Regime Changes
AWWA WQTC71616 Changes in Microbial Communities in Drinking Water Treatment Bioreactors upon Phosphorus Addition
BS 6068-4.4:1989 Water quality. Microbiological methods-Detection and enumeration of faecal streptococci by the membrane filtration technique
AWWA WQTC52901 The Analysis of Disinfection By-Products in Drinking Water Using Large Volume Injection Coupled With Microextraction and GC/ECD/MS Detection
BS 4285-3.1:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of psychrotrophic microorganisms
BS 6920-2-2.4:1988 Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of water. Methods of test-Growth of aquatic microorganisms
AWWA WQTC56951 Development of an Assay for Detecting Microsporidia in Water
AWWA WQTC65861 Performance Characteristics of Methods Approved for the Detection of Coliforms in Drinking Water
AWWA WQTC62571 The Influence of Disinfectant Regime on the Microbial Composition of Downstream Drinking Water Biofilms
NS-EN ISO 19343:2017 Microbiology of the food chain — Detection and quantification of histamine in fish and fishery products — HPLC method (ISO 19343:2017)
AWWA JAW34165 Journal AWWA — Chemicals Versus Microbials in Drinking Water: A Decision Sciences Perspective

HU-MSZT

MSZ 450/2-1977 Definition of drinking water quality. Microbiological testing
MSZ 21338/4-1980 Microbiological examination of non-alcoholic beverages

FI-SFS

SFS 4447-1979 Pipemaking methods for microbiological inspection of water quality
SFS 5507-1989 Water quality inspection. Determination of microorganisms using membrane filtration methods

Korean Agency for Technology and Standards (KATS)

KS I 3218-2023 Testing methods for detection and estimation ofmicrobiological contaminants in highly purified water
KS J ISO 10272-1:2020 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method1：Detection method

Japanese Industrial Standards Committee (JISC)

JIS K 0550:1994 Testing methods for detection and estimation of micro-biological contaminants in highly purified water

KR-KS

KS I 3218-2003(2023) Testing methods for detection and estimation ofmicrobiological contaminants in highly purified water
KS J ISO 10272-1-2020 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method1：Detection method

Indonesia Standards

SNI 2332.6-2015 Cara uji mikrobiologi – Bagian 6: Penentuan parasit pada produk perikanan

American Society for Testing and Materials (ASTM)

ASTM F60-68(1983)e2 Methods for Detection and Enumeration of Microbiological Contaminants in Water Used for Processing Electron and Microelectronic Devices

CZ-CSN

CSN 56 0080-1983 Food products. SampUng ethods for mlcrobiological xamination
CSN 83 0521 Cast.3-1976 Microbiological analysis of drinking water. Determination of coliform bacteria
CSN 83 0521 Cast.1-1976 Microbiological analysis of drinking water. General data

RU-GOST R

GOST 24849-1981 Potable water. Field methods of sanitary and microbiological analysis

European Committee for Standardization (CEN)

EN 16421:2014 Influence of materials on water for human consumption - Enhancement of microbial growth (EMG)
EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
EN ISO 19020:2017 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs

British Standards Institution (BSI)

BS EN 16421:2014 Influence of materials on water for human consumption. Enhancement of microbial growth (EMG)
BS 4285 Sec.3.5:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of proteolytic microorganisms
BS 4285-3.5:1988 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of proteolytic microorganisms
BS EN ISO 10272-1:2017 Microbiology of the food chain. Horizontal method for detection and enumeration of Campylobacter spp. Detection method
BS EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campulobacter spp - Detection method
BS EN ISO 19020:2017 Microbiology of the food chain. Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
BS ISO 24190:2023 Biotechnology. Analytical methods. Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses

Association Francaise de Normalisation

XP CEN ISO/TS 13136:2012 Food microbiology - Real-time polymerase chain reaction (PCR)-based method for the detection of pathogenic microorganisms in foods - Horizontal method for the detection of Escherichia coli producing...
NF V08-746*NF EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
NF EN ISO 21567:2005 Food microbiology - Horizontal method for the detection of Shigella spp
NF V08-755*NF EN ISO 19020:2017 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
NF EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp
NF EN ISO 20838:2006 Food microbiology - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in foods - Amplification and detection requirements for qualitative methods

German Institute for Standardization

DIN 38411-1:1983 German standard methods for the examination of water, waste water and sludge; Microbiological methods (Group K); Preparation for the microbiological examination of water samples (K1)
DIN EN ISO 19343:2017-10 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method (ISO 19343:2017); German version EN ISO 19343:2017
DIN EN ISO 19343 E:2016-05 Food chain microbiology HPLC method for detection and quantification of histamine in fish and aquatic products (draft)
DIN EN ISO 19343:2017 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method (ISO 19343:2017)

Standard Association of Australia （SAA）

AS 5013.10:2009 Food microbiology Method 10: Microbiology of food and animal feeding stuffs—Horizontal method for the detection of Salmonella spp. (ISO 6579:2002, MOD)
AS 1095.4.1.5:1981 Microbiological methods for the dairy industry, Part 4.1.5: Methods for the examination of water and air - Microbiological examination of water - Coliforms by membrane filtration
AS 1095.4.1.13:1981 Microbiological methods for the dairy industry, Part 4.1.13: Methods for the examination of water and air - Microbiological examination of water - Pseudomonas aeruginosa by membrane filtration
AS 1095.4.1.3:1981 Microbiological methods for the dairy industry, Part 4.1.3: Methods for the examination of water and air - Microbiological examination of water - Coliforms by multiple tube dilution
AS 1095.4.1.9:1981 Microbiological methods for the dairy industry, Part 4.1.9: Methods for the examination of water and air - Microbiological examination of water - Salmonellae
AS 1095.4.1.4:1981 Microbiological methods for the dairy industry, Part 4.1.4: Methods for the examination of water and air - Microbiological examination of water - Escherichia coli by multiple tube dilution
AS 1095.4.1.11:1981 Microbiological methods for the dairy industry, Part 4.1.11: Methods for the examination of water and air - Microbiological examination of water - Pseudomonas aeruginosa by multiple tube dilution
AS 4276.0:1995 Water microbiology - Introduction and list of methods
AS 5013.13:2018 Food microbiology, Method 13: Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017, MOD)
AS 1095.3.6:1975 Microbiological methods for the dairy industry, Part 3.6: Methods of examination for specific groups of microorganisms - Proteolytic organisms
AS 5013.8.1:2018 Food microbiology, Method 8.1: Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Detection of Enterobacteriaceae (ISO 21528-1:2017, MOD)
AS 5013.25:2009 Food microbiology Microbiology of foods and animal feeds Methods for the detection of levels of Shigella spp.
AS 1095.4.1.8:1981 Microbiological methods for the dairy industry, Part 4.1.8: Methods for the examination of water and air - Microbiological examination of water - Enterococci by membrane filtration

Spanish Association for Standardization (UNE)

UNE-EN ISO 19343:2018 Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method (ISO 19343:2017)

International Organization for Standardization (ISO)

ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
ISO 7667:1983 Microbiology; Standard layout for methods of microbiological examination
ISO 19020:2017 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
ISO/FDIS 24190 Biotechnology — Analytical methods — Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses

South African Bureau of Standard

SANS 16654:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157

Australian/New Zealand Standard (AU-AS/NZS)

AS/NZS 4276.15:1999 Water microbiology - Examination for Vibrio cholerae

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