salmonella in water

salmonella in water, Total:84 items.

The international standard classification for "salmonella in water" includes: Animal feeding stuffs , Veterinary medicine , Food microbiology , Animal husbandry and breeding .

The Chinese standard classification for "salmonella in water" includes: Livestock and poultry feed and additive , Animal quarantine, veterinary and epidemic prevention , Diagnostic standard for public nuisance diseases .

Professional Standard - Agriculture

NY/T 570-2002 Diagnostic techniques for equine abortus salmonellosis
NY/T 2838-2015 Diagnostic techniques of avian salmonellosis
水产品质量安全检验手册 3.3.2.0-2005 Chapter 3 Inspection of Microorganisms in Aquatic Products Section 3 Inspection of Salmonella 2. Inspection of Salmonella (SN 0170-1992)
水产品质量安全检验手册 3.3.1.0-2005 Chapter 3 Inspection of Microorganisms in Aquatic Products Section 3 Inspection of Salmonella 1. Inspection of Salmonella (GBT 4789.4-2003)
GB 13091-1991 Method for determination of Salmonella in feeds
水和废水监测分析方法 5.2.7-2003 Chapter 5 Water and Wastewater Biological Monitoring Methods Chapter 2 Bacteriological Determination in Water 7 Determination of Salmonella in Water (B)

Group Standards of the People's Republic of China

T/CAIA SH009-2017 Real-Time Simultaneous Amplification and Testing (SAT) method for detecting Salmonella spp in foods
T/QDAS 080-2022 Bacteriophage preparations of Salmonella pullorum
T/SDAA 0067-2023 Detection techniques for Salmonella typhimurium/Salmonella enteritidis
T/SDAA 0066-2023 Technical regulations for Salmonella Typhimurium and Salmonella Enteriti cleaning-up in large duck breeding farms

国家市场监督管理总局、中国国家标准化管理委员会

GB/T 40049-2021 PCR detection method of chicken salmonella enteritis
GB/T 13091-2018 Determination of Salmonella in feeds

Inner Mongolia Provincial Standard of the People's Republic of China

DB15/T 1848-2020 Detection of Salmonella in animal litter

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 13091-2002 Determination of Salmonella in feeds
GB/T 17999.7-1999 SPF chicken--Examination of Salmonella Pullorum

Henan Provincial Standard of the People's Republic of China

DB41/T 1588-2018 EMA-PCR method for the detection of Salmonella in feed

Anhui Provincial Standard of the People's Republic of China

DB34/T 2162-2014 Technical Regulations on Prevention and Control of Pig Salmonellosis
DB34/T 816-2008 Immunochromatographic Reaction Method for Determination of Salmonella in Feed
DB34/T 1539-2011 Testing for Salmonella in Poultry eggs Qualtative polymerase chain reaction(PCR) method

Professional Standard - Commodity Inspection

SN/T 1059.1-2002 Salmonella in food for import and export-Membrame filter screening methods
SN/T 1169-2002 Protocol of examination for salmonella in monkeys

Tianjin Provincial Standard of the People's Republic of China

DB12/T 465-2012 Detection method of Salmonella and Shigella in feces in preventive health examination

Jilin Provincial Standard of the People's Republic of China

DB22/T 2052-2014 Real-time fluorescent PCR method for determination of Salmonella in feed
DB22/T 1828-2013 Multiplex PCR detection of Salmonella, Shigella, and Staphylococcus aureus in produce

Professional Standard - Hygiene

WS/T 13-1996 Diagnostic criteria and principles of management for food poisoning of salmonella

Gansu Provincial Standard of the People's Republic of China

DB62/T 2693-2022 Technical specification for prevention and control of poultry salmonellosis
DB62/T 2693-2016 Technical specification for prevention and control of poultry salmonellosis

Shandong Provincial Standard of the People's Republic of China

DB37/T 3989-2020 Rapid Detection Technology of Salmonella in Avian Origin

Hubei Provincial Standard of the People's Republic of China

DB42/T 1586-2020 Technical rules for diagnosis of bovine salmonellosis

Hebei Provincial Standard of the People's Republic of China

DB13/T 801-2006 Chicken Salmonellosis Prevention and Control Technical Regulations

Standard Association of Australia （SAA）

AS 4276.14:1995 Water microbiology - Salmonellae
AS 4276.14:1995/Amdt 1:1995 water microbiology salmonella

Association Francaise de Normalisation

NF EN ISO 19250:2013 Water quality - Testing for Salmonella spp
NF T90-435*NF EN ISO 19250:2013 Water quality - Detection of Salmonella spp
NF V59-104:1982 Edible gelatine. Detection of {salmonella}.
NF EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the search, enumeration and serotyping of Salmonella - Part 1: search for Salmonella spp

GSO

OS GSO ISO 19250:2013 Water quality - Detection of Salmonella spp.
GSO ISO 19250:2013 Water quality - Detection of Salmonella spp.
GSO ISO 6785:2007 Milk and milk products – Detection of Salmonella SPP.
BH GSO ISO 6579-1:2022 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 1: Detection of Salmonella spp.
GSO ISO 6579-1:2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 1: Detection of Salmonella spp.

Korean Agency for Technology and Standards (KATS)

KS I ISO 6340-2019 Water quality－Detection of salmonella species
KS I ISO 19250:2019 Water quality — Detection of Salmonella spp
KS I ISO 6340-2008(2013) Water quality－Detection of salmonella species
KS I ISO 6340:2008 Water quality-Detection of salmonella species
KS J ISO 6579-1:2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 1: Detection of Salmonella spp.

SCC

DANSK DS/EN ISO 19250:2013 Water quality - Detection of Salmonella spp.
NS-EN ISO 19250:2013 Water quality — Detection of Salmonella spp. (ISO 19250:2010)
DIN EN ISO 19250 E:2012 Draft Document - Water quality - Detection of Salmonella spp. (ISO 19250:2010); German version FprEN ISO 19250:2012
07/30173727 DC BS ISO/DIS 19250. Water quality. Determination of Salmonella species
DANSK DS/ISO 6579-1:2019 Microbiology of the food chain – Horizontal method for the detection, enumeration and serotyping of Salmonella – Part 1: Detection of Salmonella spp.

German Institute for Standardization

DIN EN ISO 19250:2013-06 Water quality - Detection of Salmonella spp. (ISO 19250:2010); German version EN ISO 19250:2013
DIN 38414-13:1992-03 German standard methods for the examination of water, waste water and sludge; sludge and sediments (group S); detection of salmonellae in disinfected sewage sludge (S 13)
DIN EN ISO 19250 E:2012-10 Detection of Salmonella spp. in water quality (draft)
DIN EN ISO 6579-1:2020-08 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017 + Amd.1:2020); German version EN ISO 6579-1:2017 + A1:2020

International Organization for Standardization (ISO)

ISO 6340:1995 Water quality - Detection of Salmonella species
ISO 19250:2010 Water quality - Detection of Salmonella spp.
ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
ISO 6785:2001|IDF 93:2001 Milk and milk products — Detection of Salmonella spp.

KR-KS

KS I ISO 19250-2019 Water quality — Detection of Salmonella spp
KS J ISO 6579-1-2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 1: Detection of Salmonella spp.

Association of Official Analytical Chemists (AOAC)

AOAC Official Method 2001.08 Determination of Salmonella in Food
AOAC Official Method 2000.06 Determination of Salmonella in Food
AOAC Official Method 2001.07 Determination of Salmonella in Food
AOAC Official Method 2001.09 Determination of Salmonella in Food

British Standards Institution (BSI)

BS EN ISO 19250:2013 Water quality. Detection of Salmonella spp
BS ISO 19250:2010 Water quality. Detection of Salmonella spp
BS EN ISO 6579-1:2017+A1:2020 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella - Detection of Salmonella spp.
BS EN ISO 6579-1:2017 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Detection of Salmonella spp
BS PD CEN ISO/TR 6579-3:2014 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Guidelines for serotyping of Salmonella spp
PD CEN ISO/TR 6579-3:2014 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Guidelines for serotyping of Salmonella spp.
BS EN ISO 6785:2007 Milk and milk products. Detection of Salmonella spp.

Danish Standards Foundation

DS/EN ISO 19250:2013 Water quality - Detection of Salmonella spp.
DS 266:1988 Water quality. Qualitative and quantitative determinaion of Salmonella in water, sludge, sediment and soil

European Committee for Standardization (CEN)

EN ISO 19250:2013 Water quality - Detection of Salmonella spp.
EN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.

Spanish Association for Standardization (UNE)

UNE-EN ISO 19250:2013 Water quality - Detection of Salmonella spp. (ISO 19250:2010)

IX-FAO

CAC/GL 78-2011 Guidelines for the Control of Campylobacter and Salmonella in Chicken Meat

CZ-CSN

CSN 56 0088-1987 Food products. ethod for the detection of Salmonella

Japanese Industrial Standards Committee (JISC)

JIS K 3705:2008 Test methods for culture media -- Culture medium for Salmonella spp. -- Detection of Salmonella spp.

RU-GOST R

GOST R 52814-2007 Food products. Method for the detection of Salmonella

RO-ASRO

STAS SR 13178-4-1994 Animal feeding stuffs. Bacteriological examination Detection of Salmonellae

NL-NEN

NEN 3451-1969 Meat and meat products. Determination of Salnonellae

South African Bureau of Standard

SANS 6340:2004 Water quality - Detection of Salmonella species