Xylose
Xylose, Total:15 items.
The international standard classification for "Xylose" includes: Sugar. Sugar products. Starch , Food additives , Animal feeding stuffs , Starch and derived products , Farm buildings, structures and installations .
The Chinese standard classification for "Xylose" includes: Sugar refining and sugar products in general , Natural food additives , Livestock and poultry feed and additive , Sugar refining , Saccharified residues , Synthetic food additives , Forestry chemical raw material , Hygiene, safety and labor protection .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 23532-2009 D-xylose
- GB/T 23747-2009 Feed additive - Xylo-oligosaccharides
- GB 13509-2005 Food additive Xylitol
- GB 13509-1992 Food additive－Xylitol
Professional Standard - Light Industry
- QB/T 2984-2008 Xylo-oligosaccharide
- QB/T 3784-1999 Food additive--Xylitan monostearate
- QB/T 4574-2013 Liquid xylitol
Group Standards of the People's Republic of China
- T/SCCE 2-2020 Food additive D-xylose
Taiwan Provincial Standard of the People's Republic of China
- CNS 2039-1979 D-Xylose (Wood Sugar)
Professional Standard - Forestry
- LY/T 1623-2004 Activated carbon for refining of wood sugar
Shandong Provincial Standard of the People's Republic of China
- DB37/T 3748-2019 Technical regulations for producing edible fungi using xylitol residue
National Health Commission of the People's Republic of China
- GB 1886.305-2020 National food safety standard - Food additive - D-xylose
- GB 1886.234-2016 National Food Safety Standard - Food Additives - Xylitol
GSO
- GSO 1333:2002 Xylitol.
- OS GSO 1333:2002 Xylitol.
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