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xylotriose

xylotriose, Total:55 items.

The international standard classification for "xylotriose" includes: Sugar. Sugar products. Starch , Food additives , food products in general , Animal feeding stuffs , Starch and derived products , Sugar and sugar products , Farm buildings, structures and installations .

The Chinese standard classification for "xylotriose" includes: Sugar refining and sugar products in general , Natural food additives , Food sanitation , Livestock and poultry feed and additive , Sugar refining , Saccharified residues , Other fermented goods , Hygiene, safety and labor protection , Forestry chemical raw material .


General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

Professional Standard - Light Industry

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

中华全国供销合作总社

  • GH/T 1316-2020 Determination of turanose, melezitose, erlose, isomaltose and raffinose in honey-High performance liquid chromatography method

Professional Standard - Agriculture

Taiwan Provincial Standard of the People's Republic of China

Group Standards of the People's Republic of China

Professional Standard - Forestry

工业和信息化部

Shaanxi Provincial Standard of the People's Republic of China

Henan Provincial Standard of the People's Republic of China

GSO

RU-GOST R

  • GOST 13357-1987 Boxes of planks for confectionary. Specifications
  • GOST 25268-1982 Confectionary. Methods for determination of xylite and sorbite content
  • GOST EN 15086-2015 Foodstuffs. Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol content

IN-BIS

RO-ASRO

Danish Standards Foundation

  • DS/EN 15086:2006 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs

AENOR

  • UNE-EN 15086:2007 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs
  • UNE 84704:2008 Cosmetic raw materials. Toothpaste. Xylitol.

Lithuanian Standards Office

  • LST EN 15086-2006 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs

Association Francaise de Normalisation

  • NF V03-077*NF EN 15086:2006 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs.
  • NF EN 15086:2006 Food products - Determination of isomalt, lacitol, maltitol, mannitol, sorbitol and xylitol in food products

British Standards Institution (BSI)

  • BS EN 15086:2006 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs

German Institute for Standardization

  • DIN EN 15086:2006 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs; German version EN 15086:2006
  • DIN EN 15086:2006-06 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs; German version EN 15086:2006

European Committee for Standardization (CEN)

  • EN 15086:2006 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs

CU-NC

SCC

  • NS-EN 15086:2006 Foodstuffs — Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs
  • DANSK DS/EN 15086:2006 Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs

Indonesia Standards