Total phenols of animal and vegetable oils

Total phenols of animal and vegetable oils, Total:270 items.

The international standard classification for "Total phenols of animal and vegetable oils" includes: food products in general , Animal and vegetable fats and oils , Edible oils and fats. Oilseeds .

The Chinese standard classification for "Total phenols of animal and vegetable oils" includes: Basic standards and general methods , Grease and oil processing and products .

Professional Standard - Agriculture

627药典一部-2015 Vegetable oils and extracts Salvia miltiorrhiza total phenolic acid extract
620药典一部-2020 Vegetable Oils and Extracts Total Ginsenosides
627药典一部-2010 Vegetable oils and extracts Salvia miltiorrhiza total phenolic acid extract
622药典一部-2015 Vegetable Oils and Extracts Panax notoginseng Saponins
540兽药典二部-2015 Product Name Catalog Vegetable oils and extracts Salvia miltiorrhiza total phenolic acid extract
619药典一部-2020 Vegetable oils and extracts Total saponins from ginseng stems and leaves
651药典一部-2015 Vegetable oil and extract asiaticoside
620药典一部-2010 Vegetable Oils and Extracts Total Ginsenosides
627药典一部-2020 Vegetable oils and extracts Salvia miltiorrhiza water extract (Salvia miltiorrhiza total phenolic acid extract)
622药典一部-2010 Vegetable Oils and Extracts Panax notoginseng Saponins
622药典一部-2020 Vegetable Oils and Extracts Panax notoginseng Saponins
651药典一部-2020 Vegetable oil and extract asiaticoside
620药典一部-2015 Vegetable Oils and Extracts Total Ginsenosides
619药典一部-2015 Vegetable oils and extracts Total saponins from ginseng stems and leaves
651药典一部-2010 Vegetable oil and extract asiaticoside
619药典一部-2010 Vegetable oils and extracts Total saponins from ginseng stems and leaves

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 5534-2008 Animal and vegetable fats and oils - Determination of saponification value
GB/T 17376-2008 Animal and vegetable fats and oils—Preparation of methyl esters of fatty acids
GB/T 26635-2011 Animal and vegetable fats and oils—Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
GB/T 5532-2008 Animal and vegetable fats and oils - Determination of iodine value
GB/T 21496-2008 Animal and vegetable fats and oils - Determination of sediment in crude fat and oil - Centrifuge method
GB/T 17376-1998 Animal and vegetable fats and oils--Preparation of methyl esters of fatty acids
SPC GB/T 37514-2019 Animal and vegetable fats and oils -- Determination of mineral oil (TEXT OF DOCUMENT IS IN CHINESE)
GB/T 5524-2008 Animal and vegetable fats and oils - Sampling
GB/T 5532-2022 Animal and vegetable fats and oils—Determination of iodine value
GB/T 37514-2019 Animal and vegetable fats and oils—Determination of mineral oil
GB/T 5534-2024 Animal and vegetable fats and oils—Determination of saponification value
GB/T 5534-1995 Animal and vegetable oils and fats－Determination of saponification value
GB/T 15687-2008 Animal and vegetable fats and oils—Preparation of test sample
GB/T 25223-2010 Animal and vegetable fats and oils—Determination of individual and total sterols contents—Gas chromatographic method
GB/T 17375-2008 Animal and vegetable fats and oils - Determination of ash

Group Standards of the People's Republic of China

T/PPZL 023-2024 Novel blended animal fats and oils

International Organization for Standardization (ISO)

ISO 17780:2015 Animal and vegetable fats and oils - Determination of aliphatic hydrocarbons in vegetable oils
ISO/TS 16465:2024 Animal and vegetable fats and oils
ISO/CD 5132:2023 Animal and vegetable fats and oils
ISO/DIS 5132:2024 Animal and vegetable fats and oils
ISO/TS 16465:2023 Animal and vegetable fats and oils
ISO/DIS 18363-3:2024 Animal and vegetable fats and oils
ISO/FDIS 18363-3:2024 Animal and vegetable fats and oils
ISO 5132:2024 Animal and vegetable fats and oils — High-performance liquid chromatography (HPLC) analysis of phenolic antioxidants
ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
ISO 11702:2009 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
ISO 5555:2001 Animal and vegetable fats and oils - Sampling
ISO 661:1989 Animal and vegetables fats and oils; preparation of test sample
ISO 5509:2000 Animal and vegetable fats and oils - Preparation of methyl esters of fatty acids
ISO 15301:2001 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method
ISO 15301 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method
ISO 661:1980 Animal and vegetable fats and oils — Preparation of test sample
ISO 6884:1985 Animal and vegetable fats and oils; Determination of ash
ISO 661:2003 Animal and vegetable fats and oils - Preparation of test sample
ISO 3577:1988 Animal and vegetable fats and oils; determination of Bďmer value
ISO 935:1988 Animal and vegetable fats and oils; determination of titre
ISO 12228:1999 Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method
ISO 3657:2020 Animal and vegetable fats and oils — Determination of saponification value
ISO 3657:2023 Animal and vegetable fats and oils — Determination of saponification value
ISO 5555:1983 Animal and vegetable fats and oils; Sampling
ISO 5555:1991 Animal and vegetable fats and oils; sampling
ISO/DIS 3657 Animal and vegetable fats and oils — Determination of saponification value
ISO 6320:2017 Animal and vegetable fats and oils - Determination of refractive index
ISO/DIS 20948:2024 Vegetable fats and oils
ISO 5509:1978 Animal and vegetable fats and oils; Preparation of methyl esters of fatty acids

GCC Standardization Organization

GSO ISO 17780:2021 Animal and vegetable fats and oils — Determination of aliphatic hydrocarbons in vegetable oils
GSO ISO 11702:2015 Animal and vegetable fats and oils -- Enzymatic determination of total sterols content
GSO ISO 9936:2015 Animal and vegetable fats and oils -- Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
GSO ISO 15301:2014 Animal and vegetable fats and oils -- Determination of sediment in crude fats and oils -- Centrifuge method
GSO ISO 935:2015 Animal and vegetable fats and oils -- Determination of titre
GSO ISO 8209:2002 ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF ERUCIC ACID
GSO ISO 10539:2015 Animal and vegetable fats and oils -- Determination of alkalinity
GSO ISO 15304:2013 Animal and vegetable fats and oils -- Determination of the content of trans fatty acid isomers of vegetable fats and oils -- Gas chromatographic method
GSO ISO 6320:2015 Animal and vegetable fats and oils -- Determination of refractive index
GSO ISO 15753:2014 Animal and vegetable fats and oils -- Determination of polycyclic aromatic hydrocarbons
GSO ISO 6884:2015 Animal and vegetable fats and oils -- Determination of ash
BH GSO ISO 661:2024 Animal and vegetable fats and oils - Preparation of test sample

British Standards Institution (BSI)

BS ISO 17780:2015 Animal and vegetable fats and oils. Determination of aliphatic hydrocarbons in vegetable oils
24/30476635 DC BS ISO 5132 Animal and vegetable fats and oils - HPLC analysis of phenolic antioxidants
BS EN ISO 11702:2016 Animal and vegetable fats and oils. Enzymatic determination of total sterols content
BS EN ISO 11702:2009 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
BS EN ISO 11702:2010 Animal and vegetable fats and oils. Enzymatic determination of total sterols content
BS EN ISO 19219:2003(2008) Animal and vegetable fats and oils — Determination of visible foots in crude fats and oils
08/30190491 DC BS ISO 11702. Animal and vegetable fats and oils. Enzymatic determination of total sterols content
BS ISO 19219:2002 Animal and vegetable fats and oils. Determination of visible foots in crude fats and oils
BS EN ISO 15304:2002(2006) Animal and vegetable fats and oils — Determination ofthe content oftrans fatty acid isomers of vegetable fats and oils — Gas chromatographic method
BS EN ISO 3657:2023 Animal and vegetable fats and oils — Determination of saponification value
BS EN ISO 5555:2002 Animal and vegetable fats and oils - Sampling
BS EN ISO 3657:2003 Animal and vegetable fats and oils. Determination of saponification value
BS 627:1982 Methods for sampling animal and vegetable fats and oils
BS ISO 3657:2002 Animal and vegetable fats and oils. Determination of saponification value
BS EN ISO 5555:1995 Animal and vegetable fats and oils. Sampling
PD ISO/TS 16465:2024 Animal and vegetable fats and oils. Determination of phthalates in vegetable oils
BS PD ISO/TS 16465:2024 Animal and vegetable fats and oils. Determination of phthalates in vegetable oils
BS EN ISO 5509:2001 Animal and vegetable fats and oils - Preparation of methyl esters of fatty acids
BS EN ISO 12228:1999 Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method
BS EN ISO 5555:2002+A1:2014 Animal and vegetable fats and oils. Sampling

Kingdom of Bahrain Testing and Metrology Directorate

BH GSO ISO 17780:2022 Animal and vegetable fats and oils — Determination of aliphatic hydrocarbons in vegetable oils
BH GSO ISO 11702:2017 Animal and vegetable fats and oils -- Enzymatic determination of total sterols content
BH GSO ISO 6884:2016 Animal and vegetable fats and oils -- Determination of ash

Association Francaise de Normalisation

NF T60-284*NF ISO 17780:2015 Animal and vegetable fats and oils - Determination of aliphatic hydrocarbons in vegetable oils
NF T60-282*NF EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
NF T60-282:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content.
NF T60-239*NF EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol content by high-performance liquid chromatography
NF T60-280*NF EN ISO 5555:2004 Animal and vegetable fats and oils - Sampling
NF T60-258:1999 Animal and vegetable fats and oils. Determination of individual and total sterols contents. Gas chromatographic method.
NF T60-666:2009 Vegetable fats and oils - Determination of toluene insoluble matter.
NF T60-203*NF EN ISO 3961:2018 Animal and vegetable fats and oils - Determination of iodine value
NF T60-209*NF ISO 6884:2012 Animal and vegetable fats and oils - Determination of ash
NF T60-229:1977 Vegetable and animal fats and oils. Analysis of acid fats and oils.
XP ISO/TS 16465:2024 Animal and vegetable fats and oils - Determination of phthalates in vegetable oils
XP T60-287*XP ISO/TS 16465:2024 Animal and vegetable fats and oils - Determination of phthalates in vegetable oils
NF T60-243:1985 Animal and vegetable oils and fats. Determination of total sterols. Enzymatic method.
NF T60-206*NF EN ISO 3657:2020 Animal and vegetable fats and oils - Determination of saponification value
NF T60-212*NF EN ISO 6320:2017 Animal and vegetable fats and oils - Determination of refractive index
NF T60-280:1995 Animal and vegetable fats and oils. Sampling.
NF EN ISO 3657:2023 Animal and vegetable fats and oils - Determination of saponification value
NF T60-237:1977 Vegetable and animal fats and oils. Determination of bha and bht.
NF T60-206*NF EN ISO 3657:2023 Animal and vegetable fats and oils - Determination of saponification value
NF T60-239:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol content by high-performance liquid chromatography.
NF T60-264:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method.
NF T60-212:1996 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF REFRACTIVE INDEX.

Danish Standards Foundation

DANSK DS/ISO 17780:2015 Animal and vegetable fats and oils - Determination of aliphatic hydrocarbons in vegetable oils
DS/EN ISO 11702:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
DS/EN ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
DANSK DS/EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
DS/EN ISO 9936/AC:2008 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
DANSK DS/EN ISO 5555:2002 Animal and vegetable fats and oils - Sampling
DS/EN ISO 5555:2002 Animal and vegetable fats and oils - Sampling
DANSK DS/EN ISO 19219:2003 Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils
DS/EN ISO 19219:2004 Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils
DANSK DS/EN ISO 11702:2016 Animal and vegetable fats and oils – Enzymatic determination of total sterols content (ISO 11702:2016)
DS/EN ISO 15301/AC:2007 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method
DS/EN ISO 661:2005 Animal and vegetable fats and oils - Preparation of test sample
DANSK DS/EN ISO 15301:2002 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method
DANSK DS/EN ISO 10539:2002 Animal and vegetable fats and oils - Determination of alkalinity
DS/EN ISO 3961:2013 Animal and vegetable fats and oils - Determination of iodine value
DS/EN ISO 661/AC:2007 Animal and vegetable fats and oils - Preparation of test sample
DS/EN ISO 10539:2002 Animal and vegetable fats and oils - Determination of alkalinity
DANSK DS/EN ISO 15301/AC:2007 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method
DS/EN ISO 15301:2002 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method
DS/EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method
DS/EN ISO 15304/Corr.1:2003 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method
DANSK DS/ISO 3961:2025 Animal and vegetable fats and oils – Determination of iodine value
DANSK DS/EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method
DS/EN ISO 12228:1999 Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method
DS/EN ISO 6320:2000 Animal and vegetable fats and oils - Determination of refractive index
DS/EN ISO 3657:2013 Animal and vegetable fats and oils - Determination of saponification value
DANSK DS/ISO 3657:2020 Animal and vegetable fats and oils – Determination of saponification value
DS/EN ISO 6320/AC:2006 Animal and vegetable fats and oils - Determination of refractive index

Ente Nazionale Italiano di Unificazione

UNI EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
UNI EN ISO 9936:2011 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high- performance liquid chromatography
UNI EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
UNI EN ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high- performance liquid chromatography
UNI 22038:2001 Animal and vegetable oils and fats and derived products - Vegetable oils and fats - Determination of phosphorus content
UNI EN ISO 10539:2002 Animal and vegetable fats and oils - Determination of alkalinity
UNI EN ISO 3961:2025 Animal and vegetable fats and oils - Determination of iodine value
UNI EN ISO 5509:2001 Animal and vegetable fats and oils - Preparation of methyl esters of fatty acids
UNI EN ISO 15301:2002 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method
UNI EN ISO 3961:2013 Animal and vegetable fats and oils - Determination of iodine value
UNI EN ISO 3961:1999 Animal and vegetable fats and oils - Determination of iodine value
UNI EN ISO 3961:2012 Animal and vegetable fats and oils - Determination of iodine value
UNI EN ISO 3961:2018 Animal and vegetable fats and oils - Determination of iodine value
EC 1-2009 UNI EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method
UNI EN ISO 3657:2023 Animal and vegetable fats and oils - Determination of saponification value
UNI EN ISO 3657:2013 Animal and vegetable fats and oils - Determination of saponification value
UNI EN ISO 6320:2017 Animal and vegetable fats and oils - Determination of refractive index
UNI EN ISO 3657:2020 Animal and vegetable fats and oils - Determination of saponification value
UNI EN ISO 3657:2004 Animal and vegetable fats and oils - Determination of saponification value
UNI EN ISO 5555:1998 Animal and vegetable fats and oils - Sampling
UNI EN ISO 5555:2004 Animal and vegetable fats and oils - Sampling
UNI EN ISO 5555:2014 Animal and vegetable fats and oils - Sampling

Spanish Association for Standardization (UNE)

UNE-EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2016)
UNE-EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016)
AENOR UNE-EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2016)
UNE-EN ISO 11702:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009)
UNE-EN ISO 15301:2002/AC:2007 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001/Cor 1:2007)
UNE-EN ISO 3961:2019 Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2018)
AENOR UNE-EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016)
UNE-EN ISO 9936:2007 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006)
UNE-EN ISO 3657:2020 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2020)
UNE-EN ISO 5555:2002 ERRATUM:2007 Animal and vegetable fats and oils. Sampling. (ISO 5555:2001)
AENOR UNE-EN ISO 9936/A1:2007 Oils and fats of animal and vegetable origin. Determination of tocopherol and tocotrienol content by high-performance liquid chromatography. (ISO 9936:2006)
UNE-EN ISO 19219:2004 Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils (ISO 19219:2002)

Czech Standards Institute (UNMZ)

CSN ISO 8292:1994 Animal and vegetables fats and oils.Determination of solid fat content-Pulsed nuclear magnetic resonance method
CSN 58 8761-1994 Animal and vegetables fats and oils. etermination of iodine value
CSN ISO 5509:1994 Animal and vegetables fats and oils.Preparation of methyl esters of fatty acidsters of fatty acids
CSN ISO 6320:1994 Animal and vegetable fats and oils.Determination of refractive index
CSN 58 8763-1994 Animal and vegetables fats and oils. Determination of saponification value
CSN 58 8760-1994 Animal and vegetables fats and oils. etermination of ash

Netherlands Institute for Standardization

NEN 6320-1988 Vegetable and animal oils and fats Determination of the bleachability of tallow
NEN 6353-1982 Vegetable and animal oils and fats - Determination of the Bomer value of pork fat
NEN 6341-1991 Vegetable and animal oils and fats Determination of iodine value
NEN 6337-1982 Vegetable and animal oils en fats - Determination of saponif ication value
NEN 6339-1982 Vegetable and animal oils and fats ■ Determination of ester value
NEN 6307-1986 Vegetable and animal oils and fats - Determination of refractive index

Korean Agency for Technology and Standards (KATS)

KS H ISO 9936-2023 Animal and vegetable fats and oils — Determination of tocopherols and tocotrienols contents by high-performance liquid chromatography
KS H ISO 9936-2013(2018) Animal and vegetable fats and oils ― Determination of tocopherols and tocotrienols contents by high-performance liquid chromatography
KS H ISO 5555:2007 Animal and vegetable fats and oils－Sampling
KS H ISO 5555-2021 Animal and vegetable fats and oils－Sampling
KS H ISO 5555-2007(2012) Animal and vegetable fats and oils－Sampling
KS H ISO 5509:2003 Animal and vegetable fats and oils－Preparation of methyl esters of fatty acids
KS H ISO 3961-2023 Animal and vegetable fats and oils — Determination of iodine value
KS H ISO 3961-2018(2023) Animal and vegetable fats and oils — Determination of iodine value
KS H ISO 661:2007 Animal and vegetable fats and oils－Preparation of test sample
KS H ISO 15304-2008(2018) Animal and vegetable fats and oils－Determination of the content of trans fatty acid isomers of vegetable fats and oils－Gas chromatographic method
KS H ISO 3657:2007 Animal and vegetable fats and oils－Determination of saponification value
KS H ISO 15304-2023 Animal and vegetable fats and oils－Determination of the content of trans fatty acid isomers of vegetable fats and oils－Gas chromatographic method
KS H ISO 3657-2007(2012) Animal and vegetable fats and oils－Determination of saponification value
KS H ISO 12228:2008 Animal and vegetable fats and oils-Determination of individual and total sterols contents-Gas chromatographic method
KS H ISO 3961:2018 Animal and vegetable fats and oils — Determination of iodine value
KS H ISO 5555-2007(2021) Animal and vegetable fats and oils－Sampling
KS H ISO 3961-2018 Animal and vegetable fats and oils — Determination of iodine value
KS H ISO 19219:2003 Animal and vegetable fats and oils-Determination of visible foots in crude fats and oils
KS H ISO 12228-2008(2018) Animal and vegetable fats and oils－Determination of individual and total sterols contents－Gas chromatographic method

The Directorate General of Specifications and Metrology (DGSM)

OS GSO ISO 9936:2015 Animal and vegetable fats and oils -- Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
OS GSO ISO 5555:2007 Animal and vegetable fats and oils – Sampling
OS GSO ISO 19219:2014 Animal and vegetable fats and oils -- Determination of visible foots in crude fats and oils
OS GSO ISO 6884:2015 Animal and vegetable fats and oils -- Determination of ash
OS GSO ISO 8209:2002 ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF ERUCIC ACID
OS GSO ISO 6320:2015 Animal and vegetable fats and oils -- Determination of refractive index

Lithuanian Standards Office

LST EN ISO 11702:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009)
LST EN ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006)
LST EN ISO 15304:2003 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002)
LST EN ISO 19219:2004 Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils (ISO 19219:2002)

Standards Norway

NS-EN ISO 11702:2009 Animal and vegetable fats and oils — Enzymatic determination of total sterols content (ISO 11702:2009)
NS-EN ISO 11702:2016 Animal and vegetable fats and oils — Enzymatic determination of total sterols content (ISO 11702:2016)
NS-EN ISO 9936:2016 Animal and vegetable fats and oils — Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016)
NS-EN ISO 19219:2003 Animal and vegetable fats and oils — Determination of visible foots in crude fats and oils (ISO 19219:2002)

European Committee for Standardization (CEN)

EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
EN ISO 11702:2009 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
EN ISO 5555:1995 Animal and Vegetable Fats and Oils - Sampling (ISO 5555 : 1991)
EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography

German Institute for Standardization

DIN EN ISO 11702:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009); German version EN ISO 11702:2009
DIN EN ISO 5555:2014-10 Animal and vegetable fats and oils - Sampling (ISO 5555:2001 + Amd 1:2014); German version EN ISO 5555:2001 + A1:2014
DIN EN ISO 11702:2016-11 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2016); German version EN ISO 11702:2016
DIN EN ISO 661:2005 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); English version of DIN EN ISO 661:2005
DIN EN ISO 661 Berichtigung 1:2007 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005, Corrigenda to DIN EN ISO 661:2005-11; German version EN ISO 661:2005/AC:2006
DIN EN ISO 15301:2002-01 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001); German version EN ISO 15301:2001
DIN EN ISO 15301 Berichtigung 1:2007-09 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001); German version EN ISO 15301:2001, Corrigenda to DIN EN ISO 15301:2002-01; German version EN ISO 15301:2001/AC:2007
DIN EN ISO 11702:2010-04 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009)
DIN EN ISO 3961:2018-11 Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2018); German version EN ISO 3961:2018
DIN EN ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006)
DIN EN ISO 11702 E:2016-02 Enzymatic determination of total sterol content in fats and oils of animals and plants (draft)
DIN EN ISO 9936:2016-11 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016); German version EN ISO 9936:2016
DIN EN ISO 3657:2020-07 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2020); German version EN ISO 3657:2020
DIN EN ISO 3657:2003 Animal and vegetable fats and oils — Determination of saponification value
DIN EN ISO 6320:2017-07 Animal and vegetable fats and oils - Determination of refractive index (ISO 6320:2017); German version EN ISO 6320:2017
DIN EN ISO 12228:1999 Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method (ISO 12228:1999); German version EN ISO 12228:1999
DIN EN ISO 9936 E:2016-01 Determination of tocopherol and tocotrienol content in animal and vegetable oils and fats by high-performance liquid chromatography (draft)

Yugoslav Association for Standardization

JUS E.K8.020-1991 Anitaal and vegetable fats and oils - Sampling
JUS E.K8.038-1990 Animal and vegetable fats and oils. Preparat ion of metilesters of fatty acids
JUS E.K8.019-1991 Aalmal sad regetsble fats and oils. Preparat ion of test sumple
JUS E.K8.027-1991 Oils and fats of vegetable and animal origin DETERMINATION OF IODINE NUMBER
JUS E.K8.050-1997 Vegetable fats and oils - Determination of total fat content in mayonnaise and related products

COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)

TCVN 6761-2008 Animal and vegetable fats and oils.Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
TCVN 6122-2015 Animal and vegetable fats and oils - Determination of iodine value
TCVN 2625-2007 Animal and vegetable fats and oils.Sampling
TCVN 6562-1999 Animal and vegetable fats and oils.Estimation of milk fat content
TCVN 6126-2015 Animal and vegetable fats and oils - Determination of saponification value

Gosstandart of Russia

GOST ISO 3961-2020 Animal and vegetavle fats and oils. Determination of iodine value
GOST R ISO 3961-2010 Animal and vegetable fats and oils. Determination of iodine value
GOST 31665-2012 Vegetable oils and animal fats. Preparation of methyl esters of fatty acids
GOST ISO 3657-2016 Animal and vegetable fats and oils. Determination of saponification value
GOST R ISO 6884-2010 Animal and vegetable fats and oils. Determination of ash content
GOST ISO 661-2016 Animal and vegetable fats and oils. Preparation of test sample
GOST R ISO 5555-2010 Animal and vegetable fats and oils. Sampling

Swedish Institute for Standards

SS-EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2016)
SS-EN ISO 11702:2009 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009)
SS-EN ISO 3657:2020 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2020)

Bureau of Indian Standards

IS 16375-2015 Animal and Vegetable Fats and Oils - Determination of Iodine Value

National Standardisation Body (ASRO)

SR ISO 5555:1996 Animal and vegatable fats and oils - Sampling

Indonesia Standards

SNI 06-0504-1989 Alkyd resin, Modification of vegetable oil or animal oil

South African Bureau of Standard

SANS 661:2004 Animal and vegetable fats and oils - Preparation of test sample

Others: Total phenols of animal and vegetable oils,Total phenolic content in fats and oils