GB/T 5532-2008 in English
SUPERSEDEDAnimal and vegetable fats and oils - Determination of iodine value
- Issued on:2008-11-04
- Implemented on:2009-01-01
- File Format:PDF
- Delivery:Via email within 1~3 business days
$146.00
《GB/T 5532-2008动植物油脂 碘值的测定》由TC270(全国粮油标准化技术委员会)归口,TC270SC2(全国粮油标准化技术委员会油料及油脂分会)执行,主管部门为国家粮食和物资储备局。
本标准规定了动物脂肪和植物油中碘值的测定方法。本标准代替GB/T 5532-1995 《植物油碘价测定》。本标准与GB/T 5532-1995 相比主要变化如下:
―――修改了韦氏(Wijs)试剂的配制方法;
―――增加了扦样的要求;
―――修改了称样量的要求;
―――修改了测定结果的取值要求;
―――修改了精密度要求。
Scope
This standard specifies the determination method of iodine value in animal fat and vegetable oil (hereinafter referred to as "animal and vegetable oil").

Loading PDF document...
Error loading PDF. Please make sure the file is valid and try again.
We also recommend
-

GB/T 15091.1-2026 in English
Fundamental vocabulary and classification of processed food—Part 1:Fundamental vocabulary of processed food
2026-01-28 -

GB/T 5504-2025 in English
Inspection of grain and oils—Determination of milling degree of wheat flour
2025-10-31 -

GB/T 35867-2018 in English
Inspection of grain and oils―Determination of phospholipids content in lecithins―High performance liquid chromatography using a light-scattering detector
2018-02-06 -

GB/T 22504.4-2024 in English
Inspection of grain and oils—Assistant atlas of grain sensory inspection—Part 4: Oilseeds
2024-09-29 -

GB/T 19681-2005 in English
The method for the determination of Sudan dyes in foods-High performance liquid chromatography
2005-03-29 -

GB/T 22504.1-2008 in English
Inspection of grain and oils—Assistant atlas of grain sensory inspection—Part 1:Wheat
2008-11-04 -

GB/T 32782-2016 in English
Fat in ice cream and frozen desserts—Roese-Gottlieb method
2016-06-14 -

GB/T 23496-2009 in English
Determination of forbidden materials in foods—Dyes of basic orange—High performance liquid chromatography method
2009-04-27