manufactured food
manufactured food, Total:25 items.
The international standard classification for "manufactured food" includes: Cookware, cutlery and flatware , food products in general , Services in general , Company organization and management in general .
The Chinese standard classification for "manufactured food" includes: Daily-use hardware , Marking, packaging, transport and storage , Commerce, Trade and Contract .
Group Standards of the People's Republic of China
- T/QZSQW 004-2022 "sanquwei" Processed Food Management Regulations
- T/MDSZ 005-2020 Miao and Dong mountain delicacies processed food
- T/CCFAGS 002-2022 Production Evaluation Requirements for Processed Food Suppliers
- T/FZSTNX 006-2021 Ganfu Agricultural Products: Technical Management Standards for Processed Food
- T/CAS 53000.2-2022 “Quality Nujiang” technical specifications for processed food
- T/LSSGB 004-2019 Lishui Mountain Farming: Processed Food
- T/YSTY 004-2020 Yu Shang Tian Yuan Manufactured Food
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 41636-2022 Technical specification for identification and control of quality characteristics of perishable processed food during transportation and storage
- GB/T 32389-2015 Utensils for baking food
Professional Standard - Business
- SB/T 10826-2012 Requirement of processing food sell-service—Meat product
- SB/T 10825-2012 Requirement of processing food sell-service—Quick-frozen food
- SB/T 10622-2011 Standard for in store food-preparation
Korean Agency for Technology and Standards (KATS)
- KS H 7109-2009 Chitosan products
- KS H 1101-2001 General standard of labelling for processed foods
- KS H 1101-2020 General standard of labelling for processed foods
- KS H 2520-2009 Corn products for popcorn
- KS H 2021-2023 Fruit and/or vegetable processed foods
- KS H 1101-2021 General standard of labelling for processed foods
- KS H 1101-2014 General standard of labelling for processed foods
- KS H 2021-2018 Fruit and/or vegetable processed foods
- KS H 1101-2009 General standard of labelling for processed foods
GSO
- GSO 1860:2008 Processed Edible Animal Tallaw
HU-MSZT
- MSZ 1800-1981 Commonly used technological regulations for processed foods
RU-GOST R
- GOST 26935-1986 Canned food stuffs. Method for determination of tin
GOST
- GOST R 70855-2023 Poultry processing industry. Poultry egg processing foods. Classification
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