Soil Salmonella

Soil Salmonella, Total:166 items.

The international standard classification for "Soil Salmonella" includes: General methods of tests and analysis for food products , Veterinary medicine , Animal feeding stuffs , Food microbiology , Animal husbandry and breeding .

The Chinese standard classification for "Soil Salmonella" includes: Basic standards and general methods , Animal quarantine, veterinary and epidemic prevention , Livestock and poultry feed and additive , Food sanitation , Hygiene, safety and labor protection .

Group Standards of the People's Republic of China

T/CIFST 003-2021 Molecular detection assay method (MDS) for Salmonella
T/QDAS 080-2022 Bacteriophage preparations of Salmonella pullorum
T/SDAA 0067-2023 Detection techniques for Salmonella typhimurium/Salmonella enteritidis
T/SDAA 0066-2023 Technical regulations for Salmonella Typhimurium and Salmonella Enteriti cleaning-up in large duck breeding farms

Professional Standard - Agriculture

GB 4789.4-1994 microbiological examination of food hygiene-examination of salmonella
水产品质量安全检验手册 3.3.1.0-2005 Chapter 3 Inspection of Microorganisms in Aquatic Products Section 3 Inspection of Salmonella 1. Inspection of Salmonella (GBT 4789.4-2003)
NY/T 570-2002 Diagnostic techniques for equine abortus salmonellosis
NY/T 550-2002 Defection methods of salmonella for animal and animal products
第2．7．12章OIE陆生动物诊断试验和疫苗手册-第七版 Sheep Disease - Salmonellosis (Salmonella abortus)
ZB 8-1983 Inspection methods for Salmonella (including Arizona) in food for export
NY/T 2838-2015 Diagnostic techniques of avian salmonellosis
GB 13091-1991 Method for determination of Salmonella in feeds
水产品质量安全检验手册 3.3.2.0-2005 Chapter 3 Inspection of Microorganisms in Aquatic Products Section 3 Inspection of Salmonella 2. Inspection of Salmonella (SN 0170-1992)

国家市场监督管理总局、中国国家标准化管理委员会

GB/T 13091-2018 Determination of Salmonella in feeds
GB/T 40049-2021 PCR detection method of chicken salmonella enteritis

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 4789.4-2003 Microbiological examination of food hygiene-Examination of salmonella
GB/T 17999.7-1999 SPF chicken--Examination of Salmonella Pullorum
GB/T 13091-2002 Determination of Salmonella in feeds
GB/T 4789.4-2008 Microbiological examination of food hygiene - Examination of Salmonella
GB 4789.31-2013 National Food Safety Standard Food Microbiological Examination – Determination and testing of enterobacteriaceae phage of Salmonella, Shigella and Diarrheagenic Escherichia coli

Inner Mongolia Provincial Standard of the People's Republic of China

DB1507/T 78-2023 Technical specification for prevention and control of abortive salmonellosis in equine
DB15/T 1848-2020 Detection of Salmonella in animal litter

Professional Standard - Commodity Inspection

SN/T 1169-2002 Protocol of examination for salmonella in monkeys
SN/T 1382-2011 Agglutination Test for Salmonellosis Abortus Equi
SN/T 1059.1-2002 Salmonella in food for import and export-Membrame filter screening methods
SN 0170-1992 Method for detection of Salmonellae (including Arizona) in food for export
SN/T 1382-2004 Protocol of agglutination test for equine salmonellosis (equine paratyphoid)
SN/T 4274-2015 Detection of Salmonella||Shigella and Escherichia coli 0157:H7 by triplex real-time PCR at frontier ports

Anhui Provincial Standard of the People's Republic of China

DB34/T 1539-2011 Testing for Salmonella in Poultry eggs Qualtative polymerase chain reaction(PCR) method
DB34/T 2162-2014 Technical Regulations on Prevention and Control of Pig Salmonellosis

Gansu Provincial Standard of the People's Republic of China

DB62/T 2693-2022 Technical specification for prevention and control of poultry salmonellosis
DB62/T 2693-2016 Technical specification for prevention and control of poultry salmonellosis

Shandong Provincial Standard of the People's Republic of China

DB37/T 3989-2020 Rapid Detection Technology of Salmonella in Avian Origin

Hebei Provincial Standard of the People's Republic of China

DB13/T 801-2006 Chicken Salmonellosis Prevention and Control Technical Regulations

Hubei Provincial Standard of the People's Republic of China

DB42/T 1586-2020 Technical rules for diagnosis of bovine salmonellosis

Jilin Provincial Standard of the People's Republic of China

DB22/T 2052-2014 Real-time fluorescent PCR method for determination of Salmonella in feed
DB22/T 3130-2020 Technical Regulations for Salmonellosis Purification of Breeding Geese
DB22/T 1828-2013 Multiplex PCR detection of Salmonella, Shigella, and Staphylococcus aureus in produce

Henan Provincial Standard of the People's Republic of China

DB41/T 1588-2018 EMA-PCR method for the detection of Salmonella in feed

Sichuan Provincial Standard of the People's Republic of China

DB51/T 1828-2014 Technical specification for detection of Salmonella from yak by PCR
DB51/T 2362-2017 Technical specification for isolation and identification of Salmonella of animal origin
DB51/T 1836-2014 Technical specification for isolation and identification of Salmonella from yak
DB51/T 2665-2019 Technical specifications for the purification of Salmonella pullorum in breeder farms

Xinjiang Provincial Standard of the People's Republic of China

DB65/T 3955-2016 Technical specification for prevention and control of abortive salmonellosis in equine
DB65/T 3800-2015 Microagglutination test method for Salmonella abortus equine

Tianjin Provincial Standard of the People's Republic of China

DB12/T 465-2012 Detection method of Salmonella and Shigella in feces in preventive health examination

Taiwan Provincial Standard of the People's Republic of China

CNS 10952-2000 Method of test for food microbiology-Test of Salmonella
CNS 10952-2010 Method of test for food microbiology-Test of Salmonella

农业农村部

NY/T 4146-2022 Technical code of practice for isolation and identification of Salmonella from animals

Hebei Provincial Food Standard of the People's Republic of China

DBS13/ 003-2015 Local food safety standards for the detection of Enterobacter sakazakii and Salmonella

Danish Standards Foundation

DS 266:1988 Water quality. Qualitative and quantitative determinaion of Salmonella in water, sludge, sediment and soil
DS/EN ISO 19250:2013 Water quality - Detection of Salmonella spp.
DS/EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp.

Association Francaise de Normalisation

NF EN ISO 19250:2013 Water quality - Testing for Salmonella spp
NF T90-435*NF EN ISO 19250:2013 Water quality - Detection of Salmonella spp
NF V59-104:1982 Edible gelatine. Detection of {salmonella}.
XP CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp
NF V04-031:2008 Milk and milk products - Detection of Salmonella spp.
NF U47-014:2000 Animal health analysis methods - Detection of antibodies against Salmonella Abortusovis salmonellosis using the slow seroagglutination technique
NF EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the search, enumeration and serotyping of Salmonella - Part 1: search for Salmonella spp
XP U45-011*XP CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp.
NF V08-013-1*NF EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1 : detection of Salmonella spp.
FD CEN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: guidelines for serotyping of Salmonella spp

GSO

OS GSO ISO 19250:2013 Water quality - Detection of Salmonella spp.
GSO ISO 19250:2013 Water quality - Detection of Salmonella spp.
GSO ISO 6785:2007 Milk and milk products – Detection of Salmonella SPP.
OS GSO ISO 6785:2007 Milk and milk products – Detection of Salmonella SPP.
BH GSO ISO 6579-1:2022 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 1: Detection of Salmonella spp.
GSO ISO 6579-1:2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 1: Detection of Salmonella spp.
OS GSO ISO/TR 6579-3:2016 Microbiology of the food chain -- Horizontal method for the detection, enumeration and serotyping of Salmonella -- Part 3: Guidelines for serotyping of Salmonella spp.
GSO ISO/TR 6579-3:2016 Microbiology of the food chain -- Horizontal method for the detection, enumeration and serotyping of Salmonella -- Part 3: Guidelines for serotyping of Salmonella spp.

Korean Agency for Technology and Standards (KATS)

KS I ISO 6340-2019 Water quality－Detection of salmonella species
KS I ISO 6340:2008 Water quality-Detection of salmonella species
KS I ISO 19250:2019 Water quality — Detection of Salmonella spp
KS I ISO 6340-2008(2013) Water quality－Detection of salmonella species
KS J ISO 6579-1:2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 1: Detection of Salmonella spp.

German Institute for Standardization

DIN EN ISO 19250:2013-06 Water quality - Detection of Salmonella spp. (ISO 19250:2010); German version EN ISO 19250:2013
DIN-Fachbericht 148:2006 Characterization of sludges - Detection and enumeration of Escherichia coil and Salmonella spp.in sludges,soils soil improvers,growing media and biowastes
DIN EN ISO 19250 E:2012-10 Detection of Salmonella spp. in water quality (draft)
DIN EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001); English version of DIN EN ISO 6785:2007-09
DIN CEN/TS 17717:2022-07 Plant biostimulants - Detection of Salmonella spp.; German version CEN/TS 17717:2022
DIN EN 17717:2023-06 Plant biostimulants - Detection of Salmonella spp.; German and English version prEN 17717:2023 / Note: Date of issue 2023-05-05*Intended as replacement for DIN CEN/TS 17717 (2022-07).
DIN 10120:2018-02 Analysis of foodstuffs - Detection of Salmonella with impedance-method
DIN EN ISO 6579-1:2020-08 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017 + Amd.1:2020); German version EN ISO 6579-1:2017 + A1:2020
DIN 10123:2008-08 Analysis of foodstuffs - Detection of salmonellae with immunoassays
DIN 10120 E:2016-12 Analysis of foodstiffs - Detection of Salmonella with impedance-method
DIN 10120:2001 Analysis of foodstiffs - Detection of Salmonella with impedance-method
DIN CEN ISO/TR 6579-3:2014-12*DIN SPEC 10525:2014-12 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp. (ISO/TR 6579-3:2014); German version CEN ISO/TR 6579-3:2014
DIN EN ISO 6579-1 E:2014-08 Horizontal methods for detection, enumeration and serotyping of Salmonella in food chain microbiology Part 1: Detection of Salmonella spp. (draft)
DIN CEN ISO/TR 6579-3:2014*DIN SPEC 10525:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.

SCC

DANSK DS/EN ISO 19250:2013 Water quality - Detection of Salmonella spp.
NS-EN ISO 19250:2013 Water quality — Detection of Salmonella spp. (ISO 19250:2010)
SN-CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp.
DIN CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp.; German version CEN/TS 17717:2022
DIN EN ISO 19250 E:2012 Draft Document - Water quality - Detection of Salmonella spp. (ISO 19250:2010); German version FprEN ISO 19250:2012
DANSK DS/CEN/TS 17717:2022 Plant biostimulants – Detection of Salmonella spp.
BS PD CEN/TS 17717:2022 Plant biostimulants. Detection of Salmonella spp.
07/30173727 DC BS ISO/DIS 19250. Water quality. Determination of Salmonella species
DIN 10120:2018 Analysis of foodstuffs - Detection of Salmonella with impedance-method
DANSK DS/ISO 6579-1:2019 Microbiology of the food chain – Horizontal method for the detection, enumeration and serotyping of Salmonella – Part 1: Detection of Salmonella spp.
DIN EN 17717 E:2023 Draft Document - Plant biostimulants - Detection of Salmonella spp.; German and English version prEN 17717:2023
NS-EN ISO 6785:2007 Milk and milk products — Detection of Salmonella spp. (ISO 6785:2001)
DANSK DS/CEN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.
BS 5349-8:1977 Methods for microbiological examination of gelatine-Detection of salmonellae
AENOR UNE 34554:1983 Meats and meat products. Salmonellae research. Reference method.
DIN 10120 E:2016 Draft Document - Analysis of foodstuffs - Determination of Salmonella with impedance-method

International Organization for Standardization (ISO)

ISO 6340:1995 Water quality - Detection of Salmonella species
ISO 6785:2001|IDF 93:2001 Milk and milk products — Detection of Salmonella spp.
ISO 19250:2010 Water quality - Detection of Salmonella spp.
ISO 6785:2001 | IDF 93:2001 Milk and milk products — Detection of Salmonella spp.
ISO 6785:1985 Milk and milk products — Detection of salmonella
ISO 6785:2001 Milk and milk products - Detection of Salmonella spp.
ISO 6785:2001|IDF 093:2001 Testing of milk and dairy products for Salmonella spp.
ISO 6785:2001/IDF 93:2001 Milk and milk products - Detection of Salmonella spp.
ISO 3565:1975 Meat and meat products — Detection of salmonellae (Reference method)
ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.

Standard Association of Australia （SAA）

AS 4276.14:1995/Amdt 1:1995 water microbiology salmonella
AS 4276.14:1995 Water microbiology - Salmonellae

CZ-CSN

CSN 56 0088-1987 Food products. ethod for the detection of Salmonella

KR-KS

KS I ISO 19250-2019 Water quality — Detection of Salmonella spp
KS J ISO 6579-1-2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 1: Detection of Salmonella spp.
KS J ISO TR 6579-3-2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 3: Guidelines for serotyping of Salmonella spp.

Japanese Industrial Standards Committee (JISC)

JIS K 3705:2008 Test methods for culture media -- Culture medium for Salmonella spp. -- Detection of Salmonella spp.

Association of Official Analytical Chemists (AOAC)

AOAC Official Method 2001.08 Determination of Salmonella in Food
AOAC Official Method 2000.06 Determination of Salmonella in Food
AOAC Official Method 2001.07 Determination of Salmonella in Food
AOAC Official Method 2001.09 Determination of Salmonella in Food

British Standards Institution (BSI)

BS EN ISO 19250:2013 Water quality. Detection of Salmonella spp
BS ISO 19250:2010 Water quality. Detection of Salmonella spp
BS EN ISO 6785:2007 Milk and milk products. Detection of Salmonella spp.
BS EN ISO 6579-1:2017+A1:2020 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella - Detection of Salmonella spp.
PD CEN/TS 17717:2022 Plant biostimulants. Detection of Salmonella spp.
BS EN ISO 6579-1:2017 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Detection of Salmonella spp
BS EN ISO 6785:2008 Milk and milk products - Detection of Salmonella spp
BS PD CEN ISO/TR 6579-3:2014 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Guidelines for serotyping of Salmonella spp
PD CEN ISO/TR 6579-3:2014 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Guidelines for serotyping of Salmonella spp.
23/30463102 DC BS EN 17717. Plant biostimulants. Detection of Salmonella spp

European Committee for Standardization (CEN)

EN ISO 19250:2013 Water quality - Detection of Salmonella spp.
EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001)
FprCEN/TS 17717-2021 Plant biostimulants - Detection of Salmonella spp.
prEN 17717 Plant biostimulants - Detection of Salmonella spp.
CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp.
EN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.

RU-GOST R

GOST R 52814-2007 Food products. Method for the detection of Salmonella
GOST 31659-2012 Food products. Methods for the detection of Salmonella spp
GOST 30519-1997 Food products. Method for detection of Salmonella
GOST R 50480-1993 Food products. Method for detection of Salmonella
GOST ISO 6785-2015 Milk and milk products. Detection of Salmonella spp.
GOST R 54064-2010 Live vaccine against salmonellosis of animals. General specifications
GOST 31927-2012 Live vaccine against salmonellosis of animals. General specifications
GOST 30134-1997 Fodder yeast. Method of accelerated determination of salmonells

RO-ASRO

STAS SR 13178-4-1994 Animal feeding stuffs. Bacteriological examination Detection of Salmonellae
STAS 6349/11-1983 MILK AND MILK PRODUCTS Determination of Salmonellac

NL-NEN

NEN 3451-1969 Meat and meat products. Determination of Salnonellae

VN-TCVN

TCVN 6402-2007 Milk and milk products.Detection of Salmonella spp.

Spanish Association for Standardization (UNE)

UNE-EN ISO 19250:2013 Water quality - Detection of Salmonella spp. (ISO 19250:2010)
UNE-CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp. (Endorsed by Asociación Española de Normalización in May of 2022.)
UNE-EN ISO 6785:2007 Milk and milk products - Detection of salmonella spp. (ISO 6785:2001)
UNE 34554:1983 MEAT AND MEAT PRODUCTS. DETECTION OF SALMONELLAE (REFERENCE METHOD).
UNE-EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)