Bacillus
Bacillus, Total:50 items.
The international standard classification for "Bacillus" includes: Animal feeding stuffs .
The Chinese standard classification for "Bacillus" includes: Livestock and poultry feed and additive , Hygiene, safety and labor protection .
Professional Standard - Agriculture
- NY/T 2294.2-2012 Bacterial pesticides.Bacillus cereus.Part 2:Bacillus cereus wettable powders(WP)
- NY/T 2293.2-2012 Bacterial Pesticides - Bacillus Subtilis - Part 2: Bacillus Subtilis Wettable Powders (WP)
- NY/T 2294.1-2012 Bacterial pesticides.Bacillus cereus.Part 1:Bacillus cereus technical concentrates(TK)
- NY/T 2293.1-2012 Bacterial Pesticides - Bacillus Subtilis - Part 1: Bacillus Subtilis Technical Concentrates (TK)
- NY/T 2131-2012 Feed additives-Bacillus subtilis
- NY/T 1461-2007 Microorganism feed additives Bacillus Licheniformis
- NY 293-1995 Bacillus thuringiensis preparation
Group Standards of the People's Republic of China
- T/CSWSL 022-2020 Feed additives—Bacillus coagulans
- T/GIEHA 059-2023 Technical requirements for probiotic (Bacillus) bacteriostatic preparations
- T/YNBX 024-2021 Method for determination of Bacillus coagulans in feeds
- T/ZJABHPA 0003-2018 Bacillus for aquatic products
- T/ZZB 1406-2019 Microorganism feed additive-Bacillus licheniformis
- T/CSWSL 017-2019 Screening criteria of bacillus for feeding aquatic animals
Henan Provincial Standard of the People's Republic of China
- DB41/T 1902-2019 Feed additive Bacillus coagulans
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- SN/T 4624.1-2016 Methods for examination of import microbial blends in the environmental protection-Part 1: Bacillus licheniformis
- GB/T 26427-2010 Method for determination of Bacillus cereus in feeds
- SN/T 4624.2-2016 Methods for examination of import microbial blends in the enviromental protection - Part 2: Bacillus pumilus
- GB/T 26428-2010 Method for determination of Bacillus subtilis in feeds
- GB 7300.505-2025 Feed additives—Part 5:Live microorganisms—Bacillus coagulans
- SN/T 4624.3-2016 Methods for examination of import microbial blends in the environmental protection - Part 3: Bacillus megaterium
Jilin Provincial Standard of the People's Republic of China
- DB22/T 1975.18-2016 Guidelines for the use of pesticides on ginseng part 18: 1 billion live spores per gram of Bacillus subtilis
- DB22/T 1975.19-2016 Guidelines for the use of pesticides on ginseng part 19: 100 billion live spores/gram of Bacillus subtilis
- DB22/T 3471-2023 Management specification for Bacillus anthracis nucleic acid detection
- DB22/T 2692-2017 Double droplet digital PCR method for detection of Staphylococcus aureus and Bacillus cereus in feed
Professional Standard - Commodity Inspection
- SN/T 1071-2014 Method for the determination of anaerobic sulfite-reducing clostridia in food for export
- SN/T 0177-2011 Method for enumeration of clostridium perfringens in food for export
- SN/T 3932-2014 Rapid detection of Bacillus Cereus export foods - Real-time PCR method
- SN 0177-1992 Method for detection of clostridium perfringens in food for export
- SN/T 3632-2013 Method on the detection of Alicyclobacillus spp. in fruit and vegetable juices for Export
- SN/T 2358-2009 Detection with real-time PCR for anthrax at frontier port
- SN 0176-1992 Method for detection of bacillus cereus in food for export
- SN/T 2206.2-2009 Determination of microbiological in cosmetic - Part 2: Aerobic spore-former bacteria and Bacillus cereus
- SN/T 4624.18-2021 Test method of import microbe agentia in the environment protection - Part 18: Brevibacillus brevisr
Liaoning Provincial Standard of the People's Republic of China
- DB21/T 3369-2021 Technical regulations for the use of Bacillus licheniformis bacteria in seawater factory culture
- DB21/T 4043-2024 Technical specification for cultivation of Bacillus subtilis for aquaculture
- DB21/T 3278-2020 Detection of Bacillus coagulans in microbial preparations for feeding
Heilongjiang Provincial Standard of the People's Republic of China
- DB23/T 3187-2022 Technical regulations for preparation of Bacillus natto powder as raw material for flower fertilizer
Sichuan Provincial Standard of the People's Republic of China
- DB51/T 2632-2019 Technical Regulations on Control of Walnut Anthracnose by Bacillus Veles
Professional Standard - Forestry
- LY/T 1181-1995 Bacillus thuringiensis preparation
Hebei Provincial Standard of the People's Republic of China
- DB13/T 6163-2025 Control Technical Specifications for Heat-Resistant Spore-Forming Bacteria in Raw Milk from Large-scale Dairy Farms
Shaanxi Provincial Standard of the People's Republic of China
- DB6169/T 123.2-2018 Technical regulations for biological control of Bacillus amyloliquefaciens Part 2: Kiwi canker
- DB6169/T 123.1-2018 Technical Regulations for Biological Control of Bacillus Amyloliquefaciens Part 1: Apple Face Disease
Professional Standard - Environmental Protection
- HJ 1190-2021 Water quality—Identification of biological indicator (Bacillus subtilis var.niger) for sterilization—Biological detection method
Jiangsu Provincial Standard of the People's Republic of China
- DB32/T 2583-2013 Determination of Feed Bacillus in Feed
Fujian Provincial Standard of the People's Republic of China
- DB35/ 420-2000 Feed grade Bacillus subtilis additive
Czech Standards Institute (UNMZ)
- CSN ON 72 7113-1967 Bacillus
- CSN 56 0092-1987 Food products. numeration of acillus cereus
Indonesia Standards
- SNI 01-2328-1991 Penentuan bacillus cereus
American Water Works Association (AWWA)
- AWWA WQTC52888 Detection of Bacillus in Finished Water
Association Francaise de Normalisation
- NF T90-415:1985 Testing water - Detection and enumeration of the spores of sulfite-reducing anaerobes and of sulfite-reducing (Clostridia) - General method by the standing tube technique.
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