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Database: 365,228(8 Aug 2026)

sugar liquid phase

sugar liquid phase, Total:10 items.

The international standard classification for "sugar liquid phase" includes: Sugar and sugar products , Oilseeds , Biology. Botany. Zoology .

The Chinese standard classification for "sugar liquid phase" includes: Sugar refining , Oil crop and product , Basic standards and general methods , Other chemical products in general .


Hunan Provincial Standard of the People's Republic of China

  • DB43/T 1657-2019 Determination of Insoluble Sugar Content in Di reed of Dongting Lake by Liquid Chromatography

中华全国供销合作总社

  • GH/T 1394-2022 Determination of oligosaccharides in honey - liquid chromatography-tandem mass spectrometry method
  • GH/T 1316-2020 Determination of turanose, melezitose, erlose, isomaltose and raffinose in honey-High performance liquid chromatography method
  • GH/T 1314-2020 Determination of Mannose in Honey— High performance liquid chromatography method

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 30390-2013 Determination of monosaccharide and disaccharide in oil seeds—High-performance liquid chromatography
  • GB/T 30986-2014 Method for the determination of glucose, sucrose,maltose contents in biochemical products―Liquid chromatography with refractiveindex detector
  • GB/T 22222-2008 Determination of xylitol sorbitol maltitol in foods - High-performance liquid chromatography

Professional Standard - Commodity Inspection

  • SN/T 3637-2013 Determination of isomaltose and tagatose in food for export. HPLC method

农业农村部

  • NY/T 3607-2020 Determination of cyanogenic glycosides in agricultural products-Liquid chromatography with tandem-mass spectrometry method

Professional Standard - Agriculture

  • QB/T 5806-2023 Determination of sea cucumber polysaccharides in sea cucumber and its products by liquid chromatography-mass spectrometry