Pectin powder

Pectin powder, Total:149 items.

The international standard classification for "Pectin powder" includes: Fruits and derived products , Fruits. Vegetables and derived products in general , Sugar and sugar products , Adhesives , Raw materials for rubber and plastics in general , Sugar. Sugar products. Starch , Iron ores , Road construction materials , Starch and derived products , Chemical elements .

The Chinese standard classification for "Pectin powder" includes: Melon, fruit and vegetable planting and product , Fruit processing and products , Processed sugar , Other non-metal mine product , Adhesives , Reclaimed rubber , Food sanitation , Iron ore , Highway engineering , Natural food additives , Oxide and elementary substance , Other fermented goods .

Group Standards of the People's Republic of China

T/YNRZ 009-2023 Technical regulations for integrated control of mango Powdery mildew
T/ZSYS 0006-2022 Zhongshan Traditional Famous Xiaolan Fenguo
T/LYFIA 018-2020 ginkgo powder
T/GXAS 084-2020 Technical code of pratice for super micro mango powder processing
T/ZSGTS 398-2023 Xiangshan's product pink fruit Jin Zha
T/YSA 01-2021 Sericin Powder
T/CGCC 71-2022 Whey Protein Multigrain Fruit and Vegetable Powder
T/GXAS 198-2021 Technical code of practice for rotation cultivation of Musa ABB Pisang Awak and Sugarcane
T/SDAS 154-2020 Technical standard for apple artificial pollination
T/HIBT 07-2022 Areca-nut-flavored chewing gum
T/QFIA 0027-2022 Aquatic animal oil powder (microcapsule powder)
T/IMCPNT 003-2023 Casein Micellar Powder
T/SDBFIA 002-2023 Pectinase preparation
T/HNSKJX 005-2021 Citrus Amidated Pectin
T/GXAS 066-2020 Technical code of practice for passion fruit powder production processing
T/CISA 116-2021 Steel slag powder for rubber fille
T/MYXGY 008-2018 Pollination technical specification for orchard wall bee

中华全国供销合作总社

GH/T 1360-2021 Apple powder

Professional Standard - Supply and Marketing Cooperative

GH/T 1456-2024 Fruit and vegetable powder

Jilin Provincial Standard of the People's Republic of China

DB22/T 2300-2015 Apple pear pollination with pollen

Professional Standard - Agriculture

1515药典二部-2010 Part 1 Ten Drawings of Colloidal Bismuth Pectin
15兽药质量标准汇编(2006至2011年)-2012 Imported veterinary drug standard citric acid, malic acid powder
1859药典二部-2015 The first part of ten paintings colloidal bismuth pectin capsules
GBn 246-1985 food additive pectin
NY/T 1884-2010 Green food—Fruit and vegetable powder
1858药典二部-2015 Part 1 Ten Drawings of Colloidal Bismuth Pectin
NY 82.11-1988 Determination of Pectin in Fruit Juice
1945药典二部-2020 The first part of ten paintings colloidal bismuth pectin capsules
NY 146.11-1988 Juice Determination Method Determination of Pectin
1944药典二部-2020 Part 1 Ten Drawings of Colloidal Bismuth Pectin
2185药典二部-2010 Part Two Seventeen Drawings of Pectin
GB 9558-1988 Dimethoate powder and crystal dimethoate
13兽药质量标准汇编(2012年)-2013 Imported veterinary medicine citric acid, malic acid powder
NY/T 82.11-1988 Determination of pectin
2524药典二部-2020 Part 14 Draw Poppy Fruit Extract Powder
1516药典二部-2010 The first part of ten paintings colloidal bismuth pectin capsules

Taiwan Provincial Standard of the People's Republic of China

CNS 4449-1978 Sulphur Powder (for Rubber Industry)
CNS 3439-1995 Citrus Juice Powder
CNS 5820-1980 Silica Powder (White Carbon) (for Rubber Use)

Professional Standard - Business

SB/T 10023-2017 Gum based candy
SB/T 10023-2008 Gum based confections
SB/T 10021-2008 Gelatinized confections
SB 10023-2001 Gum-based candy
SB 10021-2001 jelly candy
SB/T 10021-2017 Gelatinized candy

工业和信息化部

QB/T 5494-2020 Starch-based vegetable and fruit pallet
HG/T 5023-2016 Sulfur powder for fruit-trees
SB/T 10875-2012 Gum base for candy
JC/T 1014-2016 Friction dust made from CNSL

Professional Standard - Building Materials

JC/T 1014-2006 Frication dust made from CNSL

农业农村部

NY/T 1884-2021 Green food-Fruit or vegetable powder

Guangdong Provincial Standard of the People's Republic of China

DB44/T 1134-2013 cooked rubber powder

Guangxi Provincial Standard of the People's Republic of China

DB45/T 2020-2019 Mango Powdery Mildew Comprehensive Control Technical Regulations
DB45/T 2243-2020 Technical specification for processing dried mulberry powder
DB45/T 2689-2023 Technical regulations for the production of Luo Han Guo powder
DB45/T 2739-2023 Technical regulations for processing mulberry fruit powder

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 19208-2003 Ground vulcanized rubber
GB/T 24205-2009 Iron ores fines—Method for presentation the results of sintering test
GB/T 29594-2013 Redispersible polymer powder
GB/T 19208-2020 Ground vulcanized rubber
GB 17399-2003 Hygienic Standard for chewing gum
GB/T 19208-2008 Ground vulcanized rubber
GB/T 31818-2015 Powdery starch adhesive for paper products

Jiangsu Provincial Standard of the People's Republic of China

DB32/T 2997-2016 Technical regulations for crushing fruit tree branches

Shandong Provincial Standard of the People's Republic of China

DB3706/T 51-2024 Apple Osmia Pollination Technical Regulations
DB37/T 2279-2013 Pollination technical regulation of wall bee in apple orchard

交通运输部

JT/T 797-2019 Ground vulcanized rubber of scrap tires for highway engineering
JT/T 798-2019 Crumb rubber asphalt for highway engineering

Professional Standard - Light Industry

QB 2484-2000 Food Additive - Pectin
QB/T 4482-2013 Alkaline pectinase preparations

Professional Standard - Chemical Industry

HG/T 4558-2013 Sulfur powder for rubber
HG/T 4849-2016 Powered nitrile butadiene rubber

Anhui Provincial Standard of the People's Republic of China

DB34/T 1736-2012 powdered nitrile rubber

Tianjin Provincial Standard of the People's Republic of China

DB12/T 1186-2023 Technical regulations for bee pollination of fruits and vegetables in facilities

Shaanxi Provincial Standard of the People's Republic of China

DB61/T 1557-2022 Technical regulations for crushing and returning fruit tree branches

Gansu Provincial Standard of the People's Republic of China

DB62/T 2801-2017 Technical regulations for bee pollination of facility fruit trees

Guangxi Provincial Food Standard of the People's Republic of China

DBS45/ 077-2022 Food Safety Local Standard Luo Han Guo Powder

Professional Standard - Traffic

JT/T 798-2011 Asphalt rubber for highway engineering

Zhejiang Provincial Standard of the People's Republic of China

DB33/T 2327-2021 Technical specification for honey bee pollination in facilities

国家市场监督管理总局、中国国家标准化管理委员会

GB/T 20882.3-2021 Quality requirements for starch sugar—Part 3:Crystalline fructose and solid fructose-glucose

Sichuan Provincial Standard of the People's Republic of China

DB5104/T 87-2023 Technical regulations for green prevention and control of mango powdery mildew

Professional Standard - Machinery

JB/T 20167-2014 Capsule opening and powder taking machine

Xizang Provincial Standard of the People's Republic of China

DB54/T 0346-2024 Technical regulations for comprehensive control of apple powdery mildew

Indonesia Standards

SNI 2802-2015 Agar-agar tepung
SNI 01-2802-1995 Seaweed gelatine powder

SCC

BS 745:1937 Joiners glue (cake or powder, jelly or liquid) and casein glue
BS 745:1969 Specification for animal glue for wood (joiners's glue) (dry glue; jelly or liquid glue)

CZ-CSN

CSN ON 56 7830-1964 Apple drink powder

TH-TISI

TIS 802-1988 Standard for agar dessert powder and gelatin dessert powder

Korean Agency for Technology and Standards (KATS)

KS H 7104-1989 UNNATURAL Powdered juice
KS H 2187-2021 Powdered fruit and/or vegetable juice
KS H 2187-2011 Powdered fruit and/or vegetable juice
KS H 2187-2016 Powdered fruit and/or vegetable juice
KS M 6710-1984 Rubber powder of waste tire
KS I 3422-2014 Rubber powder for artificial turf
KS M 6710-2009 Rubber powder of waste tire
KS M 6723-2018 Testing methods for rubber powder
KS I 3418-2014 Waste-urethane rubber powder
KS M 6710-2016 Rubber powder of waste tire
KS I 3418-2016 Waste-urethane rubber powder
KS M 6603-1995 Titanium dioxide for rubber
KS I 3422-2016 Rubber powder for artificial turf
KS M 6603-2008 Titanium dioxide for rubber
KS M 6723-1983 Testing methods for rubber powder
KS H 2027-2021 Muk(Starch gel products)
KS M 6723-2008 Testing methods for rubber powder
KS M 6710-2009(2014) Rubber powder of waste tire
KS M 6723-2023 Testing methods for rubber powder

HU-MSZT

MNOSZ 20645-1954 Fruit ice cream powder
MNOSZ 20614-1954 Pectin and pectin products for the food industry
MSZ 6758-1957 Rubber stucco

GOSTR

GOST 34413-2018 Pectin. Identification. Method of express-identification of pectins
GOST 34412-2018 Pectin. Identification. Method of the express-identification of amidated pectins

RU-GOST R

GOST R 54067-2010 Pectin. Identification. Method of the express-identification of pectins
GOST R 54066-2010 Pectin. Identification. Method of the express-identification of amidated pectins
GOST 30057-1993 Eastern flour sweets. Specifications
GOST 29186-1991 Pectin. Specifications
GOST R 51806-2001 Pectin. Terms and definitions
GOST 3056-1990 Casein glue powder. Specifications
GOST 29059-1991 Products of fruit and vegetables processing. Titration method for pectic substances determination
GOST 32223-2013 Juice products. Photometric method for determination of pectin content

TR-TSE

TS 542-1967 FIG PASTE
TS 2624-1977 Pimento (Allspice) (vrhole and ground)

BELST

STB 927-2008 Flour Sweets. General specifications

AENOR

UNE 100214:1990 FANS. REPORT AND RESULTS OF TEST.

International Organization for Standardization (ISO)

ISO 973:1980 Spices and condiments; Pimento (allspice), whole or ground; Specification

GM North America

GM 9985633-1988 Rubber Lubricating Jelly

RO-ASRO

STAS 3658-1977 Rubber impregnated insulating tape
STAS 6820-1983 CRUSHED COLLOIDAL KAOLIN OF HARGHITA AREA

ZA-SANS

CKS 261-1970 SPECIFICATION FOR JELLY CRYSTALS
SANS 1145:2007 Castor and icing sugars for household and confectionery use

KR-KS

KS M 6723-2018(2023) Testing methods for rubber powder
KS H 2027-2022 Muk(Starch gel products)

Canadian General Standards Board （CGSB)

CGSB 32.283M-1987 Poudres Pour Boissons Aux Fruits

CU-NC

NC 77-60-1986 Fruit and Vegetable Preserves Gelatinized Jaras. Quality Specifications

NL-NEN

NEN 2848-1986 Fruit juices - Determination of the total pectin content - Spectrophotometric method

Japanese Industrial Standards Committee (JISC)

JIS K 6222:1995 Sulfur powder for rubber
JIS K 6222-2:1998 Sulfur powder for rubber

PT-IPQ

NP 227-1961 Agar gel. water absorbing powder
NP 231-1961 Agar gel. Extraction of starch
NP 229-1961 Agar gel. Dust content

Association Francaise de Normalisation

NF V32-140:1975 Spices and herbs-sweet pimento-powdered;specifications.
NF V05-128:1984 Fruits, légumes et produits dérivés - Détermination des substances pectiques
NF ISO 16385:2014 Pink berry essential oil (Schinus areira L.), Argentina type
NF EN 1021-1:2014 Pink berry essential oil (Schinus areira L.), Argentina type
NF EN 15502-2-2:2014 Pink berry essential oil (Schinus areira L.), Argentina type
NF T45-010:1972 Minium for the elastomer industry.

GSO

GSO ISO/TS 16097:2015 Vulcanized crumb rubber -- Evaluation procedures

PK-PSQCA

PS 524-1964 FRUIT AND VEGETABLE CANDIES (CANDIED, CRYSTALLIZED AND GLAZED FRUIT AND VEGETABLES)