wheat meal
wheat meal, Total:33 items.
The international standard classification for "wheat meal" includes: .
The Chinese standard classification for "wheat meal" includes: .
Association Francaise de Normalisation
- NF V03-721:1994 Semolina {durum} wheat. Granulation of semolina.
- NF V03-721*NF ISO 15793:2001 Durum wheat semolinas - Determination of the undersize fraction
- NF V03-718*NF ISO 11050:2020 Wheat flour and durum wheat semolina - Determination of impurities of animal origin
- NF ISO 11050:2020 Soft wheat flour and durum wheat semolina - Determination of impurities of animal origin
International Organization for Standardization (ISO)
- ISO 15793:2000 Durum wheat semolinas - Determination of the undersize fraction
- ISO 11050:2020 Wheat flour and durum wheat semolina — Determination of impurities of animal origin
- ISO 16624:2020 Wheat flour and durum wheat semolina — Determination of colour by diffuse reflectance colorimetry
RU-GOST R
- GOST ISO 11050-2013 Wheat flour and durum wheat semolina. Determination of impurities of animal origin
GSO
- GSO ISO 11050:2015 Wheat flour and durum wheat semolina -- Determination of impurities of animal origin
- OS GSO ISO 11050:2015 Wheat flour and durum wheat semolina -- Determination of impurities of animal origin
- BH GSO ISO 16624:2023 Wheat flour and durum wheat semolina — Determination of colour by diffuse reflectance colorimetry
- GSO ISO 16624:2022 Wheat flour and durum wheat semolina — Determination of colour by diffuse reflectance colorimetry
- GSO CODEX STAN 178:2021 Durum wheat semolina & durum wheat flour
IX-FAO
- CODEX STAN 178-1991(En) International Codex Alimentarius Standard for Durum Wheat Semolina and Durum Wheat Flour
- CODEX STAN 178-1991,Rev.1-1995(Ch) International Codex Alimentarius Standard for Durum Wheat Semolina and Durum Wheat Flour
- CODEX STAN 178-1995 Codex standard for durum wheat semolina and durum wheat flour
Korean Agency for Technology and Standards (KATS)
- KS H ISO 11050-2019 Wheat flour and durum wheat semolina－Determination of impurities of animal origin
- KS H ISO 3093-2009(2019) Wheat, rye and respective flours, durum wheat and durum wheat semolina－Determination of Falling Number according to Hagberg-Perten
- KS H ISO 3093-2019 Wheat, rye and respective flours, durum wheat and durum wheat semolina－Determination of Falling Number according to Hagberg-Perten
- KS H ISO 11050-2009(2019) Wheat flour and durum wheat semolina－Determination of impurities of animal origin
German Institute for Standardization
- DIN EN ISO 16624:2020-06 Wheat flour and durum wheat semolina - Determination of colour by diffuse reflectance colorimetry (ISO 16624:2020); German version EN ISO 16624:2020
TR-TSE
- TS 2283-1976 SEMOLINA
RO-ASRO
- SR 1225-1996 Wheat semolina
SCC
- DANSK DS/ISO 16624:2020 Wheat flour and durum wheat semolina – Determination of the colour by reflectance diffused colorimetry
- DANSK DS/EN ISO 16624:2020 Wheat flour and durum wheat semolina – Determination of colour by diffuse reflectance colorimetry (ISO 16624:2020)
- NS-EN ISO 16624:2020 Wheat flour and durum wheat semolina — Determination of colour by diffuse reflectance colorimetry (ISO 16624:2020)
- DIN EN ISO 16624 E:2019 Draft Document - Wheat flour and durum wheat semolina - Determination of the colour by reflectance diffused colorimetry (ISO/DIS 16624:2019); German and English version prEN ISO 16624:2019
CZ-CSN
- CSN ON 56 0629-1967 Wheat Semolina T 900 Quality Standard
- CSN ON 56 0627-1963 Semolina flour 900 standard
Spanish Association for Standardization (UNE)
- UNE-EN ISO 16624:2021 Wheat flour and durum wheat semolina - Determination of colour by diffuse reflectance colorimetry (ISO 16624:2020)
PL-PKN
- PN A74036-1988 Cereal products Wheat grits
European Committee for Standardization (CEN)
- EN ISO 16624:2020 Wheat flour and durum wheat semolina - Determination of colour by diffuse reflectance colorimetry (ISO 16624:2020)
Danish Standards Foundation
- DS/EN ISO 11052:2006 Durum wheat flour and semolina - Determination of yellow pigment content
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