Bioassay Analytical Methods
Bioassay Analytical Methods, Total:200 items.
The international standard classification for "Bioassay Analytical Methods" includes: Farming and forestry in general , Materials for aluminium production .
The Chinese standard classification for "Bioassay Analytical Methods" includes: Basic standard and general method on forestry , Light metals and their alloys analysis method .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 35818-2018 Standard method for analysis of forestry biomass―Determination of structural polysaccharides and lignin
- GB/T 36056-2018 Method for analysis of forestry biomass—Determination of soluble saccharides content
- GB/T 36057-2018 Method for analysis of forestry biomass—Determination of ash content
- GB/T 35811-2018 Method for analysis of forestry biomass—Determination of starch content
- GB/T 35809-2018 Method for analysis of forestry biomass—Determination of protein content
- GB/T 36055-2018 Method for analysis of forestry biomass—Determination of moisture content
- GB/T 35820-2018 Method for analysis of forestry biomass―Sampling methods
- GB/T 6609.27-2004 Chemical analysis methods and Determination of physical performance of alumina Particle size analysis-Sieving method
- GB/T 35905-2018 Test methods for biomass—Determination of total solids in biomass
- GB/T 35816-2018 Standard method for analysis of forestry biomass—Determination of extractives content
- GB/T 36058-2018 Method for analysis of forestry biomas—Determination of insoluble saccharides content
- GB/T 35808-2018 Method for analysis of forestry biomass-Determination of cellulase activity
Professional Standard - Petroleum
- SY/T 5258-1991 Chromatography-mass spectrometry identification method for biomarkers
Guangxi Provincial Standard of the People's Republic of China
- DB45/T 2319-2021 Tritium Analysis Method in Biological Samples
Professional Standard - Agriculture
- NY/T 3498-2019 Component determination of agricultural biomass raw materials- Elemental analyzer method
Group Standards of the People's Republic of China
- T/ZXCH 0019-2023 Ecological environment monitoring data stability analysis method
Gosstandart of Russia
- GOST ISO 21569-2009 Food products Analytical methods for the detection of genetically modified organisms and derivative products Qualitative detection methods based on nucleic acid analysis
- GOST R 57782-2017 Organic fertilizers. Methods parasitological analysis. Methods for determination of oocysts and cysts of parasitic protozoa
- GOST ISO 21570-2009 Food products Analytical methods for the detection of genetically modified organisms and derivative products Quantitative methods based on nucleic acid
- GOST R 54653-2011(2020) Organic fertilizers. Methods of microbiological analysis
- GOST 31904-2012 Food products. Methods of sampling for microbiological analyses
- GOST R 54653-2011 Organic fertilizers. Methods of microbiological analysis
- GOST ISO 21572-2021 Food products. Analysis using molecular biomarkers. Immunochemical methods for detection and quantification of proteins..
- GOST R 55291-2023 Probiotic medicine remedies for veterinary use. Methods of microbiological analysis
- GOST R 54004-2010 Food products. Methods of sampling for microbiological analyses
International Organization for Standardization (ISO)
- ISO/TS 16393:2019 Molecular biomarker analysis — Determination of the performance characteristics of qualitative measurement methods and validation of methods
- ISO 20813:2019 Molecular biomarker analysis — Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) — General requirements and definitions
- ISO 16577:2022 Molecular biomarker analysis — Vocabulary for molecular biomarker analytical methods in agriculture and food production
- ISO/TS 21569-3:2020 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 3: Construct-specific real-time PCR method for
- ISO/FDIS 24190 Biotechnology — Analytical methods — Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses
- ISO 24190:2023 Biotechnology — Analytical methods — Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses
- ISO/TS 21569-7:2022 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 7: Real-time PCR based methods for the detecti
- ISO/TS 21569-6:2016 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 6: Real-time PCR based screening methods for the detection of cry1Ab/Ac and Pubi-cry DNA sequences
- ISO/TS 21569-4:2016 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 4: Real-time PCR based screening methods for the detection of the P-nos and P-nos-nptII DNA sequences
- ISO/TS 21569-3:2015 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 3: Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening genetical
- ISO 22949-1:2021 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods) - Part 1: General requirements
- ISO/CD TS 21569-9 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 9: Construct-specific real-time PCR based screening method for the detection of the P-35S-nptII DNA-s
- ISO/TS 21569-6:2026 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 6: Real-time PCR based screening methods for the detection of cry1Ab/Ac and Pubi-cry DNA sequences...
- ISO/TS 21569-9:2025 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 9: Construct-specific real-time PCR based screening method for the detection of the P35S-nptII DNA...
- ISO/TS 21569-5:2016 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 5: Real-time PCR based screening method for the detection of the FMV promoter (P-FMV) DNA sequence
- ISO/CD TS 21569-8 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 8: DNA extraction from alfalfa seeds and real-time PCR based event-specific detection methods for gen
- ISO/TS 21569-2:2012 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 2: Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed produc
- ISO/TS 21569-2:2021 Molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 2: Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed products
Ente Nazionale Italiano di Unificazione
- UNI EN ISO 21569:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods
- UNI EN ISO 21569:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods
- UNI EN ISO 21570:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
- UNI CEN/TS 15149-3:2006 Solid biofuels - Methods for the determination of particle size distribution - Part 3: Rotary screen method
- UNI EN ISO 20813:2023 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions
- UNI EN ISO 21570:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
- UNI 3665-1955 Procedures for chemical analysis of minerals. Determination of total alkali in iron ore. Gravimetric method, for standard analyses.
- UNI EN ISO 21572:2019 Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins
- UNI 3617-1955 Procedures for chemical analysis of minerals. Determination of arsenic in iron ore. Gravimetric method.
- UNI 3622-1955 Mineral chemical analysis methods. Determination of phosphorus in iron minerals. Gravimetric analysis
- UNI 3664-1955 Procedures for chemical analysis of minerals. Determination of sulphur in iron ore. Gravimetric method.
Danish Standards Foundation
- DANSK DS/ISO/TS 16393:2019 Molecular biomarker analysis – Determination of the performance characteristics of qualitative measurement methods and validation of methods
- DANSK DS/ISO 20813:2019 Molecular biomarker analysis – Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) – General requirements and definitions
- DS/EN ISO 21570/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
- DS/EN ISO 21569:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods
- DS/EN ISO 21570/AC:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
- DANSK DS/ISO/TS 21569-7:2022 Horizontal methods for molecular biomarker analysis – Methods of analysis for the detection of genetically modified organisms and derived products – Part 7: Real-time PCR based methods for the detection of CaMV and Agrobacterium Ti-plasmid derived DNA ...
- DANSK DS/ISO 24190:2023 Biotechnology – Analytical methods – Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses
- DS/EN ISO 21570:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
- DANSK DS/EN ISO 21570/A1:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
- DANSK DS/EN ISO 21570:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
- DANSK DS/EN ISO 21569/A1:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods
- DANSK DS/EN ISO 21569:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods
- DS/ISO/TS 21569-2:2021 Molecular biomarker analysis – Methods of analysis for the detection of genetically modified organisms and derived products – Part 2: Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed products
- DS/ISO 22949-1:2021 Molecular biomarker analysis – Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods) – Part 1: General requirements
- DANSK DS/EN ISO 20813:2023 Molecular biomarker analysis – Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) – General requirements and definitions (ISO 20813:2019)
- DANSK DS/ISO/TS 21569-5:2016 Horizontal methods for molecular biomarker analysis – Methods of analysis for the detection of genetically modified organisms and derived products – Part 5: Real-time PCR based screening method for the detection of the FMV promoter (P-FMV) DNA sequence...
- DS/EN ISO 24276/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
- DANSK DS/ISO/TS 21569-9:2025 Horizontal methods for molecular biomarker analysis – Methods of analysis for the detection of genetically modified organisms and derived products – Part 9: Construct-specific real-time PCR based screening method for the detection of the P35S-nptII DNA...
- DANSK DS/ISO/TS 21569-6:2016 Horizontal methods for molecular biomarker analysis – Methods of analysis for the detection of genetically modified organisms and derived products – Part 6: Real-time PCR based screening methods for the detection of cry1Ab/Ac and Pubi-cry DNA sequences...
- DANSK DS/ISO/TS 21569-4:2016 Horizontal methods for molecular biomarker analysis – Methods of analysis for the detection of genetically modified organisms and derived products – Part 4: Real-time PCR based screening methods for the detection of the P-nos and P-nos-nptII DNA sequen...
Association Francaise de Normalisation
- XP ISO/TS 16393:2019 Analysis of molecular biomarkers - Determination of performance characteristics of qualitative measurement methods and method validation
- NF ISO 22949-1:2021 Molecular analysis of biomarkers - Analytical methods for the detection and identification of animal species in food and food products (methods based on nucleotide sequencing) - Part 1: general requirements...
- NF EN ISO 20813:2022 Molecular analysis of biomarkers - Analytical methods for the detection and identification of animal species in food and food products (methods based on the use of nucleic acids) - General requirements...
- FD ISO/TR 17623:2015 Molecular analysis of biomarkers - SSR analysis method on corn
- XP ISO/TS 21569-5:2017 Horizontal methods for molecular analysis of biomarkers - Methods of analysis for the detection of genetically modified organisms and derived products - Part 5: real-time PCR screening method for the detection of...
- NF V03-137*NF EN 14131:2004 Foodstuffs - Determination of folate by microbiological assay.
- XP ISO/TS 21569-4:2017 Horizontal methods for molecular analysis of biomarkers - Methods of analysis for the detection of genetically modified organisms and derived products - Part 4: real-time PCR screening methods for the detection of...
- XP ISO/TS 21569-3:2020 Horizontal methods for molecular analysis of biomarkers - Methods of analysis for the detection of genetically modified organisms and derived products - Part 3: construct-specific real-time PCR method for the detection...
- NF V03-510*NF ISO 20813:2019 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions
- NF V03-512-1*NF ISO 22949-1:2021 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleotide sequencing-based methods) - Part 1 : general requirements
- FD ISO/TR 17622:2015 Molecular analysis of biomarkers - SSR analysis method on sunflower
- NF V03-502*NF ISO 16577:2022 Molecular biomarker analysis - Vocabulary for molecular biomarker analytical methods in agriculture and food production
- NF ISO 16577:2022 Molecular Biomarker Analysis - Vocabulary for Molecular Biomarker Analysis Methods in Agriculture and Food Production
- NF V03-025/A1*NF EN ISO 21570/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
- NF V03-510*NF EN ISO 20813:2022 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions
- XP V03-022-5*XP ISO/TS 21569-5:2017 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 5 : real-time PCR based screening method for the detection of the FMV promoter (P-FMV) DNA sequence
- NF EN ISO 21569:2006 Food products - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative methods based on the use of nucleic acids
- XP V03-022-4*XP ISO/TS 21569-4:2017 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 4 : real-time PCR based screening methods for the detection of the P-nos and P-nos-nptII DNA sequence
- NF V03-024/A1*NF EN ISO 24276/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
Cuban Institute of Standards and Metrology
- NC 93-14-1986 Community Hygiene. Chloride Determination in Soils. Analycis Method
- NC 93-15-1986 Community Hygiene. Determination of Organic Matter in Soils. Analysis Method
- NC 38-02-12-1988 Food Sanitary Standards. System. Quantitative Determination of Bacillus Cereus. Microbiological Analysis Method
- NC 38-02-10-1988 Food Sanitary Standards System. Qualitative Determination of Staphylococcus Aureus in Foods. Methods of Microbiological Analysis
- NC 38-02-11-1988 Food Sanitary Standards System. Quantitative Determination of Clostridium Perfringes. Method of Microbiollogical Analysis
- NC 33-42-1985 Oil and Oil Derivatives. Determination of Hydrocarbon Composition Method of Physico-Chemical Analysis
British Standards Institution (BSI)
- PD ISO/TS 16393:2019 Molecular biomarker analysis. Determination of the performance characteristics of qualitative measurement methods and validation of methods
- BS PD ISO/TS 16393:2019 Molecular biomarker analysis. Determination of the performance characteristics of qualitative measurement methods and validation of methods
- 25/30498678 DC BS EN ISO 21569-1 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products - Part 1: Qualitative nucleic acid based methods
- BS 5923-3:1981 Methods for chemical analysis of rubber-Determination of volatile matter content of raw rubbers
- BS ISO 20813:2019 Molecularbiomarkeranalysis — Methods ofanalysis for the detection and identification of animal species in foods and food products (nucleic acid - based methods) — General requirements and definitions
- BS PD ISO/TS 21569-7:2022 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products-Real-time PCR methods for the detection of CaMV and Agrobacterium Ti-plasmid derived DNA sequences
- BS 8855-2:2000 Soil analysis - Method for determination of coal tar-derived phenolic compounds
- BS ISO 16577:2022 Molecular biomarker analysis. Vocabulary for molecular biomarker analytical methods in agriculture and food production
- BS PD ISO/TS 21569-3:2015 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening genetically modifie
- BS PD ISO/TS 21569-4:2016 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Real-time PCR based screening methods for the detection of the P-nos and P-nos-np
- BS PD ISO/TS 21569-3:2020 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products-Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening for genetically m...
- BS ISO 24190:2023 Biotechnology. Analytical methods. Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses
- BS 5766-8:1983 Methods for analysis of animal feeding stuffs-Determination of moisture
- BS PD ISO/TS 21569-5:2016 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Real-time PCR based screening method for the detection of the FMV promoter (P-FMV) DNA sequence
- BS ISO 22949-1:2021 Molecular biomarker analysis. Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods). General requirements
- PD ISO/TS 21569-7:2022 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Real-time PCR methods for the detection of CaMV and Agrobacterium Ti-plasmid derived DNA sequences
- BS EN ISO 21570:2005+A1:2013 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Quantitative nucleic acid based methods
- BS EN ISO 21569:2005+A1:2013 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Qualitative nucleic acid based methods
- PD ISO/TS 21569-5:2016 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Real-time PCR based screening method for the detection of the FMV promoter (P-FMV) DNA sequence
- BS PD ISO/TS 21569-6:2016 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Real-time PCR based screening methods for the detection of cry1Ab/Ac and Pubi-c
- BS PD ISO/TS 21569-9:2025 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products - Construct-specific real-time PCR based screening method for the detection of the P35S-nptII DNA-sequence
- BS EN ISO 21570:2005 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Quantitative nucleic acid based methods
- BS PD ISO/TS 21569-2:2012 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products-Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed products
- BS 5766-11:1986 Methods for analysis of animal feeding stuffs. Determination of calcium by titration
- 21/30424562 DC BS ISO 16577. Molecular biomarker analysis. Vocabulary for molecular biomarker analytical methods in agriculture and food production
- BS PD ISO/TS 21569-8:2025 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products - DNA extraction from alfalfa seeds and real-time PCR based detection methods for genetically modified ...
- BS EN ISO 24276:2006+A1:2013 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. General requirements and definitions
- BS 6068-4-4.1:1988 Water quality. Microbiological methods-Method for evaluation of membrane filters used for microbiological analyses
- BS 5202-4:1992 Methods for chemical analysis of tobacco and tobacco products-Determination of alkaloid content (spectrometric method)
- BS 5766-1:1979 Methods for analysis of animal feeding stuffs-Determination of crude ash
- 21/30381295 DC BS ISO 22949-1. Molecular biomarker analysis. Methods of analysis for the detection and identification of animal species in foods and food products (nucleotide sequencing-based methods) - Part 1. General requirements
- 22/30397817 DC BS ISO 24190. Biotechnology. Analytical Methods. Risk based approach for design and validation of methods for rapid microbial detection in bioprocesses
German Institute for Standardization
- DIN 10183-1:2024-09 Microbiological analysis of milk – Determination of Escherichia coli
- DIN EN ISO 20813 E:2022-09 Molecular Biomarker Analysis Analytical Methods for Detection and Identification of Animal Species in Foods and Foods (Draft)
- DIN EN ISO 21569-1 E:2025-11 Draft Document - Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 1: Qualitative nucleic acid based methods (ISO/DIS 21569-1:2025)
- DIN EN ISO 20813:2023-04 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019); German version EN ISO 20813:2022
- DIN EN ISO 21569:2013-08 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005 + Amd 1:2013); German version EN ISO 21569:2005 + A1:2013
- DIN EN ISO 21570:2013-08 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005 + Cor 1:2006 + Amd 1:2013); German version EN ISO 21570:2005 + AC:2007 + A1:2013
- DIN EN ISO 20813:2023 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)
- DIN 10183-2:2024-09 Microbiology - Analysis of milk - Determination of Escherichia coli - Part 2: Membrane-agar method
- DIN EN ISO 21570:2006-02 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005)
- DIN 10182-1:1981 Reference method for the detection of inhibitors in milk for microbiological analysis
- DIN EN ISO 21569:2005-09 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005)
- DIN 10109:1991-09 Microbiological analysis of meat and meat products; determination of aerobic grown latic acid bacteria; spatula method (reference method)
- DIN 10182-3:1982 Microbiological analysis methods. Detection of inhibitors in bovine milk
- DIN 10172-3:1988-05 Microbiological analysis of milk; determination of coliforms; method with solid medium
- DIN 38412-24:1981 German harmonized method: Biological tests for water, wastewater and sludge (Group L) Determination of biodegradability by specific analytical methods (DIN 38412 Teil 24)
Czech Standards Institute (UNMZ)
- CSN 75 7715-1998 Water quality - Biological analysis - Determination of periphyton
- CSN 75 7712-2005 Water quality - Biological analysis - Determination of bioseston
- CSN 75 7714-1998 Water quality - Biological analysis - Determination of benthos
- CSN 75 7713-1998 Water quality - Biological analysis - Determination of abioseston
- CSN 58 0170 Cast.8-1981 Method of test for mayonnaise. Part 08. Microbiological analysis
- CSN 83 0532 Cast.2-1978 Biological analysis of surface water. Determination of bioseston
- CSN 83 0532 Cast.3-1978 Biological analysis of surface water. Determination of abioseston
- CSN 83 0532 Cast.4-1978 Biological anály sis of surface water. Determination of benthos
- CSN 83 0532 Cast.5-1979 Biological analysis of surface water. Determination of periphyton (Aufwuchs)
- CSN 75 7716-1998 Water quality - Biological analysis - Determination of saprobic index
Austrian Standards
- ONORM DIN 10181-1992 Microbiological analysis of milk- Detection of salmonellae - Reference method
Korean Agency for Technology and Standards (KATS)
- KS J 0023-2025 Biotechnology — Quantitative analysis method for proteins produced by biotechnology
- KS J ISO 21570-2011(2021) Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods
- KS J ISO 24190-2025 Biotechnology — Analytical methods — Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses
- KS J ISO 21569-2022 Foodstuffs Methods of analysis for the detection of genetically modified organisms and derived products Qualitative nucleic acid based methods
- KS J ISO 21570-2022 Foodstuffs Methods of analysis for the detection of genetically modified organisms and derived products Quantitative nucleic acid based methods
GCC Standardization Organization
- BH GSO ISO 21570:2024 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods
- BH GSO ISO 21569:2024 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods
- GSO ISO 21570:2009 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods
- GSO ISO 21569:2008 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods
- GSO ISO/TS 21569-5:2021 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 5: Real-time PCR based screening method for the detection of the FMV promoter (P-FMV) DNA sequence
- GSO ISO/TS 21569-4:2021 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 4: Real-time PCR based screening methods for the detection of the P-nos and P-nos-nptII DNA sequen...
- GSO ISO/TS 21569-6:2021 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 6: Real-time PCR based screening methods for the detection of cry1Ab/Ac and Pubi-cry DNA sequences
European Committee for Standardization (CEN)
- EN ISO 20813:2022 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)
National Standardisation Body (ASRO)
- SR 110-5-1995 Sugar. Methods of analysis. Determination of reducing substances
- STAS SR 13355-5-1999 Beer. Analysis methods. Extract determination
Bureau of Indian Standards
- IS/ISO 21569-2005 Foodstuffs - Method of Analysis for the Detection of Genetically Modified Organisms and Derived Products - Qualitative Nucleic Acid Bsed Methods
- IS/ISO 21570-2005 Foodstuffs-Methods of Analysis for the Detection of Genetically Modified Organisms and Derived Products-Quantitative Nucleic Acid Based Methods
- IS/ISO/TS 21569-6-2016 Horizontal Methods for Molecular Biomarker Analysis-Methods of Analysis for the Detection of Genetically Modified Organisms and Derived Products - Part 6 Real-Time PCR Based Screening Methods for the Detection of Cry1ab/Ac and Pubi-cry DNA Sequences
- IS 17969-2023 Molecular Biomarker Analysis - Methods of Analysis for the Detection and Identification of Animal Species in Foods and Food Products (Nucleic Acid-Based Methods- General Requirements and Definitions
- IS/ISO 21572-2019 Foodstuffs-Molecular Biomarker Analysis- Immunochemical Methods for the Detection and Quantification of Proteins
- IS/ISO/TS 21569-4-2016 Horizontal Methods for Molecular Biomarker Analysis —— Methods of Analysis for the Detection of Genetically Modified Organisms and Derived Products Part 4 Real-time PCR Based Screening Methods for the Detection of the P-nos and P-nos-nptII DNA Sequenc...
- IS/ISO/TS 21569-5-2016 Horizontal Methods for Molecular Biomarker Analysis-Methods of Analysis for the Detection of Genetically Modified Organisms and Derived Products - Part 5 Real-Time PCR Based Screening Method for the Detection of the FMV Promoter (P-FMV) DNA Sequence
- IS/ISO 21569-3-2020 Horizontal Methods for Molecular Biomarker Analysis-Methods of Analysis for the Detection of Genetically Modified Organisms and Derived Products - Part 3 Construct-Specific Real-Time PCR Method for Detection of P35S-pat-Sequence for Screening for Genetica
The Directorate General of Specifications and Metrology (DGSM)
- OS GSO ISO 21570:2009 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods
- OS GSO ISO 21569:2008 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods
- OS GSO ISO 24276:2007 Food stuffs- Methods of analysis for the detection of genetically modified organisms and derived products- General requirements and definitions.
Spanish Association for Standardization (UNE)
- UNE-EN ISO 20813:2023 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)
- UNE 118012:2005 Tobacco and tobacco products. Determination of total alkaloids. Analysis method by continuous flow.
- UNE-EN ISO 21569:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005)
- UNE-EN ISO 21570:2008 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005)
COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)
- TCVN 7605-2007 Foodstuffs.Methods of analysis for the detection of genetically modified organisms and derived products.Qualitative nucleic acid based methods
Kingdom of Bahrain Testing and Metrology Directorate
- BH GSO ISO 21569-3:2023 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 3: Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening for ge...
- BH GSO ISO/TS 21569-4:2022 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 4: Real-time PCR based screening methods for the detection of the P-nos and P-nos-nptII DNA sequen...
- BH GSO ISO/TS 21569-6:2022 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 6: Real-time PCR based screening methods for the detection of cry1Ab/Ac and Pubi-cry DNA sequences...
- BH GSO ISO/TS 21569-5:2022 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 5: Real-time PCR based screening method for the detection of the FMV promoter (P-FMV) DNA sequence...
Commonwealth of Independent States
- GOST 32198-2025 Reproductive Means. Sperm. Methods of Microbiological Analysis
Standards Norway
- NS-EN ISO 20813:2022 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)
Lithuanian Standards Office
- LST EN ISO 21569:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005)
- LST EN ISO 21570:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005)
Asociación Española de Normalización (AENOR)
- AENOR UNE-CEN/TS 15104 EX:2008 Solid biofuels - Determination of total content of carbon, hydrogen and nitrogen - Instrumental methods
- AENOR UNE-EN ISO 21569:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005)
- AENOR UNE-EN ISO 21570:2008 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005)
South African Bureau of Standard
- SANS 21571:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction
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