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Database: 365,228(8 Aug 2026)

protein electrophoresis non-reducing

protein electrophoresis non-reducing, Total:107 items.

The international standard classification for "protein electrophoresis non-reducing" includes: Animal feeding stuffs , Biology. Botany. Zoology , Spices and condiments. Food additives , food products in general , Textiles in general , animal produce in general , Surgical instruments and materials , Chemicals for industrial and domestic disinfection purposes .

The Chinese standard classification for "protein electrophoresis non-reducing" includes: Livestock and poultry feed and additive , Environmental Condition and General Test Method , Natural food additives , Food processing and products in general , Basic standards and general methods , Basic standards and general methods , Food sanitation , Livestock and poultry product , Medical apparatus and devices in general , Meat processing and products , Special foods in general , Other daily-use chemicals , Grain processing and products .


Group Standards of the People's Republic of China

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • SPC GB/T 5513-2019 Inspection of grain and oils -- Determination of reduced sugar and non-reduced sugar in grain (TEXT OF DOCUMENT IS IN CHINESE)
  • GB/T 5513-2019 Inspection of grain and oils—Determination of reduced sugar and non-reduced sugar in grain
  • GB/T 38578-2020 Rapid determination of the allergenic protein from aquatic animals origin—Capillary electrophoresis
  • GB/T 5513-2008 Inspection of grain and oils—Determination of reduced sugar and non reduced sugar in grain
  • GB/T 42699.1-2023 Textiles—Qualitative and quantitative proteomic analysis of some animal hair fibres—Part 1:Peptide detection using LC-ESI-MS with protein reduction
  • GB 14967-1994 Hygienic Standard for collagen casing
  • GB/T 40154-2021 Feed material—Cottonseed protein
  • GB/T 38482-2021 Determination of animal type Ⅰ collagen—Polyacrylamide gel electrophoresis
  • GB/T 5513-1985 Inspection of grain and oilseeds--Methods for determination of reduced sugar and non-reduced sugar
  • GB/T 45992-2025 Collagen and its hydrolysate

Shandong Provincial Standard of the People's Republic of China

  • DB37/T 3105-2018 Sunflower seed purity protein electrophoresis detection standard

Professional Standard - Agriculture

  • NY/T 3908-2021 Apple juice not from concentrate
  • NY/T 449-2001 Identification purity of maize variety using salting in protein eletrohporesis
  • NY/T 4676-2025 Feed Raw Material Concentrated Soybean Protein
  • NY/T 3907-2021 Raw materials for fruit and vegetable juice not from concentrate
  • 110药典 三部-2015 Monograph II Therapeutic Human Fibrinogen
  • NY/T 1663-2008 Determination of β-lactoglobulin content in milk and dairy products SDS - PAGE electrophoresis
  • ZB X 66040-1987 Determination of reducing sugar and non-reducing sugar in grain and oil crop inspection
  • NY/T 4751-2025 Feed Raw Material Rice Protein Powder

Professional Standard - Medicine

Professional Standard - Business

Professional Standard - Light Industry

Hunan Provincial Standard of the People's Republic of China

Professional Standard - Ferrous Metallurgy

Professional Standard - Commodity Inspection

  • SN/T 1048-2002 Cereals and feedstuffs for import and export - Identification for barley variety - Method of protein electrophoresis

Shaanxi Provincial Standard of the People's Republic of China

German Institute for Standardization

  • DIN 10472:1996 Determination of casein and whey protein contents of milk and milk products - Electrophoretic method
  • DIN 10472:1996-06 Determination of casein and whey protein contents of milk and milk products - Electrophoretic method
  • DIN EN ISO 20418-3:2020-11 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 3: Peptide detection using LC-MS without protein reduction (ISO 20418-3:2020); German version EN ISO 20418-3:2020
  • DIN EN ISO 20418-1:2018-08 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1: Peptide detection using LC-ESI-MS with protein reduction (ISO 20418-1:2018); German version EN ISO 20418-1:2018
  • DIN EN ISO 20418-1 E:2017-07 Qualitative and quantitative proteomic analysis of some animal hair fibers in textiles Part 1: Peptide detection of protein reduction using LC-ESI-MS (draft)

Korean Agency for Technology and Standards (KATS)

  • KS H ISO 8195-2006 Caseins and caseinates-Determination of nitrate and nitrite contents-Method by cadmium reduction and spectrometry
  • KS H ISO 8195:2001 Caseins and caseinates-Determination of nitrate and nitrite contents-Method by cadmium reduction and spectrometry
  • KS H ISO 8195:2006 Caseins and caseinates-Determination of nitrate and nitrite contents-Method by cadmium reduction and spectrometry
  • KS H ISO 8195-2001 Caseins and caseinates-Determination of nitrate and nitrite contents-Method by cadmium reduction and spectrometry
  • KS K ISO 20418-3-2023 Textiles — Qualitative and quantitative proteomic analysis of some animal hair fibres — Part 3: Peptide detection using LC-MS without protein reduction
  • KS P 1011-2008 Test method of the 2-D electrophoresis for recombinant bacteria
  • KS K ISO 20418-1-2022 Textiles — Qualitative and quantitative proteomic analysis of some animal hair fibres — Part 1: Peptide detection using LC-ESI-MS with protein reduction
  • KS K ISO 20418-1:2022 Textiles — Qualitative and quantitative proteomic analysis of some animal hair fibres — Part 1: Peptide detection using LC-ESI-MS with protein reduction

International Organization for Standardization (ISO)

  • ISO 8195:1987 Caseins and caseinates; Determination of nitrate and nitrite contents; Method by cadmium reduction and spectrometry
  • ISO 20418-1:2018 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1: Peptide detection using LC-ESI-MS with protein reduction
  • ISO 80079-37:2016 Explosive atmospheres — Part 37: Non-electrical equipment for explosive atmospheres — Non-electrical type of protection constructional safety ''c'', control of ignition sources ''b'', liquid immersion

Gosstandart of Russia

  • GOST R 53220-2008 Meat and meat products. Electrophoretic method of determination of soy proteins
  • GOST R 55569-2013 Feedstuffs, compound feeds, feed raw materials. Determination of proteinogenic amino acids using capillary electrophoresis
  • GOST 31475-2012 Meat and meat products. Electrophoretic method of determination of soy proteins
  • GOST R 53761-2009 Milk. The identification of protein composition by use the electrophoresis in polyakrilamide gel

Association Francaise de Normalisation

  • NF V04-390:1988 Caseins and caseinates. Determination of nitrate and nitrite contents. Method by cadmium reduction and spectrometry.
  • NF EN ISO 20418-1:2018 Textiles - Qualitative and quantitative proteomic analysis of certain animal fibers - Part 1: detection of peptides by LC ESI MS with protein reduction
  • NF EN ISO 20418-3:2020 Textiles - Qualitative and quantitative proteomic analysis of certain animal fibers - Part 3: detection of peptides by LC-MS without protein reduction
  • NF V03-723:2017 Common soft wheat - Variety identification by means of polyacrylamide gel electrophoresis of gliadins
  • NF G06-007-1*NF EN ISO 20418-1:2018 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1 : peptide detection using LC-ESI-MS with protein reduction

Spanish Association for Standardization (UNE)

  • UNE 64102:1977 MIXED FEEDS AND RAW MATERIALS. TOTAL PROTEIN (RAW PROTEIN)
  • AENOR UNE 23055:1971 BLOOD TRANSFUSION. FIBRINOGEN
  • UNE-EN ISO 20418-1:2019 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1: Peptide detection using LC-ESI-MS with protein reduction (ISO 20418-1:2018)
  • UNE-EN ISO 20418-3:2021 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 3: Peptide detection using LC-MS without protein reduction (ISO 20418-3:2020)

BELST

  • STB 1759-2007 Sugar-beet seeds. Determination of identity hybrid and rating оf sort by electrophoretic method analyses of 11S-globulins`s reserve proteins

American National Standards Institute (ANSI)

American Society for Testing and Materials (ASTM)

  • ASTM E1470-92(1998) Standard Test Method for Characterization of Proteins by Electrophoretic Mobility
  • ASTM E1470-92(2006) Standard Test Method for Characterization of Proteins by Electrophoretic Mobility

British Standards Institution (BSI)

  • BS EN ISO 20418-1:2018 Textiles. Qualitative and quantitative proteomic analysis of some animal hair fibres - Peptide detection using LC-ESI-MS with protein reduction
  • BS EN ISO 20418-3:2020 Textiles. Qualitative and quantitative proteomic analysis of some animal hair fibres - Peptide detection using LC-MS without protein reduction
  • BS ISO 4333:2022 Textiles. Determination of reduction activity of specific proteins derived from pollen and mite and other sources on textile products

Ente Nazionale Italiano di Unificazione

  • UNI 7163:1979 Ready-mix concrete
  • UNI EN ISO 20418-1:2018 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1: Peptide detection using LC-ESI-MS with protein reduction
  • UNI 10414:1994 Soft wheat and durum wheat. Definition of varietal purity by electrophoresis of proteins. Rapid method.
  • UNI EN ISO 20418-3:2020 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 3: Peptide detection using LC-MS without protein reduction

National Standardisation Body (ASRO)

Danish Standards Foundation

  • DANSK DS/ISO 20418-3:2020 Textiles – Qualitative and quantitative proteomic analysis of some animal hair fibres – Part 3: Peptide detection using LC-MS without protein reduction
  • DANSK DS/EN ISO 20418-3:2020 Textiles – Qualitative and quantitative proteomic analysis of some animal hair fibres – Part 3: Peptide detection using LC-MS without protein reduction (ISO 20418-3:2020)

European Committee for Standardization (CEN)

  • EN ISO 20418-1:2018 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1: Peptide detection using LC-ESI-MS with protein reduction

Kingdom of Bahrain Testing and Metrology Directorate

  • BH GSO ISO 20418-3:2023 Textiles — Qualitative and quantitative proteomic analysis of some animal hair fibres — Part 3: Peptide detection using LC-MS without protein reduction

Swedish Institute for Standards

  • SS-EN ISO 20418-3:2020 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 3: Peptide detection using LC-MS without protein reduction (ISO 20418-3:2020)

GCC Standardization Organization

  • GSO ISO 20418-3:2022 Textiles — Qualitative and quantitative proteomic analysis of some animal hair fibres — Part 3: Peptide detection using LC-MS without protein reduction

Argentine Institute of Standardization

  • IRAM 14 007-1958 Determination of reducing sugars and non-reducing sugars in milk and dairy products

Bureau of Indian Standards

  • IS 6557-1972 Protein Flakes Specifications Not Food Quality

Standards Norway

  • NS-EN ISO 20418-3:2020 Textiles — Qualitative and quantitative proteomic analysis of some animal hair fibres — Part 3: Peptide detection using LC-MS without protein reduction (ISO 20418-3:2020)
  • NS-EN ISO 20418-1:2018 Textiles — Qualitative and quantitative proteomic analysis of some animal hair fibres — Part 1: Peptide detection using LC-ESI-MS with protein reduction (ISO 20418-1:2018)

Magyar Szabványügyi Testület

Polski Komitet Normalizacyjny (PKN)

  • PN-EN ISO 20418-3-2020-12 E Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 3: Peptide detection using LC-MS without protein reduction (ISO 20418-3:2020)