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Database: 365,228(8 Aug 2026)
urea determination method phenol products scopethis standard urea determination phenolic products coking products cigar cigarette manufacturers truss floor decking ceneric cabling system engineering scopethese
GB/T 2602-2002 in English

GB/T 2602-2002 in English

VALID

Method for the urea determination of m-cresol content of phenol products

  • Issued on:2002-09-11
  • Implemented on:2003-04-01
  • File Format:PDF
  • Delivery:Via email within 1~3 business days
Price(USD): $70.00
$68.00
Standard No: GB/T 2602-2002
Document status: VALID
Title in English: Method for the urea determination of m-cresol content of phenol products
Title in Chinese: 酚类产品中间位甲酚含量的尿素测定方法
Language: English
File Format: Electronic (PDF)
Delivery: Via email within 1~3 business days
Issued on: 2002-09-11
Implemented on: 2003-04-01
Superseding: GB/T 2602-1981 Products from phenols--Determination of intermediate cresol content by the urea method
ICS Classification: 71.080.90-Phenols
Chinese Classification: G17-General organic chemicals
Professional Classification: GB-National Standard
Related Keywords: urea determination method
phenol products scopethis standard
urea determination
phenolic products
coking products
Related Topics: m-cresol standard
phenol
m-cresol
Cresol content
m-cresol
cresol
Determination method of m-cresol
Cresol+
m-cresol
m-cresol+ food
Determination of plant phenol content
Cresol content
Total phenolic content in food
Cresol+ content
Cresol content
Urea and Guanidines
Mass of m-cresol
Total phenolic content and polyphenolic content
Determination method of element content in water
Cresol products
Determination of total phenol content in food
Determination method of total phenols in water
Content of toluene in the product
Determination of elemental content in samples
Phenols
Mass of m-cresol
Phenol content
Determination method of phenol in water
Analysis of m-cresol
Urea method
Determination method of polyphenol content
Analytical method of m-cresol
standard phenols
Determination method of total phenols in water
Phenol detection
Phenol content
Determination method of phenols in sewage
mixed cresols
Phenol detection
Determination method of total phenol content
Phenol position
Determination method of total phenol content
Total phenol measurement in water
Determination method of total phenol content in water
Detection of phenols
Determination method of phenol content in water
Determination method of phenol content in water
Total phenol content in water
Determination method of total phenol content
Total phenolic content of food
Total phenolic content of food
Determination method of multi-content phenol
Total phenol content by phenol method
urine detection method
intermediate product toxin
phenol
Determination of phenol content in water
Total phenols measurement method
Determination method of polyphenol content
Determination method of polyphenol content
Phenols
Total phenol content measurement
Total phenol content measurement
Phenol+
gb/t2602
Phenols in the Air
Trace phenol determination method
quality of phenols
air phenols
Measurement of Phenol Content in Water
Determination of total phenol content in food
Urea Determination Method
Analytical method of m-p-cresol
gb2602
Test method for m-cresol
Phenols and Polyphenols
isophenol content
Phenolic
Urine
Determination method of oil in phenol water
Determination method of oil in phenol water
Determining the content of elements in a sample
Phenol content in industrial water
Determination of total phenol content in water
Determination of total phenol content in food
GBT2602
Polyphenol content in Chinese herbal medicines
Determination of polyphenol content by Folin method
Folin phenol colorimetric method for determination of total phenols
The principle of polyphenol determination by Folin method
Polyphenol content detection method
What method is used to measure the elemental content of samples?
Cresol detection method
Phenol detection method
Determination method of total polyphenol content in food
Folin method for determination of polyphenol content
Determination method of total phenols in plants
Method for determination of polyphenol content
National standard determination method for polyphenol content in food
How to measure total phenols
Folin method for measuring polyphenol content
Phenol content in food
How to identify urea
Phenol content detection
Method for measuring phenol sulfonic acid content using potentiometric titrator
Detection method for formic acid in products
Total phenolic content determination international
Determination method of phenol content in drugs
m-cresol detection method
Detection method of meso-cresol in water
Method for testing xylene content in water
Method for determination of estrogen content in food
New method for urea cracking
Pharmacopoeia method for determination of total phenolic acid content
Colorimetric method for determining selenium content in urine
Determination method of m-cresol content
Methods for detecting bisphenols in food
Phloroglucinol content detection method
Methods for determination of antibiotic content
Determination method of total polyphenol content of food
Kaempferol content test method
t2602
Determination method of sodium phenol alkali content
Lignin Phloroglucinol Method
Liquid phase method for determination of phenols
Method for dyeing phloroglucinol lignin
Urine routine histamine content determination method
Method for determination of histamine content in urine
Determination of total phenol content

《GB/T 2602-2002酚类产品中间位甲酚含量的尿素测定方法》由TC469(全国煤化工标准化技术委员会)归口,TC469SC3(全国煤化工标准化技术委员会炼焦化学分会)执行,主管部门为国家标准化管理委员会。
本标准规定了酚类产品中间位甲酚含量的尿素测定方法的原理、试剂、仪器、试验准备、试验步骤、试验结果和误差。本标准适用于焦化产品中苯酚的质量分数不大于15%、邻位甲酚的质量分数不大于40%的工业甲酚、间对甲酚等产品中间位甲酚含量的测定。


Scope

This standard specifies the principle, reagents, instruments, test preparation, test procedures, test results and errors of the urea determination method for the mesocresol content of phenolic products. This standard is applicable to the determination of meso-cresol content in products such as industrial cresol and m-p-cresol with a mass fraction of phenol not greater than 15% and ortho-cresol not greater than 40% in coking products.

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