SN/T 0978-2011 in English

VALID

Rules for the Inspection of Fresh Vegetables for Import and Export

Issued on:2011-05-31
Implemented on:2011-12-01
File Format:PDF
Delivery:Via email within 1~3 business days

Price(USD)： $240.00
$233.00

Standard No:	SN/T 0978-2011
Document status:	VALID
Title in English:	Rules for the Inspection of Fresh Vegetables for Import and Export
Title in Chinese:	出口新鲜蔬菜检验规程
Language:	English
File Format:	Electronic (PDF)
Delivery:	Via email within 1~3 business days
Issued on:	2011-05-31
Implemented on:	2011-12-01
Superseding:	SN/T 0978-2000 Rules for the inspection of fresh vegetables for import and export
Professional Classification:	SN-Import&Export Inspection
Related Keywords:	fresh vegetables fresh root vegetables leafy vegetables inspection validity period export scopethis standard
Related Topics:	Fresh import Operational Rules for Inspection and Quarantine of Vegetable Seeds for Export Regulations on Inspection and Quarantine of Imported and Exported Horses Check for freshness test vegetables brand new test sieve How to keep vegetables fresh How to Detect Vegetables Vegetable acceptance check vegetables Import and export SDS Import and export SDS Cobalt imports Vegetable inspection items vegetable laboratory Export inspection Santu Import and Export vegetable inspection fee vegetable inspection fee vegetable laboratory Singapore import chain box import fresh test Routine testing of vegetables vegetable export vegetable export Vegetable acceptance fresh vegetables edible fresh vegetable inspection test vegetables test vegetables Organic Vegetable Check export vegetables test detection amplification new Regulations for Import and Export of Prepared Vegetables

Scope

This standard specifies the classification, sampling, inspection, result determination methods and inspection validity period of fresh vegetables for import and export. This standard applies to the inspection of imported and exported fresh root vegetables, leafy vegetables, cauliflower, fruits, vegetables, beans and fresh edible fungi.

More samples: JJG 21-2008 JGJ 94-2008 DL/T 5154-2012

Sample only — not a preview of SN/T 0978-2011

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