meat inspection
meat inspection, Total:3 items.
The international standard classification for "meat inspection" includes: Meat and meat products .
The Chinese standard classification for "meat inspection" includes: Technical management .
Jilin Provincial Standard of the People's Republic of China
- DB22/T 3088-2019 Code of practice for rabbit slaughtering, processing and meat inspection
Professional Standard - Agriculture
- NY/T 3350-2018 Requirement for meat quality inspector
Professional Standard - Business
- SB/T 10359-2011 Requirement for meat quality inspector
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