Determination of 37 fatty acids

Determination of 37 fatty acids, Total:368 items.

The international standard classification for "Determination of 37 fatty acids" includes: General methods of tests and analysis for food products , food products in general , Meat and meat products , Cereals, pulses and derived products , Animal feeding stuffs , Surface active agents .

The Chinese standard classification for "Determination of 37 fatty acids" includes: Basic standards and general methods , Meat processing and products , Cereal crop and product , Livestock and poultry feed and additive , Grain processing and products , Food processing and products in general , Basic standards and general methods , Surface active agent , Grease and oil processing and products .

Taiwan Provincial Standard of the People's Republic of China

CNS 7043-1981 Method of Test for Unsponifiable Matter in Drying Oils, Fatty Acids, and Polymerized Fatty Acids
CNS 7427-1981 Tall Oil Fatty Acids
CNS 7042-1981 Method of Test for Saponification Value of Drying Oils, Fatty Acids, and Polymerized Fatty Acids
CNS 7041-1981 Method of Test for Acid Value of Fatty Acids and Polymerized Fatty Acids
CNS 7040-1981 Method of Test for Ash in Drying Oils and Fatty Acids
CNS 1385-1961 Fatty Acid
CNS 1386-1969 Method of Test for Fatty Acids
CNS 7164-1981 Mothod of Test for Titer of Fatty Acids
CNS 15051-2007 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of ester and linolenic acid methyl ester contents
CNS 7165-1981 Method of Test for Iodine Value of Drying Oils and Fatty Acids
CNS 7167-1992 Method of Test for Hydroxyl Value of Fatty Oils and Acids
CNS 14759-2003 Method of test for edible oils and fats－Determination of methyl esters of fatty acids
CNS 15060-2007 Biodiesel - Fatty acid methyl esters (FAME) - Determination of iodine value

未注明发布机构

DIN EN ISO 660 E:2019-06 Determination of acid value and acidity of animal and vegetable fats and oils (draft)
DIN EN 14104 E:2020-02 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
DIN EN ISO 18363-4 E:2021-01 Determination of fatty acid-bound chloropropanediol in animal and vegetable fats and oils by GC/MS (draft)
DIN EN 14103 E:2018-09 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
DIN EN ISO 18363-2 E:2017-12 Determination of fatty acid-bound chloropropanediol in animal and vegetable fats and oils by GC/MS (draft)
DIN EN 14111 E:2021-04 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
DIN EN 14110 E:2017-09 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of methanol content

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 5510-2011 Inspection of grain and oils—Determination of fat acidity value of grain and oilseeds
GB/T 9695.2-1988 Meat and meat products-Method for determination of fatty acids
GB/T 15684-2015 Milled cereal products―Determination of fat acidity
GB/T 15684-1995 Method for determination of fatty acid value of cereal products
GB/T 21514-2008 Determination of the content of fatty acids in feeds(ISO/TS 17764:2002 Animal feeding stuff－Determination of the content of fatty acid IDT)
GB/T 9695.2-2008 Meat and meat products - Determination of fatty acids
GB/T 5510-1985 Inspection of grain and oilseeds; Methods for determination of fatty acid value of flours
GB/T 22223-2008 Determination of total fat saturated fat and unsaturated fat in foods - Hydrolytic Extraction - Gas Chromatography

Professional Standard - Agriculture

NY/T 2333-2013 Determination of fatty acid value in grain and oilseeds
1791药典一部-2010 Appendix IX N Determination of Fat and Fatty Oil
89药典四部-2020 0700 Other determination methods 0713 Determination of fat and fatty oil
108药典四部-2015 0700 Other determination methods 0713 Determination of fat and fatty oil
2326药典二部-2010 Appendix VII H Determination of Fat and Fatty Oil
GB 9695.2-1988 Determination of fatty acids in meat and meat products
NY/T 4-1982 Method for the determination of crude fats in cereals and oil crop seeds
NY/T 1797-2009 Method for determination of free fatty acids content in rapeseed-Titrimetric method
GB 2906-1982 Method for the determination of crude fats in cereals and oil crop seeds
HS/T 74-2023 Determination of industrial fatty acids their salts and esters

工业和信息化部

QB/T 5088-2017 Fatliquoring agent for leather-making. Determination of free fatty acid

Professional Standard - Ocean

HY/T 228-2018 Determination of fatty acids in algae-gas chromatography

Sichuan Provincial Standard of the People's Republic of China

DB5115/T 80-2022 Determination of rice fatty acid value by near infrared method

Professional Standard - Light Industry

QB/T 1428-1992 Synthetic fatty acids
QB/T 4081-2010 Sodium fatty acid methyl ester sulfonate

Professional Standard - Commodity Inspection

SN/T 0801.17-2010 Animal fats and oils for import and export. Determination of the soildification point of fatty acids
SN/T 0801.17-1999 Animal and vegetable oils and fats for import and export―Method for the determination of solidifying point of fatty acid

Group Standards of the People's Republic of China

T/GDNB 10-2020 Determination of Crude Fat in Microencapsulated Fat Powder

International Organization for Standardization (ISO)

ISO 6800:1985 Animal and vegetable fats and oils; Determination of the composition of fatty acids in the 2-position
ISO/R 935:1969 Animal fats - Determination of solidification point of fatty acids (titre)
ISO 6800:1997 Animal and vegetable fats and oils - Determination of the composition of fatty acids in the 2-position of the triglyceride molecules
ISO 7305:2019 Milled cereal products — Determination of fat acidity
ISO 15885:2002 | IDF 184:2002 Milk fat — Determination of the fatty acid composition by gas-liquid chromatography
ISO 935:1988 Animal and vegetable fats and oils; determination of titre
ISO 19660:2018 | IDF 237:2018 Cream — Determination of fat content — Acido-butyrometric method
ISO/TS 17764:2002 Animal feeding stuff - Determination of the content of fatty acid
ISO 15304:2002 Fats of animal and vegetable origin - Determination of the content of trans isomers of fatty acids of fatty substances of plant origin - Gas chromatography method (First edition; Corrected version: 05/15/2003)
ISO 1740:2004|IDF 6:2004 Milkfat products and butter — Determination of fat acidity (Reference method)
ISO 1740:1980 Butter — Determination of the acid value of the fat (Reference method)
ISO 660:1983 Animal and vegetable fats and oils; Determination of acid value and of acidity
ISO 7305:1998 Milled cereal products - Determination of fat acidity
ISO 1740:2004 | IDF 6:2004 Milkfat products and butter — Determination of fat acidity (Reference method)
ISO 7305:1986 Milled cereal products — Determination of fat acidity
ISO 1740:1991 Milk fat products and butter; determination of fat acidity (reference method)
ISO 1740:2004|IDF 006:2004 Determination of fatty acid content of dairy products and butter (reference method)
ISO 8209:1986 Animal and vegetable fats and oils; Determination of erucic acid
ISO 1740:2004 Milkfat products and butter - Determination of fat acidity (Reference method)
ISO 19662:2018 | IDF 238:2018 Milk — Determination of fat content — Acido-butyrometric (Gerber method)
ISO 19660:2018 Cream - Determination of fat content - Acido-butyrometric method
ISO 506:1974 Natural rubber latex — Determination of volatile fatty acid number
ISO 15884:2002|IDF 182:2002 Preparation of milk fat fatty acid methyl ester

Association Francaise de Normalisation

NF EN 14104:2021 Products derived from fatty substances - Methyl esters of fatty acids (FAME) - Determination of the acid number
NF T60-238:1984 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF GALLATES CONTENT.
NF T60-702:2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
NF T60-702:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value.
NF T60-221:1985 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF ACID VALUE AND OF ACIDITY.
NF ISO 19660:2018 Cream - Determination of fat content - Acido-butyrometric method
NF T60-708*NF EN 14111:2003 Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of iodine value.
NF V04-287:2019 Cheese - Determination of fat content - Acido-butyrometric method
NF V04-263*NF ISO 19660:2018 Cream - Determination of fat content - Acido-butyrometric method
NF T60-703:2011 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents.
NF T60-244:1988 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF POLYUNSATURED FATTY ACIDS WITH A CIS,CIS 1,4-DIENE STRUCTURE.
NF V04-156:2002 Skimmed milk - Determination of fat content - Acid butyrometric method
NF T60-233:1977 VEGETABLE OR ANIMAL FATS AND OILS. PREPARATION OF METHYLESTERS OF FATTY ACIDS.
NF T60-701:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content.
NF EN 14103:2020 Products derived from fatty substances - Methyl esters of fatty acids (FAME) - Determination of the ester and methyl ester content of linolenic acid
NF V03-712*NF ISO 7305:2019 Milled cereal products - Determination of fat acidity
NF T60-204:1999 Animal and vegetable fats and oils. Determination of acid value and acidity.
NF V04-210*NF ISO 19662:2018 Milk - Determination of fat content - Acido-butyrometric (Gerber method)
NF V04-263:1997 Cream. Determination of fat content. Acido-butyrometric method (routine method).
NF V04-210:1990 MILK. DETERMINATION OF FAT CONTENT (GERBER METHOD).
NF V04-312:1985 Butter. Determination of the acid value of the fat (reference method).
NF EN 14106:2003 Products derived from fatty substances - Fatty acid methyl esters (FAME) - Determination of free glycerol content
NF EN ISO 6800:1998 Fats of animal and vegetable origin - Determination of the composition of fatty acids in position 2 in triglycerides
NF T60-709*NF EN 14106:2003 Fat and oil derivates - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content
NF V04-287:2017 Cheese - Determination of fat content - Acido-butyrometric method
NF T60-241*NF EN ISO 6800:1998 Animal and vegetable fats and oils. Determination of the composition of fatty acids in the 2-position of the triglycerides molecules.
NF ISO 1740:2008 Milk fat products and butter - Determination of the acidity of the fat (Reference method)
NF V04-287:2002 Cheese - Determination of fat content - Acido-butyrometric method.
NF ISO 19662:2018 Milk - Determination of fat content - Acido-butyrometric method (Gerber method)
NF EN ISO 660:2020 Fats of animal and vegetable origin - Determination of acid number and acidity
NF V04-312*NF ISO 1740:2008 Milkfat products and butter - Determination of fat acidity (Reference method).
NF EN 14108:2003 Products derived from fatty substances - Methyl esters of fatty acids (FAME) - Determination of the sodium content by atomic absorption spectrometry
NF EN 14109:2003 Products derived from fatty substances - Methyl esters of fatty acids (FAME) - Determination of the potassium content by atomic absorption spectrometry
NF V03-712:1998 Milled cereal products. Determination of fat acidity.
NF EN 14112:2020 Products derived from fatty substances - Fatty acid methyl esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
NF ISO 7305:2019 Cereal milling products - Determination of fatty acidity
NF T60-750:2020 Animal and vegetable fats and oils - Determination of omega-3 and omega-6 fatty acid content
NF T60-710*NF EN 14112:2020 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
NF T60-264:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method.
NF T63-002:1974 FATS. TECHNICAL STEARIC ACID. SPECIFICATIONS.
NF T60-710:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test).

SCC

AENOR UNE 55025:1970 Oils and fats. Determination of total fatty acids in soaps.
NS-EN 14104:2021 Fat and oil derivates — Fatty acid methyl ester (FAME) — Determination of acid value
DANSK DS/EN 14104:2021 Fat and oil derivates – Fatty acid methyl ester (FAME) – Determination of acid value
NS-EN 14104:2003 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of acid value
DANSK DS/ISO 15885:2003 Milk fat - Determination of the fatty acid composition by gas-liquid chromatography
DANSK DS/EN 14111:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
NS-EN 14111:2003 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of iodine value
BS 684-2-2.39:1986 Methods of analysis of fats and fatty oils. Other methods-Determination of the composition of fatty acids in the 2-position
AENOR UNE-EN 14111:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of iodine value
AENOR UNE-EN 14110:2003 Derived from oils and fats. Fatty acid methyl esters (FAME). Determination of methanol content
NS-EN 14110:2019 Fat and oil derivatives — Fatty Acid Methyl Esters — Determination of methanol content
DANSK DS/EN 14110:2019 Fat and oil derivatives – Fatty Acid Methyl Esters – Determination of methanol content
NS-EN 14110:2003 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of methanol content
UNE 34863:1983 DETERMINATION OF SOLUBLE AND INSOLUBLE VOLATILE FATTY ACID VALUES OF MILK FAT.
AENOR UNE-EN 14104:2003 Products derived from oils and fats. Fatty acid methyl esters (FAME). Determination of acidity index.
BS 684-2-2.41:1987 Methods of analysis of fats and fatty oils. Other methods-Determination of erucic acid
BS 684-2-2.10:1988 Methods of analysis of fats and fatty oils. Other methods-Determination of acidity
NS-EN 14103:2003 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of ester and linolenic acid methyl ester contents
NS-EN 14103:2020 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of ester and linolenic acid methyl ester contents
BS 684-2-2.10:1976 Methods of analysis of fats and fatty oils. Other methods-Determination of acidity, acid value and mineral acidity
UNE-EN 14103:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of ester and linolenic acid methyl ester contents
NS-EN 14103:2011 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of ester and linolenic acid methyl ester contents
DANSK DS/EN 14103:2020 Fat and oil derivatives – Fatty Acid Methyl Esters (FAME) – Determination of ester and linolenic acid methyl ester contents
AENOR UNE-EN 14103:2011 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
BS 5086-6:1985 Analysis of butter-Method for determination of free fatty acids in the fat (reference method)
BS 5086-6:1992 Analysis of butter-Method for determination of fat acidity and free fatty acids in the fat of butter and milk fat products (reference method)
NS-EN 14106:2003 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of free glycerol content
DANSK DS/EN 14106:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content
BS 684-2.32:1979 Methods of analysis of fats and fatty oils. Other methods-Determination of rancidity index
DIN EN 14110 E:2017 Draft Document - Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content; German and English version prEN 14110:2017
DIN EN 14103 E:2018 Draft Document - Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents; German and English version prEN 14103:2018
BS 684-1.5:1976 Fats and fatty oils determination of cloud point
BS 684-1.2:1984 Fats and fatty oils determination of refractive index
09/30207060 DC BS EN 14103. Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of ester and linolenic acid methyl ester contents
BS 684-2.44:1984 Methods of analysis of fats and fatty oils. Other methods-Determination of gallates
DANSK DS/EN 14112:2020 Fat and oil derivatives – Fatty Acid Methyl Esters (FAME) – Determination of oxidation stability (accelerated oxidation test)
UNE-EN 14112:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of oxidation stability (accelerated oxidation test)
08/30176795 DC BS EN 15779. Fats and oil derivates. Fatty acid methyl esters (FAME) for use in diesel engines. Determination of poly-unsaturated fatty acid methyl esters by gas chromatography
NS-EN ISO 6800:1997 Animal and vegetable fats and oils — Determination of the composition of fatty acids in the 2-position of the triglycerides molecules (ISO 6800:1997)
NS-EN 14112:2016 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of oxidation stability (accelerated oxidation test)
AENOR UNE-EN 14112:2017 Derived from oils and fats. Fatty acid methyl esters (FAME). Determination of stability against oxidation (accelerated oxidation test).
NS-EN 14112:2020 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of oxidation stability (accelerated oxidation test)
BS EN ISO 660:2000 Animal and vegetable fats and oils. Determination of acid value and acidity
NS-EN 14108:2003 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of sodium content by atomic absorption spectrometry
NS-EN 14112:2003 Fat and oil derivatives — Fatty Acid Methyl Esters (FAME) — Determination of oxidation stability (accelerated oxidation test)
DANSK DS/EN 14109:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of potassium content by atomic absorption spectrometry
DANSK DS/EN 14108:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of sodium content by atomic absorption spectrometry

Korean Agency for Technology and Standards (KATS)

KS H ISO 6800:2003 Animal and vegetable fats and oils－Determination of the composition of fatty acids in the 2－position of the triglyceride molecules
KS M 2733-2005 Testing method for hydroxyl value of fatty oils and acids
KS M 2733-2015 Testing method for hydroxyl value of fatty oils and acids
KS M 2413-2004(2014) Fat and oil derivatives－Fatty Acid Methyl Esters(FAME)－Determination of ester and linolenic acid methyl ester contents
KS M 2733-2020 Testing method for hydroxyl value of fatty oils and acids
KS M 2733-1995 Testing method for hydroxyl value of fatty oils and acids
KS H ISO 660-2012(2021) Animal and vegetable fats and oils－Determination of acid value and acidity
KS H ISO 7305-2023 Milled cereal products — Determination of fat acidity
KS H ISO 7305:2018 Milled cereal products－Determination of fat acidity
KS H ISO 7305:2009 Milled cereal products－Determination of fat acidity
KS H ISO 1740:2021 Milkfat products and butter —Determination of fat acidity(Reference method)
KS H ISO 1740:2006 Milkfat products and butter－Determination of fat acidity(Reference method)
KS H ISO 1740-2006(2016) Milkfat products and butter－Determination of fat acidity(Reference method)
KS H ISO 15304:2008 Animal and vegetable fats and oils-Determination of the content of trans fatty acid isomers of vegetable fats and oils-Gas chromatographic method
KS M 5516-1984 Test methods for fatty acid of alkyd RESIN
KS M 5201-2010 Fatty acids for protective coatings

HU-MSZT

MSZ 3638-1981 Fat, fatty acid content testing
MSZ 19820-1980 Freezing Point Testing of Fats and Fatty Acids
MSZ 3609-1961 Color detection of fats, oils and fatty acids
MSZ 15487-1982 Detection of 1,4-valent fatty acid content of fats and oils
MSZ 3633-1981 Detection of fatty acid quantity, free fatty acid content, and saponifiable fraction quantity
MSZ 11433/6.lap-1966 Detection of defined neutral fatty substances, free and bound fatty acids in cosmetic creams
MNOSZ 3639-1950 Fat detection Reichert. Bow's value, insoluble volatile fatty acid value detection

IT-UNI

UNI EN 14104-2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value

German Institute for Standardization

DIN EN 14104:2021-04 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value; German version EN 14104:2021
DIN EN 14104:2003 Fat and oil derivates - Fatty acid methylesters (FAME) - Determination of acid value; German version EN 14104:2003
DIN EN 14111:2022-08 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value; German version EN 14111:2022
DIN EN 14110:2019-06 Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of methanol content; German version EN 14110:2019
DIN EN 14111:2003 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of iodine value; German version EN 14111:2003
DIN EN 14103:2011 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents; German version EN 14103:2011
DIN EN 14103:2015 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents; German version EN 14103:2011
DIN EN 14103:2020-04 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents; German version EN 14103:2020
DIN EN 14110:2003 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of methanol content; German version EN 14110:2003
DIN EN ISO 6800:1998 Animal and vegetable fats and oils - Determination of the composition of fatty acids in the 2-position of the triglycerides molecules (ISO 6800:1997); German version EN ISO 6800:1997
DIN EN 14106:2003-10 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of free glycerol content; German version EN 14106:2003
DIN EN 14111:2022 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
DIN EN 14105:2023-04 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents; German and English version prEN 14105:2023 / Note: Date of issue 2023-03-24*Intended as replacement for DIN EN 1...
DIN EN 14104:2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value; German version EN 14104:2021
DIN EN 14110:2019 Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of methanol content
DIN EN ISO 18363-4:2021-11 Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 4: Method using fast alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol by GC-MS/MS (ISO 18363-4:20...
DIN EN ISO 18363-2:2018-12 Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 2: Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-2:2018); German ...
DIN EN 14106:2003 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of free glycerol content; German version EN 14106:2003
DIN EN 14112:2021-02 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test); German version EN 14112:2020
DIN EN 14109:2003-10 Fat and oil derivatives - Fatty acid methylesters (FAME) - Determination of potassium content by atomic absorption spectrometry; German version EN 14109:2003
DIN EN 14108:2015-06 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of sodium content by atomic absorption spectrometry; German version EN 14108:2003

ES-UNE

UNE-EN 14104:2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
UNE-EN 14111:2022 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
UNE-EN 14110:2020 Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of methanol content
UNE-EN 14103:2020 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
UNE-EN ISO 18363-1:2022 Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 1: Method using fast alkaline transesterification and measurement for 3-MCPD and differential measurement for glycidol (ISO 1...
UNE-EN 14112:2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)

AT-ON

OENORM EN 14104-2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
OENORM EN 14111-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value

PL-PKN

PN-EN 14104-2021-06 E Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
PN-ISO 15885-2021-08 P Milk fat -- Determination of the fatty acid composition by gas-liquid chromatography
PN C04288-25-1989 Technical lats Determination ot oxized 1'atty acids

Lithuanian Standards Office

LST EN 14104-2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
LST EN 14104-2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value
LST ISO 15885:2004 Milk fat. Determination of the fatty acid composition by gas-liquid chromatography (idt ISO 15885:2002)
LST EN 14111-2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
LST EN 14110-2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content

RU-GOST R

GOST R EN 14104-2009 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of acid value
GOST R 51484-1999 Animal fats and vegetable oils. Method of determination of the composition of fatty acids in the 2-position in the triglyceride molecules
GOST R EN 14110-2010 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of methanol content
GOST 30418-1996 Vegetable oils. Method for determination of fatty acid content
GOST 22386-1977 Synthetic fatty acids and alcohols. Method for determination of acid value
GOST R EN 14109-2009 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of potassium content by atomic absorption spectrometry
GOST R 51413-1999 Milled cereal products. Determination of far acidity
GOST 22385-1994 Synthetic fat acids. Photometric method for determination of ester value
GOST 22385-1982 Synthetic fatty acids. The spectrophotometric method of ester value determination
GOST 31664-2012 Vegetable oils and animal fats. Method for determination of the composition of fatty acids in the position 2 of the triglyceride molecules
GOST R 51483-1999 Vegetable oils and animal fats. Determination by gaz chromatography of constituent contents of methyl esters of total fatty acid content
GOST 23710-1986 Synthetic fatty acids. Photocolorimetric method for determination of colour by iodometric scale

AENOR

UNE 55008:1973 FATS. DETERMINATION OF OXIDATED ACIDS.
UNE 55120:1981 FATS AND OILS. ERUCIC ACID DETERMINATION IN EDIBLE FATS BY GAS CHROMATOGRAPHY
UNE-EN 14104:2003 Oil and fat derivatives. Fatty Acid Methyl Esters (FAME). Determination of acid value.
UNE-EN 14111:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of iodine value
UNE 55076:1973 FATS. DETERMINATION OF TOTAL ACIDITY FATS EXTRACTED FROM PETROLEUM ETHER IN GREAVE OIL.
UNE 55118:1979 SHORT CHAIN FATTY ACIDS DETERMINATION AND COMPOSITION OF THE FATTY ACIDS FRACTION FROM THE BUTTER FAT BY GAS CHROMATOGRAPHY
UNE 55071:1965 DETERMINATION OF TOTAL FAT ACIDS, IN REFINERY PASTE.
UNE-EN 14110:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of methanol content
UNE 55032:1973 FATS. DETERMINATION OF OIL GREASE IN TOTAL FAT MATTER.
UNE-EN 14106:2003 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of free glycerol content
UNE 55077:1973 FATS. DETERMINATION OF NEUTRAL FAT IN REFINERY PASTE.
UNE 34852:1983 DETERMINATION OF THE ACID VALUE OF FAT FROM BUTTER. (REFERENCE METHOD).
UNE 55073:1981 FATS AND OILS. DETERMINATION OF TOCOPHEROLS IN EDIBLE FATS
UNE-EN ISO 6800:2001 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF THE COMPOSITION OF FATTY ACIDS IN THE 2-POSITION OF THE TRIGLYCERIDES MOLECULES. (ISO 6800:1997)

European Committee for Standardization (CEN)

EN 14104:2021 Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value
EN 14104:2003 Oil and fat derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value
EN 14111:2003 Oil and fat derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
EN ISO 660:2020 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020)
EN 14110:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content
EN ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity
prEN 14111-2021 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
EN 14103:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
EN 15779:2009+A1:2013 Petroleum products and fat and oil derivates - Fatty acid methyl esters (FAME) for diesel engines - Determination of polyunsaturated (>= 4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography
EN 14106:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content
EN ISO 15304:2002 Animal and Vegetable Fats and Oils - Determination of the Content of Trans Fatty Acid Isomers of Vegetable Fats and Oils - Gas Chromatographic Method ISO 15304:2002
EN 14112:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
EN ISO 6800:1997 Animal and Vegetable Fats and Oils - Determination of the Composition of Fatty Acids in the 2-Position of the Triglycerides Molecules Supersedes BISO 6800:1997

BE-NBN

NBN V 21-018-1979 Determination of titrable acidity of fat in butter and butteroil
NBN V 21-030-1983 Determination of the fat content of cream- Acido-butyrometric method with the Gerber-Koehlerbutyrometer.
NBN 825-1969 Dairy product analysis and determination of fat content in milk powder. Van Gulik method. Acid lipid determination

British Standards Institution (BSI)

BS 4289-5:1989 Method for the analysis of oilseeds - Determination of acidity of fat
20/30405906 DC BS EN 14104. Fat and oil derivates. Fatty acid methyl ester (FAME). Determination of acid value
BS EN 14104:2003 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of acid value
BS EN 14104:2021 Fat and oil derivates. Fatty acid methyl ester (FAME). Determination of acid value
BS EN 14111:2003 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of iodine value
BS EN 14111:2022 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of iodine value
BS ISO 19660:2018 Cream. Determination of fat content. Acido-butyrometric method
BS EN 14110:2019 Fat and oil derivatives. Fatty Acid Methyl Esters. Determination of methanol content
21/30432213 DC BS EN 14111. Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of iodine value
BS EN 14110:2003 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of methanol content
BS ISO 19662:2018(2022) Milk — Determination of fat content — Acido - butyrometric (Gerber method)
BS EN 14103:2020 Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of ester and linolenic acid methyl ester contents
BS 684 Sec.1.6:1988 Methods of analysis of fats and fatty oils. Physical methods. Determination of titre
BS ISO 19662:2018 Milk. Determination of fat content. Acido-butyrometric (Gerber method)
BS EN ISO 660:1996 Animal and vegetable fats and oils - Determination of acid value and acidity
BS 684 Sec.2.12:1984 Methods of analysis of fats and fatty oils. Other methods. Determination of oxidized fatty acids
BS EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oil - Gas chromatographic method
BS 684-2.12:1984(2009) Methods of analysis of Fats and fatty oils — Part 2 : Other methods — Section 2.12 Determination of oxidized fatty acids
BS ISO 7305:1998 Milled cereal products - Determination of fat acidity
BS EN ISO 6744-4:2000 Binders for paints and varnishes. Alkyd resins. Determination of fatty acid content
BS ISO 1740:2004 Milkfat products and butter - Determination of fat acidity (reference method)
BS EN ISO 6744-4:2004 Binders for paints and varnishes. Alkyd resins. Determination of fatty acid content
BS EN 14106:2003 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of free glycerol content
BS EN 14103:2003 Fat and oil derivatives - Fatty acid methyl esters (FAME) - Determination of ester and linolenic acid methyl ester contents
18/30373780 DC BS EN 14103. Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of ester and linolenic acid methyl ester contents
BS EN ISO 660:2020 Animal and vegetable fats and oils. Determination of acid value and acidity
BS ISO 15885:2004 Milk fat. Determination of fatty acid composition by gas-liquid chromatography
BS ISO 7305:2019 Milled cereal products. Determination of fat acidity
BS ISO 15885:2002 Milk fat - Determination of fatty acid composition by gas-liquid chromatography
BS EN ISO 6800:1998 Animal and vegetable fats and oils. Determination of the composition of fatty acids in the 2-position of the triglyceride molecules
BS 684-2.43:1988 Methods of analysis of fats and fatty oils. Other methods. Determination of polyunsaturated fatty acids with a cis,cis 1,4-diene structure
16/30321183 DC BS ISO 19662. Milk. Determination of fat content. Acido-butyrometric (Gerber method)
BS ISO 15884:2003 Milk fat - Preparation of fatty acid methyl esters
BS EN ISO 12966-2:2017 Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Preparation of methyl esters of fatty acids
BS 6782-16.4:2000 Binders for paints - Methods of test for alkyd resins - Determination of fatty acid content

ES-AENOR

UNE 55 066 Determination of volatile acids in fatty acids
UNE 55 014 Determination of hydroxyl index of fatty acids
UNE 55 005 Density of fatty acids

ZA-SANS

SANS 54104:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value
SANS 54111:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
SANS 54110:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content
SANS 54103:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents
SANS 54106:2007 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content

PT-IPQ

NP EN ISO 6800:2001 Animal and vegetable fats and oils Determination of the composition of fatty acids in the 2-position of the triglycerides molecules(ISO 6800:1997)
NP 1923-1987 yogurt. Determine fat content. Gerber Technology
NP 974-1986 Edible fats and oils. Measurement of fatty acid composition

Danish Standards Foundation

DS/EN 14104:2021 Fat and oil derivates – Fatty acid methyl ester (FAME) – Determination of acid value
DS/EN 14104:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value
DS/ISO 15885:2003 Milk fat - Determination of the fatty acid composition by gas-liquid chromatography
DS/EN 14111:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value
DS/EN 15779:2010 Petroleum products and fat and oil derivates - Fatty acid methyl esters (FAME) for diesel engines - Determination of polyunsaturated (>- 4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography
DS/EN 14110:2003 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content

ET-QSAE

ES 512-2000 Determination of free fatty acids in soap
ES 514-2000 Soap—Determination of total fatty acid titer

VN-TCVN

TCVN 7869-2008 Fat and oil derivatives.Fatty acid methyl esters (FAME).Determination of iodine value
TCVN 7894-2008 Fat and oil derivatives.Fatty acid methyl esters (FAME).Determination of methanol content
TCVN 7868-2008 Fat and oil derivatives.Fatty acid methyl esters (FAME).Determination of ester and linolenic acid methyl ester contents
TCVN 6510-2007 Milk fat products and butter.Determination of fat acidity (Reference method)

GOSTR

GOST R EN 14111-2010 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of iodine value
GOST R EN 14103-2008 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of ester and linolenic acid methyl ester contents
GOST R EN 14106-2009 Fat and oil derivatives. Fatty аcid мethyl еsters (FAME). Determination of free glycerol content
GOST R EN 14112-2010 Fat and oil derivatives. Fatty acid methyl esters (FAME). Determination of oxidation stability (accelerated oxidation test)

NL-NEN

NEN 6378-1991 Vegetable and animal oils and fats - Chromatographic determmation of monoglycendes content and their fatty acid composition
NEN 6854-1991 Milk - Determination of titratable acidity of the fat
NEN 6374-1984 Vegetable and animal oils and fats - Determination of the composition of fatty acids in the 2-position in the glycerides
NEN 6379-1986 Vegetable and animal oils and fats- Chromatographic determination of diglycerides content and their fatty acid composition
NEN 6375-1989 Vegetable and animal oils and fats - Determination of polyunsaturated fatty acids content (PUFA) with cis,cis 1,4-pentadienoic structure - Lipoxidase method
NEN 6336-1981 Vegetable and animal oils and fats Determination of the content of trans-unsaturated fatty acids (trans content)
NEN 3138-1967 Technical fatty acids Methods of test

GSO

OS GSO ISO 15885:2014 Milk fat -- Determination of the fatty acid composition by gas-liquid chromatography
GSO ISO 15885:2014 Milk fat -- Determination of the fatty acid composition by gas-liquid chromatography
BH GSO ISO 15885:2016 Milk fat -- Determination of the fatty acid composition by gas-liquid chromatography
OS GSO ISO 5508:1994 DETERMINATION OF FATTY ACIDS IN ANIMAL AND VEGETABLE FATS AND OILS - SECOND PART : ANALYSIS BY GAS-LIQUID CHROMATOGRAPHY OF METHYL ESTERS OF FATTY ACIDS
GSO ISO 5508:1994 DETERMINATION OF FATTY ACIDS IN ANIMAL AND VEGETABLE FATS AND OILS - SECOND PART : ANALYSIS BY GAS-LIQUID CHROMATOGRAPHY OF METHYL ESTERS OF FATTY ACIDS
GSO ISO 7305:2021 Milled cereal products — Determination of fat acidity
GSO ISO 1740:2015 Milkfat products and butter -- Determination of fat acidity (Reference method)
BH GSO ISO 488:2016 Milk -- Determination of fat content -- Gerber butyrometers
BH GSO ISO 12966-1:2017 Animal and vegetable fats and oils -- Gas chromatography of fatty acid methyl esters -- Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters
OS GSO ISO 12966-1:2015 Animal and vegetable fats and oils -- Gas chromatography of fatty acid methyl esters -- Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters

RO-ASRO

STAS 8798/10-1973 RUBBER LATEX Determination of volatile fatty acids
STAS 145/28-1978 VEGETAL OILS AND FATS Determination of oxidized fatty acids nonsoluble in petroleum ether
STAS SR 13426-1999 Leathers - Determination of free faty acids content
STAS 145 Pt.9-1967 Vegetable oils and fats. Determination of acid titer
STAS 145 Pt.16-1967 Vegetable oils and fats. Determination of any acid
STAS 145/27-1978 VEGETAL OILS AND FATS Determination of composition in fatty acids by chromatography in gas phase

TR-TSE

TS 608-1968 DETERMINATION OF VOLATILE FATTY ACID NUMBER OF LATEX

CZ-CSN

CSN 57 0533-1997 Milk - Determination of free fatty acids content
CSN 57 0108 Cast.5-1980 Testing methods for utter. Determination ? not-fatty matters
CSN 66 6135-1981 Surface active agens Higher Fatty Alcohols Determination of Acid Value

CU-NC

NC 86-09-1984 Cersals Flours Determination of Acidity in Fat
NC 74-29-1985 Cattle-Raising. Animal Feeding Determination of Fat Acid Number

DIN

DIN EN 14103:2003 Fat and oil derivates - Fatty acid methylesters (FAME) - Determination of ester and linolenic acid methyl ester contents

International Dairy Federation (IDF)

IDF 184-2002 Milk fat - Determination of the fatty acid composition by gas-liquid chromatography

KR-KS

KS H ISO 660-2012 Animal and vegetable fats and oils－Determination of acid value and acidity
KS H ISO 660-2022 Animal and vegetable fats and oils — Determination of acid value and acidity
KS H ISO 7305-2018 Milled cereal products－Determination of fat acidity
KS H ISO 1740-2021 Milkfat products and butter —Determination of fat acidity(Reference method)

CEN - European Committee for Standardization

EN 14110:2019 Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of methanol content
PREN 14110-2017 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of methanol content

AR-IRAM

IRAM 5520-1952 Method for determination of freezing point of animal fats and oleic acids

GOST

GOST ISO 685-2021 Analysis of soaps. Determination of total alkali content and total fatty matter content
GOST 5480-2023 Vegetable oils and natural fatty acids. Methods for determination of soap

American Society for Testing and Materials (ASTM)

ASTM D5565-95(2006) Standard Test Method for Determination of the Solidification Point of Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils

YU-JUS

JUS H.E8.021-1978 Analysis ofsoaps. Determinatkm of total fatty acids

TH-TISI

TIS 484-1999 Soybean fatty acid

(U.S.) Ford Automotive Standards

FORD FLTM AM 003-01-2001 FREE FATTY ACID IN CALCIUM STEARATE
FORD M4R49-A-1990 FATTY ACID RELEASE AGENT

Japanese Industrial Standards Committee (JISC)

JIS K 3342:1961 Fatty acids for paint

Others: Fatty acid determination,Soil Fatty Acid Determination Method,Free Fatty Acid Determination Method,Rapid determination of free fatty acids,Free Fatty Acid Determination,Gas phase determination of fatty acid content,Analytical method for fatty acid determination,Free Fatty Acid Determination Method,Fatty Acid Determination Method,Fatty Acid Determination Method,Determination of 37 fatty acids,Determination method of fatty acid content,Determination method of fatty acid value,Determination of Fatty Acid Methyl Esters,Determination method of fatty acid value,Determination method of vegetable fatty acid,Determination method of fatty acid composition,Measuring Fatty Acid Oxidation,Determination of fatty acid value,Determination of fatty acid value