box buds

box buds, Total:196 items.

The international standard classification for "box buds" includes: Alcoholic beverages , Vegetables and derived products , Plants and equipment for the food industry , Starch and derived products , food products in general , Cereals, pulses and derived products , Paper and board , Fruits. Vegetables , Farming and forestry in general , Food additives , Insecticides , Milk and processed milk products , Edible oils and fats. Oilseeds , Spices and condiments. Food additives , Medical Sciences and health care facilities in general .

The Chinese standard classification for "box buds" includes: Other light industry machinery , Cereal crop and product , Grain processing and products , Canned vegetable , Foods fermentation and brewing in general , Sugar refining , Other food processing machinery , Food processing and products in general , Hygiene, safety and labor protection , Other fermented goods , Paper , Food sanitation , Basic standards and general methods , Synthetic food additives , Pesticide , Cereal crop and forage crop in general , Vegetable processing and products , Milk and dairy products , Melon, fruit and vegetable planting and product , Bean, tuber crop and product , Grease and oil processing and products , Flavoring materials , Technical management , .

Professional Standard - Light Industry

QB/T 4486-2013 Isomalt
QB/T 1686-1993 Barley Malt
QB/T 2491-2000 Isomaltooligosaccharide
QB/T 3691-1999 Box-type Hordeum Vulgare Sprout System
QB/T 1686-2008 Barley malt
QB 1405-1991 Canned mung bean sprouts
QB/T 2320-1997 Maltodextrin
QB/T 2642-2012 Maltol
QB/T 2491-2004 Isomaltooligosaccharide
QB/T 2642-2004 Maltol
QB/T 3687-1999 Malt Crusher
QB/T 4280-2011 Malt wet mill
QB/T 1405-2014 Canned mung bean sprouts
QB/T 2347-1997 Maltose (Cerealose)
QB/T 1405-1991 Canned mung bean sprouts

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 20883-2007 Maltose
GB/T 20881-2007 Isomaltooligosaccharide
GB/T 32101-2015 Maltitol and maltitol solution for industry
GB/T 42173-2022 Germinated brown rice
GB/T 20884-2007 Maltodextrin
GB 22556-2008 Hygienic standard for bean sprouts
GB/T 19567.1-2004 Bacillus thuringgiensis Technical
GB 12487-2004 Food additive―Ethyl maltol
GB 28307-2012 National Food Safety Standard - Food Additive - Maltitol and Maltitol Syrup
GB/T 26462-2011 Germinating test paper
GB/T 5520-1985 Inspection of grain and oilseeds; Germination test of seeds
GB/T 5520-2011 Inspection of grain and oils—Germination test of seeds

Professional Standard - Commodity Inspection

SN/T 0178-2011 Enumeration of thermophilic bacterial spores (total aerobic|| flat-sour and anaerobic) in food for import and export
SN/T 2206.2-2009 Determination of microbiological in cosmetic - Part 2: Aerobic spore-former bacteria and Bacillus cereus
SN 0178-1992 Counts of thermophilic bacterial spores(total aerobic flat-sour and anaerobic) in food for export
SN/T 0800.14-1999 Cereals and feedstuffs for import and export—Method for the determination of germinative energy and germination

Heilongjiang Provincial Standard of the People's Republic of China

DB23/T 3571-2023 Technical regulations for factory-based germination operation of rice seeds

Professional Standard - Agriculture

NY/T 1739-2009 Determination of pre-harvest sprouting in wheat
NY/T 2294.1-2012 Bacterial pesticides.Bacillus cereus.Part 1:Bacillus cereus technical concentrates(TK)
110药典第一增补本-2010 A Revised Breed Malt
JAP-169 Yiyadan detection method
241药典一部-2015 Medicinal herbs and Pieces Qihua Malt
NY/T 2293.1-2012 Bacterial Pesticides - Bacillus Subtilis - Part 1: Bacillus Subtilis Technical Concentrates (TK)
147药典第三增补本-2010 New varieties of maltol in the second part
NY 293-1995 Bacillus thuringiensis preparation
NY/T 1325-2007 Green Food-Sprouting Vegetables
241药典一部-2010 Medicinal herbs and Pieces Qihua Malt
NY/T 1325-2015 Green Food. Sprouting Vegetables
NY/T 1331-2007 Enumeration of Colony of Psychrotrophic Microorganisms Total Aerobic Bacterial Spores and Thermophilic Aerobic Bacterial Spores in Milk and Dairy Products
278药典一部-2015 Herbs and Pieces Bahua Guya
NY/T 1325-2023 Green food-Sprouting vegetable
NY 5317-2006 Pollution-free food bud vegetables
NY/T 872-2004 Pickled mustard vein
278药典一部-2010 Medicinal herbs and decoction pieces seven-painted grain buds
ZB X 31005-1989 Maltose syrup (maltose)

Liaoning Provincial Standard of the People's Republic of China

DB21/T 3043-2018 Apple bud identification specification
DB21/ 2036-2012 bean sprouts
DB21/T 2983-2018 Technical regulations for walnut budding

Sichuan Provincial Standard of the People's Republic of China

DB51/T 1061-2010 bean sprouts
DB5133/T 26-2019 Polygonum viburnum planting technical regulations
DB51/T 1513-2012 Technical regulations for the cultivation of Chinese toon buds

Group Standards of the People's Republic of China

T/YCCYHX 002-2022 Yongchuan Xiuya Processing Technical Regulations
T/SIAH 001-2020 Sprouts
T/JAASS 16-2021 Pale malt
T/SCTSS 13-2023 Sichuan red bud tea product standards
T/QGCML 4554-2024 Organic selenium malt powder
T/SBDM 0003-2023 germ rice
T/SNPC 003-2018 Shenyang brand agricultural product bean sprouts
T/ZGSCLT 101-2022 Seeds for bean sprouts
T/QGCML 360-2022 malt vinegar
T/HSCX 001-2021 Huoshan huangya tea
T/ZSGTS 257-2023 Fragrant Hill Mung Bean Sprouts
T/ZSGTS 258-2023 Fragrant Hill Soybean Sprouts
T/CVMA 101-2022 Seeds for bean sprouts
T/ZJTSS 017-2024 Black tea Xishi Danya
T/YCCYHX 001-2021 yongchuanxiuya tea
T/GDVIA 028.5-2022 The whole industry chain standard system of mulberry sprouts vegetables Technical regulation on processing of frozen mulberry sprouts
T/CBJ 3402-2023 Beer wheat malt
T/ZSGTS 259-2023 Fragrant Hills Peanut Buds
T/JSAMIA 012-2021 Single bud sugarcane planter
T/SZBX 108-2023 Embryo corn germ oil
T/CTSS 19-2020 Technical regulations for processing fresh leaves from cultivar ‘Huangjinya’
T/SAASS 168-2024 Technical regulations for processing fresh mulberry sprouts
T/BYQL 001-2021 Peaceful White Bud Chilan
T/YNRZ 020-2024 Harvesting, storage, and transportation of Amorphophallus spp.
T/NAIA 0224-2023 Technical regulations for preservation of wolfberry sprouts
T/GDVIA 028.6-2022 The whole industry chain standard system of mulberry sprouts vegetables Technical regulation on processing of dried mulberry sprouts
T/XZYC 0006-2019 Technical Specification for High-quality Radical Bud Breeding of Scrophulariae Radix
T/YCCYHX 001-2022 Yongchuan Xiuya Production Technical Regulations
T/HQDM 006-2023 germ rice
T/DQCY 003-2019 Moganhuangya Green Tea
T/SXSP 004-2024 wheat germ products
T/ZJABHPA 0003-2018 Bacillus for aquatic products
T/TLC 002-2018 TianZunGongYa Tea
T/511500YBFIA 02-2023 Technical specifications for green production of white bean sprouts in Yibin

Professional Standard - Chemical Industry

HGB 3535-1962 maltose

Anhui Provincial Standard of the People's Republic of China

DB34/T 776-2008 Jinba Celery Sprouts
DB34/T 319-2003 Huoshan Yellow Bud Tea
DB34/T 2066-2014 Rice seed germination machine (device)

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

GB/T 20881-2017 Isomaltooligosaccharide
GB/T 20883-2017 Maltose

Professional Standard - Education

JY/T 0070-2011 Longitudinal section of terminal bud

Taiwan Provincial Standard of the People's Republic of China

CNS 9512-1982 Chemical Reagent (Maltose)
CNS 3314-1985 Canned Bean Sprout

Jilin Provincial Standard of the People's Republic of China

DB22/ 1750-2012 soybeans for sprouts

Guizhou Provincial Standard of the People's Republic of China

DB52/T 478-2015 Meitan green bud tea
DB52/T 478-2018 Meitan green bud tea

Fujian Provincial Standard of the People's Republic of China

DB35/T 147.2-2001 Baiya Qilan Tea Standard Complex - Baiya Qilan Tea Tree Varieties

轻工业部

QB 1686-1993 beer malt

农业农村部

NY/T 3216-2018 Germinated brown rice
NY/T 4121-2022 Feed material-Corn germ meal

国家粮食局

LS/T 3309-2017 Corn germ meal

中华全国供销合作总社

GH/T 1235-2018 Moganhuangya tea Yellow tea

Hunan Provincial Standard of the People's Republic of China

DB43/T 1333-2017 Rice seed germination machine

Yunnan Provincial Standard of the People's Republic of China

DB5331/T 26.1-2020 Konjac bulbil series standard part 1: Konjac bulbil seeds, seed taro

Jiangxi Provincial Standard of the People's Republic of China

DB36/T 463-2005 Pollution-free food red bud taro

Xinjiang Provincial Standard of the People's Republic of China

DB65/T 4038-2017 Technical specification for bean sprouts production

Jiangsu Provincial Standard of the People's Republic of China

DB32/T 3210-2017 Quality Grading of 'Golden Bud' Tea
DB32/T 2309-2013 General specification for germinated brown rice

Professional Standard - Business

SB/T 10065-2012 Technical requirements of Bean sprouter
SB/T 10751-2012 Application guidelines of HACCP on soybean sprout and mung bean sprout
SB/T 10316-1999 Determination of the rate of conidis germination

Guangdong Provincial Standard of the People's Republic of China

DB44/T 1246-2013 Red bud taro production technical regulations

Professional Standard - Forestry

LY/T 1181-1995 Bacillus thuringiensis preparation

Chongqing Provincial Standard of the People's Republic of China

DB50/T 596-2015 Quality Grading of Scrophulariae Scrophulariae Buds

Beijing Provincial Standard of the People's Republic of China

DB11/ 377-2006 Hygienic standard for爏oybean sprout and mung bean sprout

Professional Standard - Hygiene

WS/T 237-2016 Diagnosis of lymphogranuloma venereum

Zhejiang Provincial Standard of the People's Republic of China

DB3302/T 061.2-2008 Golden Bud Tea Part 2: Cultivation

Shanxi Provincial Standard of the People's Republic of China

DB14/T 2684-2023 Bud-eating weevil control technical regulations

唐山市市场监督管理局

DB1302/T 166-2019 Bean sprout production technical regulations

Shandong Provincial Standard of the People's Republic of China

DB3717/T 10-2023 Technical Regulations for Bud Grafting of Purple Leaf Plum

未注明发布机构

DB1301/T 011-2001 Technical regulations for the cultivation of chicory with bud bulbs

Hubei Provincial Standard of the People's Republic of China

DB42/T 1348-2018 Geographical indication product Suizhou bud tea

CZ-CSN

CSN 56 6610-1992 Malt
CSN 56 0187-1967 Methods of test for malts and malt extracts
CSN 56 0187 Z3-1993 Test methods for malt and malt extracts
CSN ON 72 7113-1967 Bacillus
CSN 56 6610 Z1-1998 beer malt
CSN 56 6680-1969 Malt extracts
CSN ON 86 6713-1967 Malt stems and leaves
CSN ON 52 5955-1963 Malting plants producing beer malt, main provisions
CSN ON 58 1310-1965 Grain malt coffee
CSN 56 0092-1987 Food products. numeration of acillus cereus
CSN ON 57 1323-1967 Fermented cheese with germ oil
CSN 46 2065-1976 Seeds and seedlings of curative plants

YU-JUS

JUS E.M2.010-1997 Barley malt

GSO

BH GSO 2329:2015 Barley malt
GSO 2329:2013 Barley malt
OS GSO 2329:2013 Barley malt
GSO 1027:2021 Malt Beverge
BH GSO 2325:2015 Edible wheat germ oil
GSO 2325:2013 Edible wheat germ oil

RU-GOST R

GOST 10968-1988 Grain. Methods for determination of germinating energy and germinating property
GOST 16991-1971 Rye for malting
GOST R 55316-2012 Malt maltose syrup. Specifications
GOST 28181-1989 Vine shoots. Specifications
GOST R 54693-2011 Fresh brussels sprouts. Specifications
GOST 34274-2017 Maltodextrins. Specifications
GOST R 52061-2003 Rye dried malt. Specifications
GOST 22617.2-1994 Sugar beet seeds. Methods for determination of seed germination, monogermity and quality
GOST 22617.2-1977 Seeds of sugar beet. Methods of determination of germinating ability and monogermity
GOST 21820.1-1976 Cotton seed. Method for determination of germinating ability
GOST 33851-2016 Fresh Brussels sprouts. Specifications
GOST 29272-1992 Rye dried malt. Specification
GOST R 54464-2011 Malt beverages. General specifications
GOST 29294-2014 Brewing malt. General specifications