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Liquid phase content determination method

Liquid phase content determination method, Total:64 items.

The international standard classification for "Liquid phase content determination method" includes: Beekeeping , Sugar and sugar products , Cosmetics. Toiletries , Pesticides and other agrochemicals , Biology. Botany. Zoology , Toys , Animal and vegetable fats and oils , Materials and articles in contact with foodstuffs , Coals , Milk and processed milk products , General methods of tests and analysis for food products , Spices and condiments , Other equipment for petroleum and natural gas industries .

The Chinese standard classification for "Liquid phase content determination method" includes: Beekeeping, silkworm keeping , Sugar refining , Cosmetics , Basic standards and general methods for pesticides , Environmental Condition and General Test Method , Grease and oil processing and products , Food sanitation , Pesticide , Coal analysis methods , Aromatics, seasoner crop and product , Petroleum drilling .


General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 31750-2015 Method for the determination of active content of anilofos emulsifiable concentrate(EC)―High performance liquid chromatography (HPLC)
  • GB/T 41436-2022 Determination of triclosan and triclocarban in finger paints—High performance liquid chromatography
  • GB/T 23196-2008 Determination of ferulic acid content in propolis - HPLC-UV method
  • GB/T 31746-2015 Method for the determination of active content of aldicarb―High performance liquid chromatography(HPLC)
  • GB/T 18932.18-2003 Method for determination of hydroxymethylfurfural in honey - HPLC-UV detection method
  • GB/T 38169-2019 Determination of caulerpin content—High performance liquid chromatography
  • GB/T 23296.7-2009 Food contact materials - Determination of epichlorohydrin in plastics - High performance liquid chromatography
  • GB/T 30087-2013 Determination of Pheylbutazone in Cosmetics by High Performance Liquid Chromatography Method
  • GB/T 17528-2009 Determination of piperine content—Method using HPLC
  • GB/T 38479-2021 Determination of chitosan content―High performance liquid chromatography

Professional Standard - Commodity Inspection

  • SN/T 3625-2013 Determination of asarone in food for export. Liquid chromatographic method
  • SN/T 5152-2019 Determination of formaldehyde in household paper-HPLC method
  • SN/T 0804-1999 HPLC method for determination of erucic acid in rapeseed oil for import and export
  • SN/T 3875-2014 Food contact material - High polymer material - Determinatin of azodicarbonamide -High performance liquid chromatography
  • SN/T 2420-2010 Determination of active ingredient content in insecticide thiamethoxam water dispersible granules—High performance liquid chromatography
  • SN/T 4136-2015 Determination of aloin in aloe powder for export―HPLC method
  • SN/T 1407-2004 Determination of active content of 2.5% brodifacoum mother solution for import and export - HPLC
  • SN/T 2087-2008 Determination of chlorine in coal—High performance liquid chromatography
  • SN/T 2544-2010 Determination of content in glycerine—High performance liquid chromatography

Professional Standard - Agriculture

  • NY/T 3941-2021 Determination of phytic acid content in grain-High performance liquid chromatography
  • NY/T 1332-2007 Milk and Dairy Products-Determination of 5-hydroxymethylfurfural by HPLC
  • NY/T 2336-2013 Determination of polymethoxylated flavones in citrus and derived products.HPLC

Professional Standard - Energy and Power Planning

  • DL/T 1355-2014 Method for Determination of Furfural Content in Transformer Oil by HPLC

Professional Standard - Supply and Marketing Cooperative

  • GH/T 1291-2020 Prickly ash and its processed products―Determination of total fagaramide―High performance liquid chromatography
  • GH/T 1313-2020 Determination of glycerol in Honey— High performance liquid chromatography method
  • GH/T 1293-2020 Determination of Roselle red pigment content―High-performance liquid chromatography

Inner Mongolia Provincial Standard of the People's Republic of China

  • DB15/T 828-2024 Determination of lignan content in flaxseed by high performance liquid chromatography

Professional Standard - Petroleum

Group Standards of the People's Republic of China

  • T/NAIA 085-2021 Determination of flavanols in wine by high performance liquid chromatography
  • T/NAIA 0121-2022 Determination of Lycium Barbarum Polysaccharide Content in Lycium Barbarum by High Performance Liquid Chromatography
  • T/NAIA 084-2021 Determination of Hydroxycinnamic Acids in Wine by High Performance Liquid Chromatography
  • T/NAIA 0120-2022 Determination of Tannic Acid Content in Wine Grapes and Wine by High Performance Liquid Chromatography
  • T/NAIA 083-2021 Determination of Hydroxybenzoic Acids in Wine by High Performance Liquid Chromatography
  • T/WHAS 065-2024 Determination of ganaxolone - High-performance liquid chromatography
  • T/NAIA 082-2021 Determination of Flavonols in Wine by High Performance Liquid Chromatography
  • T/NAIA 034-2021 Determination of Phenolic Acid Compounds in Lycium Barbarum by High Performance Liquid Chromatography
  • T/WHAS 066-2024 Determination of gestrinone - High-performance liquid chromatography
  • T/SDAA 0083-2024 Determination of tildipirosin― High performance liquid chromatography

Professional Standard - Light Industry

  • QB/T 5221-2018 Determination of Piperine in toothpaste- High performance liquid chromatography

Professional Standard - Aquaculture

  • SC/T 3053-2019 Determination of astaxanthin in fish and fishery products by high performance liquid chromatography method

Liaoning Provincial Standard of the People's Republic of China

  • DB21/T 2752-2017 Determination of Chitooligosaccharide Content by Liquid Chromatography

Professional Standard - Chemical Industry

  • HG/T 6267-2024 Method for determining fluorine content in copper-containing etching waste liquid

Association Francaise de Normalisation

  • NF ISO 20638:2016 Infant formulas - Determination of nucleotide content by liquid chromatography
  • NF ISO 22662:2024 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (reference method)

BELST

  • STB GOST R 51428-2006 Fruit juices. Method for determination of tartaric acid content using high performance liquid chromatography

Universal Oil Products Company (UOP)

  • UOP 960-2020 Determination of Trace Oxygenated Hydrocarbons in Gaseous, LPG and Liquid Hydrocarbon Streams by GC

Gosstandart of Russia

  • GOST R 51428-1999 Fruit juices. Method for determination of tartaric acid content using high performance liquid chromatography
  • GOST 34425-2018 Cooling liquids. Method for determination of methyl alcohol content
  • GOST 3639-1979 Water-alcohol solutions. Methods for the determination of the ethyl alcohol content

GCC Standardization Organization

  • GSO 532:1994 Methods of test for liquid chlorine - Determination of mercury content .

British Standards Institution (BSI)

  • BS EN ISO 17226-1:2021 Leather. Chemical determination of formaldehyde content. Method using high-performance liquid chromatography
  • BS 4651-2:1987 Ammonia solution. Method for determination of ammonia content
  • BS 4401-17:1998 Methods of test for meat and meat products - Determination of chloramphenicol content (liquid chromatographic method)
  • BS ISO 22662:2008 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)

Czech Standards Institute (UNMZ)

  • CSN 56 0161-1-1995 Methods for testing of liquid sugars. Determination of sucrose content.

The Directorate General of Specifications and Metrology (DGSM)

  • OS GSO 533:1994 Methhod of test for liquid chlorine-determination of chlorine content.
  • OS GSO 532:1994 Methods of test for liquid chlorine - Determination of mercury content .

International Organization for Standardization (ISO)

  • ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
  • ISO 22662:2007|IDF 198:2007 Determination of lactose content in milk and milk products by high performance liquid chromatography (reference method)

American Society for Testing and Materials (ASTM)