Pathogenic microorganism test
Pathogenic microorganism test, Total:96 items.
The international standard classification for "Pathogenic microorganism test" includes: Medical Sciences and health care facilities in general , Animal husbandry and breeding , Product and company certification. Conformity assessment .
The Chinese standard classification for "Pathogenic microorganism test" includes: Plant quarantine, pest control , , Aquatic product and fishery in general , Hygiene, safety and labor protection .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- SN/T 4494-2016 Risk assessment guidelines of the pathogenic microorganism for inspection and quarantine laboratories
- GB/T 40458-2021 Specification of nucleic acid extraction used for high-throughput detection of pathogenic microorganisms
- GB 4789.42-2025 National Food Safety Standards Food Microbiology Testing Norovirus Testing
Professional Standard - Commodity Inspection
- SN/T 4090-2015 Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements
- SN/T 2984-2011 Biological Safety Requirements of Laboratory Activity for Inspection and Quarantine Animal Pathogenic Microoganisms
- SN/T 2206.7-2010 Determination of microbiological in cosmetics—Part 7:Determination of bovine spongiform encephalopathy(BSE) by western blot method
- SN/T 2965-2011 Criterion on Detection of Plant Pathogenic Fungi by Molecular Biology
Taiwan Provincial Standard of the People's Republic of China
- CNS 12539-1989 Methods of Test for Food Microbiology - Test of Enteropathogenic Escherichia coli
Professional Standard - Hygiene
- WS 589-2018 Bio-safety signs for pathogenic microorganism laboratory
- WS/T 589-2018 Pathogenic Microbiology Laboratory Biosafety Labeling
- WS 233-2017 General biosafety standard for causative bacteria laboratories
Group Standards of the People's Republic of China
- T/STRSA 007-2023 Preservation of Pathogenic Microbial Strains (Toxins) Terminology
- T/ZS 0660-2024 Standard for the transportation of highly pathogenic microorganism (virus) or biological samples
- T/AHFIA 116-2024 Specifications for nucleic acid extraction of pathogenic microorganisms in food
- T/ZS 0068-2019 Pathogenic Microbiology Laboratory Management Evaluation System
- T/AFFI 041-2023 Microbial testing method of Xinjiang seabuckthorn puree juice
- T/CMBA 018-2022 Biosafety—Guideline of description for pathogen safety data sheets
- T/ZS 0594-2024 Biosafety review code for research projects involving pathogenic microorganisms
- T/SZGIA 1.4-2017 Detectionofenvironmentalmicroorganismsbasedonhigh-throughputsequencing Part4:Methodologyofdetectingclinicalpathogenicmicroorganism
- T/SHAAV 014-2024 Technical requirements for animal pathogenic microorganism gene amplification laboratories
- T/AHFIA 115-2024 Laboratory management specifications for nucleic acid detection of pathogenic microorganisms in food
- T/SZCA 3-2021 Architectural and technical specification for prefabricated pathogenic microorganism laboratories
- T/ZS 0402-2022 Biosafety Record specification for pathogenic microbiology laboratory
- T/SDAA 025-2021 Rapid detection method of main pathogenic microorganisms in feed-Micro Biology Survey(MBS)
Professional Standard - Aquaculture
- SC/T 7019-2015 Laboratory preservation method for pathogenic microorganism of aquatic animals
Guangdong Provincial Standard of the People's Republic of China
- DB44/T 2682-2025 Management Standards for Experimental Animals in Pathogenic Microbial Laboratories
Jilin Provincial Standard of the People's Republic of China
- DB22/T 2591-2016 Pathogenic microorganism monitoring of common experimental cats
- DB22/T 351-2019 Sanitary microbiological sample collection and testing principles
Henan Provincial Standard of the People's Republic of China
- DB4117/T 321-2021 Guidelines for Environmental Control of Animal Pathogenic Microbiology Laboratory
- DB4117/T 320-2021 Technical Guidelines for the Preservation and Activation of Animal Pathogenic Microbiology Laboratory Strains
- DB4117/T 322-2021 Guidelines for Disposal of Animal Pathogenic Microbiology Laboratory Waste
Professional Standard - Certification and Accreditation
- RB/T 040-2020 Guidelines on risk management of biosafety in pathogenic microorganism laboratories
Professional Standard - Agriculture
- 233药典 四部-2015 3300 Microbiological inspection method 3303 Murine virus inspection method
- 275药典 三部-2020 Microbiological test method 3303 Mouse-derived virus test method
- 347药典 三部-2020 Specific Biological Raw Materials-Animals 3602 Microbiological Testing Requirements for Laboratory Animals
- 224药典 四部-2020 3300 Microbiological inspection method 3303 Murine virus inspection method
- CNAS-GL045-2020 Pathogenic Microbiology Laboratory Biosafety Risk Management Guidelines
- 149兽药典 三部-2015 Appendix Table of Contents Microbial Inspection Method 3302 Avian Leukosis Virus Inspection Method
- 155兽药典 三部-2015 Appendix Table of Contents Microbiological Inspection Method 3308 Mycoplasma Inspection Method
- 154兽药典 三部-2015 Appendix Table of Contents Microbial Inspection Method 3307 Miscellaneous Bacteria Count and Pathogenicity Identification Method
- 152兽药典 三部-2015 Appendix Table of Contents Microbiological Inspection Method 3305 Exogenous Virus Inspection Method
- 362药典 三部-2020 Guideline 9201 Guidelines for Validation of Alternative Methods for Microbiological Testing of Drugs
- 274药典 三部-2020 Microbiological inspection method 3302 Exogenous virus agent inspection method
- SC/T 7030-2025 Technical Specification for Ability Verification of Aquatic Animal Pathogen Detection Laboratory
- 273药典 三部-2020 Microbiological Inspection Method 3301 Mycoplasma Inspection Method
- 298药典 四部-2015 3600 Specific Biological Raw Materials - Animals 3602 Microbiological Testing Requirements for Laboratory Animals
- 271药典 三部-2020 Microbiological Inspection Method 1142 Pyrogen Inspection Method
- 151兽药典 三部-2015 Appendix Table of Contents Microbial Examination Method 3304 Avian Reticuloendotheliosis Virus Examination Method
Hunan Provincial Standard of the People's Republic of China
- DB43/T 3185-2025 Pathogenic microbiological monitoring of common experimental cats
Hebei Provincial Standard of the People's Republic of China
- DB13/T 5861-2023 Technical Specifications for Quality Management of Nucleic Acid Testing of Pathogenic Microorganisms of Disease Control and Prevention Institutions
National Health Commission of the People's Republic of China
- GB 4789.42-2016 National Food Safety Standard - Food Microbiological Examination -Examination of Norwalk Viruses
Guizhou Provincial Standard of the People's Republic of China
- DB52/T 1770-2023 Regulations for the transportation management of highly pathogenic microorganisms (viruses) and biological samples
Beijing Provincial Standard of the People's Republic of China
- DB11/T 375-2006 Aquatic Animal Quarantine Directory and Disease Inspection Method
- DB11/T 375-2017 Aquatic Animal Quarantine List and Pathogen Detection Methods
CN-STDBOOK
- 图书 3-9749 Pathogenic Microbiology Laboratory Biosafety Risk Management Manual
- 图书 A-4784 Food Microbiological Testing
British Standards Institution (BSI)
- PD 6597:1996 Biotechnology. Microorganisms. Examination of the various existing lists of plant pathogens and production of a report
- BS PD 6597:1996 Biotechnology. Microorganisms. Examination of the various existing lists of plant pathogens and production of a report
- BS PD 6613:1997 Biotechnology. Microorganisms. Examination of the various existing lists of animal pathogens and production of a report
- PD 6613:1997 Biotechnology. Microorganisms. Examination of the various existing lists of animal pathogens and production of a report
- BS EN ISO 22118:2011 Microbiology of food and animal feeding stuffs. Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens. Performance characteristics
- BS 4285-5-5.1:1989 Microbiological examination for dairy purposes. Ancillary methods-Resazurin reduction test for raw milk
- BS 5349-6:1976 Methods for microbiological examination of gelatine-Detection of sulphite-reducing organisms
Danish Standards Foundation
- DS/CEN/CR 12894:1998 Biotechnology - Microorganisms - Examination of the various existing lists of animal pathogens and production of a report
- DS/CEN/CR 12292:1996 Biotechnology - Microorganisms - Examination of the various existing lists of plant pathogens and production of a report
- DANSK DS/CEN/CR 12894:1997 Biotechnology - Microorganisms - Examination of the various existing lists of animal pathogens and production of a report
- DANSK DS/CEN/CR 12292:1996 Biotechnology - Microorganisms - Examination of the various existing lists of plant pathogens and production of a report
Standards Norway
- SN-CR 12292:1996 Biotechnology — Microorganisms — Examination of the various existing lists of plant pathogens and production of a report
- SN-CR 12894:1997 Biotechnology — Microorganisms — Examination of the various existing lists of animal pathogens and production of a report
Association Francaise de Normalisation
- FD CR 12894:1997 Biotechnology - Microorganisms - Examination of the various existing lists of animal pathogens and production of a report
- FD CR 12292:1996 Biotechnology - Microorganisms - Examination of the various existing lists of plant pathogens and production of a report
- FD X42-209*FD CR 12292:1996 Biotechnology. Microorganisms. Examination of the various existing lists of plant pathogens and production of a report
- FD X42-208*FD CR 12894:1997 Biotechnology. Microorganisms. Examination of the various existing lists of animal pathogens and production of a report.
- NF EN ISO 20837:2006 Food microbiology - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in food - Requirements for sample preparation for qualitative detection
- NF EN ISO 22174:2005 Microbiology of food - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in food - General requirements and definitions
- NF EN ISO 22118:2011 Food Microbiology - Polymerase Chain Reaction (PCR) for Detection and Quantification of Pathogenic Microorganisms in Foods - Performance Characteristics
- XP CEN ISO/TS 18867:2016 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in foods - Detection of pathogenic Yersinia enterocolitica and Yersinia pseudotuberculosis
- NF EN ISO 20838:2006 Food microbiology - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in foods - Amplification and detection requirements for qualitative methods
- NF X42-040:1990 Biotechology - List of the microbial species commonly recognized as being pathogenic for man
- NF EN ISO 22119:2011 Food microbiology - Real-time polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in foods - General requirements and definitions
Ente Nazionale Italiano di Unificazione
- UNI CEN ISO/TS 20836:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Performance testing for thermal cyclers
- UNI EN ISO 20837:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection
German Institute for Standardization
- DIN-Fachbericht 52:1996 European classification of microorganisms for human pathogens
- DIN 58940-3 Beiblatt 1:2000-01 Medical microbiology methods - Test methods for determining the susceptibility of microbial pathogens to chemotherapeutic agents - Part 3: Agar diffusion test
- DIN 58940-83:2002-10 Medical microbiology - Susceptibility testing of microbial pathogens to antimicrobial agents - Part 83: Microdilution; Special requirements for testing of strictly anaerobically bacteria
- DIN 58940-84:2002-10 Medical microbiology - Susceptibility testing of microbial pathogens to antimicrobial agents - Part 84: Microdilution; Special requirements for testing of fungi against antifungal agents
- DIN 58940-3:2007 Medical microbiology - Susceptibility testing of microbial pathogens to antimicrobial agents - Part 3: Agar diffusion test; Text in German and English
GCC Standardization Organization
- OS GSO ISO 20836:2024 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection of microorganisms — Thermal performance testing of thermal cyclers
Standard Association of Australia (SAA)
- AS 5013.14:2004 Food microbiology - Microbiology of food and animal feeding stuffs - General rules for microbiological examinations
- AS 1766.2.11:1980 Methods for the microbiological examination of food, Part 2.11: Examination for specific organisms - Lipolytic organisms
- AS 1766.2:1976 Methods for the microbiological examination of food, Part 2: Examination for specific organisms
Japanese Industrial Standards Committee (JISC)
- JIS K 3810-1:2003 Mycoplasma detection methods -- Part 1: Microbiological cultivation assay
Bureau of Indian Standards
- IS 14648-2011 Methods of Test for Microbiological Examination of Cosmetics And Cosmetic Raw Materials
American Water Works Association (AWWA)
- AWWA JAW56638 Journal AWWA — Survey of US Public Health Laboratories: Microbial Pathogens on the CCL
International Organization for Standardization (ISO)
- ISO 7218:1985 Microbiology; General guidance for microbiological examinations
European Committee for Standardization (CEN)
- EN ISO 22118:2011 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance characteristics
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