Spectrum of animals and plants
Spectrum of animals and plants, Total:275 items.
The international standard classification for "Spectrum of animals and plants" includes: General methods of tests and analysis for food products , Animal and vegetable fats and oils , food products in general , Edible oils and fats. Oilseeds , Biology. Botany. Zoology , Other standards related to farming and forestry , Farming and forestry in general , Fluorescent lamps. Discharge lamps .
The Chinese standard classification for "Spectrum of animals and plants" includes: Basic standards and general methods , Grease and oil processing and products , Technical management , Basic Subject in general , Cash crop in general , Analysis methods for toxic and harmful substances in animal and plant , Electric light source products .
Group Standards of the People's Republic of China
- T/ZZB 2933-2022 LED grow lights for greenhouse plants
- T/NAIA 069-2021 Determination of mercury in dry plant by water bath hot extraction and atomic fluorescence spectrometry
- T/GDFDTAEC 04-2022 Determination of Divinylbenzene residue in Plant extract Gas chromatography-Mass spectrometr
- T/NAIA 041-2021 Edible Vegetable Oil Identification by Infrared Spectroscopy
- T/SZFAA 01-2018 Specification of Spectral Parameters of Artificial Radiation Sources for Plants
- T/NAIA 0116-2022 Simultaneous Determination of Arsenic and Mercury in Plants by Atomic Fluorescence Spectrometry
- T/GXNS 005-2024 Determination of the Contents of Seven Phytohormones in Grape Plants - Liquid Chromatography-Mass Spectrometry
- T/CCCMHPIE 1.73-2021 Plant Extract—Glabridin
Professional Standard - Agriculture
- NY/T 3105-2017 Determination of oil content in vegetable oilseeds-Near-infrared method
- NY/T 1597-2008 Animal and vegetable fats and oils—Determination of ultraviolet absorbance expressed ad specific UV extinction
- NY/T 3299-2018 Determination of oleic acid and linoleic acid in vegetable oilseeds—Near-infrared spectroscopy method
- NY/T 3298-2018 Determination of crude protein content in vegetable oilseeds—Near-infrared spectroscopy method
Guangxi Provincial Standard of the People's Republic of China
- DB45/T 1175-2015 Determination of Total Selenium in Plant Chinese Medicinal Materials by Atomic Fluorescence Spectrometry
- DB45/T 867-2012 Determination of total arsenic in botanical Chinese medicinal materials by atomic fluorescence spectrometry
- DB45/T 1174-2015 Determination of Total Mercury in Plant Chinese Medicinal Materials by Atomic Fluorescence Spectrometry
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 25225-2010 Animal and vegetable fats and oils—Detection and identification of a volatile organic contaminant by GC/MS
- GB/T 5527-2024 Animal and vegetable fats and oils—Determination of refractive index
- GB/T 22507-2008 Code of practice for the prevention and reduction of mycotoxin contamination in cereals
- GB/T 40179-2021 Determination of organic acids in plant—Liquid chromatography-tandem mass spectrometry
- GB/T 5527-2010 Animal and vegetable fats and oils—Determination of refractive index
- SPC GB/T 37514-2019 Animal and vegetable fats and oils -- Determination of mineral oil (TEXT OF DOCUMENT IS IN CHINESE)
- GB/T 17377-1998 Animal and vegetable fats and oils--Analysis by gas chromatography of methyl esters of fatty acids
- GB/T 45538-2025 Determination of plant extracts antioxidant activity—Thin layer chromatography method
- GB/T 22500-2008 Animal and vegetable fats and oils—Determination of ultraviolet absorbance expressed as specific UV extinction
- GB/T 17377-2008 Animal and vegetable fats and oils—Analysis by gas chromatography of methyl esters of fatty acids
- GB/T 38571-2020 Determination of alkaloids as plant secondary metabolites—Liquid chromatography-mass spectrometry
- GB/T 552-1996(XG1-1997) Animal and vegetable fats and oils.Determination of refractive index
- GB/T 22500-2024 Animal and vegetable fats and oils—Determination of ultraviolet absorbance expressed as specific UV extinction
- GB/T 40348-2021 Determination of capsaicinoid in plant derived products—Liquid chromatography-tandem mass spectrometry
- GB/T 25224.2-2010 Animal and vegetable fats and oils-Determination of stigmastadienes in vegetable oils-Part 2: Method using high-performance liquid chromatography ( HPLC )
- GB/T 14551-2003 Method of gas chromatographic for determination of BHC and DDT in animal and plant tissues
Jilin Provincial Standard of the People's Republic of China
- DB22/T 2344-2015 Determination of copper, iron, zinc and manganese in crop plants-Atomic absorption spectrometry
Taiwan Provincial Standard of the People's Republic of China
- CNS 5919-1985 Method of Test for Tobacco and Tobacco Products: Determination of Alkaloids in Cigarette Smoke Condensates - Spectrophotometric Method
- CNS 5918-1985 Methods of Test for Tobacco and Tobacco Products: Determination of Alkaloids in Tobacco (Spectrophometric Method)
Shaanxi Provincial Standard of the People's Republic of China
- DB61/T 967-2015 Determination of Benzo[a]pyrene in Vegetable Oil by Liquid Chromatography-Fluorescence Detection
Professional Standard - Light Industry
- QB/T 2944-2008 Fluorescent lamps for plant growth
Professional Standard - Geology
- DZ/T 0253.2-2014 Analytic Methods for Biologic Samples in Eco-geochemistry Assessment - Part 2: Determination of Selenium Content - Fluorescent Spectrophotometry
Netherlands Institute for Standardization
- NEN 6349-1991 Vegetable and animal oils and fats - Determination of phosphorus content Spectrometric method
- NEN 6306-1990 Vegetable and animal oils and fats Determination of extinction co?ffici?nt in the ultraviolet spectre
- NEN 6347-1985 Vegetable and animal oils and fats - Determination of polar compounds content by column chromatography
- NEN 6371-1994 Vegetable and animal oils and fats. Determination of copper, iron and nickel contents by atomic absorption spectrometry. Graphite furnace method
- NEN 6364-1987 Vegetable and animal oils and fats - Separation of the sterols from the unsaponifiable matter by thin layer chromatography
- NEN 6365-1987 Vegetable and animal oils and fats - Gaschromatographic determination of sterol composition
- NEN 6302-1980 Test methods for vegetable and animal oils and fats - Preparation of methyl esters for gaschromatography and infrared spectrophotometry
British Standards Institution (BSI)
- BS EN ISO 13884:2005 Animal and vegetable fats and oils. Determination of isolated trans isomers by infrared spectrometry
- BS EN ISO 13884:2005(2006) Animal and vegetable fats and oils — Determination of isolated trans isomers by infrared spectrometry
- BS CEN/TS 17062:2017 Foods of plant origin. Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS
- BS EN ISO 13884:2003 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry
- BS ISO 10540-3:2002 Animal and vegetable fats and oils. Determination of phosphorus content - Method using inductively coupled plasma (ICP) optical emission spectroscopy
- BS EN ISO 15774:2000 Animal and vegetable fats and oils. Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
- BS EN ISO 15774:2001 Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
- BS ISO 10540-2:2003 Animal and vegetable fats and oils - Determination of phosphorus content - Method using graphite furnace atomic absorption spectrometry
- BS EN ISO 15774:2017 Animal and vegetable fats and oils. Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
- BS ISO 21033:2016 Animal and vegetable fats and oils. Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES)
- BS PD ISO/TS 21033:2011+A1:2012 Animal and vegetable fats and oils. Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES)
- BS EN ISO 15788-2:2004 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Method using high-performance liquid chromatography (HPLC)
- BS DD ISO/TS 21033:2011 Animal and vegetable fats and oils. Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES)
- BS EN ISO 12193:2004 Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy
- BS EN ISO 15788-1:2000 Animal and vegetable fats and oils. Determination of stigmastadienes in vegetable oils. Method using capillary-column gas chromatography (Reference method)
- BS EN ISO 15303:2008 Animal and vegetable fats and oils - Detection and identification of a volatile organic contaminant by GC/MS
- BS EN ISO 15304:2002(2006) Animal and vegetable fats and oils — Determination ofthe content oftrans fatty acid isomers of vegetable fats and oils — Gas chromatographic method
- BS EN ISO 15303:2001 Animal and vegetable fats and oils. Detection and identification of a volatile organic contaminant by GC/MS
- BS EN ISO 5508:1995 Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids
- BS EN ISO 5508:1990 Animal and vegetable fats and oils. Analysis by gas chromatography of methyl esters of fatty acids
- BS ISO 5132:2024 Animal and vegetable fats and oils — High-performance liquid chromatography (HPLC) analysis of phenolic antioxidants
- BS ISO 13884:2003 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry
- BS EN ISO 5508:1995(2000) Animal and vegetable fats and oils — Analysis by gas chromotography of methyl esters offatty acids
- BS EN ISO 22959:2009 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection (ISO 22959:2009)
- BS ISO 17780:2015 Animal and vegetable fats and oils. Determination of aliphatic hydrocarbons in vegetable oils
- BS EN 12180:2000 Non-Active Surgical Implants - Body Contouring Implants - Specific Requirements for Mammary Implants
- BS EN ISO 15788-1:2001 Animal and vegetable fats and oils. Determination of stigmastadienes in vegetable oils. Method using capillary-column gas chromatography (Reference method)
- 07/30161279 DC BS ISO 22959. Animal and vegetable fats and oils. Determination of polycyclic aromatic hydrocarbons by on-line donor acceptor complex chromotography and HPLC with fluorescence detection
Ente Nazionale Italiano di Unificazione
- UNI EN ISO 15774:2017 Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
- UNI EN ISO 15774:2002 Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
- UNI EN ISO 13884:2005 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry
- UNI EN ISO 12193:2004 Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy
- UNI EN ISO 15788-2:2005 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC)
- EC 1-2009 UNI EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method
- UNI EN ISO 15788-1:2001 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Method using capillary- column gas chromatography (Reference method)
- UNI EN ISO 22959:2009 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection
- UNI 22024:1992 Animal and vegetable oils and fats and derived products. Determination of trygliceriodes by HPLC in vegetable oils.
- UNI EN ISO 5508:1998 Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids
- UNI EN ISO 15302:2017 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
- UNI EN ISO 12228:1999 Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method
- UNI EN ISO 15302:2010 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
- UNI EN ISO 12099:2010 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry
- UNI EN ISO 15302:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method
- UNI EN ISO 3656:2011 Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction
- UNI EN ISO 3656:2002 Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction
- UNI EN ISO 3656:2017 Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction
Danish Standards Foundation
- DANSK DS/EN ISO 12193:2004 Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy
- DS/EN ISO 13884:2005 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry
- DANSK DS/EN ISO 13884:2005 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry
- DS/EN ISO 12193:2004 Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy
- DS/EN ISO 15774:2001 Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
- DANSK DS/EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method
- DS/EN ISO 22959:2009 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection
- DS/EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method
- DS/EN ISO 15304/Corr.1:2003 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method
- DANSK DS/EN ISO 5508:1995 Animal and vegetable fats and oils – Analysis by gas chromatography of methyl esters of fatty acids
- DANSK DS/EN ISO 15774:2017 Animal and vegetable fats and oils – Determination of cadmium content by direct graphite furnace atomic absorption spectrometry (ISO 15774:2017)
- DANSK DS/ISO 21033:2016 Animal and vegetable fats and oils – Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES)
- DS/CEN/TS 15277:2007 Non-active surgical implants - Injectable implants
- DS/EN ISO 5508:1996 Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids
- DANSK DS/ISO 17780:2015 Animal and vegetable fats and oils - Determination of aliphatic hydrocarbons in vegetable oils
- DANSK DS/EN ISO 15788-1:2001 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method)
- DANSK DS/EN ISO 22959:2009 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection
- DS/ISO 6491:1999 Animal feeding stuffs - Determination of phosphorus content - Spectrometric method
- DANSK DS/ISO 6491:1999 Animal feeding stuffs - Determination of phosphorus content - Spectrometric method
- DS/EN ISO 15788-1:2001 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method)
- DANSK DS/EN ISO 15788-2:2005 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC) (ISO 15788-2:2003)
Korean Agency for Technology and Standards (KATS)
- KS H ISO 12193-2007(2012) Animal and vegetable fats and oils-Determination of lead by direct graphite furnace atomic absorption spectroscopy
- KS H ISO 12193-2021 Animal and vegetable fats and oils-Determination of lead by direct graphite furnace atomic absorption spectroscopy
- KS H ISO 15774-2007(2012) Animal and vegetable fats and oils-Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
- KS H ISO 12193-2007(2021) Animal and vegetable fats and oils-Determination of lead by direct graphite furnace atomic absorption spectroscopy
- KS H ISO 12193:2007 Animal and vegetable fats and oils-Determination of lead by direct graphite furnace atomic absorption spectroscopy
- KS H ISO 6320:2007 Animal and vegetable fats and oils-Determination of refrN index
- KS H ISO 15774:2021 Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
- KS H ISO 15304-2008(2018) Animal and vegetable fats and oils-Determination of the content of trans fatty acid isomers of vegetable fats and oils-Gas chromatographic method
- KS H ISO 15774-2021 Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
- KS H ISO 15304-2023 Animal and vegetable fats and oils-Determination of the content of trans fatty acid isomers of vegetable fats and oils-Gas chromatographic method
- KS H ISO 5508-2023 Animal and vegetable fats and oils-Analysis by gas chromatography of methyl esters of fatty acids
- KS H ISO 6320-2007(2012) Animal and vegetable fats and oils-Determination of refractive index
- KS H ISO 5508-2008(2023) Animal and vegetable fats and oils-Analysis by gas chromatography of methyl esters of fatty acids
- KS H ISO 5508:2008 Animal and vegetable fats and oils-Analysis by gas chromatography of methyl esters of fatty acids
- KS H ISO 5508-2008(2018) Animal and vegetable fats and oils-Analysis by gas chromatography of methyl esters of fatty acids
- KS P ISO 14801-2019 Dentistry — Implants — Dynamic loading test for endosseous dental implants
The Directorate General of Specifications and Metrology (DGSM)
- OS GSO ISO 13884:2014 Animal and vegetable fats and oils -- Determination of isolated trans isomers by infrared spectrometry
- OS GSO ISO 12193:2014 Animal and vegetable fats and oils -- Determination of lead by direct graphite furnace atomic absorption spectroscopy
- OS GSO ISO 15774:2008 Animal and vegetable fats and oils- Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
- OS GSO ISO 15788-2:2007 Animal and vegetable fats and oils – Determination of stigmastadienes in vegetable oil Part 2 : method using HPLC
- OS GSO ISO 15788-2:2014 Animal and vegetable fats and oils -- Determination of stigmastadienes in vegetable oils -- Part 2: Method using high-performance liquid chromatography (HPLC)
- OS GSO ISO 15788-1:2007 Animal and vegetable fats and oils – Determination of stigmastadienes in vegetable oil - Part 1 : method using capillary – column gas chrom (Reference method)
- OS GSO ISO 22959:2016 Animal and vegetable fats and oils -- Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection
GCC Standardization Organization
- GSO ISO 12193:2014 Animal and vegetable fats and oils -- Determination of lead by direct graphite furnace atomic absorption spectroscopy
- GSO ISO 15774:2008 Animal and vegetable fats and oils- Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
- GSO ISO 15788-2:2014 Animal and vegetable fats and oils -- Determination of stigmastadienes in vegetable oils -- Part 2: Method using high-performance liquid chromatography (HPLC)
- GSO ISO 15304:2013 Animal and vegetable fats and oils -- Determination of the content of trans fatty acid isomers of vegetable fats and oils -- Gas chromatographic method
- GSO ISO 6463:2012 Animal and vegetable fats and oils -- Determination of butylhydroxyanisole (BHA) and butylhydroxytoluene (BHT) - Gas-liquid chromatographic method
- BH GSO ISO 15774:2024 Animal and vegetable fats and oils- Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
- GSO ISO 17780:2021 Animal and vegetable fats and oils — Determination of aliphatic hydrocarbons in vegetable oils
- GSO ISO 13884:2014 Animal and vegetable fats and oils -- Determination of isolated trans isomers by infrared spectrometry
- GSO ISO 15788-1:2007 Animal and vegetable fats and oils – Determination of stigmastadienes in vegetable oil - Part 1 : method using capillary – column gas chrom (Reference method)
- GSO ISO 22959:2016 Animal and vegetable fats and oils -- Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection
- BH GSO ISO 15788-1:2024 Animal and vegetable fats and oils – Determination of stigmastadienes in vegetable oil - Part 1 : method using capillary – column gas chrom (Reference method)
- GSO ISO 15788-2:2007 Animal and vegetable fats and oils – Determination of stigmastadienes in vegetable oil Part 2 : method using HPLC
German Institute for Standardization
- DIN EN ISO 12193:2004-05 Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy (ISO 12193:2004); German version EN ISO 12193:2004
- DIN EN ISO 13884:2005 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry (ISO 13884:2003);English version of DIN EN ISO 13884:2005
- DIN EN ISO 15774:2017-05 Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry (ISO 15774:2017); German version EN ISO 15774:2017
- DIN EN ISO 6320:2000 Animal and vegetable fats and oils - Determination of refractive index (ISO 6320:2000); German version EN ISO 6320:2000
- DIN EN ISO 12193:2004 Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy (ISO 12193:2004); German version EN ISO 12193:2004
- DIN EN ISO 13884:2005-11 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry (ISO 13884:2003); German version EN ISO 13884:2005
- DIN EN ISO 15788-2:2005 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC) (ISO 15788-2:2003); German version EN ISO 15788-2:2004
- DIN EN ISO 15788-2:2005-02 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC) (ISO 15788-2:2003); German version EN ISO 15788-2:2004
- DIN EN ISO 15304 Berichtigung 1:2006 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002); German version EN ISO 15304:2002; Corrigenda to DIN EN ISO 15304:2002-07; German versio
- DIN EN ISO 15788-1:2001 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method) (ISO 15788-1:1999); German version EN ISO 15788-1:2001
- DIN EN ISO 15788-1:2001-09 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method) (ISO 15788-1:1999); German version EN ISO 15788-1:2001
- DIN EN ISO 15304:2002-07 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002)
- DIN EN ISO 15774 E:2016 Draft Document - Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry (ISO/FDIS 15774:2016); German and English version FprEN ISO 15774:2016
- DIN EN ISO 5508:1995-07 Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids (ISO 5508:1990)
Swedish Institute for Standards
- SS-EN ISO 13884:2005 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry (ISO 13884:2003)
- SS-EN ISO 12193:2004 Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy (ISO 12193:2004)
- SS-EN ISO 15774:2017 Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry (ISO 15774:2017)
- SS-EN ISO 15774:2002 Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry (ISO 15774:2001)
- SS-EN ISO 22959:2009 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection (ISO 22959:2009)
- SS-EN ISO 18363-2:2025 Animal and vegetable fats and oils — Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS — Part 2: Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-2:2025, IDT)
Association Francaise de Normalisation
- NF EN ISO 15774:2017 Fats of animal and vegetable origin - Determination of cadmium content by graphite furnace atomic absorption spectrometry
- NF EN ISO 13884:2005 Fatty substances of animal and vegetable origin - Determination, by infrared spectrometry, of isolated trans isomers
- NF T60-262*NF EN ISO 13884:2005 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry.
- NF T60-263*NF EN ISO 15774:2017 Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
- NF T60-224:1969 Animal and vegetable fats. Spectrophotometric determination of colour.
- NF T60-252*NF EN ISO 12193:2004 Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy
- NF T60-263:2001 Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry.
- NF EN ISO 12193:2004 Fats of animal and vegetable origin - Determination of lead content by direct atomic absorption spectrometry with graphite furnace
- NF T60-232:2009 Animal and vegetable fats and oils - Determination of composition of the sterol fraction - Method by gas chromatography.
- NF T60-264:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method.
- NF ISO 10540-2:2004 Fats of animal and vegetable origin - Determination of the phosphorus content - Part 2: atomic absorption spectrometry method with graphite furnace
- NF T60-261-2*NF EN ISO 15788-2:2005 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2 : method using high-performance liquid chromatography (HPLC)
- XP S94-092*XP CEN/TS 15277:2007 Non-active surgical implants - Injectable implants
- NF T60-232:2019 Animal and vegetable fats and oils - Determination of composition of the sterol fraction - Method by gas chromatography
- NF EN ISO 15788-2:2005 Fats of animal and vegetable origin - Determination of stigmastadienes in vegetable oils - Part 2: method using high-performance liquid chromatography (HPLC)
- NF EN ISO 6320:2017 Fats of animal and vegetable origin - Determination of the refractive index
- NF EN ISO 8294:1999 Fats of animal and vegetable origin - Determination of the copper, iron and nickel content - Method by atomic absorption spectrometry with graphite furnace
- NF T60-284*NF ISO 17780:2015 Animal and vegetable fats and oils - Determination of aliphatic hydrocarbons in vegetable oils
- NF T60-230*NF ISO 21033:2016 Animal and vegetable fats and oils - Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES)
- NF ISO 6491:2011 Animal feed - Determination of phosphorus content - Spectrometric method
- NF T60-222-2*NF ISO 10540-2:2004 Animal and vegetable fats and oils - Determination of phosphorus content - Part 2 : method using graphite furnace atomic absorption spectrometry.
- XP ISO/TS 16465:2024 Animal and vegetable fats and oils - Determination of phthalates in vegetable oils
- XP T60-287*XP ISO/TS 16465:2024 Animal and vegetable fats and oils - Determination of phthalates in vegetable oils
- NF T60-219:1998 Animals and vegetable fats and oils. Accelerated oxidation test with ? conductimetric measurement
- NF EN ISO 15788-1:2001 Fats of animal and plant origin - Determination of stigmastadienes in vegetable oils - Part 1: gas chromatography method on a capillary column (Reference method)
- NF T60-258:1999 Animal and vegetable fats and oils. Determination of individual and total sterols contents. Gas chromatographic method.
- NF EN ISO 22959:2009 Fats of animal and plant origin - Determination of the content of polycyclic aromatic hydrocarbons by donor-acceptor complex chromatography and HPLC with fluorescence detection
COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)
- TCVN 6764-2000 Animal and vegetable fats and oils.Determination of gallates content.Molecular absorption spectrometric method
- TCVN 6353-2007 Animal and vegetable fats and oils.Determination of lead by direct Graphite furnace atomic absorption spectroscopy
- TCVN 6349-1998 Animal and vegetable fats and oils.Detection and indentification of antioxidants.Thin-layer chromatographic method
International Organization for Standardization (ISO)
- ISO 13884:2003 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry
- ISO 6464:1983 Animal and vegetable fats and oils; Determination of gallates content; Molecular absorption spectrometric method
- ISO 6320:2000 Animal and vegetable fats and oils - Determination of refractive index
- ISO 21033:2016 Animal and vegetable fats and oils - Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES)
- ISO 12193:2004 Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy
- ISO 15774:2017 Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
- ISO 15788-2:2003 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC)
- ISO/TS 21033:2011 Animal and vegetable fats and oils — Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES)
- ISO 10540-2:2003 Animal and vegetable fats and oils - Determination of phosphorus content - Part 2: Method using graphite furnace atomic absorption spectrometry
- ISO 5508:1990 Animal and vegetable fats and oils; analysis by gas chromatography of methyl esters of fatty acids
- ISO/DIS 18363-3:2024 Animal and vegetable fats and oils
- ISO/CD 5132:2023 Animal and vegetable fats and oils
- ISO/DIS 5132:2024 Animal and vegetable fats and oils
- ISO/TS 16465:2023 Animal and vegetable fats and oils
- ISO/TS 16465:2024 Animal and vegetable fats and oils
- ISO/FDIS 18363-3:2024 Animal and vegetable fats and oils
- ISO 12099:2017 Animal feeding stuffs, cereals and milled cereal products — Guidelines for the application of near infrared spectrometry
- ISO 17780:2015 Animal and vegetable fats and oils - Determination of aliphatic hydrocarbons in vegetable oils
- ISO 15788-1:1999 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method)
- ISO/TS 21033:2011/Amd 1:2012 Animal and vegetable fats and oils - Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES); Amendment 1
- ISO 6799:1991 Animal and vegetable fats and oils; determination of composition of the sterol fraction; method using gas chromatography
Czech Standards Institute (UNMZ)
- CSN ISO 5508:1994 Animal and vegetables fats and oils. Analysis by gas chromatography of methyl esters of fatty acids
- CSN ISO 8292:1994 Animal and vegetables fats and oils.Determination of solid fat content-Pulsed nuclear magnetic resonance method
- CSN ISO 6463:1994 Animal and vegetable fats and oils. Determination of butylhydroxyanisole (BHA) and butylhydroxytoluene (BHT) - Gas-liquid chromatographic method
European Committee for Standardization (CEN)
- EN ISO 22959:2009 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection
- EN ISO 13884:2005 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry (ISO 13884:2003)
- EN ISO 15774:2017 Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
- EN ISO 6320:2000 Animal and Vegetable Fats and Oils - Determination of Refractive Index ISO 6320: 2000
- EN ISO 6320:2017 Animal and vegetable fats and oils - Determination of refractive index
- EN ISO 15788-2:2004 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using highperformance liquid chromatography (HPLC)
Standards Norway
- NS-EN ISO 12193:2004 Animal and vegetable fats and oils — Determination of lead by direct graphite furnace atomic absorption spectroscopy (ISO 12193:2004)
- NS-EN ISO 13884:2005 Animal and vegetable fats and oils — Determination of isolated trans isomers by infrared spectrometry (ISO 13884:2003)
- NS-EN ISO 15774:2001 Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace atomic absorption spectrometry (ISO 15774:2000)
- NS-EN ISO 15774:2017 Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace atomic absorption spectrometry (ISO 15774:2017)
- NS-EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002)
- SN-CWA 18083:2024 Methodology for the construction of omics-related knowledge graphs from animal, vegetal and environmental data
- NS-EN ISO 15788-2:2004 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC) (ISO 15788-2:2003)
Spanish Association for Standardization (UNE)
- UNE-EN ISO 15774:2002 Animal and vegetable fats and oils. Determination of cadmium conten by direct graphite furnace atomic absorption spectrometry. (ISO 15774:2000)
- UNE-EN ISO 15774:2017 Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry (ISO 15774:2017)
- UNE-EN ISO 13884:2006 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry (ISO 13884:2003)
- UNE 84665:2005 Cosmetic raw materials. Plants extracts. Determinación of saponins in plants extract by thin layer chromatography.
- AENOR UNE-EN ISO 15774:2017 Oils and fats of animal and vegetable origin. Determination of cadmium content by direct atomic absorption spectrometry in a graphite furnace. (ISO 15774:2017).
- UNE 84652:2016 Cosmetic raw materials. Plant extracts. Determination of polyphenols in hydroglycolic plants extracts by thin layer chromatography.
- UNE-EN ISO 12193:2004 Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy (ISO/DIS 12193:2004)
- UNE-CEN/TS 15277:2007 EX Non-active surgical implants - Injectable implants
- UNE 84652:2003 Cosmetic raw materials. Plants extracts. Determination of polyphenols in hydroglycolic plants extracts by thin layer chromatography.
- UNE-EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method. (ISO 15304:2002)
- UNE-EN ISO 5508:1996 ANIMAL AND VEGETABLE FATS AND OILS. ANALYSIS BY GAS CHROMATOGRAPHY OF METHYL ESTERS OF FATTY ACIDS. (ISO 5508:1990).
- UNE 55042:1959 ANIMAL AND VEGETABLE OILS. COLD TEST.
- UNE-EN 12180:2000 Non-active surgical implants. Body contouring implants. Specific requirements for mammary implants.
Kingdom of Bahrain Testing and Metrology Directorate
- BH GSO ISO 15788-2:2015 Animal and vegetable fats and oils – Determination of stigmastadienes in vegetable oil Part 2 : method using HPLC
- BH GSO ISO 15788-2:2016 Animal and vegetable fats and oils -- Determination of stigmastadienes in vegetable oils -- Part 2: Method using high-performance liquid chromatography (HPLC)
- BH GSO ISO 10540-2:2016 Animal and vegetable fats and oils -- Determination of phosphorus content -- Part 2: Method using graphite furnace atomic absorption spectrometry
- BH GSO ISO 17780:2022 Animal and vegetable fats and oils — Determination of aliphatic hydrocarbons in vegetable oils
- BH GSO ISO 10540-3:2016 Animal and vegetable fats and oils -- Determination of phosphorus content -- Part 3: Method using inductively coupled plasma (ICP) optical emission spectroscopy
Gosstandart of Russia
- GOST ISO 15303-2017 Animal and vegetable fats and oils. Detection and identification of a volatile organic contaminant by GC/MS
- GOST 31663-2012 Vegetable oils and animal fats. Determination of methyl esters of fatty acids by gaz chromatography method
- GOST ISO 8294-2024 Animal and vegetable fats and oils. Determination of copper, iron and nickel content. Method of atomic absorption spectrometry using a graphite furnace..
- GOST ISO 6320-2012 Animal and vegetable fats and oils. Method for determination of refractive index
- GOST 33441-2015 Vegetable oils. Determination of quality and safety by near infrared spectrometry
- GOST 32123-2013 Animal and vegetable fats and oils. Determination of benzo[a]pyrene. Reverse-phase high performance liquid chromatography method
- GOST R ISO 5508-2010 Animal and vegetable fats and oils. Analysis by gas chromatography of methyl esters of fatty acids (FAME)
Yugoslav Association for Standardization
- JUS E.K8.039-1990 Animal and vegetables fats and oils. Analysis by gas-liquid chromatography of methyl esters of fatty acids
- JUS E.K8.020-1991 Anitaal and vegetable fats and oils - Sampling
- JUS E.K8.042-1991 Animal and vegetable fats and oils. Determinatiem of gallates content. Molecular absorption spectrometrlc method
Lithuanian Standards Office
- LST EN ISO 15774:2002 Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry (ISO 15774:2000)
- LST EN ISO 13884:2005 Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry (ISO 13884:2003)
- LST EN ISO 12193:2004 Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy (ISO 12193:2004)
- LST EN ISO 15304:2003 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002)
- LST ISO 6491:1999 Animal feeding stuffs. Determination of phosphorus content. Spectrometric method
- LST EN ISO 15304:2003/AC:2005 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002/Cor.1:2003)
Magyar Szabványügyi Testület
- MSZ 19928-1979 Composition of vegetable and animal crude oils and technical fatty acids, gas chromatography
Bureau of Indian Standards
- IS 16200-2015 Animal and Vegetable Fats and Oils - Determination of Ultraviolet Absorbance Expressed as Specific UV Extinction
- IS 18133-2023 Animal Feeding Stuffs, Cereals and Milled Cereal Products-Guidelines for the Application of Near Infrared Spectrometry
National Standardisation Body (ASRO)
- STAS SR ISO 3656:1996 Animal and vegetable fats and oils - Determination of ultraviolet absorbance
Association of German Mechanical Engineers
- VDI 3796 Blatt 3-1985 Determination of thallium in soil and plants - Atomic absorption spectrometry - Flame absorption technique
- VDI 4330 Blatt 10-2010 Monitoring the effects of genetically modified organisms (GMOs); Floristic mapping of genetically modified plants (GM plants)@ their crossing partners and their hybrid offspring
- VDI 4330 BLATT 10-2018 Monitoring the effects of genetically modified organisms (GMOs) - Floristic mapping of genetically modified plants (GM plants)@ their crossing partners and their hybrid offspring
- VDI 3796 Blatt 2-1985 Determination of thallium in soil and plants - Atomic absorption spectrometry - Graphite furnace
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