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Database: 365,228(8 Aug 2026)

Plant phenol content

Plant phenol content, Total:215 items.

The international standard classification for "Plant phenol content" includes: Animal and vegetable fats and oils , Phenols , food products in general , Biology. Botany. Zoology , Essential oils .

The Chinese standard classification for "Plant phenol content" includes: Grease and oil processing and products , General organic chemicals , Cash crop in general , Basic Subject in general , Fragrances and flavors , Basic standards and general methods , Food sanitation , Lubricating oil .


Group Standards of the People's Republic of China

  • T/CCCMHPIE 1.2-2016 Plant extract—Areca polysaccharide and polyphenol
  • T/NAIA 70-2021 Method for determination of plant total carbon
  • T/CCTA 30302-2021 Plant polyphenol modified functional cotton fiber
  • T/SSX 007-2023 Vegetable oils- Determination of tocopherol and tocotrienol contents by reversed-phase high performance liquid chromatography
  • T/FJBS 7-2023 Plant polyphenol adhesive for building materials

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 5533-1985 Inspection of vegetable oils; Methods for determination of saponified matter content
  • GB/T 43732-2024 Determination of squalene in animals and vegetables
  • GB/T 14488.1-2008 Oilseeds - Determination of oil content
  • GB/T 14454.11-1993 Aromatics. Determination of phenol content
  • GB/T 14454.11-2008 Fragrance/Flavor substances—Determination of content of phenols
  • BJS 201708 Determination of ethyl maltol in edible vegetable oils
  • GB/T 9696-2008 Animal and vegetable fats and oils—Determination of moisture and volatile matter content
  • GB/T 5009.148-2003 Determination of gossypol in vegetable foods
  • GB/T 5528-1995 Method for determination of moisture and volatile matter in vegetable oil and fat
  • GB/T 5528-2008 Animal and vegetable fats and oils - Determination of moisture and volatile matter content
  • GB/T 5533-2008 Inspection of grain and oils - Determination of soap content in vegetable oils
  • GB/T 26635-2011 Animal and vegetable fats and oils—Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
  • GB/T 24200-2009 Determination of phenol and homologues contents of crude phenol

Professional Standard - Ferrous Metallurgy

  • YB/T 5080-1993 Method of determination for phenol and homologues content of crude phenol

Professional Standard - Petrochemical Industry

  • SH/T 0120-1992 Determination of phenol content in phenol refined lubricating oils

Professional Standard - Agriculture

  • NY/T 3673-2020 Determination of sulforphane in Brassica napus - Liquid chromatography-tandem mass spectrometry
  • 627药典 一部-2010 Vegetable oils and extracts Salvia miltiorrhiza total phenolic acid extract
  • 627药典 一部-2015 Vegetable oils and extracts Salvia miltiorrhiza total phenolic acid extract

Professional Standard - Chemical Industry

  • HG 5-1342-1980 Determination method of free phenol content of phenolic resin

Taiwan Provincial Standard of the People's Republic of China

  • CNS 6580-2006 Essential oils - Determination of content of phenols
  • CNS 6580-1980 Determination of Phenols Content of Essential Oils

Professional Standard - Nuclear Industry

  • EJ 192.4-1982 Environmental samples.Method for analyzing fluoride content in plants

Shandong Provincial Standard of the People's Republic of China

Danish Standards Foundation

  • DS/EN ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
  • DANSK DS/EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
  • DS/EN ISO 9936/AC:2008 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
  • DANSK DS/EN 17705:2024 Plant biostimulants – Determination of phosphonates
  • DS/EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
  • DANSK DS/EN ISO 8420/AC:2008 Animal and vegetable fats and oils - Determination of content of polar compounds
  • DS/EN ISO 8420/AC:2008 Animal and vegetable fats and oils - Determination of content of polar compounds
  • DANSK DS/EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
  • DS/EN ISO 662:2001 Animal and vegetable fats and oils - Determination of moisture and volatile matter content
  • DANSK DS/CEN/TS 17725:2022 Plant biostimulants – Determination of the quantity (indicated by mass or volume)
  • DS/EN ISO 9936/A1:2011 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography - Amendment 1: Updating of reagents and confirmation of statistical data validity
  • DANSK DS/CEN/TS 17707:2022 Plant biostimulants – Determination of the yeast and mold content

GCC Standardization Organization

  • GSO ISO 9936:2015 Animal and vegetable fats and oils -- Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
  • GSO ISO 8420:2015 Animal and vegetable fats and oils -- Determination of content of polar compounds
  • GSO ISO 1272:2015 Essential oils -- Determination of content of phenols
  • GSO ISO 7366:2015 Animal and vegetable fats and oils -- Determination of 1-monoglycerides and free glycerol contents
  • GSO ISO 15320:2015 Pulp, paper and board -- Determination of pentachlorophenol in an aqueous extract
  • GSO ISO/TS 23647:2015 Vegetable fats and oils -- Determination of wax content by gas chromatography
  • GSO ISO 11702:2015 Animal and vegetable fats and oils -- Enzymatic determination of total sterols content

Korean Agency for Technology and Standards (KATS)

The Directorate General of Specifications and Metrology (DGSM)

  • OS GSO ISO 9936:2015 Animal and vegetable fats and oils -- Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
  • OS GSO ISO 8420:2015 Animal and vegetable fats and oils -- Determination of content of polar compounds
  • OS GSO ISO 1272:2015 Essential oils -- Determination of content of phenols
  • OS GSO ISO/TS 23647:2015 Vegetable fats and oils -- Determination of wax content by gas chromatography

Ente Nazionale Italiano di Unificazione

  • UNI EN ISO 9936:2011 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high- performance liquid chromatography
  • UNI EN ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high- performance liquid chromatography
  • UNI EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
  • UNI EN ISO 8974:1996 Plastics. Phenolic resins. Determination of residua :phenol content by gas chromatography.
  • UNI EN ISO 8420:1998 Animal and vegetable fats and oils - Determination of polar compounds content
  • UNI EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
  • UNI CEN/TS 17725:2022 Plant biostimulants - Determination of the quantity (indicated by mass or volume)
  • UNI 22038:2001 Animal and vegetable oils and fats and derived products - Vegetable oils and fats - Determination of phosphorus content
  • UNI EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
  • UNI CEN/TS 17707:2022 Plant biostimulants - Determination of the yeast and mould content

Spanish Association for Standardization (UNE)

  • UNE-EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016)
  • AENOR UNE-EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016)
  • UNE-EN ISO 9936:2007 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006)
  • AENOR UNE-EN ISO 9936/A1:2007 Oils and fats of animal and vegetable origin. Determination of tocopherol and tocotrienol content by high-performance liquid chromatography. (ISO 9936:2006)
  • UNE 84164:2001 Essential oils. Determination of phenols content.
  • UNE-EN ISO 8420:2002/AC:2008 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002/Cor 1:2004)
  • UNE-EN ISO 662:2016 Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:2016)
  • UNE 84665:2005 Cosmetic raw materials. Plants extracts. Determinación of saponins in plants extract by thin layer chromatography.
  • UNE-EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2016)

Association Francaise de Normalisation

Lithuanian Standards Office

  • LST EN ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006)
  • LST EN ISO 9936:2006/AC:2008 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006/Cor 1:2008)

German Institute for Standardization

  • DIN EN ISO 9936:2016-11 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016); German version EN ISO 9936:2016
  • DIN EN ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006)
  • DIN EN ISO 9936 E:2016-01 Determination of tocopherol and tocotrienol content in animal and vegetable oils and fats by high-performance liquid chromatography (draft)
  • DIN EN ISO 9936 E:2016 Draft Document - Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO/FDIS 9936:2015); German and English version FprEN ISO 9936:2015
  • DIN EN ISO 9936:2006-07 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006)
  • DIN EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016); German version EN ISO 9936:2016
  • DIN EN ISO 8420 Berichtigung 1:2008-06 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002, Corrigendum to DIN EN ISO 8420:2002-08; German version EN ISO 8420:2002/AC:2008
  • DIN EN ISO 8420:2002-08 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002
  • DIN EN ISO 662:2016-08 Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:2016); German version EN ISO 662:2016
  • DIN 50009 E:2019-04 Determination of tetrachlorophenol, trichlorophenol, dichlorophenol, monochlorophenol isomers and pentachlorophenol content in textiles
  • DIN 50009:2021 Textiles - Determination of tetrachlorophenol-, trichlorophenol-, dichlorophenol-, monochlorophenol-isomers and pentachlorophenol content
  • DIN 50009 E:2020-07 Determination of tetrachlorophenol, trichlorophenol, dichlorophenol, monochlorophenol isomers and pentachlorophenol content in textiles
  • DIN EN ISO 9936:2011-11 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006 + Amd.1:2011)
  • DIN EN ISO 9936:2011 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006 + Amd.1:2011); German version EN ISO 9936:2006 + A1:2011
  • DIN 50009:2021-01 Textiles – Determination of tetrachlorophenol-, trichlorophenol-, dichlorophenol-, monochlorophenol-isomers and pentachlorophenol content
  • DIN CEN/TS 17707:2022-07 Plant biostimulants - Determination of the yeast and mould content; German version CEN/TS 17707:2022
  • DIN CEN/TS 17707:2022 Plant biostimulants - Determination of the yeast and mould content
  • DIN EN 17707:2023-05 Plant biostimulants - Determination of the yeast and mould content; German and English version prEN 17707:2023 / Note: Date of issue 2023-03-31*Intended as replacement for DIN CEN/TS 17707 (2022-07).

Standards Norway

  • NS-EN ISO 9936:2016 Animal and vegetable fats and oils — Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016)
  • SN-CEN/TS 17725:2022 Plant biostimulants - Determination of the quantity (indicated by mass or volume)

COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)

  • TCVN 6761-2008 Animal and vegetable fats and oils.Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography

European Committee for Standardization (CEN)

  • EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
  • EN ISO 662:2000 Animal and Vegetable Fats and Oils - Determination of Moisture and Volatile Matter Content
  • EN ISO 8420:1995 Animal and Vegetable Fats and Oils - Determination of Polar Compounds Content (ISO 8420 : 1990)
  • FprCEN/TS 17707-2021 Plant biostimulants - Determination of the yeast and mould content
  • PREN 17707:2023 Plant biostimulants - Determination of the yeast and mould content

Polski Komitet Normalizacyjny (PKN)

  • PN C97081-1969 Coal derivatives Determination of m-cresol conlents in cresylic acid
  • PN BN 6041-03-1964 Naphthol. Basic substance and beta-hydroxide phenolic acid content labeling
  • PN A86930-1988 Eatable vegctable fars Determination of the phosphorus content
  • PN Z04044-1970 De?erminoiion of phenol yapours conten? in air

British Standards Institution (BSI)

  • BS ISO 1272:2000 Essential oils. Determination of content of phenols
  • BS 517:1933 Cresylic acid of high ortho-cresol content
  • BS 517:1938 Cresylic acid of high ortho-cresol content
  • BS ISO 1272:2001 Essential oils - Determination of content of phenols
  • BS EN 71-18:2024 Safety of toys - Phenol in aqueous (content) and polymeric (migration) toy materials
  • BS 517:1948 Specification for cresylic acid of specified ortho-cresol content
  • BS 2782-4 Methods 451F to 451J:1978 Methods of testing plastics - Chemical properties - Determination of formaldehyde in phenolic mouldings (colorimetric method) - Determination of formaldehyde in phenolic mouldings (gravimetric method) - Determination of sulphates in phenolic mouldings - D
  • BS 517:1964 Specification for cresylic acid of specified ortho-cresol content
  • BS 517:1955 Specification for cresylic acid of specified ortho-cresol content
  • BS 521:1955 Specification for cresylic acid of specified meta-cresol content
  • BS EN ISO 8420:2002(2008) Animal and vegetable fats and oils — Determination of content ofpolar compounds
  • BS 521:1948 Specification for cresylic acid of specified metacresol content
  • BS 521:1964 Specification for cresylic acid of specified meta-cresol content
  • BS PD CEN/TS 17725:2022 Plant biostimulants. Determination of the quantity (indicated by mass or volume)
  • BS EN 17725:2024 Plant biostimulants. Determination of the quantity (indicated by mass or volume)
  • BS ISO 1272:2000(2011) Essential Oils — Determination of content of phenols
  • BS DD ISO/TS 23647:2010 Vegetable fats and oils. Determination of wax content by gas chromatography
  • BS EN ISO 663:1995 Animal and vegetable fats and oils. Determination of insoluble impurities content
  • BS EN ISO 8420:2002 Animal and vegetable fats and oils. Determination of content of polar compounds
  • PD CEN/TS 17701:2022 Plant biostimulants. Determination of the yeast and mould content
  • BS EN ISO 663:2001 Animal and vegetable fats and oils. Determination of insoluble impurities content
  • BS EN 17707:2024 Plant biostimulants. Determination of the yeast and mould content
  • PD CEN/TS 17707:2022 Plant biostimulants — Determination of the yeast and mould content
  • BS EN ISO 8420:1995 Animal and vegetable fats and oils. Determination of polar compounds content

Czech Standards Institute (UNMZ)

Gosstandart of Russia

  • GOST 7824-1980 Vegetable oils. Methods for determination of phosphorated substances content
  • GOST R 50456-1992 Animal and vegetable fats and oils. Determination of moisture and volatile matter content
  • GOST 5479-1964 Vegetable oils and natural fatty acids. Methods of determination of unsaponifiables
  • GOST 27995-1988 Vegetable feeds. Methods for determination of copper
  • GOST 5485-1950 Vegetable oils and natural fatty acids. Method for determination of mineral acids
  • GOST 28458-1990 Vegetable feeds. Method for determination of iodine
  • GOST 27998-1988 Vegetable feeds. Methods for determination of iron
  • GOST 27996-1988 Vegetable feeds. Methods for determination of zink
  • GOST 27997-1988 Vegetable feeds. Methods for determination of manganese
  • GOST R ISO 8420-2013 Animal and vegetable fats and oils. Determination of content of polar compounds
  • GOST ISO 662-2019 Animal and vegetable fats and oils. Determination of moisture and volatile matter content
  • GOST 1057-1988 Solvent refined oils. Method for the determination of phenol and cresol content
  • GOST R 57803-2017 Plastics. Phenolic resins. Determination of the content of substances, soluble in acetone
  • GOST ISO 9832-2015 Animal and vegetable fats and oils. Determination of residual technical hexane content

National Standardisation Body (ASRO)

Bureau of Indian Standards

  • IS 17552-2021 VEGETABLE PRODUCTS DETERMINATION OF CHLORIDE CONTENT

Swedish Institute for Standards

  • SS-EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016)
  • SS-EN 17707:2024 Plant biostimulants — Determination of the yeast and mould content

Yugoslav Association for Standardization

  • JUS E.K8.047-1995 Animal and vegetable oils - Determination of sorbic acid content
  • JUS G.S1.755-1991 Plastics.Phenolic resins.Determination of residual phenol contect by iodometric method
  • JUS E.K8.024-1991 Animal amt vegetable fats and oils. Determination of moisture and volatile mattmr content

Belgian Standards Institute

  • NBN T 04-284-1985 Cresylic acid for industrial use - Determination of m-cresol content
  • NBN T 04-283-1985 Cresylic acid and xylenols for industrial use- Determination of -cresol content
  • NBN T 04-289-1985 Liquefied phenol for industrial use- Determination of phenols content-Bromination method

South African Bureau of Standard

  • SANS 8420:2003 Animal and vegetable fats and oils - Determination of content of polar compounds

Argentine Institute of Standardization

Magyar Szabványügyi Testület

American Wood Protection Association

  • AWPA A53-17(R2023) Standard Method for the Determination of the Amount of Xylene Insoluble Matter in Creosote and Creosote Solutions
  • AWPA A53-11 Standard Method for the Determination of the Amount of Xylene Insoluble Matter in Creosote and Creosote Solutions

Netherlands Institute for Standardization

  • NEN 6355-1984 Vegetable and animal oils and fats - Determination of polyethylene content
  • NEN 6349-1991 Vegetable and animal oils and fats - Determination of phosphorus content Spectrometric method
  • NEN 6354-1991 Vegetable and animal oils and fats - Determmation of technical hexane content

International Organization for Standardization (ISO)

  • ISO 662:1998 Animal and vegetable fats and oils - Determination of moisture and volatile matter content
  • ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
  • ISO 1272:2000 Essential oils - Determination of content of phenols
  • ISO 8420:1990 Animal and vegetable fats and oils; determination of polar compounds content
  • ISO 662:2016 Animal and vegetable fats and oils - Determination of moisture and volatile matter content
  • ISO 1904:1972 Liquefied phenol for industrial use; Determination of phenols content; Bromination method
  • ISO 934:1980 Animal and vegetable fats and oils; Determination of water content; Entrainment method
  • ISO 662:1980 Animal and vegetable fats and oils; Determination of moisture and volatile matter content

American Society for Testing and Materials (ASTM)

Kingdom of Bahrain Testing and Metrology Directorate

Türk Standardları Enstitüsü

  • TS 1955-1975 LIQUEFIED PHENOL FOR INDUSTRIAL USE — DETERMINATION OF PHENOLS CONTENT — BROMINATION METHOD

GM Europe

  • GME QK 000745-1988 Phenoplast mit mineralischen F黮lstoffen Phenoplast with Mineral Filler

Austrian Standards