Microbial Identification Analysis
Microbial Identification Analysis, Total:331 items.
The international standard classification for "Microbial Identification Analysis" includes: Mining and quarrying , Extraction and processing of petroleum and natural gas , Chemical analysis , IT applications in industry , Food microbiology , Fire-protection , Test conditions and procedures in general , Fertilizers , Biology. Botany. Zoology , Protection against crime , Medical Sciences and health care facilities in general , Law. Administration .
The Chinese standard classification for "Microbial Identification Analysis" includes: Geological mineral survey and development in general , Petroleum exploration, development, gathering and transportation engineering in general , Petroleum geology exploration , Basic standards and general methods , Basic laboratory equipment , Food sanitation , Fire protection technology , Electron optics and other physical optics instrument , Basic Subject in general , Crime judging technology , Medical apparatus and devices in general , Plant quarantine, pest control , Sanitation in general .
National Metrological Technical Specifications of the People's Republic of China
- JJF 1666-2017 Calibration Specification for Automatic Quantitative Analyzers of Microorganism
- JJF 2034-2023 Calibration Specification for Microbial Identification and Antimicrobial Susceptibility Testing Systems
Professional Standard - Petroleum
- SY/T 5912-2010 Analysis and Authenticates Method for Conodonts
- SY/T 5522-1992 Analysis Identification Method for Microfossil (Ostracoda, Pleopod and Charophyta)
- SY 6403-1999 Chitinite analysis and identification method
- SY 5912-2010 Conodont analysis and identification method
- SY/T 6403-1999 Analysis and identification for Chitinozoa
- SY/T 5258-1991 Chromatography-mass spectrometry identification method for biomarkers
- SY/T 5915-2000 Analysis and identification on spore -- Pollens
- SY/T 5912-1994 Conodont analysis and identification method
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 16840.6-2012 Technical determination methods for electrical fire evidence—Part 6:Micro-morphological analysis method using scanning electron microscope
- GB/T 17361-2013 Microbeam analysis—Identification of authigenic clay mineral in sedimentary rock menthod by scanning electron microscope and energy dispersive spectrometer
- GB/T 43749-2024 Microbeam analysis—Electron probe microanalysis—Quantitative analysis of anhydrous carbonate minerals
- GB/T 15246-2022 Microbeam analysis—Quantitative analysis of sulfide minerals by electron probe microanalysis
- GB/T 4789.16-2003 Microbiological examination of food hygiene-Identification of common mycotoxin-producing fungi
- GB/T 42580-2023 Intelligent laboratory—Microbial identification platform with mass spectrometry
- GB 4789.16-1994 Microbiological examination of food hygiene.Identification of common mycotoxin producing fungi
- GB 4789.34-2012 National Food Safety Standard - Food Microbiological Examination - Identification of Bifidobactirium
Professional Standard - Agriculture
- NY/T 1736-2009 Technical specification of strain identification for microbial fertilizers
- GB/T 43628-2023 Method for identification of airborne pathogenic microorganism based on metagenomics sequencing
- ISPM No.27(2006) Guidelines for Identification of Regulated Pests (Chinese)
- 327药典 四部-2015 9000 Guidelines 9204 Guidelines for Microbiological Identification
- 346药典 四部-2020 9000 Guidelines 9204 Guidelines for Microbiological Identification
- NY/T 2066-2011 Differentiation for strain of microbial fertilizer production by PCR method
- 154兽药典 三部-2015 Appendix Table of Contents Microbial Inspection Method 3307 Miscellaneous Bacteria Count and Pathogenicity Identification Method
- 885兽药典 一部-2015 Appendix Contents 9000 Guiding Principles 9204 Microbiological Identification Guiding Principles
国家能源局
- SY/T 7360-2017 Methods for analysis and identification of calcareous nannofossils
- SY/T 5915-2018 Analysis and identification for fossil spore and pollen
- SY/T 5522-2019 Analysis and identification of ostracoda micro-gastropoda and charophyta
Shandong Provincial Standard of the People's Republic of China
- DB37/T 4092-2020 General technical requirements for isolation and identification of fish intestinal microorganisms
工业和信息化部
- HG/T 6094-2022 Gridded membrane for microbiological analysis
Group Standards of the People's Republic of China
- T/CECS 10299-2023 Strain identification rules for environmentally friendly microbial inoculants
未注明发布机构
- DIN CEN ISO/TS 17728:2015*DIN SPEC 10053:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
- DIN 58942-3:1985 Medical microbiology - Culture media - Part 3: Dip slides for microbiological urine analysis
- DIN EN ISO 17604 E:2014-02 Carcass sampling for microbial analysis in food chain microbiology (draft)
- DIN EN ISO 20813 E:2022-09 Molecular Biomarker Analysis Analytical Methods for Detection and Identification of Animal Species in Foods and Foods (Draft)
- DIN EN ISO 18415 E:2017-01 Cosmetic Microbiology Testing of Specific and Non-Specific Microorganisms (Draft)
- DIN CEN/TS 17708:2022 Plant biostimulants - Preparation of sample for microbial analysis
- DIN EN ISO 29621 E:2016-04 Guidelines for risk assessment and identification of products with low microbiological risk in cosmetic microbiology (draft)
Professional Standard - Public Safety Standards
- GA/T 191-1998 Compiled regulations for report of toxicological analysis
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 35098-2018 Microbeam analysis—Transmission electron microscopy—Morphological identification method of plant virusesby transmission electron microscopy
- GB/T 39367.1-2020 In vitro diagnostic test systems-Qualitative nucleic acid-based in vitro examination procedures for detection and identification of microbial pathogens-Part 1:General requirements,terms and definitions
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会
- GB/T 33682-2017 General microganism identification method with matrix-assisted laser desorption/ionization time of flight mass spectrometry
- GB/T 33834-2017 Microbeam analysis―Scanning electron microscopy―Scanning electron microscope analysis of biological specimens
国家质量监督检验检疫总局
- SN/T 4455-2016 Guidelines for the microbiologically risk assessment of cosmetics and identification of low-risk products
海关总署
- SN/T 1848-2022 Specification for identification of plant pest
Professional Standard - Commodity Inspection
- SN/T 2869.1-2011 Detection and Identification of Germplasm Resources in Plant. Part 1: Oryza Punctata
- SN/T 1848-2006 Rules for identification of pests
能源部
- SY 5522-1992 Analysis identification method for microfossil (ostracoda, pleopod and charophyta)
National Health Commission of the People's Republic of China
- WS/T 807-2022 Performance verification of clinical microbial culture, identification and antimicrobial susceptibility testing systems
Jiangsu Provincial Standard of the People's Republic of China
- DB32/T 4548-2023 Specification for judicial identification procedure of trace evidence
Taiwan Provincial Standard of the People's Republic of China
- CNS 14393.9-2005 Biological evaluation of medical devices - Part 9: Framework for identification and quantification of potential degradation products
- CNS 14393-9-2005 Biological evaluation of medical devices - Part 9: Framework for identification and quantification of potential degradation products
Liaoning Provincial Standard of the People's Republic of China
- DB21/T 3497-2021 Analysis of wood jade identification
- DB21/T 2209-2013 Sponge Species Molecular Biological Identification Technical Regulations
- DB21/T 2628-2016 Fish Species Identification PCR-RFLP Combined with Gene Chip Analysis
Korean Agency for Technology and Standards (KATS)
- KS J 0008-2017 Biotechnology-Guidance for the characterization of the genetically modified organism by analysis of the genomic modificationmodified organism by analysis of the genomic modification
- KS I ISO 19458:2018 Water quality — Sampling for microbiological analysis
- KS I ISO 19458:2007 Water quality-Sampling for microbiological analysis
- KS J 0006-2017 Biotechnology-Guidance for the characterization of the genetically modified organisms by analysis of the functional expression of the genomic modification
- KS I ISO 7704-2008(2018) Water quality-Evaluation of membrane filters used for microbiological analyses
- KS M ISO 18415:2014 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- KS M ISO 18415:2018 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- KS M ISO 18415-2023 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
Association Francaise de Normalisation
- NF V08-201:1978 Microbiology of food and feeding stuffs. Animal feeding stuffs. Microbiological analysis.
- NF V03-137*NF EN 14131:2004 Foodstuffs - Determination of folate by microbiological assay.
- NF T75-609:2011 Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products.
- NF EN ISO 19458:2006 Water quality - Sampling for microbiological analysis
- NF V08-202*NF EN ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis
- NF EN ISO 20813:2022 Molecular analysis of biomarkers - Analytical methods for the detection and identification of animal species in food and food products (methods based on the use of nucleic acids) - General requirements...
- NF ISO 22949-1:2021 Molecular analysis of biomarkers - Analytical methods for the detection and identification of animal species in food and food products (methods based on nucleotide sequencing) - Part 1: general requirements...
- NF T75-609*NF EN ISO 29621:2017 Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products
- XP CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food samples
- NF EN ISO 17604:2015 Microbiology of the food chain - Taking samples from carcasses for microbiological analysis
- NF T90-480*NF EN ISO 19458:2006 Water quality - Sampling for microbiological analysis
- NF V08-501:1984 Food microbiology. Margarine. Preparation of a sample for microbiological analysis.
- NF V08-202:2004 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis.
- XP U45-026*XP CEN/TS 17708:2022 Plant biostimulants - Preparation of sample for microbial analysis
- NF V08-037:2003 Microbiology of food products - Food environement surfaces - Taking of samples intended for microbiological analysis.
- XP V08-753*XP CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
- XP CEN/TS 17708:2022 Plant biostimulants - Sample preparation for microbial analysis
- NF U42-160:2016 Fertilizing materials and culture media - Microbiological analyzes - Sampling and reading grid of results
- NF V03-510*NF ISO 20813:2019 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions
- NF ISO 16578:2014 Molecular Analysis of Biomarkers - General Definitions and Requirements for Microarray Detection of Specific Nucleic Acid Sequences
- NF V08-403:1997 Microbiology of food and animal feeding stuffs. Method for aseptic sampling in view of the microbiological analysis of preserved and assimilated products.
- NF EN ISO 18415:2017 Cosmétiques - Microbiologie - Détection des micro-organismes spécifiés et non spécifiés
- NF T75-606*NF EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
- NF X42-075:1990 BIOTECHNOLOGY. GUIDE OF GOOD PRATICES IN MICROBIOLOGY ANALYSIS AND RESEARCH IN THE FIELD OF ANIMAL HEALTH.
- NF V08-202/A1:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis - Amendment 1 : sampling of poultry carcasses.
- NF V03-512-1*NF ISO 22949-1:2021 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleotide sequencing-based methods) - Part 1 : general requirements
- XP CEN/TS 17721:2022 Biostimulants des végétaux - Détermination du pH des biostimulants microbiens liquides des végétaux/pH dans les produits microbiens - Détermination du pH
- NF V03-502*NF ISO 16577:2016 Molecular biomarker analysis - Terms and definitions
International Organization for Standardization (ISO)
- ISO/DIS 16140-7 Microbiology of the food chain — Method validation — Part 7: Protocol for the validation of identification methods of microorganisms
- ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis
- ISO 29621:2010 Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products
- ISO 29621:2017 Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products
- ISO 19458:2006 Water quality - Sampling for microbiological analysis
- ISO 17604:2003 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
- ISO/TS 21383:2021 Microbeam analysis - Scanning electron microscopy - Qualification of the scanning electron microscope for quantitative measurements
- ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
- ISO 16578:2022 Molecular biomarker analysis — Requirements for microarray detection of specific nucleic acid sequences
- ISO 20813:2019 Molecular biomarker analysis — Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) — General requirements and definitions
- ISO 16578:2013 Molecular biomarker analysis - General definitions and requirements for microarray detection of specific nucleic acid sequences
- ISO 2614:2023 Analysis of natural gas — Biomethane — Determination of terpenes' content by micro gas chromatography
- ISO/FDIS 2614:2023 Analysis of natural gas — Biomethane — Determination of terpenes' content by micro gas chromatography
- ISO/DIS 2614 Analysis of natural gas — Biomethane — Determination of terpenes' content by micro gas chromatography
- ISO/CD 13136-2 Microbiology of the food chain — Detection, isolation and characterization of Shiga toxin-producing Escherichia coli (STEC) — Part 2: Horizontal method for the characterization of Shiga toxin-producing Escherichia coli (STEC) isolates
- ISO 22949-1:2021 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods) - Part 1: General requirements
- ISO 16577:2016 Molecular biomarker analysis - Terms and definitions
SE-SIS
- SIS SS 02 81 63-1990 Microbiological analysis — Sampling
- SIS SS 02 81 65-1990 Microbiological water analysis — Membrane filtration method
- SIS SS 02 81 78-1986 Microbiological water analysis - Spread plate technique
- SIS SS 02 81 64-1990 MPN Microbiological analysis — Multiple tube method MPN
RO-ASRO
- STAS 11499-1981 SUGAR Microbiological analysis
- STAS 11326/1-1989 RUBBER STOPPERS FOR BLOOD BOTTLES AND PARENTERAL USE PREPARATIONS General specifications for biological and microbiological analysis carrying out
- STAS SR 11499-1-1997 Sugar - Sampling and preparation of samples for microbiological analysis
- STAS SR 13428-1999 Beer - Sampling and preparation of samples for microbiological analysis for microbiological analysis
British Standards Institution (BSI)
- 16/30323845 DC BS ISO 13484. Molecular biomarker analysis. General requirements for molecular biology analysis for detection and identification of plant pests
- BS EN ISO 17604:2015 Microbiology of the food chain. Carcass sampling for microbiological analysis
- 23/30452546 DC BS EN ISO 16140-7. Microbiology of the food chain. Method validation - Part 7. Protocol for the validation of identification methods of microorganisms
- BS EN ISO 29621:2011 Cosmetics. Microbiology. Guidelines for the risk assessment and identification of microbiologically low-risk products
- BS EN ISO 19458:2006 Water quality - Sampling for microbiological analysis
- BS ISO 17604:2003+A1:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
- PD CEN/TS 17708:2022 Plant biostimulants. Preparation of sample for microbial analysis
- PD CEN ISO/TS 17728:2015 Microbiology of the food chain. Sampling techniques for microbiological analysis of food and feed samples
- BS PD CEN ISO/TS 17728:2015 Microbiology of the food chain. Sampling techniques for microbiological analysis of food and feed samples
- BS ISO 16578:2022 Molecular biomarker analysis. Requirements for microarray detection of specific nucleic acid sequences
- BS ISO 20813:2019 Molecularbiomarkeranalysis — Methods ofanalysis for the detection and identification of animal species in foods and food products (nucleic acid - based methods) — General requirements and definitions
- BS EN 12738:1999 Biotechnology - Laboratories for research, development and analysis - Guidance for containment of animals inoculated with microorganisms in experiments
- BS ISO 16578:2013 Molecular biomarker analysis. General definitions and requirements for microarray detection of specific nucleic acid sequences
- 22/30446078 DC BS ISO 16578. Molecular biomarker analysis. Requirements for microarray detection of specific nucleic acid sequences
- BS EN ISO 18415:2017+A1:2022 Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
- BS ISO 22949-1:2021 Molecular biomarker analysis. Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods). General requirements
- BS EN ISO 2614:2023 Analysis of natural gas. Biomethane. Determination of terpenes' content by micro gas chromatography
- ISO 7704:1985 (R15) Water quality. Evaluation of membrane filters used for microbiological analyses
- BS ISO 16577:2016 Molecular biomarker analysis. Terms and definitions
- BS EN 17477:2021 Algae and algae products. Identification of the biomass of microalgae, macroalgae, cyanobacteria and Labyrinthulomycetes. Detection and identification with morphological and/or molecular methods
CEN - European Committee for Standardization
- EN ISO 29621:2011 Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products
SCC
- DANSK DS/EN ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis
- DANSK DS/EN ISO 19458:2006 Water quality - Sampling for microbiological analysis
- DIN EN ISO 16140-7 E:2023 Draft Document - Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO/DIS 16140-7:2023); German and English version prEN ISO 16140-7:2023
- BS ISO 17604:2003 Microbiology of food and animal feeding stuffs. Carcass sampling for microbiological analysis
- NS-EN ISO 17604:2015 Microbiology of the food chain — Carcass sampling for microbiological analysis (ISO 17604:2015)
- DANSK DS/CEN/TS 17708:2022 Plant biostimulants – Preparation of sample for microbial analysis
- BS PD CEN/TS 17708:2022 Plant biostimulants. Preparation of sample for microbial analysis
- SN-CEN/TS 17708:2022 Plant biostimulants - Preparation of sample for microbial analysis
- DIN EN 17708 E:2023 Draft Document - Plant biostimulants - Preparation of sample for microbial analysis; German and English version prEN 17708:2023
- AENOR UNE-EN ISO 19458:2007 Water quality - Sampling for microbiological analysis (ISO 19458:2006)
- NS-EN ISO 19458:2006 Water quality — Sampling for microbiological analysis (ISO 19458:2006)
- NS 4790-7:1989 Water analysis — Techniques for quantitative estimation of microorganisms from water, sediments and sewage sludge — MPN-technique
- NS 4790-5:1989 Water analysis — Techniques for quantitative estimation of microorganisms from water, sediments and sewage sludge — Spread plate technique
- BS 6068-4-4.1:1988 Water quality. Microbiological methods-Method for evaluation of membrane filters used for microbiological analyses
- AS 1766.2.11:1980 Methods for the microbiological examination of food, Part 2.11: Examination for specific organisms - Lipolytic organisms
- NS 4790-4:1989 Water analysis — Techniques for quantitative estimation of microorganisms from water, sediment and sewage sludge — Membrane filter technique
- SN-CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015)
- 11/30204639 DC BS ISO 13484. Foodstuffs. General requirements for molecular biology analysis for detection and identification of destructive organisms in plants and derived products
- DANSK DS/CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015)
- DANSK DS/ISO 20813:2019 Molecular biomarker analysis – Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) – General requirements and definitions
- AS 2031.2:1987 Selection of containers and preservation of water samples for chemical and microbiological analysis - Microbiological
- AS 2031.2:1977 Recommendations for the selection of containers and preservation of water samples for chemical and microbiological analysis - Microbiological
- DIN EN ISO 17604 E:2014 Draft Document - Microbiology of food and animal feed - Carcass sampling for microbiological analysis (ISO/DIS 17604:2014); German version prEN ISO 17604:2014
- AS 1766.2:1976 Methods for the microbiological examination of food, Part 2: Examination for specific organisms
- DANSK DS/ISO 16578:2013 Molecular biomarker analysis – General definitions and requirements for microarray detection of specific nucleic acid sequences
- DIN ISO 17604-100 E:2008 Draft Document - Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis (ISO 17604:2003 modified)
- DIN 10183-2 E:2023 Draft Document - Microbiological analysis of milk - Determination of Escherichia coli - Part 2: Membrane-agar method
- AWWA WQTC71481 Statistical Consideration for Validating a New Microbial Analysis Method
- DIN 58943-5 E:2008 Draft Document - Medical microbiology - Diagnosis of tuberculosis - Part 5: Molecular identification and differentiation of tubercle bacilli
- BS ISO 18415:2007 Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
- DANSK DS/EN ISO 20813:2023 Molecular biomarker analysis – Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) – General requirements and definitions (ISO 20813:2019)
- DIN EN ISO 2614 E:2023 Draft Document - Analysis of natural gas - Analysis of biomethane - Determination of terpenes' content by micro gas chromatography (ISO 2614:2023); German and English version EN ISO 2614:2023
- DANSK DS/EN ISO 18415:2011 Cosmetics – Microbiology – Detection of specified and non-specified microorganisms
- NS-EN ISO 20813:2022 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)
- DANSK DS/ISO 16577:2016 Molecular biomarker analysis - Terms and definitions
- AWWA WQTC65979 Microbial Source Tracking in Distribution Systems: A Retrospective Analysis
- DIN 10122:2018 Analysis of foodstuffs - Enumeration of microorganisms by means of impedance-method - Determination of aerobic mesophile bacterial count
- DIN 10183-1 E:2023 Draft Document - Microbiological analysis of milk - Determination of Escherichia coli - Part 1: Method with liquid medium
- 12/30245291 DC BS ISO 16578. Molecular biomarker analysis. General definitions and requirements for microarray detection of specific nucleic acid sequences
- AS 1095.3.9:1978 Microbiological methods for the dairy industry, Part 3.9: Methods of examination for specific groups of microorganisms - Thermophilic organisms
- AS 1095.3.5:1976 Microbiological methods for the dairy industry, Part 3.5: Methods of examination for specific groups of microorganisms - Psychrotrophic organisms
German Institute for Standardization
- DIN EN ISO 17604:2015-12 Microbiology of the food chain - Carcass sampling for microbiological analysis (ISO 17604:2015); German version EN ISO 17604:2015
- DIN EN ISO 19458:2006-12 Water quality - Sampling for microbiological analysis (ISO 19458:2006); German version EN ISO 19458:2006
- DIN EN ISO 16140-7:2023-05 Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO/DIS 16140-7:2023); German and English version prEN ISO 16140-7:2023 / Note: Date of issue 2023-04-21
- DIN EN ISO 19458:2006 Water quality - Sampling for microbiological analysis (ISO 19458:2006); English version of DIN EN ISO 19458:2006-12
- DIN EN 17708:2023-05 Plant biostimulants - Preparation of sample for microbial analysis; German and English version prEN 17708:2023 / Note: Date of issue 2023-03-31*Intended as replacement for DIN CEN/TS 17708 (2022-07).
- DIN CEN/TS 17708:2022-07 Plant biostimulants - Preparation of sample for microbial analysis; German version CEN/TS 17708:2022
- DIN 58943-5:2011-03 Medical microbiology - Diagnosis of tuberculosis - Part 5: Molecularbiological identification and differentiation of tubercle bacilli; Text in German and English
- DIN CEN ISO/TS 17728:2015-11*DIN SPEC 10053:2015-11 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015); German version CEN ISO/TS 17728:2015
- DIN 58942-3:2003-05 Medical microbiology - Culture media - Part 3: Dip slides for microbiological urine analysis
- DIN 10183-2:1991-05 Microbiological analysis of milk; determination of Escherichia coli; membrane-agar method
- DIN 10183-1:1991-05 Microbiological analysis of milk; determination of Escherichia coli; method with liquid medium
- DIN 10172-1:1992-04 Microbiological analysis of milk; determination of coliforms; method with liquid medium
- DIN EN ISO 20813:2023-04 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019); German version EN ISO 20813:2022
- DIN ISO 17604:2011 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis (ISO 17604:2003+Amd. 1:2009)
- DIN 10109:2016-05 Microbiological analysis of meat and meat products - Determination of aerobic grown latic acid bacteria - Spatula method
- DIN 10183-2:2023-11 Microbiological analysis of milk - Determination of Escherichia coli - Part 2: Membrane-agar method / Note: Date of issue 2023-10-13*Intended as replacement for DIN 10183-2 (1991-05).
- DIN EN ISO 16140-7:2023 Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO/DIS 16140-7:2023); German and English version prEN ISO 16140-7:2023
- DIN 58942-3:2003 Medical microbiology - Culture media - Part 3: Dip slides for microbiological urine analysis
- DIN EN ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis (ISO 17604:2015); German version EN ISO 17604:2015
- DIN EN ISO 29621:2017 Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products (ISO 29621:2017); German version EN ISO 29621:2017
- DIN EN ISO 20813:2023 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)
- DIN EN ISO 2614:2023 Analysis of natural gas - Analysis of biomethane - Determination of terpenes' content by micro gas chromatography (ISO 2614:2023); German and English version EN ISO 2614:2023
- DIN EN ISO 29621:2011 Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products (ISO 29621:2010); German version EN ISO 29621:2011
- DIN EN ISO 18415:2023-01 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017 + Amd 1:2022); German version EN ISO 18415:2017 + A1:2022
- DIN 10172-3:2023-06 Microbiological analysis of milk - Determination of coliforms - Part 3: Method with solid medium
- DIN 10172-3:2024-01 Microbiological analysis of milk - Determination of coliforms - Part 3: Method with solid medium / Note: Date of issue 2023-12-08*Intended as replacement for DIN 10172-3 (2023-06).
- DIN 10183-1:2023-11 Microbiological analysis of milk - Determination of Escherichia coli - Part 1: Method with liquid medium / Note: Date of issue 2023-10-13*Intended as replacement for DIN 10183-1 (1991-05).
- DIN 10172-1:1992 Microbiological analysis of milk; determination of coliforms; method with liquid medium
- DIN EN ISO 9509:2006 Water quality - Toxicity test for assessing the inhibition of nitrification of activated sludge microorganisms (ISO 9509:2006); English version of DIN EN ISO 9509:2006-10
- DIN 10122:2018-02 Analysis of foodstuffs - Enumeration of microorganisms by means of impedance-method - Determination of aerobic mesophile bacterial count
- DIN 58958-1:2008 Medical microbiology - Microbiological urine analysis - Part 1: Rapidly growing bacteria and yeasts which can be cultured aerobically; Text in German and English
ES-UNE
- UNE-EN ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis (ISO 17604:2015)
- UNE-CEN/TS 17708:2022 Plant biostimulants - Preparation of sample for microbial analysis (Endorsed by Asociación Española de Normalización in May of 2022.)
- UNE-EN ISO 20813:2023 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)
KR-KS
- KS I ISO 19458-2018 Water quality — Sampling for microbiological analysis
- KS I ISO 19458-2023 Water quality — Sampling for microbiological analysis
- KS M ISO 18415-2018 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- KS M ISO 18415-2018(2023) Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
RU-GOST R
- GOST ISO 29621-2013 Cosmetics. Microbiology. Guidelines for the risk assessment and identification of microbiologically low-risk products
- GOST 31942-2012 Water. Sampling for microbiological analysis
- GOST 26968-1986 Sugar. Methods of microbiological analysis
- GOST R 53415-2009 Water. Sampling for microbiological analysis
- GOST R ISO 17604-2011 Microbiology of food and animal feeding stuffs. Carcass sampling for microbiological analysis
- GOST 24849-1981 Potable water. Field methods of sanitary and microbiological analysis
- GOST 32901-2014 Milk and milk products. Methods of microbiological analysis
- GOST R 54653-2011(2020) Organic fertilizers. Methods of microbiological analysis
- GOST R 55291-2012 Probiotic medicine remedies for veterinary use. Methods of microbiological analysis
- GOST R 54004-2010 Food products. Methods of sampling for microbiological analyses
- GOST 31904-2012 Food products. Methods of sampling for microbiological analyses
- GOST R 56145-2014 Functional foods. Methods for microbiological analysis
- GOST R 54653-2011 Organic fertilizers. Methods of microbiological analysis
- GOST 30712-2001 Products of non-alcoholic industry. Methods of microbiological analysis
- GOST 10444.14-1991 Canned foods. Method of Howard mould count
- GOST 32149-2013 Food products of commercial poultry eggs processing. Microbiological analysis methods
- GOST 32198-2013 Product for reproduction. Semen. Microbiological analysis technique
- GOST 32751-2014 Sonfectionery. Methods of sampling for microbiological analysis
- GOST R 53430-2009 Milk and milk products. Methods of microbiological analysis
- GOST R 53944-2010 Food products of commercial poultry eggs processing. Microbiological analysis methods
- GOST R 57481-2017 Poultry slaughtering products, poultry meat products and environmental production objects. Pathogen microorganisms identification (Salmonella spp., L. monocytogenes) by molecular analysis method
Danish Standards Foundation
- DS/EN ISO 19458:2006 Water quality – Sampling for microbiological analysis
- DS/EN ISO 29621:2011 Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products
- DS/ISO 17604:2003 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
- DS 267:1988 Water quality. Evaluation of membrane filters for microbiological analysis
- DS 2250:1983 Water quality. Sampling, transportation and storage of samples for microbiological analysis
- DS/EN ISO 18415:2011 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
- DS/ISO 7704+NA:2008 Water quality - Evaluation of membrane filters used for microbiological analyses
- DS/ISO 22949-1:2021 Molecular biomarker analysis – Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods) – Part 1: General requirements
GSO
- OS GSO ISO 19458:2008 Water quality-Sampling for microbiological analysis
- GSO ISO 19458:2008 Water quality-Sampling for microbiological analysis
- GSO ISO 17604:2008 Microbiology of food and animal feeding stuff - Carcass sampling for microbiological analysis
- GSO ISO/TS 17728:2021 Microbiology of the food chain — Sampling techniques for microbiological analysis of food and feed samples
- OS GSO ISO 17604:2008 Microbiology of food and animal feeding stuff - Carcass sampling for microbiological analysis
- BH GSO ISO/TS 17728:2022 Microbiology of the food chain — Sampling techniques for microbiological analysis of food and feed samples
- GSO ISO 21569:2008 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods
- OS GSO ISO 7704:2013 Water quality -- Evaluation of membrane filters used for microbiological analyses
- BH GSO ISO 18415:2022 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- GSO ISO 18415:2021 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- OS GSO ISO 16577:2017 Molecular biomarker analysis -- Terms and definitions
- GSO ISO 16577:2017 Molecular biomarker analysis -- Terms and definitions
GOST
- GOST ISO 17604-2017 Microbiology of the food chain. Carcass sampling for microbiological analysis
- GOST R 55291-2023 Probiotic medicine remedies for veterinary use. Methods of microbiological analysis
European Committee for Standardization (CEN)
- prEN ISO 16140-7 Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO/DIS 16140-7:2023)
- EN ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis (ISO 17604:2015)
- EN ISO 29621:2017 Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products
- FprCEN/TS 17708-2021 Plant biostimulants - Preparation of sample for microbial analysis
- EN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
- EN ISO 19458:2006 Water quality - Sampling for microbiological analysis (ISO 19458:2006)
- CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015)
- EN ISO 20813:2022 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)
- EN ISO 9509:1995 Water Quality - Method for Assessing the Inhibition of Nitrification of Activated Sludge Micro-Organisms by Chemicals and Waste Water (ISO 9509:1989)
- EN 12738:1999 Biotechnology - Laboratories for research, development and analysis - Guidance for containment of animals inoculated with microorganisms in experiments
- EN ISO 9509:2006 Water quality - Toxicity test for assessing the inhibition of nitrification of activated sludge microorganisms (ISO 9509:2006)
CZ-CSN
- CSN 75 7712-1998 Water quality - Biological analysis - Determination of bioseston
- CSN 75 7711-1987 Water Quality Microscopical biological qualitative and quantitative analysis
- CSN 83 0531 Cast.7-1981 Microbíological analysis of surface water Determination of enterococci
- CSN 83 0531 Cast.3-1978 Microbiologícal analysls of surface water. Deterrninatiom of coliform bacteria
- CSN 83 0521 Cast.3-1976 Microbiological analysis of drinking water. Determination of coliform bacteria
- CSN 83 0531 Cast.1-1981 Microbiologlcal analysis of surface water General regulations
- CSN 83 0521 Cast.1-1976 Microbiological analysis of drinking water. General data
- CSN 83 0531 Cast.2-1981 Microbiological analysis of surface water Sampling and preparation of samples for analysis
- CSN 75 7715-1998 Water quality - Biological analysis - Determination of periphyton
- CSN 83 0521 Cast.2-1976 Microbiological analysis of drinking water. SampUng and preparation of samples for analysis
- CSN 75 7712-2005 Water quality - Biological analysis - Determination of bioseston
- CSN 83 0531 Cast.6-1981 Microbiological analysis of surface water Determination of fecal coliform bacteria
- CSN 58 0170 Cast.8-1981 Method of test for mayonnaise. Part 08. Microbiological analysis
- CSN 75 7714-1998 Water quality - Biological analysis - Determination of benthos
- CSN 83 0521 Cast.6-1976 Microbiological analysis of drinking water. Count of Enterococci colonies
- CSN 75 7713-1998 Water quality - Biological analysis - Determination of abioseston
- CSN 83 0532 Cast.2-1978 Biological analysis of surface water. Determination of bioseston
- CSN 83 0532 Cast.3-1978 Biological analysis of surface water. Determination of abioseston
- CSN 83 0532 Cast.4-1978 Biological anály sis of surface water. Determination of benthos
- CSN 83 0532 Cast.5-1979 Biological analysis of surface water. Determination of periphyton (Aufwuchs)
- CSN 75 7716-1998 Water quality - Biological analysis - Determination of saprobic index
PT-IPQ
- NP 3005-1985 Edible microorganisms. Dilution procedures during microbial analysis
- NP 3006-1985 Edible microorganisms. fish. Sampling preparation during microbiological analysis
- I-1608-1981 foodstuffs. Microbial analysis test. Exploration of coliforms
- I-1607-1981 foodstuffs. Microbial analysis test, exploration of common flora
VN-TCVN
- TCVN 4886-1989 Food products.Sampling for microbiological analysis
ZA-SANS
- SANS 17604:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
- SANS 5221:2018 Microbiological analysis of water - General test methods
- SANS 5221:2007 Microbiological analysis of water - General test methods
AT-ON
- ONR CEN/TS 17708-2021 Plant biostimulants - Preparation of sample for microbial analysis
- ONORM DIN 10183-2-1994 Microbiological analysis of milk. Determination of Escherichia coli. Membrane-agar method
- ONORM DIN 10181-1992 Microbiological analysis of milk- Detection of salmonellae - Reference method
- ONORM DIN 10183-1-1994 Microbiological analysis of milk. Determination of Escherichia coli. Method with liquid medium
- ONORM DIN 10191-3-1992 Microbiological analysis of milk - Preparation of samples - Method for milk tat products
- ONORM N 2504-1994 Microbiological analysis of milk and milk products - Enumeration of microorganisms (Colony count technique at 30 °C) - Reference method
Lithuanian Standards Office
- LST EN ISO 29621:2011 Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products (ISO 29621:2010)
- LST EN ISO 19458:2006 Water quality - Sampling for microbiological analysis (ISO 19458:2006)
- LST ISO 17604:2003 Microbiology of food and animal feeding stuffs. Carcass sampling for microbiological analysis (idt ISO 17604:2003)
- LST EN 17477-2021 Algae and algae products - Identification of the biomass of microalgae, macroalgae, cyanobacteria and Labyrinthulomycetes - Detection and identification with morphological and/or molecular methods
AENOR
- UNE-EN ISO 29621:2017 Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products (ISO 29621:2017)
- UNE-EN ISO 19458:2007 Water quality - Sampling for microbiological analysis (ISO 19458:2006)
- UNE 77075:1991 WATER QUALITY. EVALUATION OF MEMBRANE FILTERS USED FOR MICROBIOLOGICAL ANALYSES.
GOSTR
- GOST ISO/TS 17728-2017 Microbiology of the food chain. Sampling techniques for microbiological analysis of food and feed samples
- GOST 9225-1984 Milk and milk products. Methods of microbiological analysis
- GOST 7702.2.1-2017 Poultry slaughtering products, poultry meat products and environment production objects. The method of identification of mesophilic aerobic and facultative anaerobic microorganisms
CU-NC
- NC 38-02-12-1988 Food Sanitary Standards. System. Quantitative Determination of Bacillus Cereus. Microbiological Analysis Method
- NC 38-02-10-1988 Food Sanitary Standards System. Qualitative Determination of Staphylococcus Aureus in Foods. Methods of Microbiological Analysis
- NC 38-02-11-1988 Food Sanitary Standards System. Quantitative Determination of Clostridium Perfringes. Method of Microbiollogical Analysis
Standard Association of Australia (SAA)
- AS 2031:2012 Water quality microbiological analysis and sampling (ISO 19458:2006, MOD)
- AS/NZS 2031:2001 Selection of containers and preservation of water samples formicrobiological analysis
American Society for Testing and Materials (ASTM)
- ASTM D5465-93(2004) Standard Practice for Determining Microbial Colony Counts from Waters Analyzed by Plating Methods
- ASTM D5465-93(2012) Standard Practice for Determining Microbial Colony Counts from Waters Analyzed by Plating Methods
- ASTM D5465-93(1998) Standard Practice for Determining Microbial Colony Counts from Waters Analyzed by Plating Methods
American National Standards Institute (ANSI)
- AAMI TIR16:2000 Process development and performance qualification for ethylene oxide sterilization - Microbiological aspects
ANSI - American National Standards Institute
- IT4.37-1999 Photography (Processing) - Effluents - Identification and Analytical Methods (PIMA)
ES-AENOR
- UNE 112-013-1994 Biological corrosion. Isolation and identification of iron bacteria in water and water-formed deposits
IPC - Association Connecting Electronics Industries
- IPC TM-650 2.3.39C-2004 Surface Organic Contaminant Identification Test (Infrared Analytical Method)
- IPC TM-650 2.3.39B-1997 Surface Organic Contaminant Identification Test (Infrared Analytical Method)
- IPC TM-650 2.3.39A-1988 Surface Organic Contaminant Identification Test (Infrared Analytical Method)
CH-SNV
- SN EN 17477-2021 Algae and algae products - Identification of the biomass of microalgae, macroalgae, cyanobacteria and Labyrinthulomycetes - Detection and identification with morphological and/or molecular methods
Microbial identification,Microbial identification,Microbial identification,Microbial identification instrument,Automated microbial identification,Microbial identification,Microbial identification instrument,identification of microorganisms,Rapid identification of microorganisms,How to identify microorganisms,Microbial Identification Analysis,Identification analysis,analysis, identification,Analysis and Identification,Microbiological analysis and identification,Identification analysis,analysis, identification,microbial identification species,Microbiological analysis and identification