How to detect food E. coli

How to detect food E. coli, Total:123 items.

The international standard classification for "How to detect food E. coli" includes: Food microbiology , Veterinary medicine .

The Chinese standard classification for "How to detect food E. coli" includes: Hygiene, safety and labor protection , Food sanitation , Food processing and products in general , Animal quarantine, veterinary and epidemic prevention .

Professional Standard - Commodity Inspection

SN/T 1059.3-2005 Glutamic acid decarboxylase method for the detection of Escherichia coli in imported and exported food
SN/T 1059.2-2002 Total coliform and escherichia coli counts in food for import and export--Membrane filter/MUG method
SN/T 3640-2013 Determination of diarrheagenic escherichia coli in food for export. PCR Method
SN/T 0169-2010 Determination of Coliform|| Fecal Coliform and Escherichia Coli in Food for Import and Export
SN/T 0738-1997 Method for determination of Enterobacterioceae in food for export
SN 0333-1994 Method for inspection of ?Escherichia coli? in food for export―Fluorescence measurement of glucosidase
SN/T 0973-2010 Determination of entero-hemorrhagic E.coli O157:H7 in meats/meat product and other food for import and export
SN 0169-1992 Method for examination of coliform fecal coliform and escherichia coli in food for export
SN/T 2754.2-2011 Loop-mediated Isothermal Amplification Detection Method for Pathogens in Export Food - Part 2: Escherichia Coli O157
SN/T 1059.5-2006 Inspection method for the detection Escherichia coli O 157 from food and animal feeding stuffs-Immunomagnetic separation
SN/T 1827-2006 Determination of shiga toxin - Producing Escherichia coli in foods for import and export
SN/T 1059.4-2005 Inspection of Escherichia coli in food for import and export—Glutamate decarboxylase assay
SN/T 1896-2007 Rapid enumeration of coliforms and Escherichia coli in foods - Petrifilm TM coliform count plate and Petrifilm TM E.coli/coliform count plate method

Professional Standard - Agriculture

NY/T 555-2002 Detection methods for coliform group, faecal coliform group, coliform bacteria in animal products
水产品质量安全检验手册 3.2.2.0-2005 Chapter 3 Inspection of microorganisms in aquatic products Section 2 Inspection of coliforms, fecal coliforms and Escherichia coli II. Inspection of coliforms, fecal coliforms and Escherichia coli (SN 0169-1992)
GB 4789.31-1994 Enterobacteriaceae Phage Test Method for Salmonella, Shigella and Diarrheagenic Escherichia coli in Food Hygiene Microbiology

国家质量监督检验检疫总局

SN/T 4547-2017 Commercial kit method-Coliforms and escherichia coli-Test method Ⅰ

Taiwan Provincial Standard of the People's Republic of China

CNS 10951-1988 Methods of Test for Food Microbiology-Test of Escherichia Coli
CNS 10951-2010 Methods of Test for Food Microbiology-Test of Escherichia Coli
CNS 10984-1998 Method of test for food microbiology - Test of coliform bacteria
CNS 12539-1989 Methods of Test for Food Microbiology - Test of Enteropathogenic Escherichia coli
CNS 14507-2001 Method of test for food microbiology-Test of Escherichia coli O157:H7

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 4789.31-2003 Microbiological Examination of Food Hygiene - Examination of Salmonellae, Shigellae, and Diarrhoea Causative Escherichia Coli by Means of the Diagnostic Typing Phage Set for Enteroba
GB/T 4789.38-2008 Microbiological examination of food hygiene - Enumeration of escherichia coli

农业农村部

NY/T 3405-2018 Method for the examination of entero-hemorrhagic E.coli O157:H7 in meats and meat products

Professional Standard - Business

SB/T 10462-2008 Method for the examination of entero-hemorrhagic E.coli O157:H7 in meats and meat products

Hebei Provincial Food Standard of the People's Republic of China

DBS13/ 003-2015 Local food safety standards for the detection of Enterobacter sakazakii and Salmonella

HU-MSZT

MSZ 3612/4.lap-1961 Canned food E. coli testing
MSZ 3620/1-1972 Canned food testing E. coli content testing
MSZ 3640/19-1979 Microbiological inspection of meat and meat products E. coli count testing
MSZ 3640/10-1982 Microbiological testing of meat and meat products for E. coli and detection of maximum permissible values
MSZ 3640/12-1979 Microbial testing of meat and meat products Continuous monitoring of E. coli count testing
MSZ 3640/21-1983 Meat and meat food microbial testing E. coli count testing stable base

IN-BIS

IS 5401-1969 Methods for detection and assessment of E. coli in food

RU-GOST R

GOST R 50396.2-1992 Poultry meat, edible offal, ready-to-cook products. Methods for detection and quantity determination of coliform bacteria (Escherichia, Citrobacter, Enterobacter, Klebsiella, Serratra)
GOST R 52816-2007 Food products. Methods for detection and quantity determination of coliformes
GOST 30726-2001 Food-stuffs. Methods for detection and determination of Escherichia coli
GOST 29184-1991 Food products. Methods for detection and quantity determination of family Enterobacteriaceae
GOST R 54005-2010 Food products. Methods for detection and quantity determination of family Enterobacteriaceae
GOST R 53913-2010 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Escherichia coli I157
GOST R 50474-1993 Food products. Methods for detection and quantity determination of coliformes
GOST 30518-1997 Food products. Methods for detection and quantity determination of coliformes
GOST R 50454-1992 Meat and meat products. Detection and enumeration of presumptive coliform bacteria and presumptive Escherichia coli (Reference method)

GOSTR

GOST 7702.2.2-1993 Poultry meat, edible offal, ready-to-cook products. Methods for detection and quantity determination of coliform bacteria (Escherichia, Citrobacter, Enterobacter, Klebsiella, Serratia)

Association Francaise de Normalisation

NF EN ISO 16654:2001 Food microbiology - Horizontal method for the detection of Escherichia coli O157
NF V08-032*NF EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157.
NF T75-604*NF EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli
NF EN ISO 21150:2016 Cosmétiques - Microbiologie - Détection d'Escherichia coli
NF V08-039-1*NF EN ISO 21528-1:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1 : Detection of Enterobacteriaceae
NF T75-604:2006 Cosmetics - Microbiology - Detection of Escherichia coli.
NF T75-604:2009 Cosmetics - Microbiology - Detection of Escherichia coli.

Standard Association of Australia （SAA）

AS 5013.9:2009 Food microbiology Method 9: Examination for specific organisms— Coliforms and Escherichia coli by the triplicate tube detection method
AS 1766.2.3:1992 Food microbiology, Method 2.3: Examination for specific organisms - Coliforms and Escherichia coli
AS 1766.2.3:1987 Methods for the microbiological examination of food, Part 2.3: Examination for specific organisms - Coliforms and Escherichia coli
AS 5013.8.1:2018 Food microbiology, Method 8.1: Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Detection of Enterobacteriaceae (ISO 21528-1:2017, MOD)
AS 5013.26:2009 Food Microbiology Food and Animal Feed Microbiology Escherichia coli O157 Level Test
AS 1095.3.1:1987 Microbiological methods for the dairy industry, Part 3.1: Methods of examination for specific groups of microorganisms - Coli-forms and Escherichia coli

SCC

AWWA WQTC58790 Comparison of Five Commercially Available Methods for Detection of Coliforms and E.coli
BS EN ISO 16654:2001+A1:2017 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Escherichia coli O157
AWWA QTC97153 On-Line Detection of Coliforms
DANSK DS/EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O 157
DANSK DS/EN ISO 21150/A1:2016 Cosmetics - Microbiology - Detection of Escherichia coli
DANSK DS/EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli
BS ISO 21150:2006 Cosmetics. Microbiology. Detection of Escherichia coli
NS 4714:1990 Water analysis — Coliform bacteria, thermotolerant coliform bacteria and presumptive E.Coli — MPN-method
BS 5763-8:1985 Methods for microbiological examination of food and animal feeding stuffs-Enumeration of presumptive Escherichia coli
BS 5349-3:1976 Methods for microbiological examination of gelatine-Detection of presumptive coliform organisms and of presumptive $7IEscherichia coli$7R
NS-EN ISO 16654:2001 Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001)

German Institute for Standardization

DIN 10118:2004 Analysis of foodstuffs - Detection of verotoxine-forming Escherichia (E.) coli-strains (VTEC) in food derived from animals
DIN EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001); German version EN ISO 16654:2001
DIN EN ISO 16654:2023-06 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001 + Amd 1:2017 + Amd 2:2023); German version EN ISO 16654:2001 + A1:2017 + A2:2023
DIN EN ISO 21150:2023-01 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2015 + Amd 1:2022); German version EN ISO 21150:2015 + A1:2022
DIN EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli
DIN EN ISO 9308-1:2001 Water quality - Detection and enumeration of Escherichia coli coliform bacteria - Part 1: Membrane filtration method (ISO 9308-1:2000); German version EN ISO 9308-1:2000
DIN EN ISO 21528-1:2017-09 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1: Detection of Enterobacteriaceae (ISO 21528-1:2017); German version EN ISO 21528-1:2017

KR-KS

KS I ISO 9308-2014 Water quality — Detection and enumeration of Escherichia coli and coliform bacteria
KS J ISO 16654-2022 Microbiology of food and animal feeding stuffs Horizontal method for the detection of Escherichia coli O157
KS I ISO 9308-2-2010 Water quality－Detection and enumeration of coliform organisms,thermotolerant coliform organisms and presumptive Escherichia coli－Part 2：Multiple tube(most probable number) method
KS M ISO 21150-2019 Cosmetics — Microbiology — Detection of Escherichia coli
KS J ISO 21528-1-2022 Microbiology of the food chain Horizontal methods for the detection and enumeration of Enterobacteriaceae Part 1: Detection of Enterobacteriaceae
KS M ISO 21150-2019(2024) Cosmetics — Microbiology — Detection of Escherichia coli

NL-NEN

NEN 955-1992 Milk and milk products Detection of coliform bacteria and determination of coliform bacteria content by means of liquid culture

CZ-CSN

CSN 56 0096-1988 Food products. etection and enumeration of acteria of the family nterobacteriaceae

Association of Official Analytical Chemists (AOAC)

AOAC Official Method 2000.13 Determination of O157 H7 Escherichia coli in food
AOAC Official Method 996.10 Enterohemorrhagic Escherichia coli type 0157 H7 in food

Indonesia Standards

SNI 2332.1-2015 Cara uji mikrobiologi - Bagian 1: Penentuan koliform dan Escherichia coli pada produk perikanan

South African Bureau of Standard

SANS 9308-2:2004 Water quality - Detection and enumeration of coliform organisms, thermotolerant coliform organisms and presumptive Escherichia coli Part 2: Multiple tube (most probable number) method
SANS 16654:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157
SANS 9308-1:2004 Water quality - Detection and enumeration of Escherichia coli and coliform bacteria Part 1: Membrane filtration method
SANS 4832:2007 Microbiology of feed and animal feeding stuffs - Horizontal method for the enumeration of coliforms - Colony-count technique

British Standards Institution (BSI)

BS EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157
BS EN ISO 21528-1:2017 Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae - Detection of Enterobacteriaceae
BS EN ISO 21150:2015+A1:2022 Cosmetics. Microbiology. Detection of Escherichia coli
BS EN ISO 21150:2006 Cosmetics. Microbiology. Detection of Escherichia coli
BS EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli
BS EN ISO 21150:2015 Cosmetics. Microbiology. Detection of Escherichia coli

International Organization for Standardization (ISO)

ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli 0157
ISO 3811:1979 Meat and meat products — Detection and enumeration of presumptive coliform bacteria and presumptive Escherichia coli — (Reference method)
ISO 21150:2006 Cosmetics - Microbiology - Detection of Escherichia coli
ISO 21150:2015 Cosmetics - Microbiology - Detection of Escherichia coli

Korean Agency for Technology and Standards (KATS)

KS J ISO 16654:2007 Microbiology of food and animal feeding stuffs－Horizontal method for the detection of Escherichia coli O157
KS J ISO 16654-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal method for the detection of Escherichia coli O157
KS I ISO 9308-2014(2021) Water quality — Detection and enumeration of Escherichia coli and coliform bacteria
KS J ISO 16654-2007(2021) Microbiology of food and animal feeding stuffs－Horizontal method for the detection of Escherichia coli O157
KS I ISO 9308:2014 Water quality — Detection and enumeration of Escherichia coli and coliform bacteria
KS I ISO 9308-2021 Water quality — Detection and enumeration of Escherichia coli and coliform bacteria
KS M ISO 21150:2019 Cosmetics — Microbiology — Detection of Escherichia coli
KS M ISO 21150:2007 Cosmetics－Microbiology－Detection of Escherichia coli

Spanish Association for Standardization (UNE)

UNE 34556:1983 MEAT AND MEAT PRODUCTS. DETECTION AND ENUMERATION OF PRESUMPTIVE COLIFORM BACTERIA AND PRESUMPTIVE ESCHERICHIA COLI (REFERENCE METHOD).
UNE-EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2015)
UNE-EN ISO 21528-1:2018 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1: Detection of Enterobacteriaceae (ISO 21528-1:2017)

Danish Standards Foundation

DS/EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O 157
DS/EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli

Japanese Industrial Standards Committee (JISC)

JIS K 0430-72-30:2000 Water quality -- Detection and enumeration of coliform organisms, thermotolerant coliform organisms and presumptive Escherichia coli -- Part 1: Membrane filtration method
JIS K 0430-72-40:2000 Water quality -- Detection and enumeration of coliform organisms, thermotolerant coliform organisms and presumptive Escherichia coli -- Part 2: Multiple tube (most probable number) method

GSO

GSO ISO 21150:2021 Cosmetics — Microbiology — Detection of Escherichia coli
GSO ISO 21528-1:2021 Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Part 1: Detection of Enterobacteriaceae
BH GSO ISO 21528-1:2022 Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Part 1: Detection of Enterobacteriaceae

VN-TCVN

TCVN 7686-2007 Microbiology of food and animal feeding stuffs.Horizontal method for the detection of Escherichia coli O157
TCVN 6187-2-1996 Water quality.Detection and enumeration of coliform organisms, thermotolerant coliform organisms and presumptive Escherichia coli.Part 2: Multiple tube (most probable number) method
TCVN 4882-2007 Microbiology of food and animal feeding stuffs.Horizontal method for the detection and enumeration of conforms.Most probable number technique

European Committee for Standardization (CEN)

EN ISO 16654:2001 Microbiology of Food and Animal Feeding Stuffs - Horizontal Method for the Detection of Escherichia Coli 0 157

CEN - European Committee for Standardization

EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli

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