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Database: 365,228(8 Aug 2026)

Packaged Food Struts

Packaged Food Struts, Total:454 items.

The international standard classification for "Packaged Food Struts" includes: Paper and board , food products in general , Cereals, pulses and derived products , Materials and articles in contact with foodstuffs , Barrels. Drums. Canisters , Packaging materials and accessories , Films and sheets , Packaging machinery , Prepackaged and prepared foods , Rubber and plastics products , Packaging and distribution of goods in general , cork and cork products , Processes in the food industry , Industrial automation systems , Shipbuilding and marine structures in general , Energy and heat transfer engineering in general , Plants and equipment for the food industry , Metrology and measurement in general , Sacks. Bags .

The Chinese standard classification for "Packaged Food Struts" includes: Paper , Other papers , Daily use plastic products , Canned foods in general , Cereal crop and product , Marking, packaging, transport and storage , Radiological sanitation protection , Linen cloth , Marking, packaging, transport and storage , Food sanitation , Basic standards and general methods , Paper pulp and paperboard , Hygiene, safety and labor protection , Synthetic resin and plastic , Papermaking in general , Storage equipment and handling machinery , Food processing and products in general , Packaging tool , Plastic profile , Marking, packaging, transport and storage in general , Packaging material and container , Marking, packaging, transport and storage , Technical management , Economic management , Aquatic product refreshment , Standardization and quality management , Other food processing machinery , Grain and oil/fat processing machinery .


Professional Standard - Light Industry

Taiwan Provincial Standard of the People's Republic of China

Group Standards of the People's Republic of China

Professional Standard - Agriculture

  • GB 7718-2011问答2 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)
  • NY/T 658-2002 Green food-General rule of packaging
  • NY/T 1407-2018 Green food-Quick-frozen and pre-packed food made of wheat flour or rice
  • GB 28050-2011问答 Questions and Answers on "General Principles of Nutrition Labeling of Prepackaged Foods" (Revised Edition)
  • GB 8115-1987 Gunny bags for packing of grain
  • GBn 88-1980 Food packaging material: polyethylene resin
  • DBJ440100/T 82-2010 Asian Games Prepackaged Food Acceptance Specifications
  • GBn 147-1981 Hygienic standard for food packaging paper
  • GB 3561-1989 Method for analysis of hygienic standard of papers for food packaging
  • ZB X 70005-1989 Canned food packaging, labelling, transport and storage
  • NY/T 1407-2007 Green Food - Quick-Frozen and Pre - Packed Food Made of Wheat Flour or Rice
  • GBn 146-1981 Hygienic standard for polypropylene resin for food packaging
  • GB 19298-2014问答 Questions and Answers on "National Food Safety Standard for Packaged Drinking Water"
  • T/CFPMA 0005-2019 Food Modified Atmosphere Fresh-keeping Packaging Machine
  • GB 43284-2023 Requirements of restricting excessive package—Fresh edible agricultural products
  • GB 7718-2011问答1 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods"
  • GBn 89-1980 Food packaging material: polystyrene resin
  • GB 8920-1988 Food additive--Packing of sodium carbonate
  • NY/T 658-2015 Green food. Guideline on packaging
  • GB 8665-1988 Packing of grain-Flour bags
  • T/CFPMA 0006-2019 Food lock packaging machine
  • GB/T 43198-2023 Blow-moulded polyethylene containers for packaging of food stuffs

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB 18454-2001 Laminated bags using for aseptic package of liquid food
  • GB/T 23778-2009 Cylindrical cork stoppers for alcohol and food packaging
  • GB/T 24695-2009 Cellophane used for food packaging
  • GB/T 24616-2009 Packaging labeling transport and storage for refrigerated foods in logistics
  • GB/T 38461-2020 Blow mould for PET bottle in food field
  • GB/T 23508-2009 Food packaging containers and articles—Terms
  • GB/T 10805-1989 Rigid polyvinyl chloride film for packaging food
  • GB 18192-2000 Parer based laminated material using for aseptic package of liquid food
  • GB 9683-1988 Hygienic standard for composite laminated food packaging bag
  • GB 9687-1988 Hygienic STANDARD for polyethylene products used as food containers and table wares
  • GB/T 28119-2011 Paper、paper board and paper products for food packaging—Terms
  • GB 19298-2014 National Food Safety Standard - Packaged Drinking Water
  • GB/T 12308-1990 Specification for package carton of canned foods
  • GB 19295-2003 Hygienic STANDARD for quick-frozen and pre-packed food made of wheat flour and rice
  • GB/T 19063-2009 Acceptance specification of packaging equipment for liquid food
  • GB/T 24334-2009 Polyvinylidene chloride(PVDC) cling wrap film for food-packaging
  • GB/T 24696-2009 Parchment used for food packaging
  • GB/T 5009.178-2003 Determination of formaldehyde for food packaging material
  • GB/T 30768-2014 Paper and plastics laminated films and pouches for food packaging
  • GB 9690-1988 Hygienic STANDARD for melamine products used as food containers and table wares
  • GB 7718-2004 General standard for the labeling of prepackaged foods
  • GB 29921-2021 National Food Safety Standard Limit of Pathogen in in Prepackaged Foods
  • GB 12308-1990 Specification for package carton of canned foods
  • GB/T 19063-2003 Acceptance specification of packaging equipment for liquid food
  • GB 28050-2011 Nutrition Label Standards of Pre-packaged Food
  • GB/T 28118-2011 Plastics and aluminum foil laminated films and pouches for food packaging
  • GB 9689-1988 Hygienic STANDARD for polystyrene products used as food containers and table wares
  • GB/T 5009.78-2003 Method for analysis of hygienic standard of papers for food packaging
  • GB/T 23509-2009 Food packaging containers and articles - Classification
  • GB 9681-1988 Hygienic STANDARD of products of polyvinyl chloride for food packaging
  • GB/T 17109-1997 Consumer pack of grain
  • GB/T 24904-2010 Gunny bags for packing of grain
  • GB 23350-2009 Requirements of restricting excessive package - Foods and cosmetics
  • GB/T 31122-2014 Liquid packaging base card board
  • GB 9691-1988 Hygienic standard for polyethylene resin used as food packaging material
  • GB 9692-1988 Hygienic STANDARD for polystyrene resin used as food packaging material
  • GB/T 31123-2014 Paperboard for solid food packaging
  • GB/T 5009.166-2003 Preliminary test of resin and its products used as food packaging materials
  • GB/T 5009.127-2003 Determination of germanium in polyester resin and products for food packaging
  • GB 11680-1989 Hygienic STANDARD of paper used for food packaging
  • GB 19741-2005 Plastics laminated films and bags using for packaging of liquid food
  • GB/T 5009.119-2003 Determination of diaminomethylbezen of complex for food packaging material
  • GB/T 33320-2016 Adhesives in food packaging materials and containers
  • GB/T 18192-2008 Paper based laminated material using for aseptic packaging of liquid food
  • GB/T 28117-2011 Multi-layer co-extrusion films and pouches for food packaging
  • GB/T 17109-2008 Package of grain sells
  • GB 9688-1988 Hygienic standard for polypropyrene products used as food containers and table wares
  • GB 18706-2002 Paper based laminated material for fresh-keeping package of liquid food (gable top packaging)
  • GB/T 24617-2009 Packaging,labeling,transport and storage for frozen foods in logistics
  • GB 16331-1996 Hygienic standard of nylon 6 resins for food packaging material
  • GB 13432-2004 General Standard for the labeling of prepackaged foods for special dietary uses
  • GB/T 15267-1994 Rigid polyvinyl chloride sheet and film for foodstuff packing
  • GB 7718-2011 National Food Safety Standard --Standard for nutrition labelling of prepackaged foods
  • GB/T 18706-2008 Paper based laminated material for fresh-keeping packaging of liquid food
  • GB 13432-2013 Food Labeling of Prepackaged Foods for Special Dietary Supplies (Discuss Version)
  • GB 9693-1988 Hygienic STANDARD for polypropyrene resin used as food packaging material
  • GB/T 23779-2009 Allergenic ingredients in prepackaged foods
  • GB 16332-1996 Hygienic Standard of Products of Nylon for Food Packaging Material

Professional Standard - Commodity Inspection

  • SN/T 1642-2005 General rules of inspection for imported and export prepackaged food
  • SN/T 1880.3-2007 Hygienic specifications of export and import food packaging - Part 3: Soft packaging
  • SN/T 1880.4-2007 Hygienic specifications of export and import food packaging-Part 4:Single use packaging
  • SN/T 0715-1997 Rules for inspection of transport packaging for export freeze foods commodities
  • SN/T 1892.2-2007 HYgienic specifications of export and import food packaging environment and workers - Part 2: Packaging workers
  • SN/T 1891.6-2007 Hygienic standard for import and export microwave food containers and packaging materials - Part 6: Products of glasses
  • SN/T 3141-2012 Guide for microbiological examinations for food packaging of export
  • SN/T 1880.5-2007 Hygienic specification of export and import food packaging-Part 5:Metal packaging
  • SN/T 2499-2010 Safety rules for food-packaging intermediate containers
  • SN/T 2567-2010 Asepsis detection for food and packages
  • SN/T 1891.1-2007 Hygienic standard for import and export microwave food containers and packaging materials - Part 1: Products of polypropylene
  • SN/T 0714-1997 Rules for inspection of transport packaging for export canned foods commodities

Shanxi Provincial Standard of the People's Republic of China

Professional Standard-Ships

  • CB 955-1980 External Packaging of Long Range Navigation Food of Submarine

Xinjiang Provincial Standard of the People's Republic of China

  • DB65/T 3744-2015 Plastic packaging containers for food
  • DB65/T 2865-2008 Pollution.Free farm Produce Packging standard of Light speckled kidney bean
  • DB65/T 2941-2009 Pollution.free agriculture products Rules of freshness.retention package for Pleurotus ferulas Lanzi Production

Shanghai Provincial Standard of the People's Republic of China

国家市场监督管理总局、中国国家标准化管理委员会

  • GB/T 41169-2021 Paper,aluminum foil and plastic laminated film and pouch for food packaging
  • GB/T 41378-2022 Plastics—Blow-moulded polypropylene containers for packaging of liquid food stuffs
  • GB/T 41220-2021 Laminated lidding film for food packaging
  • GB/T 41168-2021 Plastics and aluminum foil laminated retort film and pouch for food packaging
  • GB 23350-2021 Requirements of restricting excessive package—Foods and cosmetics
  • GB/T 36392-2018 PE(PP、PET)coated paper and board for food packaging
  • GB/T 18454-2019 Laminated bags for aseptic packaging of liquid food
  • GB/T 40001-2021 General technical rules of evaluation for food packaging
  • GB/T 39947-2021 Selection and design for food packaging

农业农村部

Guangdong Provincial Food Standard of the People's Republic of China

  • DBS44/ 006-2016 Microbiological limits for non-prepackaged ready-to-eat foods

Hebei Provincial Standard of the People's Republic of China

Anhui Provincial Standard of the People's Republic of China

Professional Standard - Aquaculture

  • SC/T 6024-2003 Sterilizing device using pressure steam for small package food

National Metrological Technical Specifications of the People's Republic of China

  • JJF 1244-2010 Rules of Metrology Testing for Package of Food and Cosmetics

中华人民共和国国家质量监督检验检疫总局

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

  • GB/T 19741-2005 The plastics laminated films and bags using for packaging of liquid food
  • GB/T 35999.4-2018 Prerequisite programmes on food safety—Part 4: Food packaging manufacturing

工业和信息化部

  • JB/T 14387-2022 Food machinery-Steamed stuffed buns machine
  • QB/T 5540-2020 Technical code for canned foods in flexible package with high barrier

未注明发布机构

Professional Standard-Packaging

海关总署

  • SN/T 5232-2019 Food contact materials Determination of Controlled and ModifiedAtmosphere Packaging of Fresh- Cut Produce

Professional Standard - Grain

Professional Standard - Business

  • SB/T 10290-1997 Quantitative packing machine of grain
  • SB 229-1985 General Technical Conditions of Food Machinery Product Packaging Technical Requirements
  • SB/T 229-2013 General specification for food machinery - Technical requirements for product pakaging
  • SB/T 229-2007 General specification for food machinery _Technical requirements for product packing

Henan Provincial Standard of the People's Republic of China

  • DB4104/T 102-2020 Management technical specification for prepackaged food wholesale enterprises

Hubei Provincial Food Standard of the People's Republic of China

  • DBS42/ 008-2021 Food Safety Local Standards Modified Atmosphere Packaging Requirements for Cooked Stewed Products

Professional Standard - Supply and Marketing Cooperative

检验方法与规程专业(微生物)

  • GB 4789.40-2016 National Food Safety Standard—Food Microbiological Examination—Examination of Cronobacter (Enterobacter Sakazakii)

Professional Standard - Aviation

  • HB 3121-1987 Rubber-covered aluminum support wheel (with bearing)

BE-NBN

U.S. Military Regulations and Norms

CZ-CSN

CN-STDBOOK

GSO

AT-ON

SCC

HU-MSZT

BR-ABNT

RO-ASRO

CO-ICONTEC

VN-TCVN

TH-TISI

British Standards Institution (BSI)

  • PD ISO/TS 22002-4:2013 Prerequisite programmes on food safety. Food packaging manufacturing
  • BS PD ISO/TS 22002-4:2013 Prerequisite programmes on food safety. Food packaging manufacturing
  • BS EN 770:1994 Sacks for the transport of food aid - Paper sacks
  • BS EN 15593:2008 Packaging - Management of hygiene in the production of packaging for foodstuffs - Requirements
  • 24/30491015 DC BS ISO 22002-4 Prerequisite programmes on food safety - Part 4: Food packaging manufacturing
  • BS EN 787:1994 Sacks for the transport of food aid - Sacks made of polyethylene film
  • BS EN 277:1996 Sacks for the transport of food aid - Sacks made of woven polypropylene fabric
  • 14/30296422 DC BS ISO 23560. Woven polypropylene sacks for bulk packaging of foodstuffs
  • BS EN 1086:1996 Sacks for the transport of food aid - Recommendations on the selection of type of sack and the liner in relation to the product to be packed
  • BS 3755:1964 Methods of test for the assessment of odour from packaging materials used for foodstuffs

IX-FAO

Korean Agency for Technology and Standards (KATS)

German Institute for Standardization

  • DIN EN 15593:2008 Packaging - Management of hygiene in the production of packaging for foodstuffs - Requirements;English version of DIN EN 15593:2008-05
  • DIN EN 15593:2008-05 Packaging - Management of hygiene in the production of packaging for foodstuffs - Requirements; German version EN 15593:2008
  • DIN 10519:2023-12 Food hygiene - Self-service equipment for unpackaged food - Hygiene requirements / Note: Date of issue 2023-11-17*Intended as replacement for DIN 10519 (2020-12).
  • DIN 10519:2020-12 Food hygiene - Self-service equipment for unpackaged food - Hygiene requirements
  • DIN EN 76:1979 Packages for certain prepacked foodstuffs; capacities of glass and metal containers
  • DIN ISO/TS 22002-4:2015-12*DIN SPEC 10540-4:2015-12 Prerequisite programmes on food safety - Part 4: Food packaging manufacturing (ISO/TS 22002-4:2013)
  • DIN 10955:2004 Sensory analysis - Testing of packaging materials and packages for foodstuffs
  • DIN EN 76:1979-10 Packages for certain prepacked foodstuffs; capacities of glass and metal containers
  • DIN 48805:1989 Lightning protection system; rod holders
  • DIN 10519:2013 Food hygiene - Self-service equipment for unpackaged food - Hygiene requirements
  • DIN 10519:2000 Food hygiene - Self-service equipment for unpackaged food - Hygiene requirements
  • DIN 10519:2020 Food hygiene - Self-service equipment for unpackaged food - Hygiene requirements

PT-IPQ

PL-PKN

  • PN BN 7326-01-1963 Kraft wrapping paper for export
  • PN EN 76-1992 Packages for certain prepacked foodstuffs. Capacities of glass and metal containers
  • PN A04023-1964 Food products. Researchs of bacteria f. Enterobacteriaceae
  • PN O79835-11-1989 Plastics transport package? Cases without colls Cases for bakery products

Association Francaise de Normalisation

CU-NC

  • NC 97-97-1987 Packing and Packaging Labelling of Prepacked Foods General Design Specifications

AENOR

  • UNE-EN 15593:2008 Packaging - Management of hygiene in the production of packaging for foodstuffs - Requirements

ES-UNE

Lithuanian Standards Office

  • LST EN 15593-2008 Packaging - Management of hygiene in the production of packaging for foodstuffs - Requirements
  • LST EN 76-2001 Packages for certain prepacked foodstuffs - Capacities of glass and metal containers

Danish Standards Foundation

  • DS/EN 15593:2008 Packaging - Management of hygiene in the production of packaging for foodstuffs - Requirements
  • DS/INF 110:1996 Guide for the choice of plastic packaging for foods
  • DS/EN 76:1980 Packages for certain prepasked foodstuffs. Capacities of glass and metal containers

TN-INNORPI

European Committee for Standardization (CEN)

  • EN 15593:2008 Packaging - Management of hygiene in the production of packaging for foodstuffs - Requirements
  • CEN EN 15593-2008 Packaging — Management of hygiene in the production of packaging for foodstuffs — Requirements
  • prEN 76-1988 Packages for certain pre-packed foodstuffs; capacities of glass and metal containers

International Organization for Standardization (ISO)

Japanese Industrial Standards Committee (JISC)

RU-GOST R

  • GOST 32096-2013 Packaging paperboard for food products. General specifications
  • GOST R 56398-2015 Prerequisite programmes on food safety. Part 4. Food packaging manufacturing
  • GOST 8227-1956 Bread and bakery products. Stowage, storage and transportation
  • GOST R 57637-2017 Food packaging grease resistant thin paper. General specifications
  • GOST 33805-2016 Glass package for food vinegars and acid. General specifications
  • GOST 32582-2013 Plain aluminum foil web for packing of food products for household purposes. Specifications
  • GOST 24508-1980 Food concentrates. Packing, marking, transportation and storage
  • GOST 33837-2016 Polymeric package for food stuff. General specifications
  • GOST 34033-2016 Package of paperboard and composite materials for food-stuffs. Specifications
  • GOST R 54463-2011 Package from paperboard and composite materials for food-stuffs. Specifications
  • GOST 7247-2006 Paper and combined materials on the base of paper for automatic packaging of food, manufactured production and nonfood products. General specifications

IN-BIS

Indonesia Standards

  • SNI 8143.1-2015 Cara uji residu zat kontak pangan dari kemasan pangan - Bagian 1: Residu stirena dalam kemasan pangan polistirena (PS)
  • SNI 19-1787-1990 Cylindrical tin coated steel sheet cans for food and baverages
  • SNI 7741-2013 Cara uji migrasi zat kontak pangan dari kemasan pangan - Timbal (Pb), kadmium (Cd), kromium (Vl) [Cr (Vl)], dan merkuri (Hg) dari kemasan plastik

KE-KEBS

US-FCR

American Society for Testing and Materials (ASTM)

  • ASTM F1479-98 Standard Terminology Relating to Microwave Food Packaging
  • ASTM F1640-95(2001) Standard Guide for Packaging Materials for Foods to Be Irradiated
  • ASTM F1640-03 Standard Guide for Packaging Materials for Foods to Be Irradiated
  • ASTM F1640-09 Standard Guide for Packaging Materials for Foods to Be Irradiated
  • ASTM F1640-95e1 Standard Guide for Packaging Materials for Foods to Be Irradiated
  • ASTM F1640-21 Standard Guide for Selection and Use of Contact Materials for Foods to Be Irradiated

PK-PSQCA

  • PS 809-1971 SPECIFICATION FOR VEGETABLE PARCHMENT FOR WRAPPING AND OTHER FOOD PRODUCTS

CY-CYS

  • CYS 71-1985 Standards for date marking on food packaging

ET-QSAE

SG-SPRING SG

  • SS 459-1999 Guidelines for residual solvents in food packaging materials

US-HHS

American National Standards Institute (ANSI)

Canadian General Standards Board (CGSB)

  • CGSB 32.72M-1991 Handling, Packaging and Labeling of Meat, Poultry and Fish for Food Services

Defense Logistics Agency

SE-SIS

GOST

NL-NEN

  • NEN-EN 647-1994 Paper and board intended to come into contact with foodstuffs.Preparation of a hot water extract
  • NEN-EN 645-1994 Paper and board intended to come into contact with foodstuffs.Preparation of a cold water extract