calpain activity

calpain activity, Total:64 items.

The international standard classification for "calpain activity" includes: Spices and condiments. Food additives , Biology. Botany. Zoology , Chemical reagents , Oilseeds , Food additives , Animal feeding stuffs , food products in general , Laboratory medicine .

The Chinese standard classification for "calpain activity" includes: Flavoring materials , Environmental Condition and General Test Method , Biochemical reagent and clinical analysis reagent , Grease and oil processing and products , Cereal crop and forage crop in general , Other cash crops , Other fermented goods , Livestock and poultry feed and additive , Food sanitation , Foods fermentation and brewing in general , Medical laboratory equipment .

Group Standards of the People's Republic of China

T/NAIA 0279-2024 Determination of protease activity in soil
T/GZHPSPSA 005-2021 Hydrolyzed casein peptide powder (enzymatic casein peptide powder)
T/DAHEB 007-2020 Active Protein Milk (Milk)
T/BPCT 002-2024 Determination of the activity of protease in dairy and dairy products

Professional Standard - Business

SB/T 10317-1999 Measurement of proteinase activity

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 17811-1999 Determination of digestibility in animal protein feeds--Pepsin method
GB/T 5009.183-2003 Qualitative analysis of urease in vegetable protein drinking
GB/T 17811-2008 Determination of pepsin digestibility in animal protein feeds - Filtration method
GB/T 17811-2025 Determination of pepsin digestibility for animal-derived protein feeds—Filtration method
GB/T 34793-2017 Proteinase K
GB/T 46002-2005 Determination of trypsin inhibitor activity in feed soya products
GB/T 21498-2008 Determination of trypsin inhibitor activity of soya products
GB/T 23527-2009 Proteinase preparations
GB/T 34800-2017 Detection method of activity and impurity of proteinase K
GB/T 33410-2016 Determination of the activity of protease K in biochemical reagents
GB/T 46002-2025 Determination of trypsin inhibitor activity in feed soya products
GB/T 42239.1-2022 Enzymes for detergent—Part 1：Alkali protease
GB/T 28715-2012 Determination of acidic and neutral protease activity in feed additives—Spetrophotometric method

Henan Provincial Standard of the People's Republic of China

DB41/T 1615-2018 Technical regulations for the detection of cellulase, xylanase, laccase and protease activities of edible fungi

Jilin Provincial Standard of the People's Republic of China

DB22/T 1819-2013 Spectrophotometric method for the determination of acid protease activity in enzyme preparations for feed

Hebei Provincial Standard of the People's Republic of China

DB13/T 1091-2009 Determination of acid protease activity in enzyme preparations for feed - spectrophotometric method

Professional Standard - Agriculture

NY/T 4362-2023 Feed additives-Determination of keratinase activity-Spectrophotometric method
NY/T 4306-2023 Determination of activity of papain and bromelain-Ultaraviolet spectrophotometry
1934药典二部-2020 Part 10 Drawing Trypsin

Professional Standard - Light Industry

QB/T 1806-1993 Alkali Proteinase for Detergent
QB 1806-1993 Alkali Proteinase for Detergent
QB/T 1805.3-1993 Proteinase for industrial use
QB 1805.3-1993 Proteinase for industrial use

Professional Standard - Medicine

YY/T 1578-2018 Glycated albumin assay kit(enzymatic method)

National Health Commission of the People's Republic of China

GB 5009.224-2016 National Food Safety Standard - Determination of trypsin inhibitor activity in soy products

Gosstandart of Russia

GOST 20264.2-1988 Enzyme preparations. Methods for determination of proteolytic activity
GOST R 53974-2010 Enzyme preparations for food industry. Method for determination of proteolitic activity
GOST 33427-2015 Feeds. Determination of trypsin inhibitor activity of soya products
GOST 34430-2018 Enzyme preparations for food industry. Method for the determination of proteolitic activity

National Standardisation Body (ASRO)

STAS SR 13424-1999 Enzyme preparations for food industry Papain - Enzyme activity determination
STAS SR 13356-1996 Enzyme preparations for food, pharmaceutical, textile-leather and detergent industry. Bacterial proteinase. Enzyme activity determination

Ente Nazionale Italiano di Unificazione

UNI EN ISO 14902:2004 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products
UNI 22613:1992 Seed and vegetable oils and derived products. Vegetable proteins. Determination of urease activity.
UNI EN 206-1:2001 Concrete - Specification, performance, production and conformity
UNI 7163:1979 Ready-mix concrete
UNI EN 206:2014 Concrete - Specification, performance, production and conformity

GCC Standardization Organization

GSO ISO 14902:2014 Animal feeding stuffs -- Determination of trypsin inhibitor activity of soya products

Danish Standards Foundation

DS/EN ISO 14902:2002 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products
DANSK DS/EN ISO 14902:2002 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products

Association Francaise de Normalisation

NF V18-202*NF EN ISO 14902:2002 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products
NF EN ISO 14902:2002 Animal feed - Determination of tryptic inhibitor activity in soy products

Japanese Industrial Standards Committee (JISC)

JIS K 0605:2000 Proteins -- Trypsin -- Methods for quantitative analysis

German Institute for Standardization

DIN 58924:2022-05 Haemostaseology - Reference method for the determination of the collagen binding acitvity of the VWF; Text in German and English
DIN EN ISO 14902:2022-08 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products (ISO 14902:2001); German version EN ISO 14902:2001
DIN EN ISO 14902:2022 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products (ISO 14902:2001)

Bureau of Indian Standards

IS/ISO 14902-2001 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products
IS 3543-1966 Papain specifications

Kingdom of Bahrain Testing and Metrology Directorate

BH GSO ISO 14902:2016 Animal feeding stuffs -- Determination of trypsin inhibitor activity of soya products

The Directorate General of Specifications and Metrology (DGSM)

OS GSO ISO 14902:2014 Animal feeding stuffs -- Determination of trypsin inhibitor activity of soya products

International Organization for Standardization (ISO)

ISO 14902 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products

British Standards Institution (BSI)

BS EN ISO 14902:2001 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products

Lithuanian Standards Office

LST EN ISO 14902:2002 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products (ISO 14902:2001)

Standards Norway

NS-EN ISO 14902:2001 Animal feeding stuffs — Determination of trypsin inhibitor activity of soya products (ISO 14902:2001)

European Committee for Standardization (CEN)

EN ISO 14902:2001 Animal Feeding Stuffs - Determination of Trypsin Inhibitor Activity of Soya Products ISO 14902:2001

Spanish Association for Standardization (UNE)

UNE-EN ISO 14902:2002 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products. (ISO 14902:2001)

American Society for Testing and Materials (ASTM)

ASTM D3048-89(2016) Standard Test Method of Assay for Alkaline Protease
ASTM D3048-89(2009) Standard Test Method of Assay for Alkaline Protease
ASTM D3048-89(1995)e1 Standard Test Method of Assay for Alkaline Protease
ASTM D3048-89(2024) Standard Test Method of Assay for Alkaline Protease

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