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Database: 365,228(8 Aug 2026)

Peracetic acid residual amount

Peracetic acid residual amount, Total:91 items.

The international standard classification for "Peracetic acid residual amount" includes: food products in general , Surface active agents , Organic acids , General methods of tests and analysis for food products , Plastics , Medical equipment in general , Textiles in general , Salts , Farming and forestry , Fruits and derived products .

The Chinese standard classification for "Peracetic acid residual amount" includes: Cash crop in general , Foods fermentation and brewing in general , Fruit processing and products , Food sanitation , Basic standards and general methods for surface active agent , General organic chemicals , Basic standards and general methods , Basic standards and general methods for synthetic resin and plastic , Medical apparatus and devices in general , Basic standards and general methods , Inorganic salt , Pesticide management and application method , Melon, fruit and vegetable planting and product .


Professional Standard - Commodity Inspection

  • SN 0287-1993 Method for the determination of ethoxyquin residues in fruits for export—Liquid chromatography
  • SN/T 3856-2014 Determination of ethoxy quin resudue in food for export
  • SN 0282-1993 Method for the determination of ethoxyquin residues in poultry meat for export - Photofluorometric method
  • SN 0285-1993 Method for the determination of ethyl carbamate residues in wines for export
  • SN 0346-1995 Method for the determination of α-naphthylacetic acid residues in vegetables for export
  • SN 0533-1996 Method for the determination of ethoxyquin residues in fruits for export
  • SN/T 3725-2013 Determination of chlorophenoxyacetic acid residues in foodstuff for export
  • SN/T 1737.4-2010 Determination of Herbicide Residues - Part 4: Determination of Aryloxyphenoxypropionate Herbicide Residues in Foodstuff for Import and Export by GC-MS/MS Method

Professional Standard - Pharmaceutical Packaging

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

Zhejiang Provincial Standard of the People's Republic of China

  • DB33/T 625.3-2007 Pollution-free bean sprouts Part 3: Determination of 6-benzyl adenine residues and sodium 4-chlorophenoxyacetate residues

Professional Standard - Agriculture

  • 214药典 四部-2020 3200 Determination of Chemical Residues 3202 Determination of Polyethylene Glycol Residues
  • 222药典 四部-2015 3200 Determination of Chemical Residues 3201 Determination of Ethanol Residues
  • 217药典 四部-2020 3200 Determination of Chemical Residues 3205 Determination of Tributyl Phosphate Residues
  • 257药典 三部-2020 Determination of chemical residues 3202 Determination of polyethylene glycol residues
  • 178药典 三部-2010 Appendix Ⅵ Ⅵ D Determination of residual ethanol
  • 223药典 四部-2015 3200 Determination of Chemical Residues 3202 Determination of Polyethylene Glycol Residues
  • 237药典 三部-2015 Determination of Chemical Residues 3205 General Rules for Determination of Tributyl Phosphate Residues 73
  • NY 1500.88.1-2009 Maximum residue limits for pesticides-ethoxysulfuron
  • NY 1500.49.1-2008 Maximum Residue Limits for Pesticides - Omethoate - Vegetables
  • NY 1440-2007 Maximum Limit of Sulphur Dioxide Residue in Tropical Fruits
  • 256药典 三部-2020 Determination of chemical residues 3201 Determination of ethanol residues
  • 226药典 四部-2015 3200 Determination of Chemical Residues 3205 Determination of Tributyl Phosphate Residues
  • 233药典 三部-2015 Chemical Residue Determination Method 3201 General Principles of Ethanol Residue Determination Method 72
  • 213药典 四部-2020 3200 Determination of Chemical Residues 3201 Determination of Ethanol Residues
  • 260药典 三部-2020 Determination of Chemical Residues 3205 Determination of Tributyl Phosphate Residues
  • 234药典 三部-2015 Determination of Chemical Residues 3202 General Principles of Determination of Polyethylene Glycol Residues 72

Jilin Provincial Standard of the People's Republic of China

  • DB22/T 1678-2012 Determination of sodium 4-chlorophenoxyacetate residue in bean sprouts by liquid chromatography-mass spectrometry/mass spectrometry

Shandong Provincial Standard of the People's Republic of China

Group Standards of the People's Republic of China

  • T/FDSA 024-2021 General technical criteria of instruction bags for peracetic acid sterilization

Jiangxi Provincial Standard of the People's Republic of China

Shaanxi Provincial Standard of the People's Republic of China

National Health Commission of the People's Republic of China

  • GB 5009.226-2016 National Food Safety Standard - Determination of Hydrogen Peroxide Residual Quantity in Foods
  • GB 23200.4-2016 National food safety standard―Determination of aryloxyphenoxypropionate herbicide residues in foods Gas chromatography-mass spectrometry
  • GB 23200.89-2016 National food safety standard―Determination of ethoxyquin residue in animal-derived foods Liquid chromatography

American Water Works Association (AWWA)

  • AWWA ACE94172 Ozone Production Control Via Continuous Ozone Residual Monitoring

Standards Norway

  • SN-CEN/TS 17743:2022 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)

German Institute for Standardization

  • DIN CEN/TS 17743:2022 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt); German version CEN/TS 17743:2022
  • DIN CEN/TS 17743:2022-10 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt); German version CEN/TS 17743:2022

British Standards Institution (BSI)

Ente Nazionale Italiano di Unificazione

Kingdom of Bahrain Testing and Metrology Directorate

  • BH GSO 2538:2022 The maximum limits for residues of ethyl alcohol (ethanol) in food
  • BH GSO ISO 10993-7:2017 Biological evaluation of medical devices -- Part 7: Ethylene oxide sterilization residuals

GCC Standardization Organization

  • GSO 2538:2021 The maximum limits for residues of ethyl alcohol (ethanol) in food

Spanish Association for Standardization (UNE)

  • UNE-CEN/TS 17743:2022 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt) (Endorsed by Asociación Española de Normalización in May of 2022.)

Danish Standards Foundation

  • DANSK DS/CEN/TS 17743:2022 Foodstuff – Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)

European Committee for Standardization (CEN)

  • FprCEN/TS 17743-2021 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)

Japanese Industrial Standards Committee (JISC)

  • JIS K 8110:1998 Ethyl acetate for pesticide residue analysis
  • JIS K 8110:2023 Ethyl acetate for pesticide residue and polychlorinated biphenyl analysis (Reagent)
  • JIS T 0993-7:2012 Biological evaluation of medical devices -- Part 7: Ethylene oxide sterilization residuals

Gosstandart of Russia

VN-TCVN

  • TCVN 7391-7-2004 Biological evaluation of medial devices.Part 7: Etylen oxide sterilization residuals

Canadian Standards Association (CSA)

US-CFR-file

  • CFR 40-180.535-2013 Protection of Environment. Part180:Tolerances and exemptions for pesticide chemical residues in food. Section180.535:Fluroxypyr 1-methylheptyl ester;tolerances for residues.

YU-JUS

  • JUS H.B8.205-1984 Acetic acid for industrial use. Determination of residue on evaporation. Gravimetric method

TH-TISI

  • TIS 2395.7-2008 Biological evaluation of medical devices.part 7: ethylene oxide sterilization residuals

Bureau of Indian Standards

  • IS/ISO 10993-7-2008 Biological Evaluation of Medical Devices Part 7 Ethylene Oxide Sterilization Residuals

Association Francaise de Normalisation

Standard Association of Australia (SAA)

  • AS 4969.6:2008 Analysis of acid sulfate soil - Dried samples - Methods of test - Determination of acid extractable sulfur in soil residue after peroxide oxidation (SRAS)

FI-SFS

  • SFS 3612-1976 Residual sulfur dioxide and released sulfur dioxide from sulfite residual liquor

Korean Agency for Technology and Standards (KATS)

  • KS H ISO 9832:2007 Animal and vegetable fats and oils-Determination of residual technical hexane content

International Organization for Standardization (ISO)

  • ISO 10993-7:1995 Biological evaluation of medical devices - Part 7: Ethylene oxide sterilization residuals
  • ISO 10993-7:2008 Biological evaluation of medical devices - Part 7: Ethylene oxide sterilization residuals