SB/T 10750-2012 in English

VALID

Technical specification for product quality testing laboratory of the staple food processing ＆ distributing center

Issued on:2012-08-01
Implemented on:2012-11-01
File Format:PDF
Delivery:Via email within 1~3 business days

Price(USD)： $180.00
$175.00

Standard No:	SB/T 10750-2012
Document status:	VALID
Title in English:	Technical specification for product quality testing laboratory of the staple food processing ＆ distributing center
Title in Chinese:	主食加工配送中心产品质量检测室技术规范
Language:	English
File Format:	Electronic (PDF)
Delivery:	Via email within 1~3 business days
Issued on:	2012-08-01
Implemented on:	2012-11-01
ICS Classification:	03.120.20-Product and company certification. Conformity assessment
Chinese Classification:	A00-Standardization and Quality Management
Professional Classification:	SB-Commercial
Related Keywords:	staple food processing staple food processing ＆ product quality product quality inspection room technical specification
Related Topics:	Quality Inspection delivery middle testing room Detection chamber Product Quality Inspection sb/t 10775-2012 sb/t 10949-2012 sb/t+10671-2012 sb/t10758-2012 sb/t+10949-2012 Food Quality Inspection Group Food Quality Inspection Group sb/t10949-2012 Detection range of testing center Test center sample test sb/t 10779-2012 SB/T+10779-2012 sb/t 10757-2012 sb t 10949 2012 sb/t+10757-2012 Quality Inspection Center Telephone sb/t 10737-2012 sb/t 10895-2012 SB/T 10797-2012 sb/t 10944-2012 Technology Center Testing Instruments Testing Center Fee sb/t+10737-2012 sb/t10944-2012 Quality Inspection Water Quality Testing Center Technology sb/t 10723-2012 sb/t 10739-2012 sb/t+10944-2012 Quality Inspection Center Laboratory Food Center Instruments sb+t+10949+2012 sbt 10856-2012 OEM testing sb/t 10780-2012 Testing Center Process Quality Inspection Center Laboratory sb/t 10935-2012 sb/t 10756-2012 sb/t10777-2012 sb/t 10743-2012 sb/t 10802-2012 sb/t 10712-2012 sb/t 10777-2012 sb detection detect sb Sampling work in the testing center modern food processing technology What does food testing mainly detect? Analysis Test Center English Food quality testing together staple food Food and Beverage Testing Center Method Checking Food Quality Food Testing Technical Requirements Detection chamber Food Testing Major Measuring room Food testing, etc. Testing Center Products SB T 10743 2012 Testing center work What are the main food testing SB+T+10743+2012 Product Quality Inspection What are the main tests for food testing Testing Room Requirements Staple food processing Quantity Detection Technology Food Processing and Inspection sb/t 10773-2012 sb/t 10940-2012 Testing center abroad sb/t 10719-2012 Analysis Test Center English sb/t10743-2012 sb/t 10846-2012 Analysis and Testing Center, English central quality Classification of testing centers Testing Center Business sb/t 10939-2012 Integration of testing center Product core temperature detection Food Quality Detector Testing room sb/t 10847-2012 food testing techniques sb/t10856-2012 sb/t 10900-2012 Food Reheating Core Temperature food heating core temperature sb/t 10774-2012 Laboratory Quality Control Standards for Physical and Chemical Testing of Food Center height detection Staple food processing Food quality inspection \| Building materials quality inspection \| General machinery quality inspection \| Electronic appliances quality inspection \| Chemical energy quality inspection \| Electromechanical light industry inspection Director of Baoji Agricultural Products Quality Inspection Center Food testing center leader Detection range of food core temperature Quality Inspection Center Wastewater Testing SB/T10856-2012 Food center temperature operating specifications Inclinometer product quality specifications Machining center inspection parts Professional Code of Conduct and Ethics for Food Inspection and Testing Technology Chemical substance content detection technology in products Water quality detector product technology Agricultural product quality testing methods and technologies Food center temperature detection sb/t 10744-2012 sb/t 10920-2012 sb/t 10761-2012 sb/t 10834-2012 sb/t 10855-2012 sb/t 10816-2012 sb/t 10923-2012 sb/t10953-2012 sb/t10739-2012

本标准规定了主食加工配送中心产品质量检测室的管理要求与技术要求。
本标准适用于主食加工配送中心产品质量检测室,其他食品企业检测室也可参照使用。

Scope

This standard specifies the management requirements and technical requirements for the product quality inspection room of staple food processing and distribution centers. This standard is applicable to the product quality testing rooms of staple food processing and distribution centers, and other food enterprise testing rooms can also be used as a reference.

More samples: GB 50021-2001(2009) DL/T 5154-2012 YD/T 3934-2021

Sample only — not a preview of SB/T 10750-2012