Sign In |Help & Support
ALL SECTORS
  • ALL SECTORS
  • GB(National Standard)
  • CB(Shipping)
  • CECS(Engineering Construction)
  • CJ(Urban Construction)
  • CY(News and Publication)
  • DB(Provincial Standard)
  • DL(Electricity & Power)
  • DZ(Geology & Mineralogy)
  • FZ(Spinning & Textile)
  • GA(Public Security)
  • HB(Aviation)
  • HG(Chemical Industry)
  • HJ(Environmental Protection)
  • JB(Machinery)
  • JC(Building Materials)
  • JG(Building & Construction)
  • JJ(Metering)
  • JT(Highway & Transportation)
  • LY(Forestry)
  • MT(Coal)
  • NB(Energy)
  • NY(Agriculture)
  • QB(Light Industry)
  • QC(Automobile & Vehicle)
  • QJ(Aerospace)
  • SH(Petrochemical)
  • SJ(Electronics)
  • SL(Water Resources)
  • SN(Commodity Inspection)
  • SY(Oil & Gas)
  • TB(Railway & Train)
  • YB(Ferrous Metallurgy)
  • YC(Tobacco)
  • YD(Telecommunication)
  • YY(Medical Device)
Database: 365,228(8 Aug 2026)

Determination of Naphthalene Content by RP-HPLC

Determination of Naphthalene Content by RP-HPLC, Total:463 items.

The international standard classification for "Determination of Naphthalene Content by RP-HPLC" includes: Photographic chemicals , Rubber , Animal and vegetable fats and oils , Coffee and coffee substitutes , Photographic paper, films and cartridges , Farming and forestry , food products in general , Latex and raw rubber , Cosmetics. Toiletries , Fertilizers , Gaseous fuels , Cereals, pulses and derived products , Pesticides and other agrochemicals , Spices and condiments , Chemical analysis , Organic acids , Coals , Toys , Biology. Botany. Zoology , Beekeeping , Leather and furs , Surface active agents , Paints and varnishes , General methods of tests and analysis for food products , Sugar and sugar products , Vegetables and derived products , Milk and milk products in general , Oilseeds , Organic chemicals , Products of the chemical industry , Products of the chemical industry in general , Wood-based panels , Animal feeding stuffs .

The Chinese standard classification for "Determination of Naphthalene Content by RP-HPLC" includes: Photographic-grade chemicals , Rubber products in general , Grease and oil processing and products , Beverage products , Basic standards and general methods for photosensitive material , Basic standard and general method on forestry , Basic standards and general methods , Basic standard and general method for synthetic rubber , Cosmetics , Basic standards and general methods on chemical fertilizers , Heat supply, air supply, air conditioning and refrigerating engineering in general , Cereal crop and forage crop in general , Food sanitation , Basic standards and general methods for pesticides , Aromatics, seasoner crop and product , Basic standards and general methods , Organic chemicals in general , Coal analysis methods , Toys , Pesticide , Environmental Condition and General Test Method , Furs and leathers , Basic standards and general methods , Tooth paste, soap and detergent , Basic standard and general method for coating , Sugar refining , Melon, fruit and vegetable planting and product , Oil crop and product , Beekeeping, silkworm keeping , Coal tar processed products , Artificial board , Livestock and poultry feed and additive .


Professional Standard - Chemical Industry

  • HG/T 2414-1993 Photographic chemicals Coupler--Determination of assay --Reversed phase high performance liquid chromatography
  • HG/T 2414-2007 Photographic chemicals The method for the determination of the color couples Reversed phase high performance liquid chromatography
  • HG/T 2535-2007 Photographic chemicals The method for the determination of sensitization dyes Reversed phase high performance liquid chromatography
  • HG/T 2535-1993 Photographic chemicals. The method for the determination of sensitization dyes. Reversed phase high performance liquid chromatography

Professional Standard - Environmental Protection

  • HJ 1073-2019 Water quality—Determination of naphthol —High performance liquid chromatography
  • HJ 1071-2019 Water quality—Determination of glyphosate —High performance liquid chromatography
  • HJ 1017-2019 Water quality—Determination of benzidine—High performance liquid chromatography

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 12209.2-1990 Determination of naphthalene of gas in urban area--Gas chromatographic method
  • GB/T 17528-2009 Determination of piperine content—Method using HPLC
  • GB/T 29492-2013 Chemicals applied in digital printing materials—The determination of triazines B—Reversed phase high performance liquid chromatography
  • GB/T 41716-2022 Determination of main active ingredient in lacquer trees—High preformance liquid chromatography
  • GB/T 36204-2018 Determination of gibberellic acid in fertilizer--High performance liquid chromatography-mass spectrometry method
  • GB/T 19182-2003 Coffee—Ddtermination of caffeine content—Method using high-performance liquid chromatography
  • GB/T 29644-2013 Rubber,vulcanized—Determination the content of N- phenyl-β-naphthylamine—High performance liquid chromatogramic method
  • GB/T 5009.167-2003 Determination of F-, Cl-, Br-, NO-3, SO2-4 ions in drinking water from natural mineral spring by reversed HPLC
  • GB/T 31746-2015 Method for the determination of active content of aldicarb―High performance liquid chromatography(HPLC)
  • GB/T 16631-2008 General rules for high performance liquid chromatography
  • GB/T 22509-2008 Animal and Vegetable Fats and Oils-Determination of Benzo(a)pyrene-Reverse-phase High Performance Liquid Chromatography Method
  • GB/T 29664-2013 Determination of vitamin B3(nicotinic acid and nicotinamide)in cosmetics—HPLC and HPLC-MS/MS
  • GB/T 26625-2011 Inspection of grain and oils—Determination of soybean isoflavone—High performance liquid chromatography
  • GB/T 30931-2014 Determination of benzalkonium chloride in cosmetics—High performance liquid chromatography
  • GB/T 30087-2013 Determination of Pheylbutazone in Cosmetics by High Performance Liquid Chromatography Method
  • GB/T 24773-2009 Determination of purity for ursolic acid—High performance liquid chromatographic method
  • GB/T 18118-2000 Rubber,raw synthetic--Determination of anti-degradants by high-performance liquid chromatography
  • GB/T 30388-2013 Chillies and chilli oleoresins—Determination of total capsaicinoid content—Method using HPLC

Professional Standard - Commodity Inspection

  • SN/T 2086-2008 Determination of formaldehyde in wooden toysPVC toys - High Performance liquid chromatography method
  • SN/T 2544-2010 Determination of content in glycerine—High performance liquid chromatography
  • SN/T 3115-2012 Determination of chlorfenapyr content of pesticides-High performance liquid chromatography
  • SN/T 2420-2010 Determination of active ingredient content in insecticide thiamethoxam water dispersible granules—High performance liquid chromatography
  • SN/T 2380-2009 Determination of aromatic hydrocarbon in petroleum products - High performance liquid chromatography
  • SN/T 2087-2008 Determination of chlorine in coal—High performance liquid chromatography
  • SN/T 1407-2004 Determination of active content of 2.5% brodifacoum mother solution for import and export - HPLC
  • SN/T 4136-2015 Determination of aloin in aloe powder for export―HPLC method
  • SN/T 2266-2009 Determination of glyphosate-isopropylammonium in roundup—High performance liquid chromatography
  • SN/T 4390-2015 Determination of formaldehyde in resin crafts―High performance liquid chromatography
  • SN/T 3467.2-2014 Determination of polychlorinated naphthalene in electrical and electronic products - Part 2: High performance liquid chromatography
  • SN/T 3148-2012 Determination of benzoyl peroxide in food for export-HPLC

国家市场监督管理总局、中国国家标准化管理委员会

  • GB/T 38479-2021 Determination of chitosan content―High performance liquid chromatography
  • GB/T 40641-2021 Determination of polyprenol from pine needles—High performance liquid chromatography
  • GB/T 38169-2019 Determination of caulerpin content—High performance liquid chromatography
  • GB/T 19941.1-2019 Leather and fur—Determination of formaldehyde content—Part 1: High performance liquid chromatography method
  • GB/T 40486-2021 Determination of melittin content in bee venom powder—High performance liquid chromatography
  • GB/T 40496-2021 Determination of antioxidant content in jet fuel—High performance liquid chromatography

Professional Standard - Customs

  • HS/T 23-2009 Determination of naphthalene content.gas chromatography

中华人民共和国国家卫生和计划生育委员会

  • WS/T 98-1996 Urine - Determination of creatinine - Reversed - Phase high performance liquid chromatographic method

Group Standards of the People's Republic of China

  • T/HZBX 035-2021 Determination method for toxoflavin and bongkrekic acid - High performance liquid chromatography
  • T/GDNB 134-2022 Determination of chlorinated paraffin (Clo-C20) content in poultry by ultrahigh performance liquid chromatography high resolution mass spectrometry
  • T/CSATC 5-2020 Determination of Silk? by High Performance Liquid Chromatography
  • T/SATA 0001-2017 Determination of Ergosterol in Ganoderma lucidum spore oil by HPLC
  • T/NAIA 085-2021 Determination of flavanols in wine by high performance liquid chromatography
  • T/SSAE 34-2023 Determination of azodicarbonamide in automobiles materials- high performance liquid chromatography method
  • T/QBAA 001-2023 Determination of Mannan Content in Yeast Culture (Saccharomyces cerevisiae) -High Performance Liquid Chromatography
  • T/NXFSA 004S-2020 Determination of Lycium barbarum by High Performance Liquid Chromatography
  • T/GQBCXH 11-2024 The determination of astaxanthin in cattles feeding by high performance liquid chromatography method
  • T/GZZJ 04-2019 Determination of p-hydroxyacetophenone in cosmetics. High performance liquid chromatography
  • T/GZZJ 10-2019 Determination of Hydroquinone and Phenol in Cosmetics by High Performance Liquid Chromatography
  • T/NAIA 0121-2022 Determination of Lycium Barbarum Polysaccharide Content in Lycium Barbarum by High Performance Liquid Chromatography
  • T/CNTAC 119-2022 Textiles—Determination of hydroxyproline—High performance liquid chromatography method
  • T/NAIA 082-2021 Determination of Flavonols in Wine by High Performance Liquid Chromatography
  • T/TGIC 005-2024 Textiles - Determination of gingerol content - High performance liquid chromatography method
  • T/CSTM 00194-2021 Determination of [60]/[70] fullerene content in fullerene products—High performance liquid chromatography
  • T/SNHFA 012-2021 Determination of Sodium Hyaluronate Content in Food by High Performance Liquid Chromatography
  • T/SDAS 619-2023 Determination of Anthocyanins in Color Corn by High Performance Liquid Chromatography
  • T/SDAA 0081-2024 Determination of component A of tylosin— High performance liquid chromatography
  • T/CASME 012-2021 Determination for β-nicotinamide mononucleotide purity and content High performance liquid chromatography
  • T/SHRH 043-2022 Determination of all-trans-retinol and its derivatives in cosmetics and raw materials — High performance liquid chromatography
  • T/NAIA 034-2021 Determination of Phenolic Acid Compounds in Lycium Barbarum by High Performance Liquid Chromatography
  • T/HZBX 031-2020 Determination method for glucosamine - High performance liquid chromatography
  • T/NAIA 051-2021 Determination of betaine content in clear wolfberry juice (pulp) by high performance liquid chromatography
  • T/CSTM 00745-2022 Vegetable oils—Determination of benzo(a)pyrene —Reverse phase high performance liquid chromatography method with on-line supercritical fluid chromatography clean up
  • T/NAIA 002-2020 Determination of Lactic Acid Content in Fermented Feed by High Performance Liquid Chromatography
  • T/CNSS 005-2020 Determination of glyceride conjugated linoleate— High performance liquid chromatography
  • T/ZSA 114-2022 Vegetable oils—Determination of benzo(a)pyrene —Reverse phase high performance liquid chromatography method with on-line supercritical fluid chromatography clean up
  • T/ZHCA 024-2023 Determination of 23 kinds of stimulants in cosmetics―High performance liquid chromatography-tandem mass spectrometry
  • T/CAIA SH018-2022 Vegetable oils—Determination of benzo(a)pyrene —Reverse phase high performance liquid chromatography method with on-line supercritical fluid chromatography clean up
  • T/CHBAS 14-2021 Determination of amino acids content in milk powder High performance liquid chromatography
  • T/SSX 007-2023 Vegetable oils- Determination of tocopherol and tocotrienol contents by reversed-phase high performance liquid chromatography
  • T/QAS 013-2020 Determination of Rutin in Lycium Barbarum by High Performance Liquid Chromatography
  • T/NAIA 068-2021 Determination of oleanolic acid in quinoa by High performance Liquid chromatography
  • T/SDAA 0083-2024 Determination of tildipirosin― High performance liquid chromatography
  • T/DALN 037-2024 Determination of organic acid content in silage by high performance liquid chromatography
  • T/CSIQ 77001-2020 Determination of α-Lactalbumin contents in dairy products— HPLC method
  • T/GDNB 135-2022 Determination of chlorinated paraffin (C;-Ca) content in soil by ultrahigh performance liquid chromatograpohy high resolution mass spectrometry
  • T/SDAA 0082-2024 Determination of gamithromycin― Ultra performance liquid chromatography
  • T/HBIQA 0008-2024 Determination of Carrelizumab Drug Content in Human Blood by HPLC-Tandem Mass Spectrometry
  • T/CASME 713-2023 Determination of L-Carnosine—High performance liquid chromatography
  • T/SXSL 11-2022 Determination of caracole and thyme content in feeds High performance liquid chromatography

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

  • GB/T 34822-2017 Determination of formaldehyde in cosmetics—High-performance liquid chromatography
  • GB/T 32118-2015 Determinateion of formaldehyde in toothpaste―High performance liquid chromatography
  • GB/T 35829-2018 Determination of four naphthalenediols in cosmetics—High performance liquid chromatography
  • GB/T 35946-2018 Determination of thimerosal in eye cosmetics—High performance liquid chromatography
  • GB/T 34683-2017 Determination of formaldehyde content in waterborne coatings- High performance liquid chromatographic method

Guangxi Provincial Standard of the People's Republic of China

  • DB45/T 781-2011 Determination of the content of arcinine in Jigucao by high performance liquid chromatography
  • DB45/T 1454-2016 Determination of Free Nucleotide Content in Leech Broadbodied by High Performance Liquid Chromatography
  • DB45/T 1455-2016 Determination of Amino Acid Content in Leech Broadbodied by High Performance Liquid Chromatography
  • DB45/T 783-2011 Determination of 3-phenylcoumarin rubustic acid content in Deering trichomes by HPLC
  • DB45/T 718-2010 Determination of Rhynchophylline Content in Uncaria Uncaria by High Performance Liquid Chromatography
  • DB45/T 780-2011 Determination of Formononetin Content in Spatholobus Spatholobus by High Performance Liquid Chromatography
  • DB45/T 782-2011 Determination of quercetin content in iron-coated gold medicinal materials by high performance liquid chromatography
  • DB45/T 1176-2015 Determination of Plumbaquinone Content in Plumbagodan by High Performance Liquid Chromatography

中华全国供销合作总社

  • GH/T 1313-2020 Determination of glycerol in Honey— High performance liquid chromatography method
  • GH/T 1293-2020 Determination of Roselle red pigment content―High-performance liquid chromatography
  • GH/T 1314-2020 Determination of Mannose in Honey— High performance liquid chromatography method
  • GH/T 1393-2022 Determination of psicose in Honey - High performance liquid chromatography method

农业农村部

  • NY/T 3164-2017 Determination of anthocyanins in black rice-High-performance liquid chromatography
  • NY/T 4119-2022 General methods for determination of active ingredient content of pesticides-High performance liquid chromatography(HPLC)
  • NY/T 2895-2016 Determination of folic acid in feeds. High performance liquid chromatography
  • NY/T 3941-2021 Determination of phytic acid content in grain-High performance liquid chromatography
  • SC/T 3053-2019 Determination of astaxanthin in fish and fishery products by high performance liquid chromatography method
  • NY/T 3631-2020 Determination of theobromine and theophylline in tea—High performance-liquid chromatography
  • NY/T 3292-2018 etermination of formaldehyde in vegetables by high performance-Liquid chromatography
  • NY/T 2947-2016 Determination of betaine content in wolfberry by high performance liquid chromatography

Professional Standard - Agriculture

  • SL 740-2016 Water Quality Determination of Carbaryl, Deltamethrin and Microcystin-LR by High Performance Liquid Chromatography
  • NY/T 1798-2009 Determination of phospholipids in vegetable oil by HPLC
  • 202药典 三部-2020 Chromatography 0512 High Performance Liquid Chromatography
  • NY/T 1381-2007 Determination of Capsaicin by High Performance Liquid Chromatography
  • NY/T 2278-2012 Determination of Ganoderic Acid in Ganoderma Peoducts by HPLC
  • 63药典 四部-2020 0512 High performance liquid chromatography
  • NY/T 1595-2008 Determination of sesamin cotent—High performance liquid chromatography
  • NY/T 1740-2009 Determination of Isoflavones in Soybean by HPLC
  • 82药典 四部-2015 0512 High performance liquid chromatography
  • NY/T 2069-2011 Determination of progesterone in milk by HPLC-MS
  • NY/T 2004-2011 Determination of phospholipids in soybean and soybean products-HPLC

未注明发布机构

  • DIN EN ISO 15302 E:2017-02 Determination of benzopyrene content in animal and vegetable fats and oils by reversed-phase high-performance liquid chromatography (draft)
  • DIN EN ISO 14565:2000 Animal feeding stuffs — Determination of vitamin A content — Method using high-performance liquid chromatography
  • DIN EN ISO 9167:2019 Rapeseed and rapeseed meal – determination of the glucosinolate content – method using high-performance liquid chromatography
  • DIN EN 14122 E:2012-04 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography

Ningxia Provincial Standard of the People's Republic of China

  • DB64/T 1578-2018 Determination of Anthocyanin Content in Lycium barbarum by High Performance Liquid Chromatography
  • DB64/T 1577-2018 Determination of betaine content in wolfberry fruit by high performance liquid chromatography-evaporative light scattering method
  • DB64/T 1139-2015 Determination of total flavonoids in Lycium barbarum by HPLC

Jiangsu Provincial Standard of the People's Republic of China

  • DB32/T 1879-2011 Determination of Ellagic Acid Content in Blackberry by High Performance Liquid Chromatography
  • DB32/T 2004-2012 Determination of Zhongbucarb in Mosquito-repellent Incense by High Performance Liquid Chromatography
  • DB32/T 1275-2008 Determination of Cordycepin in Cordyceps militaris by High Performance Liquid Chromatography

Inner Mongolia Provincial Standard of the People's Republic of China

  • DB15/T 828-2024 Determination of lignan content in flaxseed by high performance liquid chromatography

Professional Standard - Supply and Marketing Cooperative

  • GH/T 1081-2012 Determination of poplar tree gum in propolis—Reversed-phase high performance liquid chromatography method
  • GH/T 1109-2015 Determination of methylglyoxal in honey――High performance liquid chromatography

Professional Standard - Ferrous Metallurgy

  • YB/T 031-2012 Determination of the naphthalene content of coal tar pitch for road by gas chromatography
  • YB/T 5154-2016 Technical methylnaphalene-The determination of methylnaphthalene content and naphthalene content-The gas chromatography
  • YB/T 5154-1993 Method of the determination for the methylnaphthalene content and the naphthalene content of technical methylnaphthalene by gas chroma-tography
  • YB/T 5078-2001 Method of determination by gas chromatography for naphthalene content in coal tar
  • YB/T 5078-2010 Testing of coal tar - Determination of the naphthalene content - Gas chromatography

Professional Standard - Hygiene

  • WS/T 145-1999 Workplace air. Determination of β-naphthol. High-performance liquid chromatography method

Professional Standard - Light Industry

  • QB/T 5219-2018 Determination of sodium gualenate in toothpaste- gh performance liquid chromatography
  • QB/T 5221-2018 Determination of Piperine in toothpaste- High performance liquid chromatography
  • QB/T 5759-2022 Determination oflycopene in canned tomato paste--HPLC method

Guangdong Provincial Standard of the People's Republic of China

  • DB44/T 354-2006 Determination of natamycin in moon cake by HPLC
  • DB44/T 2040-2017 Determination of glyoxal content in paper and paperboard by high performance liquid chromatography
  • DB44/T 353-2006 Determination of rhodamine B in dried shrimp by HPLC

工业和信息化部

  • QB/T 5289-2018 Determination of chrysin in propolis toothpaste-high performance liquid chromatography
  • QB/T 5220-2018 Determination of dipotassium arginine in oral care products high performance 一liquid chromatography
  • QB/T 5715-2022 Determination of itaconic acid in fermentation liquor-High performance liquid chromatography method
  • YB/T 4929-2021 Coke oven gas-Determination of the naphthalene content- Gas chromatography

Sichuan Provincial Standard of the People's Republic of China

  • DB51/T 1691-2013 Determination of formaldehyde content in daily chemical products by pre-column derivatization high performance liquid chromatography
  • DB51/T 1693-2013 Determination of Vitamin K1 Content in Cosmetics by High Performance Liquid Chromatography
  • DB51/T 1918-2014 Determination of formaldehyde content in cosmetics by pre-column derivatization high performance liquid chromatography

Shandong Provincial Standard of the People's Republic of China

  • DB37/T 2094-2012 Determination of Hydroxyproline Content in Aquatic Products by High Performance Liquid Chromatography
  • DB37/T 3760-2019 Determination of Abscisic Acid, Naphthaleneacetic Acid, Forchlorfenuron and Uniconazole in Fertilizers by High Performance Liquid Chromatography
  • DB37/T 3816-2019 Determination of Inosinic Acid Content in Livestock and Poultry Muscle by High Performance Liquid Chromatography
  • DB37/T 3755-2019 Determination of 2,4-D in Fertilizer by High Performance Liquid Chromatography

国家质量监督检验检疫总局

  • SN/T 4378-2015 Determination of melamine in fertilizer―High performance liquid chromatography and ion chromatography
  • SN/T 4890-2017 Determination of curcuminoids in foodstuffs for export—HPLC method and HPLC-MS/MS method
  • SN/T 4518-2016 Determination of resin acid content in paper and paper products-High-performance liquid chromatography method
  • SN/T 4891-2017 Determination of Spirotetramat residue in foodstuffs for export—HPLC andLC-MS/MS method
  • SN/T 4775-2017 Determination of thiurams content in rubber and rubber product—HPLC method

Professional Standard - Petrochemical Industry

  • SH/T 1752-2006 Rubber raw synthetic - Determination of anti-degradants by high-performance liquid chromatography
  • SH/T 1498.6-2022 Nylon 66 Salt—Part 6:Determination of content of nitrates—High performance liquid chromatography

海关总署

  • SN/T 5152-2019 Determination of formaldehyde in household paper-HPLC method
  • SN/T 5146-2019 Determination of L-carnitine in exported foods by high-performance liquid chromatography and liquid chromatography-mass spectrometry/mass spectrometry

Military Standard of the People's Republic of China-General Armament Department

Agricultural Standard of the People's Republic of China

  • 农业部1862号公告-2-2012 Determination of zolpidem in feeds.High performance liquid chromatography/Liquid chromatography-tandem mass spectrometry

国家林业局

  • LY/T 2883-2017 Determination of formaldehyde content of wood-based panels and finishing products—High performance liquid chromatography method

水利部

  • SL/T 740-2016 Determination of carbaryl, cypermethrin and microcystin-LR in water quality by high performance liquid chromatography

国家粮食局

  • LS/T 6121.2-2017 Inspection of grain and oils-Determination of oryzanol content in vegetable oils by high-performance liquid chromatography

Professional Standard - Electricity

  • DL/T 1459-2015 Quantitative Determination of Metal Passivators In Mineral Insulating Oils(HPLC)

Shanghai Provincial Standard of the People's Republic of China

Liaoning Provincial Standard of the People's Republic of China

  • DB21/T 3287-2020 Water Quality Determination of Acrolein by High Performance Liquid Chromatography

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 3191-2018 Determination of Tiamulin Fumarate in Feed by High Performance Liquid Chromatography

Fujian Provincial Standard of the People's Republic of China

  • DB35/T 1693-2017 Determination of six perfluorinated compounds in feed by high performance liquid chromatography-tandem mass spectrometry

International Organization for Standardization (ISO)

  • ISO 15302:1998 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method
  • ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
  • ISO 18329:2004|IDF 193:2004 Determination of furosine content in milk and dairy products by ion-pair reversed-phase high-performance liquid chromatography
  • ISO 13875:2005 | IDF 178:2005 Liquid milk — Determination of acid-soluble beta-lactoglobulin content — Reverse-phase HPLC method
  • ISO 18329:2004 | IDF 193:2004 Milk and milk products — Determination of furosine content — Ion-pair reverse-phase high-performance liquid chromatography method
  • ISO 13875:2005 Liquid milk - Determination of acid-soluble -lactoglobulin content - Reverse-phase HPLC method
  • ISO 13875:2005|IDF 178:2005 Determination of acid-soluble β-lactoglobulin content in liquid milk by reversed-phase high performance liquid chromatography
  • ISO 15302:2017 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
  • ISO 15302:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
  • ISO 10095:1992 Coffee; determination of caffeine content; method using high-performance liquid chromatography
  • ISO 14378:2000 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
  • ISO/TS 23942:2020 Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils — Reverse phase high performance liquid chromatography (RP-HPLC)
  • ISO 11868:2007 | IDF 147:2007 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography
  • ISO 14378:2009 | IDF 167:2009 Milk and dried milk — Determination of iodide content — Method using high-performance liquid chromatography
  • ISO 11023:1999 Liquorice extracts (Glycyrrhiza glabra L.) - Determination of glycyrrhizic acid content - Method using high-performance liquid chromatography
  • ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
  • ISO 23942:2022 Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils — Reverse phase high performance liquid chromatography (RP-HPLC) method
  • ISO 6867:2000 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography
  • ISO 11868:2007|IDF 147:2007 Determination of lactulose content in heat-treated milk by high performance liquid chromatography
  • ISO 14892:2002 | IDF 177:2002 Dried skimmed milk — Determination of vitamin D content using high-performance liquid chromatography
  • ISO 14378:2009|IDF 167:2009 Determination of iodide content in milk and milk powder by high performance liquid chromatography
  • ISO 14378:2009 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
  • ISO/PRF 22662:2023 Milk and milk products — Determination of lactose content by high-performance liquid chromatography (Reference method)
  • ISO 22662:2024 Milk and milk products — Determination of lactose content by high-performance liquid chromatography (reference method)
  • ISO 22662:2007 | IDF 198:2007 Milk and milk products — Determination of lactose content by high-performance liquid chromatography (Reference method)
  • ISO 17226-1:2021 | IULTCS/IUC 19-1 Leather — Chemical determination of formaldehyde content — Part 1: Method using high-performance liquid chromatography
  • ISO 9167-1:1992 Rapeseed; determination of glucosinolates content; part 1: method using high-performance liquid chromatography
  • ISO 17226-1:2008 | IULTCS/IUC 19 Leather — Chemical determination of formaldehyde content — Part 1: Method using high performance liquid chromatography
  • ISO 17226-1:2018 | IULTCS/IUC 19-1 Leather — Chemical determination of formaldehyde content — Part 1: Method using high performance liquid chromatography
  • ISO 21446:2019 Infant formula and adult nutritionals — Determination of trans and total (cis + trans) vitamin K1 content — Normal phase HPLC
  • ISO 19746:2017 Determination of urea content in urea-based fertilizers by high performance liquid chromatography (HPLC)
  • ISO 11027:1993 Pepper an pepper oleoresins; determination of piperine content; method using high-performance liquid chromatography
  • ISO 13877:1998 Soil quality - Determination of polynuclear aromatic hydrocarbons - Method using high-performance liquid chromatography
  • ISO 10633-1:1995 Oilseed residues - Determination of glucosinolates content - Part 1: Method using high-performance liquid chromatography
  • ISO 22662:2007|IDF 198:2007 Determination of lactose content in milk and milk products by high performance liquid chromatography (reference method)
  • ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
  • ISO 27105:2016 | IDF 216:2016 Milk and cheese — Determination of hen's egg white lysozyme content by high performance liquid chromatography
  • ISO 12080-2:2000 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance liquid chromatography
  • ISO 17226-1:2008 Leather - Chemical determination of formaldehyde content - Part 1: Method using high performance liquid chromatography

British Standards Institution (BSI)

  • BS ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
  • BS ISO 13875:2005 Liquid milk - Determination of acid-soluble -lactoglobulin content - Reverse-phase HPLC method
  • BS EN ISO 15302:2017 Animal and vegetable fats and oils. Determination of benzo[a]pyrene. Reverse-phase high performance liquid chromatography method
  • BS EN ISO 15302:2010 Animal and vegetable fats and oils. Determination of benzo[a]pyrene. Reverse-phase high performance liquid chromatography method
  • BS EN ISO 15302:2007 Animal and vegetable fats and oils. Determination of benzo[a]pyrene content. Reverse-phase high-performance liquid chromatography method
  • BS EN ISO 14939:2001 Animal feeding stuffs - Determination of carbadox content - Method using high performance liquid chromatography
  • BS EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC
  • BS EN 14122:2014 Foodstuffs. Determination of vitamin B1 by high performance liquid chromatography
  • BS EN 14130:2003 Foodstuffs - Determination of vitamin C by HPLC
  • BS ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
  • BS ISO 12080-2:2009 Dried skimmed milk - Determination of vitamin A content - Method using high-performance liquid chromatography
  • BS ISO 11023:2001 Liquorice extracts (Glycyrrhiza glabra L.) - Determination of glycyrrhizic acid content - Methods using high-performance liquid chromatography
  • BS ISO 14892:2005 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
  • BS ISO 14892:2002(2006) Dried skimmed milk — Determination of vitamin D content using high - performance liquid chromatography
  • BS ISO 23942:2022 Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils. Reverse phase high performance liquid chromatography (RP-HPLC) method
  • BS 5766-26:2001 Determination of vitamin A content in animal feed-high performance liquid chromatography
  • BS EN 13405:2002 Surface active agents - Determination of dialkyl-tetralins content in linear alkylbenzene by high performance liquid chromatography (HPLC)
  • BS ISO 22662:2024 Milk and milk products. Determination of lactose content by high-performance liquid chromatography (reference method)
  • BS 5766-24:2001 Determination of vitamin E content in animal feed-high performance liquid chromatography
  • BS EN ISO 17226-1:2021 Leather. Chemical determination of formaldehyde content. Method using high-performance liquid chromatography
  • BS ISO 14378:2009 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
  • BS ISO 22662:2007 Milk and milk products. Determination of lactose content by high-performance liquid chromatography (Reference method)
  • BS ISO 14892:2002 Dried skimmed milk. Determination of vitamin D content using high-performance liquid chromatography
  • BS ISO 22662:2007(2011) Milk and milk products — Determination of lactose content by high - performance liquid chromatography (Reference method)
  • 22/30450230 DC BS ISO 23942. Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils. Reverse phase high performance liquid chromatography (RP-HPLC) method
  • BS EN 15452:2008 Fertilizers - Determination of chelating agents - Determination of iron chelated by o,p-EDDHA by reversed phase HPLC
  • BS ISO 19746:2017 Determination of urea content in urea-based fertilizers by high performance liquid chromatography (HPLC)
  • BS ISO 22662:2008 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
  • BS ISO 11023:1999(2001) Liquorice extracts (Glycyrrhiza glabra L.) — Determination of glycyrrhizic acid content — Method using high - performance liquid chromatography
  • BS EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
  • BS EN 15905:2010 Fertilizers - Determination of 3-methylpyrazole (MP) using high-performance liquid chromatography (HPLC)
  • BS ISO 27105:2016 Milk and cheese. Determination of hen’s egg white lysozyme content by high performance liquid chromatography
  • BS EN ISO 14565:2001 Animal feeding stuffs. Determination of vitamin A content. Method using high-performance liquid chromatography
  • BS EN ISO 6867:2001 Animal feeding stuffs. Determination of vitamin E content. Method using high-performance liquid chromatography

GSO

  • GSO ISO 13875:2014 Liquid milk -- Determination of acid-soluble beta-lactoglobulin content -- Reverse-phase HPLC method
  • BH GSO ISO 13875:2016 Liquid milk -- Determination of acid-soluble beta-lactoglobulin content -- Reverse-phase HPLC method
  • OS GSO ISO 13875:2014 Liquid milk -- Determination of acid-soluble beta-lactoglobulin content -- Reverse-phase HPLC method
  • OS GSO ISO 18329:2014 Milk and milk products -- Determination of furosine content -- Ion-pair reverse-phase high-performance liquid chromatography method
  • GSO ISO 15302:2008 Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method
  • OS GSO ISO 15302:2008 Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method
  • GSO ISO 14378:2014 Milk and dried milk -- Determination of iodide content -- Method using high-performance liquid chromatography
  • GSO ISO 11868:2010 Heat-treated milk- Determination of lactulose content- method using high-performance liquid chromatography
  • OS GSO ISO 14378:2014 Milk and dried milk -- Determination of iodide content -- Method using high-performance liquid chromatography
  • OS GSO ISO 11868:2010 Heat-treated milk- Determination of lactulose content- method using high-performance liquid chromatography
  • OS GSO ISO 14565:2014 Animal feeding stuffs -- Determination of vitamin A content -- Method using high-performance liquid chromatography
  • GSO ISO 19746:2021 Determination of urea content in urea-based fertilizers by high performance liquid chromatography (HPLC)
  • BH GSO ISO 19746:2022 Determination of urea content in urea-based fertilizers by high performance liquid chromatography (HPLC)
  • OS GSO ISO 6867:2015 Animal feeding stuffs -- Determination of vitamin E content -- Method using high-performance liquid chromatography
  • GSO ISO 14565:2014 Animal feeding stuffs -- Determination of vitamin A content -- Method using high-performance liquid chromatography
  • GSO ISO 6867:2015 Animal feeding stuffs -- Determination of vitamin E content -- Method using high-performance liquid chromatography
  • GSO ISO 14939:2014 Animal feeding stuffs -- Determination of carbadox content -- Method using high-performance liquid chromatography
  • GSO ISO 11023:2014 Liquorice extracts (Glycyrrhiza glabra L.) -- Determination of glycyrrhizic acid content -- Method using high-performance liquid chromatography
  • GSO ISO 14797:2014 Animal feeding stuffs -- Determination of furazolidone content -- Method using high-performance liquid chromatography
  • GSO ISO 13859:2015 Soil quality -- Determination of polycyclic aromatic hydrocarbons (PAH) by gas chromatography (GC) and high performance liquid chromatography (HPLC)
  • GSO ISO 10727:2007 Tea and instant tea in solid form- Determination of caffeine content – method using high performance liquid chromatography
  • BH GSO ISO 9167:2022 Rapeseed and rapeseed meals — Determination of glucosinolates content — Method using high-performance liquid chromatography
  • GSO ISO 11027:2015 Pepper and pepper oleoresins -- Determination of piperine content -- Method using high-performance liquid chromatography
  • BH GSO ISO 17226-1:2016 Leather -- Chemical determination of formaldehyde content -- Part 1: Method using high performance liquid chromatography
  • GSO ISO 9167:2021 Rapeseed and rapeseed meals — Determination of glucosinolates content — Method using high-performance liquid chromatography
  • OS GSO ISO 17226-1:2013 Leather -- Chemical determination of formaldehyde content -- Part 1: Method using high performance liquid chromatography
  • GSO ISO 17226-1:2013 Leather -- Chemical determination of formaldehyde content -- Part 1: Method using high performance liquid chromatography
  • BH GSO ISO 11023:2016 Liquorice extracts (Glycyrrhiza glabra L.) -- Determination of glycyrrhizic acid content -- Method using high-performance liquid chromatography
  • GSO ISO 18329:2014 Milk and milk products -- Determination of furosine content -- Ion-pair reverse-phase high-performance liquid chromatography method
  • BH GSO ISO 27105:2022 Milk and cheese — Determination of hen's egg white lysozyme content by high performance liquid chromatography
  • OS GSO ISO 11023:2014 Liquorice extracts (Glycyrrhiza glabra L.) -- Determination of glycyrrhizic acid content -- Method using high-performance liquid chromatography
  • GSO ISO 13877:2014 Soil quality -- Determination of polynuclear aromatic hydrocarbons -- Method using high -performance liquid chromatography
  • BH GSO ISO 13877:2016 Soil quality -- Determination of polynuclear aromatic hydrocarbons -- Method using high -performance liquid chromatography
  • GSO ISO 27105:2021 Milk and cheese — Determination of hen's egg white lysozyme content by high performance liquid chromatography

SCC

  • DANSK DS/ISO 13875:2007 Liquid milk - Determination of acid-soluble beta-lactoglobulin content - Reverse-phase HPLC-method
  • DANSK DS/ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
  • UNE-EN ISO 15302:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method (ISO 15302:1998)
  • NS-EN ISO 15302:2007 Animal and vegetable fats and oils — Determination of benzo[a]pyrene content — Reverse-phase high-performance liquid chromatography method (ISO 15302:1998)
  • BS ISO 14378:2000 Milk and dried milk. Determination of iodide content. Method using high performance liquid chromatography
  • UNE 34603:2002 Animal and vegetable fats and oils. Determination of benzo[a]pyrene content. Reverse-phase high-performance liquid chromatography method.
  • DANSK DS/EN ISO 14565:2001 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography
  • DANSK DS/EN ISO 6867:2001 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography
  • DANSK DS/ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
  • DANSK DS/ISO 14378:2009 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
  • DANSK DS/ISO 14892:2002 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
  • DANSK DS/EN ISO 14939:2001 Animal feeding stuffs - Determination of carbadox content - Method using high-performance liquid chromatography
  • DANSK DS/ISO 14797:1999 Animal feeding stuffs - Determination of furazolidone content - Method using high-performance liquid chromatography
  • NS-EN 15452:2008 Fertilizers — Determination of chelating agents — Determination of iron chelated by o,p-EDDHA by reversed phase HPLC
  • NS-EN 13405:2002 Surface active agents — Determination of dialkyl-tetralins content in linear alkylbenzene by high performance liquid chromatography (HPLC)
  • DANSK DS/ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
  • DANSK DS/EN ISO 15302:2017 Animal and vegetable fats and oils – Determination of benzo[a]pyrene – Reverse-phase high performance liquid chromatography method (ISO 15302:2017)
  • NS-EN ISO 15302:2017 Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method (ISO 15302:2017)
  • DANSK DS/EN 13405:2003 Surface active agents - Determination of dialkyl-tetralins content in linear alkylbenzene by high performance liquid chromatographic (HPLC)
  • BS ISO 12080-2:2000 Dried skimmed milk. Determination of vitamin A content-Method using high-performance liquid chromatography
  • BS PD ISO/TS 23942:2020 Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils. Reverse phase high performance liquid chromatography (RP-HPLC)
  • NS-EN ISO 15302:2010 Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method (ISO 15302:2007)
  • UNE-EN ISO 15302:2010 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method (ISO 15302:2007)
  • SN-CEN/TS 15452:2006 Fertilizers — Determination of chelating agents — Determination of iron chelated by o,p-EDDHA by reversed phase HPLC
  • NS-EN 15652:2009 Foodstuffs — Determination of niacin by HPLC
  • DANSK DS/EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
  • DANSK DS/ISO 17226-1:2021 Leather – Chemical determination of formaldehyde content – Part 1: Method using high-performance liquid chromatography
  • DANSK DS/ISO 9167:2019 Rapeseed and rapeseed meals – Determination of glucosinolates content – Method using high-performance liquid chromatography
  • BS EN ISO 9167-1:1995 Rapeseed. Determination of glucosinolates content. Method using high-performance liquid chromatography
  • AENOR UNE 77319:2001 Soil quality. Determination of polycyclic aromatic hydrocarbons High performance liquid chromatography method.
  • UNE 77319:2001 Soil quality. Determination of polynuclear aromatic hydrocarbons. Method using high-performance liquid chromatography.
  • NS-EN ISO 14565:2000 Animal feeding stuffs — Determination of vitamin A content — Method using high-performance liquid chromatography (ISO 14565:2000)
  • NS-EN ISO 6867:2000 Animal feeding stuffs — Determination of vitamin E content — Method using high-performance liquid chromatography (ISO 6867:2000)
  • DANSK DS/EN 12857:1999 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
  • NS-EN 12857:1999 Foodstuffs — Determination of cyclamate — High performance liquid chromatographic method

Danish Standards Foundation

  • DS/ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
  • DS/EN ISO 15302:2010 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
  • DS/ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
  • DS/EN ISO 14939:2001 Animal feeding stuffs - Determination of carbadox content - Method using high-performance liquid chromatography
  • DS/ISO 14378:2009 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
  • DS/ISO 14797:1999 Animal feeding stuffs - Determination of furazolidone content - Method using high-performance liquid chromatography
  • DS/EN ISO 14565:2001 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography
  • DS/EN ISO 6867:2001 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography
  • DS/ISO 14892:2002 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
  • DS/EN 15452:2008 Fertilizers - Determination of chelating agents - Determination of iron chelated by o,p-EDDHA by reversed phase HPLC
  • DS/EN 13405:2003 Surface active agents - Determination of dialkyl-tetralins content in linear alkylbenzene by high performance liquid chromatographic (HPLC)
  • DS/ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
  • DS/ISO 17226-1:2021 Leather – Chemical determination of formaldehyde content – Part 1: Method using high-performance liquid chromatography
  • DS/EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
  • DS/EN 12857:1999 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method

Korean Agency for Technology and Standards (KATS)

  • KS H ISO 15302:2012 Animal and vegetable fats and oils-Determination of benzo[a]pyrene-Reverse-phase high performance liquid chromatography method
  • KS H ISO 10095:2011 Coffee-Determination of caffeine content- Method using high-performance liquid chromatography
  • KS H ISO 10095:2007 Coffee-Determination of caffeine content- Method using high-performance liquid chromatography
  • KS H ISO 14378-2006(2016) Milk and dried milk-Determination of iodide content-Method using high-performance liquid chromatography
  • KS H ISO 14378:2021 Milk and dried milk — Determination of iodide content —Method using high-performance liquid chromatography
  • KS H ISO 14378-2023 Milk and dried milk — Determination of iodide content — Method using high-performance liquid chromatography
  • KS H ISO 11868:2006 Heat-treated milk-Determination of lactulose content-Method using high-performance liquid chromatography
  • KS H ISO 11868-2006(2016) Heat-treated milk-Determination of lactulose content-Method using high-performance liquid chromatography
  • KS H ISO 11868:2021 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography
  • KS H ISO 15302-2012(2021) Animal and vegetable fats and oils-Determination of benzo[a]pyrene-Reverse-phase high performance liquid chromatography method
  • KS H ISO 14378:2006 Milk and dried milk-Determination of iodide content-Method using high-performance liquid chromatography
  • KS H 2153-2018 Ginseng and ginseng products — Determination of ginsenoside contents — Method by high performance liquid chromatography
  • KS I ISO 13877-2020 Soil quality-Determination of polynuclear aromatic hydrocarbons- Method using high-performance liquid chromatography
  • KS H 2153-2023 Ginseng and ginseng products — Determination of ginsenoside contents — Method by high performance liquid chromatography
  • KS I ISO 13877:2009 Soil quality-Determination of polynuclear aromatic hydrocarbons- Method using high-performance liquid chromatography
  • KS I ISO 13877-2009(2014) Soil quality-Determination of polynuclear aromatic hydrocarbons- Method using high-performance liquid chromatography

Association Francaise de Normalisation

  • NF T60-255:2010 Animal and vegetable fats and oils - Determination of benzo(a)pyrene - Reverse-phase high performance liquid chromatography method.
  • NF T60-255:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method.
  • NF V05-252:1992 Coffee. Determination of caffeine content. Method using high-performance liquid chromagraphy.
  • NF EN 14164:2014 Food products - Determination of vitamin B6 content by high performance liquid chromatography
  • NF V03-133*NF EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
  • NF V03-133:2003 Foodstuffs - Determination of vitamin B1 by HPLC.
  • NF EN 15360:2007 Fertilizers - Determination of dicyandiamide content - High performance liquid chromatography (HPLC) method
  • NF T60-255:1998 Animal and vegetal fats and oils. Determination of benzo(alpha)pyrene content. Reverse-phase high-performance liquid chromatography method.
  • NF T60-255*NF EN ISO 15302:2017 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
  • NF EN ISO 14939:2002 Animal feed - Determination of carbadox content - High performance liquid chromatography method
  • NF V18-129*NF EN ISO 14939:2002 Animal feeding stuffs - Determination of carbadox content - Method using high-performance liquid chromatography.
  • NF ISO 11868:2008 Heat-treated milk - Determination of lactulose content - High-performance liquid chromatography method
  • NF V04-356*NF ISO 11868:2008 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography.
  • NF EN ISO 6867:2002 Animal feed - Determination of vitamin E content - High performance liquid chromatography method
  • NF EN ISO 14565:2002 Animal feed - Determination of vitamin A content - High performance liquid chromatography method
  • NF V18-401*NF EN ISO 14565:2002 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography.
  • NF ISO 11023:1999 Licorice extracts (Glycyrrhiza glabra L.) - Determination of glycyrrhizic acid content - High performance liquid chromatography method
  • NF V18-402*NF EN ISO 6867:2002 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography.
  • NF ISO 23942:2023 Determination of the hydroxytyrosol and tyrosol content in extra virgin olive oils - Reverse-phase high-performance liquid chromatography (RP-HPLC) method
  • NF EN 13405:2003 Surfactants - Determination of the content of dialkyltetralins in linear alkylbenzenes by high performance liquid chromatography (HPLC)
  • NF ISO 20634:2016 Infant formulas and nutritional products for adults - Determination of vitamin B12 content by reversed-phase high-performance liquid chromatography (IP-HPLC)
  • NF ISO 22662:2007 Milk and dairy products - Determination of lactose content by high-performance liquid chromatography (Reference method)
  • NF EN 15452:2008 Fertilizers - Determination of chelating agents - Determination of iron chelated by o,p-EDDHA by high-performance liquid chromatography with reversed phase polarity
  • NF G52-228-1*NF EN ISO 17226-1:2021 Leather - Chemical determination of formaldehyde content - Part 1 : method using high-performance liquid chromatography
  • NF G52-228-1:2008 Leather - Chemical determination of formaldehyde content - Part 1 : method using high performance liquid chromatography.
  • NF EN ISO 15302:2017 Fats of animal and plant origin - Determination of benzo[a]pyrene - Method by high-performance liquid chromatography with reversed phase polarity
  • NF V05-323:1995 Tea and instant tea in solid form. Determination of caffeine content. Method using high-performance liquid chromatography.
  • NF V04-028*NF ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method).
  • NF EN 12857:2001 Produits alimentaires - Dosage du cyclamate - Méthode par chromatographie liquide haute performance
  • NF V04-154*NF ISO 27105:2016 Milk and cheese - Determination of hen's egg white lysozyme content by high performance liquid chromatography
  • NF EN 15652:2009 Food products - Determination of niacin by High Performance Liquid Chromatography (HPLC)

German Institute for Standardization

  • DIN EN ISO 15302:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method (ISO 15302:1998); German version EN ISO 15302:2007
  • DIN 10473:1997-12 Determination of acid soluble <beta>-lactoglobulin content of heat-treated milk - Reversed phase, high performance liquid chromatographic method
  • DIN EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC; German version EN 14122:2003
  • DIN EN 13405:2003 Surface active agents - Determination of dialkyl-tetralins content in linear alkylbenzene by high performance liquid chromatography (HPLC); German version EN 13405:2002
  • DIN EN ISO 15302:2017-07 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method (ISO 15302:2017); German version EN ISO 15302:2017
  • DIN EN ISO 14939:2001 Animal feeding stuffs - Determination of carbadox content - Method using high-performance liquid chromatography (ISO 14939:2001); German version EN ISO 14939:2001
  • DIN EN ISO 14565:2001-03 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography (ISO 14565:2000); German version EN ISO 14565:2000
  • DIN EN ISO 6867:2001-03 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography (ISO 6867:2000); German version EN ISO 6867:2000
  • DIN EN 13405:2003-04 Surface active agents - Determination of dialkyl-tetralins content in linear alkylbenzene by high performance liquid chromatography (HPLC); German version EN 13405:2002
  • DIN EN 15452:2008 Fertilizers - Determination of chelating agents - Determination of iron chelated by o,p- EDDHA by reversed phase HPLC; German version EN 15452:2008
  • DIN EN 15452:2008-11 Fertilizers - Determination of chelating agents - Determination of iron chelated by o,p- EDDHA by reversed phase HPLC; German version EN 15452:2008
  • DIN EN ISO 17226-1:2008 Leather - Chemical determination of formaldehyde content - Part 1: Method using high performance liquid chromatography (ISO 17226-1:2008); German version EN ISO 17226-1:2008
  • DIN ISO 10727:2004-05 Tea and instant tea in solid form - Determination of caffeine content - Method using high-performance liquid chromatography (ISO 10727:2002)
  • DIN 10482-2:2006-10 Determination of Annatto content in cheese - Part 2: High performance liquid chromatographic method
  • DIN EN ISO 14939:2001-12 Animal feeding stuffs - Determination of carbadox content - Method using high-performance liquid chromatography (ISO 14939:2001); German version EN ISO 14939:2001
  • DIN EN ISO 9167:2020-03 Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography (ISO 9167:2019); German version EN ISO 9167:2019
  • DIN EN 15652:2009-09 Foodstuffs - Determination of niacin by HPLC; German version EN 15652:2009
  • DIN ISO 10727:2004 Tea and instant tea in solid form - Determination of caffeine content - Method using high-performance liquid chromatography (ISO 10727:2002)
  • DIN EN 12857:1999-07 Foodstuffs - Determination of cyclamate - Method by high performance liquid chromatography; German version EN 12857:1999
  • DIN 10377:2003 Tobacco and tobacco products - Determination of preserving agents by high performance liquid chromatography
  • DIN ISO 13877:2000 Soil quality - Determination of polynuclear aromatic hydrocarbons - Method using high-performance liquid chromatographic (ISO 13877:1998)
  • DIN 10482-2:2006 Determination of Annatto content in cheese - Part 2: High performance liquid chromatographic method
  • DIN 10235:1999 Pepper an pepper oleoresins - Determination of piperine content - Method using high-performance liquid chromatography (HPLC)

RU-GOST R

  • GOST R 52613-2006 Coffee. Determination of caffeine content. Method using high-performance liquid chromatography
  • GOST R 54684-2011 Juice products. Determination of organic acids by reversed-phase high performance liquid chromatography (HPLC)
  • GOST R 53955-2010 Animal and vegetable fats and oils. Determination of benzo(a)pyrene. Reverse-phase high performance liquid chromatography method
  • GOST 32771-2014 Juice products. Determination of organic acids by reversed-phase High Performance Liquid Chromatography (HPLC)
  • GOST R 54950-2012 Animal feeding stuffs. Determination of vitamin A content by high performance liquid chromatography method
  • GOST R 54949-2012(2020) Animal feeding stuffs. Determination of vitamin E content by high-performance liquid chromatography method
  • GOST R 54949-2012 Animal feeding stuffs. Determination of vitamin E content by high-performance liquid chromatography method
  • GOST R 51428-1999 Fruit juices. Method for determination of tartaric acid content using high performance liquid chromatography
  • GOST 32123-2013 Animal and vegetable fats and oils. Determination of benzo[a]pyrene. Reverse-phase high performance liquid chromatography method
  • GOST 32712-2014 Juice products. Determination of fumaric acid by high performance liquid chromatography
  • GOST ISO 9167-1-2015 Rapeseed. Determination of glucosinolates content. Part 1. Method using high-performance liquid chromatography
  • GOST EN 12857-2015 Foodstuffs. Determination of cyclamate. High performance liquid chromatographic method

European Committee for Standardization (CEN)

  • EN ISO 15302:2010 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method (ISO 15302:2007)
  • EN ISO 14939:2001 Animal Feeding Stuffs - Determination of Carbadox Content - Method using High-Performance Liquid Chromatography ISO 14939:2001
  • EN ISO 15302:2017 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
  • EN 13405:2002 Surface active agents - Determination of dialkyl-tetralins content in linear alkylbenzene by high performance liquid chromatography (HPLC)
  • EN ISO 6867:2000 Animal Feeding Stuffs - Determination of Vitamin E Content - Method Using High-Performance Liquid Chromatography ISO 6867: 2000

KR-KS

  • KS H ISO 10095-2007 Coffee-Determination of caffeine content- Method using high-performance liquid chromatography
  • KS H ISO 14378-2021 Milk and dried milk — Determination of iodide content —Method using high-performance liquid chromatography
  • KS H ISO 11868-2021 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography
  • KS H ISO 15302-2012 Animal and vegetable fats and oils-Determination of benzo[a]pyrene-Reverse-phase high performance liquid chromatography method
  • KS H ISO 15302-2022 Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method
  • KS M ISO 17226-1-2023 Leather — Chemical determination of formaldehyde content — Part 1: Method using high-performance liquid chromatography
  • KS H ISO 12080-2-2021 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance

GOST

  • GOST ISO 15302-2019 Animal and vegrtable fats and oils. Determination of benzo(a)pyrene. Reverse-phase high performance liquid chromatography method
  • GOST ISO 14892-2016 Skimmed milk powder Determination of vitamin D content using high performance liquid chromatography
  • GOST R EN 12857-2010 Foodstuffs. Determination of cyclamate. High performance liquid chromatographic method

ES-UNE

  • UNE-EN ISO 15302:2017 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method (ISO 15302:2017)
  • ISO/DIS 22662:2023 Milk and milk products — Determination of lactose content by high-performance liquid chromatography (Reference method)
  • UNE-EN ISO 9167:2020 Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography (ISO 9167:2019)

CEN - European Committee for Standardization

  • EN ISO 15302:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method

International Dairy Federation (IDF)

  • IDF 167-2009 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
  • IDF 177-2002 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
  • IDF 147-2007 Heat-treated milk -- Determination of lactulose content -- Method using high-performance liquid chromatography
  • IDF 198-2007 Milk and milk products -- Determination of lactose content by high-performance liquid chromatography (Reference method)
  • IDF 142-2-2009 Dried skimmed milk - Determination of vitamin A content - Part 2: Method using high-performance liquid chromatography

BELST

  • STB GOST R 51428-2006 Fruit juices. Method for determination of tartaric acid content using high performance liquid chromatography

Lithuanian Standards Office

  • LST EN 14122-2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
  • LST EN 14164-2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
  • LST EN 13405-2003 Surface active agents - Determination of dialkyl-tetralins content in linear alkylbenzene by high performance liquid chromatography (HPLC)
  • LST EN 15452-2008 Fertilizers - Determination of chelating agents - Determination of iron chelated by o,p-EDDHA by reversed phase HPLC
  • LST EN ISO 15302:2010 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method (ISO 15302:2007)
  • LST EN 15652-2009 Foodstuffs - Determination of niacin by HPLC
  • LST ISO 14378:2010 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography (ISO 14378:2009, identical)
  • LST EN ISO 6867:2003 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography (ISO 6867:2000)
  • LST EN ISO 14565:2003 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography (ISO 14565:2000)
  • LST EN 12857-2000 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method

AENOR

  • UNE-EN 15452:2008 Fertilizers - Determination of chelating agents - Determination of iron chelated by o,p-EDDHA by reversed phase HPLC
  • UNE-EN 13405:2003 Surface active agents - Determination of dialkyl-tetralins content in linear alkylbenzene by high performance liquid chromatography (HPLC).
  • UNE-EN ISO 14939:2002 Animal feeding stuffs - Determination of carbadox content - Method using high-performance liquid chromatography. (ISO 14939:2001)
  • UNE-EN 15652:2010 Foodstuffs - Determination of niacin by HPLC
  • UNE-EN 12857:2001 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method

American Society for Testing and Materials (ASTM)

  • ASTM D6156-97 Standard Practice for Use of Reversed-Phase High Performance Liquid Chromatographic Systems