Leaf photosynthetic enzyme activity assay
Leaf photosynthetic enzyme activity assay, Total:202 items.
The international standard classification for "Leaf photosynthetic enzyme activity assay" includes: Animal feeding stuffs , Biology. Botany. Zoology , Cereals, pulses and derived products , Chemical reagents , Medical Sciences and health care facilities in general , General methods of tests and analysis for food products , Spices and condiments. Food additives , Leather and furs .
The Chinese standard classification for "Leaf photosynthetic enzyme activity assay" includes: Livestock and poultry feed and additive , Biological agent and blood products , Chemical reagent in general , Grain processing and products , Biochemical reagent and clinical analysis reagent , Environmental Condition and General Test Method , Basic Subject in general , Basic standard and general method on forestry , Cereal crop and forage crop in general , Other cash crops , Sanitation in general , Basic standards and general methods , Flavoring materials , Furs and leathers .
Liaoning Provincial Standard of the People's Republic of China
- DB21/T 3119-2019 Chlorophyll Fluorescence Method for Determination of Photosynthetic Activity of Phytoplankton
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 18634-2009 Determination of feed phytase activity - Spectrophotometric method
- GB/T 23881-2009 Determination of feed cellulase activity—Filter paper assay method
- GB/T 41712-2022 Assay method of deoxyribonuclease I activity and impurity
- GB/T 41907-2022 Assay method of enterokinase activity
- GB/T 30990-2014 Determination of the activity of lysozyme
- GB/T 28715-2012 Determination of acidic and neutral protease activity in feed additives—Spetrophotometric method
- GB/T 8622-1988 Method for the determination of urease activity in soya bean products
- GB/T 32131-2015 Determination of the activity of horse radish peroxidase―Colorimetric method
- GB/T 41906-2022 Assay method of superoxide dismutase activity
- GB/T 23874-2009 Determination of xylanase activity in feed additives—Spectrophotometric method
- GB/T 18634-2002 Determination of feed phytase activity-Spectrothotometric method
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会
- GB/T 34800-2017 Detection method of activity and impurity of proteinase K
- GB/T 34795-2017 Determination of the activity of transglutaminase
- GB/T 34776-2017 T4 DNA ligase-Detection methods of activity and impurities of enzyme
- GB/T 35808-2018 Method for analysis of forestry biomass-Determination of cellulase activity
- GB/T 34222-2017 Determination of the activity of ribonuclease
- GB/T 33410-2016 Determination of the activity of protease K in biochemical reagents
- GB/T 33409-2016 Determination of the activity of beta-galactosidase--Spectrophotometric method
- GB/T 34799-2017 Determination of the activity of chitinase
Hebei Provincial Standard of the People's Republic of China
- DB13/T 1095-2009 Determination of α-amylase activity in enzyme preparations for feed - spectrophotometric method
- DB13/T 1090-2009 Determination of xylanase activity in enzyme preparations for feed - spectrophotometric method
- DB13/T 1091-2009 Determination of acid protease activity in enzyme preparations for feed - spectrophotometric method
Jilin Provincial Standard of the People's Republic of China
- DB22/T 1819-2013 Spectrophotometric method for the determination of acid protease activity in enzyme preparations for feed
Group Standards of the People's Republic of China
- T/CSTM 01090-2022 Acetylcholinesterase-Determination of activity-Spectrophotometric method
- T/CIFST 008-2022 Determination of the lactoperoxidase activity in milk— Colorimetric method
- T/TDSTIA 008-2019 Determination of Alkaline Phosphatase Activity in Pasteurized Milk by Luminescent Method
- T/CAIA SHO19-2022 Acetylcholinesterase-Determination of activity -Spectrophotometric method
- T/NAIA 0279-2024 Determination of protease activity in soil
- T/CBPIA 0002-2022 Determination of Heparanase Activity Spectrophotometric Method
- T/SBX 048-2021 Determination of α-L-iduronidase Activity in Human Peripheral Blood Leukocytes by Microplate Reader Assay
- T/SBX 049-2021 Determination of β-glucocerebrosidase Activity in Human Peripheral Blood Leukocytes by Microplate Reader Assay
- T/JAASS 144-2024 Determination of soil microbial extracellular enzyme activity Fluorescence method
- T/SBX 047-2021 Determination of α-Galactosidase Activity in Human Peripheral Blood Leukocytes by Microplate Reader Assay
- T/CBPIA 0003-2022 Determination of the activity of chondroitin sulfate lyase by spectrophotometry
- T/CSTM 00198-2021 Graphene quantum dots—Determination of enzyme-like activities — Ultraviolet-visible spectrophotometry
中华人民共和国国家卫生和计划生育委员会
- WS/T 349-2011 Reference procedure for the measurement of catalytic activity concentration of α-amylase
- WS/T 66-1996 Blood.Determination of cholinesterase activity.Spectrophotometric method--Hydroxylamine-ferric chloride method
- WS/T 222-2002 Guideline for the measurement of catalytic concentration of clinical enzymes
Professional Standard - Agriculture
- NY/T 4361-2023 Feed additives-Determination of a.-galactosidase activity- Spectrophotometric method
- NY/T 801-2004 Method for determination of alkaline phosphatase activity in raw milk and its products
- GB 8622-1988 Determination method of urease activity in soybean products
- 162药典 四部-2015 1200 biological activity assay 1207 hyaluronidase assay
- 258药典 四部-2015 3400 Bioassay 3422 Human thrombin activity assay
- NY/T 911-2004 Determination of β - Glucanase activity in feed additives - Spetrothoetric method
- 860兽药典 一部-2015 Appendix Contents 1200 Biological activity assay 1202 Penicillinase and its activity assay
- 287药典 四部-2020 3500 Biological Activity-Potency Assay 3529 Recombinant Streptokinase Biological Activity Assay
- 159药典 四部-2015 1200 Biological activity assay 1202 Penicillinase and its activity assay
- NY/T 912-2004 Determination of cellulase activity in feed additives -- Spetrothoetric method
- 302药典 三部-2020 Bioassay 3422 Human thrombin activity assay
- 311药典 三部-2015 Biological Activity - Potency Assay 3529 Recombinant Streptokinase Biological Activity Assay General Rules 137
- 150药典 四部-2020 1200 biological activity assay 1207 hyaluronidase assay
- 292药典 四部-2015 3500 Biological Activity-Potency Assay 3529 Recombinant Streptokinase Biological Activity Assay
- 251药典 四部-2020 3400 Bioassay 3422 Human thrombin activity assay
- NY/T 4306-2023 Determination of activity of papain and bromelain-Ultaraviolet spectrophotometry
- 147药典 四部-2020 1200 Biological activity assay 1202 Penicillinase and its activity assay
- NY/T 4362-2023 Feed additives-Determination of keratinase activity-Spectrophotometric method
未注明发布机构
- DIN EN ISO 11816-2 E:2023-01 Determination of alkaline phosphatase activity in milk and dairy products Part 2: Fluorimetric method for cheese (draft)
- DIN EN ISO 11816-2 E:2014-09 Determination of alkaline phosphatase activity in milk and dairy products Part 2: Fluorimetric method for cheese (draft)
- ISO/TS 17193:2011/Amd 1:2012 Milk — Determination of the lactoperoxi dase activity — Photometric method (Reference method)
农业农村部
- NY/T 911-2020 Determination of p-glucanase activity in feed additives- Spectrophotometry
- NY/T 912-2020 Determination of cellulase activity in feed additives- Spectrophotometry
- NY/T 3799-2020 Determination of alkaline phosphatase activity in raw milk and milk products-Enzymatic photo-activated system method
Shandong Provincial Standard of the People's Republic of China
- DB37/T 577-2005 Determination of Phytase Activity at 6-site of Feed Additives Spectrophotometric Method
National Health Commission of the People's Republic of China
- WST 361:2011 Reference method for determination of catalytic activity concentration of lactate dehydrogenase
- WST 349:2011 Reference method for determination of α-amylase catalytic activity concentration
Professional Standard - Commodity Inspection
- SN/T 0800.4-1999 Cereals and feedustuffs for import and export - Method for the determination of urease activity
Professional Standard - Hygiene
- WS/T 351-2011 Reference procedure for the measurement of catalytical activity concentration of alkaline phosphatase (ALP)
- WS/T 67-1996 Blood.Determination of cholinesterase activity.Spectrophotometric method--Acetylthiocholine and dithio-bis-(nitrobenzoic acid)method
- WS/T 361-2011 Reference procedure for the measurement of catalytic activity concentration of lactate dehydrogenase
- WS/T 417-2013 Reference procedure for the measurement of catalytic concentration of γ-Glutamyltransferase
Professional Standard - Business
- SB/T 10317-1999 Measurement of proteinase activity
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 36756-2018 General requirements for activity detection of reagent enzymes
- GB/T 36861-2018 Determination of activity of β-mannanase as feed additive - Spectrophotometric method
- GB/T 38421-2019 Fur—Detection of animal derived material—Qualitative real-time polymerase chain reaction(PCR) methods
Henan Provincial Standard of the People's Republic of China
- DB41/T 1729-2018 Determination of Feed Additive Glucose Oxidase Activity Spectrophotometric Method
国家质量监督检验检疫总局
- SN/T 4822-2017 Detection method of deficiency of uridinc monophosphate synthase by RT-PCR
国家能源局
- NB/T 13005-2016 Cellulase evaluation methods for biofuel ethanol preparation
Association Francaise de Normalisation
- NF EN ISO 22160:2007 Milk and milk-based beverages - Determination of alkaline phosphatase activity - Enzymatic photoactivation system method
- XP ISO/TS 17193:2012 Milk - Determination of lactoperoxidase activity - Photometric method (Reference method)
- XP V04-100*XP ISO/TS 17193:2012 Milk - Determination of the lactoperoxidase activity - Photometric method (Reference method)
- XP ISO/TS 4985:2023 Milk and dairy products - Determination of alkaline phosphatase activity - Fluorimetric microplate method
- NF V04-058*NF EN ISO 22160:2007 Milk and milk based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method
- NF V04-054-2*NF EN ISO 11816-2:2016 Milk and milk products - Determination of alkaline phosphatase activity - Part 2 : fluorimetric method for cheese
- NF EN ISO 11816-2:2016 Milk and dairy products - Determination of alkaline phosphatase activity - Part 2: fluorimetric method for cheese
- NF T60-901*NF ISO 5506:2018 Soya bean products - Determination of urease activity
- NF V03-942:1980 Soya bean products. Determination of urease activity.
RU-GOST R
- GOST 31487-2012 Enzyme preparations. Methods of phytase enzyme activity determination
- GOST R 54330-2011(2018) Enzyme preparations for food industry. Methods for determination of amylase activity
- GOST ISO 22160-2015 Milk and milk-based drinks. Determination of alkaline phosphatase activity. Enzymatic photo-activated system (EPAS) method
- GOST R 54330-2011 Enzyme preparations for food industry. Methods for determination of amylase activity
- GOST R 53046-2008 Enzyme preparation. Methods of detection of cellulasa activity
- GOST 31662-2012 Enzyme preparations. Methods of cellulasa enzyme activity determination
- GOST R 54905-2012 Enzyme preparation. Methods of beta-glucanase enzyme activity determination
- GOST 31488-2012 Enzyme preparations. Methods of xylanase enzyme activity determination
- GOST R 55298-2012 Enzyme preparations for food industry. Methods for determination of pectolytic activity
- GOST R 53360-2009 Enzyme preparation. Methods of detection of phytase activity
- GOST R 54386-2011 Honey. Methods for determination of sucrase activity, of diastase activity, of insoluble matter
- GOST R 55293-2012 Enzyme preparations for food industry. Method for determination of cellulase activity
- GOST R 55302-2012 Enzyme preparations. Method of detection of xylanase activity
- GOST R 53974-2010 Enzyme preparations for food industry. Method for determination of proteolitic activity
- GOST R 55979-2014 Enzyme preparations for food industry. Methods for determination of pectat- and pectin-lyaze activities
- GOST R 53973-2010 Enzyme preparations. Method of detection of Beta-glucanase activity
- GOST 20264.3-1981 Enzyme preparations. Methods for determination of pectolytic complex activity
- GOST R 53047-2008 Enzyme preparation. Methods of xylanase ferment activity detection
- GOST 34232-2017 Honey. Methods for determination of sucrase activity, of diastase activity, of insoluble matters
- GOST 20264.4-1989 Enzyme preparations. Methods for the determination of amylase activity
- GOST 20264.2-1988 Enzyme preparations. Methods for determination of proteolytic activity
- GOST 6134-2007 Rotodynamic pumps. Test methods
- GOST R ISO 30024-2012 Animal feeding stuffs. Determination of phytase activity
- GOST 6134-1987 Rotodynamic pumps. Methods of testing
- GOST 23231-2016 Cooked sausage items and cooked meat products. Method for determination of residual activity of acid phosphatase
German Institute for Standardization
- DIN EN ISO 22160:2007-08 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method (ISO 22160:2007); German version EN ISO 22160:2007
- DIN 10337:1993 Determination of alkaline phosphatase activity in milk; enzymatic method
- DIN 10337:1993-12 Determination of alkaline phosphatase activity in milk; enzymatic method
- DIN EN ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method (ISO 22160:2007); English version of DIN EN ISO 22160:2007-08
- DIN 58924:2022-05 Haemostaseology - Reference method for the determination of the collagen binding acitvity of the VWF; Text in German and English
- DIN 10483-1:2002 Determination of lactoperoxidase activity in milk - Part 1: Photometric method (Reference method)
- DIN EN ISO 11816-2:2003 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorometric method for cheese (ISO 11816-2:2003); German version EN ISO 11816-2:2003
- DIN EN ISO 11816-1:2014-03 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks (ISO 11816-1:2013); German version EN ISO 11816-1:2013 / Note: To be replaced by DIN EN ISO 11816-1 (2023-01).
- DIN EN ISO 11816-2:2016-12 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese (ISO 11816-2:2016); German version EN ISO 11816-2:2016 / Note: To be replaced by DIN EN ISO 11816-2 (2023-01).
- DIN 10483-1:2002-08 Determination of lactoperoxidase activity in milk - Part 1: Photometric method (Reference method)
International Organization for Standardization (ISO)
- ISO/TS 17193:2011 Milk - Determination of the lactoperoxidase activity - Photometric method (Reference method)
- ISO 22160:2007 | IDF 209:2007 Milk and milk-based drinks — Determination of alkaline phosphatase activity — Enzymatic photo-activated system (EPAS) method
- ISO/TS 17193:2011 | IDF/RM 208:2011 Milk — Determination of the lactoperoxidase activity — Photometric method (Reference method)
- ISO/TS 4985:2023 Milk and milk products — Determination of alkaline phosphatase activity — Fluorimetric microplate method
- ISO/TS 4985:2023 | IDF/RM 255:2023 Milk and milk products — Determination of alkaline phosphatase activity — Fluorimetric microplate method
- ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method
- ISO 22160:2007|IDF 209:2007 Determination of alkaline phosphatase activity in milk and milk-based beverages Enzymatic photocatalytic system (EPAS) method
- ISO/DTS 4985 | IDF/RM 255 Milk and milk products — Determination of alkaline phosphatase activity — Fluorimetric microplate method
- ISO/DIS 11816-2:2016 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
- ISO 11816-2:2016 | IDF 155-2:2016 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
- ISO 11816-2:2003 | IDF 155-2:2003 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorometric method for cheese
- ISO/PRF 11816-2:2023 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
- ISO 11816-2:2023 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
- ISO 11816-2:2024 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
- ISO 5506:1978 Soya-bean products — Determination of urease activity
- ISO/FDIS 30024:2023 Animal feeding stuffs — Determination of phytase activity
- ISO 5506:2018 Soya bean products - Determination of urease activity
GSO
- GSO ISO 22160:2009 Milk and milk-based drinks -Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method
- OS GSO ISO 22160:2009 Milk and milk-based drinks -Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method
- GSO ISO 5506:1997 SOYA BEAN PRODUCTS — DETERMINATION OF UREASE ACTIVITY
- GSO ISO 11816-2:2015 Milk and milk products -- Determination of alkaline phosphatase activity -- Part 2: Fluorometric method for cheese
- BH GSO ISO 11816-2:2016 Milk and milk products -- Determination of alkaline phosphatase activity -- Part 2: Fluorometric method for cheese
- OS GSO ISO 5506:1997 SOYA BEAN PRODUCTS — DETERMINATION OF UREASE ACTIVITY
British Standards Institution (BSI)
- BS DD ISO/TS 17193:2012 Milk. Determination of the lactoperoxidase activity. Photometric method (Reference method)
- BS EN ISO 11816-2:2016 Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric method for cheese
- PD ISO/TS 17193:2011 Milk. Determination of the lactoperoxidase activity. Photometric method (Reference method)
- BS EN ISO 11816-2:2024 Milk and milk products. Determination of alkaline phosphatase activity - Fluorimetric method for cheese
- BS EN ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method
- PD ISO/TS 4985:2023 Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric microplate method
- BS EN ISO 11816-2:2003 Milk and milk products. Determination of alkaline phosphatase activity using a fluorimetric method. Fluorometric method for cheese
- BS EN ISO 30024:2009 Animal feeding stuffs - Determination of phytase activity
- BS EN ISO 11816-1:2024 Milk and milk products. Determination of alkaline phosphatase activity - Fluorimetric method for milk and milk-based drinks
- BS EN ISO 11816-1:2006 Milk and milk products. Determination of alkaline phosphatase activity - Fluorimetric method for milk and milk-based drinks
GOSTR
- GOST 34176-2017 Enzyme preparation. Methods of endo-в-glucanase ferment activity detection
- GOST 34440-2018 Enzyme preparations for food industry. Methods for the determination of amylase activity
- GOST 34430-2018 Enzyme preparations for food industry. Method for the determination of proteolitic activity
- GOST R 58997-2020 Turbine blades. Method for determination of gas-dynamic characteristics of straight turbine blade grids on a bench
SCC
- NS-EN ISO 22160:2007 Milk and milk-based drinks — Determination of alkaline phosphatase activity — Enzymatic photo-activated system (EPAS) method (ISO 22160:2007)
- DANSK DS/EN ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method
- BS PD ISO/TS 17193:2011 Milk. Determination of the lactoperoxidase activity. Photometric method (Reference method)
- BS DD ISO/TS 17193:2011 Milk. Determination of the lactoperoxidase activity. Photometric method (Reference method)
- BS PD ISO/TS 4985:2023 Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric microplate method
- UNE 34878:1986 PASTEURIZED STABILIZED CHEESE. DETERMINATION OF THE PHOSPHATASE ACTIVITY. REFERENCE METHOD.
- BS EN ISO 11816-1:2000 Milk and milk products. Determination of alkaline phosphatase activity using a fluorimetric method-Milk and milk based drinks
- AENOR UNE-EN ISO 11816-2:2017 Milk and dairy products. Determination of alkaline phosphatase activity. Part 2: Fluorimetric method for cheese. (ISO 11816-2:2016).
- BS 4325-6:1980 Methods for analysis of oilseed residues-Determination of urease activity in soya bean products
- DANSK DS/EN ISO 11816-2:2016 Milk and milk products – Determination of alkaline phosphatase activity – Part 2: Fluorimetric method for cheese
- BS ISO 11816-1:1997 Milk and milk products. Determination of alkaline phosphatase activity using a fluorimetric method-Milk and milk-based drinks
- DIN 10750-1 E:2017 Draft Document - Analysis of honey - Determination of diastase activity - Part 1: Schade method
- 12/30254285 DC BS ISO 11816-1. Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric method for milk and milk-based drinks
International Dairy Federation (IDF)
- IDF 209-2007 Milk and milk-based drinks -- Determination of alkaline phosphatase activity -- Enzymatic photo-activated system (EPAS) method
- IDF/RM 208-2011 Milk - Determination of the Lactoperoxidase Activity - Photometric Method (Reference Method)
- IDF 155-2-2003 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorometric method for cheese
Danish Standards Foundation
- DS/EN ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method
- DS/EN ISO 11816-2:2003 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Flourometric method for cheese
AENOR
- UNE-EN ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method (ISO 22160:2007)
Lithuanian Standards Office
- LST EN ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method (ISO 22160:2007)
GOST
- GOST R 71137-2023 Enzyme preparations for the food industry. Method for determining phospholipolytic activity
- GOST R 71140-2023 Enzyme preparations for the food industry. Method for determining mannanase activity
- GOST R 71138-2023 Enzym epreparations for the food industry. Method for determining milk-clotting activity
- GOST R 71139-2023 Enzyme preparations for the food industry. Method for determining lipolytic activity
European Committee for Standardization (CEN)
- EN ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method
VN-TCVN
- TCVN 7851-2008 Milk and milk-based drinks.Determination of alkaline phosphatase activity.Enzymatic photo-activated system (EPAS) method
- TCVN 6506-2-2009 Milk and milk products.Determination of alkaline phosphatase activity.Part 2: Fluorometric method of cheese
Korean Agency for Technology and Standards (KATS)
- KS M 0039-2008 Determination of lipolytic activity of lipase for industrial use
RO-ASRO
- STAS SR 13422-1999 Enzyme preparations for zootechny - Microbial phytase -Enzyme activity determination
- STAS SR 13421-1999 Enzyme preparations for confectionery industry. Invertase. Enzyme activity determination
- STAS SR 13357-1996 Enzyme preparatiore for beer industry. Bacterial beta-glucanase. Enzyme activity determination
- STAS SR 13424-1999 Enzyme preparations for food industry Papain - Enzyme activity determination
- STAS SR 13423-1999 Enzyme preparations for food industry -Peroxidase - Enzyme activity determination
CU-NC
- NC 78-11-18-1984 Milk and Milk Derivatives Testing Method. Determination of Phosphatase Activity
NL-NEN
- NEN 5796-1989 Soil - Determination of urease activity
AR-IRAM
- IRAM 25 704-1963 Textile printing and dyeing auxiliaries. Enzyme activity determination method in starch hydrolysis
BE-NBN
- NBN V 21-032-1983 Milk - Determination of the phosphatase activity
- NBN V 21-007-1977 Determination of the phosphatase activity of butter
CEN - European Committee for Standardization
- EN ISO 11816-2:2003 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorometric method for cheese
AT-ON
- ONORM DIN 10337-1-1993 Determination of Phosphatase activity of milk - Reference method
IN-BIS
- IS 8479 Pt.2-1977 Determination of phosphatase activity in milk and dairy products Part Ⅱ Reference method
- IS 8479 Pt.1-1977 Determination of phosphatase activity in milk and dairy products Part 1 General methods
CZ-CSN
- CSN 57 0105-11-2003 Testing methods for dried milk products and codensed milk - Part 11: Determination of phosphatase activity