Near Infrared Trace Water
Near Infrared Trace Water, Total:113 items.
The international standard classification for "Near Infrared Trace Water" includes: Cereals, pulses and derived products , Video systems , Optics and optical measurements , Textiles in general , Buildings and installations for processing and storage of agricultural produce , Tea , Meat and meat products , Other standards related to analytical chemistry , Rubber , Medicaments , Protection against crime .
The Chinese standard classification for "Near Infrared Trace Water" includes: Papermaking in general , Cereal crop and forage crop in general , Video and pulse system equipment , Chemical Measurement , Electron optics and other physical optics instrument , Agricultural products and feed processing machinery , Tea products , Meat processing and products , Optical instrument in general , Rubber products in general , Pharmaceutical in general , Guard and alarm system , Basic standard and general method on forestry .
Military Standard of the People's Republic of China-General Armament Department
- GJB 1888-1994 Specification for anti-visible and near-infrared water-based camouflage coatings
- GJB 874-1990 Anti-visual, low-light, and near-infrared observation camouflage clothing
- GJB 1888A-2021 Specification for anti-visible and near-infrared water-based camouflage coatings
Professional Standard - Light Industry
- QB/T 2812-2006 Paper-online determination of weight and moisture(the near infrared method)
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 24899-2010 Inspection of grain and oils—Determination of crude protein in wheat—Near-infrared method
- GB/T 24897-2010 Inspection of grain and oils—Crude protein determination in rice—Near-infrared method
- GB/T 24896-2010 Inspection of grain and oils. Determination of moisture content in paddy. Near-infrared method
- GB/T 25219-2010 Inspection of grain and oils—Determination of starch content in maize—Near-infrared method
- GB/T 24871-2010 Inspection of grain and oils—Crude protein determination in wheat flour—Near-infrared method
- GB/T 15641-1995 General specification for near infrared television cameras
- GB/T 24901-2010 Inspection of grain and oils—Determination of crude protein in maize—Near-infrared method
- GB/T 24902-2010 Inspection of grain and oils—Determination of crude fat content in maize—Near-infrared method
- GB/T 24898-2010 Inspection of grain and oils—Determination of moisture content in wheat—Near-infrared method
- GB/T 24900-2010 Inspection of grain and oils—Determination of moisture content in maize—Near-infrared method
- GB/T 24872-2010 Inspection of grain and oils—Determination of ash content in wheat flour—Near-infrared method
Group Standards of the People's Republic of China
- T/HXCY 002-2021 Determination of Sugar Content of Saccharum Spontaneum -Near Infrared Spectrum(NIRS)
- T/ACCEM 050-2024 Technical Specifications for Near-Infrared Brain Functional Imaging Systems
- T/GDSBME 007-2023 Medical near-infrared optical positioning system
- T/GPCIA 0006-2022 Instant quantitative determination of automobile gasoline with near-infrared spectrometry
- T/HXCY 023-2021 Operating Procedure for Determination of Water-soluble Carbohydrate Content of Oat Silage by Near-Infrared Spectrum(NIRS)Technology
- T/HXCY 022-2021 Operating Procedure for Determination of Crude Protein Content of Paper Mulberry Silage by Near-Infrared Spectrum(NIRS)Technology
- T/HXCY 006-2021 Determination of Crude Protein in Reed Canary Grass on Qinghai-Tibet Plateau by Near Infrared Method
- T/SCGS 313003-2023 Standards for image quality evaluation of near-infrared second-zone fluorescence imaging technology
- T/SCGS 313006-2023 Implementation specifications for minimally invasive surgery for pulmonary nodules based on near-infrared fluorescence imaging navigation based on atomized ICG
- T/GPCIA 0007-2022 Instant quantitative determination of automobile diesel fuels with near-infrared spectrometry
- T/HXCY 005-2021 Determination of Crude Protein in Siberian wildrye on Qinghai-Tibet Plateau by Near Infrared Method
- T/HXCY 003-2021 Code of Practice for Determination of Cellulose Content of Saccharum arundinaceum Based on the Method of Near Infrared Spectrum (NIRS)
- T/CSTM 00884-2024 Determination of microplastics in wastewater—Fourier transform infrared
- T/GXAS 356-2022 Rapid screening of polysaccharides content in Ganoderma lucidum spore by near infrared spectroscopy
- T/SATA 054-2023 Etermination of ethanol concentration in wine - Near infrared spectroscopy method
- T/JTAIT 4-2021 Near Infrared Spectroscopy for Rapid Detection of Vehicle Diesel
- T/GFPU 2002-2024 Determination of moisture, fat and sodium chloride content in instant noodles - Near infrared method
- T/GXAS 357-2022 Rapid screening of protein content in fresh wet rice noodles by near infrared spectroscopy
National Metrological Verification Regulations of the People's Republic of China
- JJG 689-1990 UV-VIS-NIR Spectrophotometer
- JJG 178-2007 Ultraviolet,Visible,Near-Infrared Spectrophotometers
Professional Standard - Machinery
- JB/T 6778-1993 UV/VIS Near Infrared Spectrophotometer
Professional Standard - Textile
- FZ/T 01144-2018 Textiles-Quantitative analysis of fiber-Near-infrared spectroscopy method
Professional Standard - Agriculture
- NY/T 4427-2023 Guidelines for the application of near infrared spectrometry for feed
- NY/T 2797-2015 Non-destructive determination of fat in meat by near infrared spectroscopy method
- NY/T 3105-2017 Determination of oil content in vegetable oilseeds-Near-infrared method
- NY/T 2794-2015 Determination of amino acids content in peanut-Near-infrared method
工业和信息化部
- JB/T 13361-2018 Optical filters for the UV, visible and near-infrared spectral ranges
中华全国供销合作总社
- GH/T 1260-2019 Method for Moisture,Total Polyphenols and Caffeine in Instant Tea in Solid Form -Near infrared reflectance spectroscopy
- GH/T 1337-2021 Rapid determination of impurity content of seed cotton. Near infrared spectroscopy
- GH/T 1259-2019 Method for moisture,total polyphenols and caffeine in tea polyphenol products-Near infrared reflectance spectroscopy
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 41366-2022 Livestock and poultry meat quality testing—Determination of moisture,protein and fat—Near-infrared spectroscopy method
- GB/T 40467-2021 Livestock and poultry meat quality testing—Guideline for near-infrared spectroscopy method
- GB/T 36691-2018 Methyl vinyl silicone rubber—Determination of vinyl content—Near infrared spectroscopy
- GB/T 37969-2019 Standard guidelines for near infrared qualitative analysis
Tianjin Provincial Standard of the People's Republic of China
- DB12/T 347-2007 Near-infrared rapid detection method of crude protein content in wheat and corn
- DB12/T 955-2020 Determination of Nitrogen and Phosphorus in Dairy Farm Dung Water by Near Infrared Diffuse Reflectance Spectrometry
Jiangsu Provincial Standard of the People's Republic of China
- DB32/T 2269-2012 Non-destructive determination of cottonseed oil content by near-infrared spectroscopy
农业农村部
- NY/T 3940-2021 Rapid analysis of cottonseed quality—Near infrared method
- NY/T 3512-2019 Non-destructive determination of protein in meat- Near-infrared spectroscopy method
国家能源局
- NB/T 10766-2021 Determination of moisture in lignocellulosic feedstocks-Near-infrared method
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会
- GB/T 34406-2017 Identification of pearl powder - Near infrared spectroscopy method
Professional Standard - Public Safety Standards
- GA 1126-2013 Technical requirements for near infrared face recognition equipment
- GA/T 1126-2013 Technical requirements for near infrared face recognition equipment
Yunnan Provincial Standard of the People's Republic of China
- DB53/T 512-2013 Determination of Blending Uniformity of Secondary Re-cut Microwave Expanded Shredded Stems by Near Infrared Spectroscopy
Professional Standard - Chemical Industry
- HG/T 5077-2016 Optical functional films. Measuring method of the near infrared spectral transmittance
Hebei Provincial Standard of the People's Republic of China
- DB13/T 1647-2012 Far Infrared Ceramic Beads
Hunan Provincial Standard of the People's Republic of China
- DB43/T 1065-2015 Determination of amino acid in feed by near infrared method
Sichuan Provincial Standard of the People's Republic of China
- DB5115/T 80-2022 Determination of rice fatty acid value by near infrared method
Shandong Provincial Standard of the People's Republic of China
- DB37/T 4708-2024 Determination of organic carbon content in sediments Visible-near infrared spectroscopy
Ningxia Provincial Standard of the People's Republic of China
- DB64/T 1554-2018 Fiber Quantitative Analysis of Cotton and Polyester Fiber Blended Products by Near Infrared Method
Professional Standard - Forestry
- LY/T2053-2012 Standard method for mear infrarde qualitative analysis of wood
- LY/T 2053-2012 Standard method for near infrared qualitative analysis of wood
Liaoning Provincial Standard of the People's Republic of China
- DB21/T 2751-2017 Determination of Microplastics in Seawater by Fourier Transform Microscopy Infrared Spectroscopy
Association Francaise de Normalisation
- NF EN 15948:2020 Cereals - Determination of water and protein content - Method using near-infrared spectroscopy on whole grains
- NF EN ISO 17184:2014 Soil quality - Determination of carbon and nitrogen by near-infrared spectrometry (NIRS)
European Committee for Standardization (CEN)
- EN 15948:2015 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels
- EN ISO 17184:2014 Soil quality - Determination of carbon and nitrogen by near-infrared spectrometry (NIRS)
GSO
- OS GSO ISO 17184:2016 Soil quality -- Determination of carbon and nitrogen by near-infrared spectrometry (NIRS)
- BH GSO ISO 17184:2017 Soil quality -- Determination of carbon and nitrogen by near-infrared spectrometry (NIRS)
- GSO ISO 17184:2016 Soil quality -- Determination of carbon and nitrogen by near-infrared spectrometry (NIRS)
- GSO ISO 21543:2013 Milk products -- Guidelines for the application of near infrared spectrometry
- OS GSO ISO 21543:2013 Milk products -- Guidelines for the application of near infrared spectrometry
- BH GSO ISO 21543:2016 Milk products -- Guidelines for the application of near infrared spectrometry
RU-GOST R
- GOST R 54896-2012 Vegetable oils. Determination of quality and safety indices by near infrared spectrometry method
- GOST R 57986-2017 Polymer composites. Infrared spectroscopy. Near infrared qualitative analysis
- GOST 33441-2015 Vegetable oils. Determination of quality and safety by near infrared spectrometry
- GOST R 54039-2010(2019) Soil quality. Quick method for the determination of oil products by NIR spectroscopy
- GOST R 54039-2010 Soil quality. Quick method for the determination of oil products by NIR spectroscopy
American National Standards Institute (ANSI)
- ANSI/TIA/EIA 455-106-1992 Procedure for Measuring the Near-Infrared Absorbance of Fiber Optic Coating Materials
SCC
- BS PD ISO/TS 22492:2019 Water pipe tobacco products. Determination of carbon monoxide emission of glowing water pipe charcoal. NDIR method
- NS-EN 15948:2015 Cereals — Determination of moisture and protein — Method using Near-Infrared-Spectroscopy in whole kernels
- NS-EN 15948:2012 Cereals — Determination of moisture and protein — Method using Near-Infrared-Spectroscopy in whole kernels
- NS-EN 15948:2020 Cereals — Determination of moisture and protein — Method using Near-Infrared Spectroscopy in whole kernels
- DANSK DS/EN ISO 17184:2014 Soil quality - Determination of carbon and nitrogen by near-infrared spectrometry (NIRS)
- BS PD ISO/TS 22491:2019 Water pipe tobacco. Determination of carbon monoxide in the vapour phase of water pipe tobacco smoke. NDIR method
- 13/30250770 DC BS EN ISO 17184. Soil quality. Determination of carbon and nitrogen by near infrared spectrometry
- NS-EN ISO 17184:2014 Soil quality — Determination of carbon and nitrogen by near-infrared spectrometry (NIRS) (ISO 17184:2014)
British Standards Institution (BSI)
- PD ISO/TS 22492:2019 Water pipe tobacco products. Determination of carbon monoxide emission of glowing water pipe charcoal. NDIR method
- PD ISO/TS 22491:2019 Water pipe tobacco. Determination of carbon monoxide in the vapour phase of water pipe tobacco smoke. NDIR method
- BS EN 15948:2015 Cereals. Determination of moisture and protein. Method using Near-Infrared-Spectroscopy in whole kernels
- BS EN 15948:2012 Cereals. Determination of moisture and protein. Method using Near-Infrared- Spectroscopy in whole kernels
- 24/30463827 DC BS ISO 18419 Oilseeds — Application of near infrared spectrometry
Danish Standards Foundation
- DS/EN 15948:2020 Cereals – Determination of moisture and protein – Method using Near-Infrared Spectroscopy in whole kernels
PL-PKN
- PN-EN 15948-2021-03 E Cereals -- Determination of moisture and protein -- Method using Near-Infrared Spectroscopy in whole kernels
Japanese Industrial Standards Committee (JISC)
- JIS K 0134:2002 General rules for near-infrared spectrophotometric analysis
ES-UNE
- UNE-EN ISO 17184:2014 Soil quality - Determination of carbon and nitrogen by near-infrared spectrometry (NIRS) (ISO 17184:2014) (Endorsed by AENOR in July of 2014.)
German Institute for Standardization
- DIN EN ISO 17184:2014-09 Soil quality - Determination of carbon and nitrogen by near-infrared spectrometry (NIRS) (ISO 17184:2014); German version EN ISO 17184:2014
International Organization for Standardization (ISO)
- ISO/CD 18419:2023 Oilseeds — Guidelines for the application of near infrared spectrometry
- ISO 21543:2006 | IDF 201:2006 Milk products — Guidelines for the application of near infrared spectrometry
- ISO 21543:2006 Milk products - Guidelines for the application of near infrared spectrometry
- ISO 21543:2006|IDF 201:2006 Dairy near-infrared spectroscopy application guide
American Society for Testing and Materials (ASTM)
- ASTM E1790-00 Standard Practice for Near Infrared Qualitative Analysis
- ASTM E1790-04 Standard Practice for Near Infrared Qualitative Analysis
- ASTM E1790-04(2016)e1 Standard Practice for Near Infrared Qualitative Analysis
- ASTM E334-96 Standard Practice for General Techniques of Infrared Microanalysis
- ASTM E334-01(2021) Standard Practice for General Techniques of Infrared Microanalysis
International Dairy Federation (IDF)
- IDF 201-2006 Milk products - Guidelines for the application of near infrared spectrometry
US-FCR
- FCR COE CERC-89-8 FINAL REPORT-1989 INFRAGRAVITY ENERGY AND ITS IMPLICATIONS IN NEARSHORE SEDIMENT TRANSPORT AND SANDBAR
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