GB/T 24902-2010 in English

VALID

Inspection of grain and oils—Determination of crude fat content in maize—Near-infrared method

Issued on:2010-06-30
Implemented on:2011-01-01
File Format:PDF
Delivery:Via email within 1~3 business days

Price(USD)： $100.00
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Standard No:	GB/T 24902-2010
Document status:	VALID
Title in English:	Inspection of grain and oils—Determination of crude fat content in maize—Near-infrared method
Title in Chinese:	粮油检验玉米粗脂肪含量测定近红外法
Language:	English
File Format:	Electronic (PDF)
Delivery:	Via email within 1~3 business days
Issued on:	2010-06-30
Implemented on:	2011-01-01
ICS Classification:	67.060-Cereals, pulses and derived products
Chinese Classification:	B20-Cereal crop and forage crop in general
Professional Classification:	GB-National Standard
Related Keywords:	corn fat content fat content oils determination maize near-infrared method scopethis standard rapid determination
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《GB/T 24902-2010粮油检验玉米粗脂肪含量测定近红外法》由TC270（全国粮油标准化技术委员会）归口，TC270SC1（全国粮油标准化技术委员会原粮及制品分会）执行，主管部门为国家粮食和物资储备局。

Scope

This standard specifies the terms and definitions, principles, instruments and equipment, determination, result processing and presentation, confirmation and processing of abnormal samples, accuracy and precision, and test reports for the determination of corn fat content (dry basis) by near-infrared analysis methods. Require. This standard applies to the rapid determination of crude fat content (dry basis) in corn. This standard does not apply to referee inspections.

More samples: NB/T 47013.2-2015 GB 18306-2015 JC/T 2453-2018

Sample only — not a preview of GB/T 24902-2010

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