Principles of protein dialysis
Principles of protein dialysis, Total:108 items.
The international standard classification for "Principles of protein dialysis" includes: Animal feeding stuffs , Surgical instruments and materials , Laboratory medicine , Medical equipment , Chemicals for industrial and domestic disinfection purposes , animal produce in general , food products in general , Textiles in general .
The Chinese standard classification for "Principles of protein dialysis" includes: Livestock and poultry feed and additive , Medical apparatus and devices in general , Medical laboratory equipment , Other daily-use chemicals , Meat processing and products , Special foods in general , Basic standard and general method on forestry , Sanitation in general , Food sanitation , Basic standards and general methods .
Group Standards of the People's Republic of China
- T/CSWSL 021-2020 Feed materials—Soy protein hydrolysate
- T/CIET 168-2023 General requirements for collagen skin care products
- T/ZSAPPMA 4-2023 Fish protein stock solution for feed (agricultural )
- T/SDAQI 010-2021 The rapid detection of allergens (α-lactalbumin and β-lactoglobulin) in milk
- T/ZGKSL 004-2023 Recombinant collagen for cosmetics
- T/NAHIEM 72-2023 Quality requirements for medical collagen products
- T/TDSTIA 026-2022 Determination of α-lactalbumin and β-lactoglobulin in infant formula milk powder—Gel permeation chromatography
- T/CIET 350-2024 Quality requirements for collagen casings
- T/QGCML 2047-2023 Collagen activator, raw material for cosmetics
- T/ZGKSL 009-2023 Test method for determination of collagen secreted from human cells induced by recombinant collagen
- T/FDSA 0051-2024 Collage peptide beverages
- T/WHHLW 145-2024 Technical Specifications for Collagen Double Protein Peptide Drink
- T/ZGKSL 012-2023 Quality requirements for collagen products
- T/ZGKSL 002-2022 General quality requirements for collagens oligopeptides Elastin peptide
- T/SIACN 03-2016 Feed raw material Potato protein powder
- T/ZGKSL 010-2023 Test method for absorption of recombinant collagen through the skin
- T/ZZB 1290-2019 Medical dialysis base paper
- T/GDFPT 0010-2020 Technical specifications for the production of lyophilized protein products(Bean products、Collagen protein products、Egg products)
- T/CASME 1248-2024 Cosmetic ingredients—Fibronectin
- T/GDCA 040-2024 Cosmetic ingredient recombinant soluble collagen
- T/SZBX 017-2021 Protein A affinity chromatographic medium
- T/CAB 0242-2023 Type A recombinant humanized collagen protein for implantation
Professional Standard - Medicine
- YY/T 1888-2023 Recombinant humanized collagen protein
- YY/T 1888-2023 Recombinant humanized collagen protein
- YY/T 1159-2009 Fibrinogen reagent(Kit)
- YY/T 1511-2017 Collagen sponge
- YY/T 1246-2014 Glycohemoglobin analyzer
国家药监局
- YY/T 1672-2019 PG Ⅰ/Ⅱ testing kit
- YY/T 1849-2022 Recombinant collagen protein
- YY/T 1790-2021 Fibrin/fibrinogen degradation products testing kit(Iatex immunoturbidimetry)
Professional Standard - Light Industry
- QB 2732-2005 Collagen hydrolysate
Professional Standard - Business
- SB/T 10373-2012 Collagen casings
- SB/T 10634-2011 Freshwater fish collagen peptides powder
- SB/T 10373-2004 Collagen casings
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 40154-2021 Feed material—Cottonseed protein
- GB/T 38172-2019 Protein A affinity chromatographic medium
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会
- GB/T 35809-2018 Method for analysis of forestry biomass—Determination of protein content
Professional Standard - Hygiene
- WS/T 121-1999 Guidelines for the immunoturbidimetric determination of serum apolipoprotein A1 and apolopoprotein B
Hunan Provincial Standard of the People's Republic of China
- DB43/T 885-2014 Feed material dephenolized cottonseed protein
- DB43/T 1061-2015 Feed Raw Material Rice Protein Powder
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 42699.1-2023 Textiles—Qualitative and quantitative proteomic analysis of some animal hair fibres—Part 1:Peptide detection using LC-ESI-MS with protein reduction
- GB 14967-1994 Hygienic Standard for collagen casing
- GB 31645-2018 National Food Safety Standard - Collagen Peptide
National Metrological Technical Specifications of the People's Republic of China
- JJF 1841-2020 Calibration Specification for Glycohemoglobin Analyzers
- JJF 2057-2023 Calibration Specification for C-reactive Protein Analyzers
- JJF 2116-2024 Calibration Specification for Specific Protein Analyzers
Professional Standard - Agriculture
- 120药典 三部-2020 Monograph II Therapeutic Human Fibrinogen
- 110药典 三部-2015 Monograph II Therapeutic Human Fibrinogen
- 89药典 三部-2010 Monographs, Category Ⅱ Therapeutic Human Fibrinogen
Shaanxi Provincial Standard of the People's Republic of China
- DB61/T 1202-2018 General technical requirements for type Ⅰ collagen
农业农村部
- NY/T 3493-2019 Agricultural biomass raw materials. Determination of crude protein
- NY/T 3801-2020 Determination of acid-soluble protein in feed materials
海关总署
- SN/T 5422-2022 Import and export textile - Test method for identification of textile fibers - Protein compound fiber (Soybean protein compound fiber and milk protein compound fiber)
Professional Standard - Nuclear Industry
- EJ/T 952-1995 Alpha-fetoprotein radioimmunoassay kit
Shanxi Provincial Standard of the People's Republic of China
- DB14/T 3007-2024 Raw materials for cosmetics: identification of recombinant humanized collagen
Japanese Industrial Standards Committee (JISC)
- JIS K 0602:2000 Proteins -- Serum albumin -- Methods for quantitative analysis
- JIS K 0605:2000 Proteins -- Trypsin -- Methods for quantitative analysis
- JIS K 0606:2000 Proteins -- Transferrin -- Methods for quantitative analysis
- JIS K 0603:2000 Proteins -- Immunoglobulin -- Methods for quantitative analysis
- JIS K 0602:1992 Methods for quantitative analysis of serum albumin
- JIS K 0605:1992 Methods for quantitative analysis of trypsin
- JIS K 0603:1992 Methods for quantitative analysis of immuno globulin
- JIS K 0609:1996 Methods for quantitative analysis of immobilized trypsin
- JIS K 0604:2000 Proteins -- Monoclonal IgG -- Methods for quantitative analysis
- JIS K 0606:1993 Methods for quantitative analysis of transferrin
SCC
- UNE 64102:1977 MIXED FEEDS AND RAW MATERIALS. TOTAL PROTEIN (RAW PROTEIN)
- AENOR UNE 23055:1971 BLOOD TRANSFUSION. FIBRINOGEN
- AS N60:1970 Methods for the sampling and analysis of acid and rennet caseins
- AS 2300.10.3 SUPP 1:1991 Caseins, caseinates and coprecipitates - Assessment of colour of caseins, Part 10.3: Colour standards for untreated and heat-treated acid casein and for wet-heat-treated rennet casein (Supplement to AS 2300.10.3-1991)
- BS 1417:1948 Sampling and analysis of acid casein
- AS 2300.10.3 SUPP 2:1991 Caseins, caseinates and coprecipitates - Assessment of colour of caseins, Part 10.3: Colour standards for untreated rennet casein (Supplement to AS 2300.10.3-1991)
- UNE 64011:1970 MIXED FEEDS AND RAW MATERIALS. QUANTITATIVE DETERMINATION OF THE RAW PROTEIN
- BS 1417:1963 Methods for the sampling and analysis of acid casein
- AS N60C1:1970 Colour standards for untreated and heat-treated acid casein and forwet-heat-treated rennet casein
- DANSK DS/ISO 20418-3:2020 Textiles – Qualitative and quantitative proteomic analysis of some animal hair fibres – Part 3: Peptide detection using LC-MS without protein reduction
Korean Agency for Technology and Standards (KATS)
- KS J 4201-2023 Methods for quantitative analysis of serum albumin
- KS J 4201-2008 Methods for quantitative analysis of serum albumin
- KS J 4201-2018 Methods for quantitative analysis of serum albumin
- KS J 4202-2023 Methods for quantitative analysis of immunoglobulin
- KS J 4202-2018 Methods for quantitative analysis of immunoglobulin
- KS H ISO 5543:2021 Caseins and caseinates — Determination of fat content — Gravimetric method(Reference method)
- KS H ISO 5543:2006 Caseins and caseinates-Determination of fat content-Gravimetric method(Reference method)
- KS J 4202-2008 Methods for quantitative analysis of immunoglobulin
- KS J 4205-2008 Methods for quantitative analysis of immobilized trypsin
RO-ASRO
- STAS 6283/4-1984 CEREALS Determination of raw protein content
- STAS 9844/1-1983 TEXTILES Quantitative chemical analysis of binary mixtures of protein fibres and non protein fibres
CZ-CSN
- CSN 57 0111-2-2002 Testing methods for casein and caseinates - Methods of samphng of Chemical analysis
Association Francaise de Normalisation
- NF V04-382:2008 Caseins and caseinates - Determination of fat content - Gravimetric method (Reference method).
- NF EN ISO 20418-1:2018 Textiles - Qualitative and quantitative proteomic analysis of certain animal fibers - Part 1: detection of peptides by LC ESI MS with protein reduction
- NF EN ISO 20418-3:2020 Textiles - Qualitative and quantitative proteomic analysis of certain animal fibers - Part 3: detection of peptides by LC-MS without protein reduction
HU-MSZT
- MSZ 8522-1964 Plain, hardwood, cone porin accurate
International Organization for Standardization (ISO)
- ISO 5543:1986 Caseins and caseinates; Determination of fat content; Gravimetric method (Reference method)
- ISO 5543:2004|IDF 127:2004 Gravimetric method for determination of fat content in casein and caseinate (reference method)
- ISO 5543:2004 Caseins and caseinates - Determination of fat content - Gravimetric method (Reference method)
- ISO 20418-1:2018 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1: Peptide detection using LC-ESI-MS with protein reduction
KR-KS
- KS H ISO 5543-2021 Caseins and caseinates — Determination of fat content — Gravimetric method(Reference method)
- KS K ISO 20418-3-2023 Textiles — Qualitative and quantitative proteomic analysis of some animal hair fibres — Part 3: Peptide detection using LC-MS without protein reduction
British Standards Institution (BSI)
- BS ISO 5543:2004 Caseins and caseinates - Determination of fat content - Gravimetric method (reference method)
- BS EN ISO 20418-1:2018 Textiles. Qualitative and quantitative proteomic analysis of some animal hair fibres - Peptide detection using LC-ESI-MS with protein reduction
- BS EN ISO 20418-3:2020 Textiles. Qualitative and quantitative proteomic analysis of some animal hair fibres - Peptide detection using LC-MS without protein reduction
- BS ISO 23893-3:2013 Water quality. Biochemical and physiological measurements on fish. Determination of vitellogenin
NL-NEN
- NEN 3145-1966 Feeding stuffs. Methodsof analysis. Determination of crude protein
AENOR
- UNE 64042:1973 MIXED FEEDS AND RAW MATERIALS. ANALYSIS OF VITAMIN A OPANUYLATED AND MIXED FEEDS.
- UNE 64062:1978 MIXED FEEDS AND RAW MATERIALS. EVALUATION OF RAW PROTEIN SOLUBILIZED BY PEPSINE AND CLORHYDRIC ACID.
- UNE 34081:1975 ANALYSIS METHODS FOR CHOCOLATES. MILK PROTEINS.
BE-NBN
- NBN T 91-253-1976 Water analysis methods - Determination of the albuminoid nitrogen
GSO
- BH GSO 2736:2023 Collagen and Gelatin in animal feed
- GSO 2736:2023 Collagen and Gelatin in animal feed
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