Microbiology laboratory mold room

Microbiology laboratory mold room, Total:252 items.

The international standard classification for "Microbiology laboratory mold room" includes: Food microbiology , IT applications in industry , Soil quality and pedology in general , Pesticides and other agrochemicals , Tobacco, tobacco products and related equipment , Medical Sciences and health care facilities in general , Health care technology (Vocabularies) , Animal husbandry and breeding , Product and company certification. Conformity assessment .

The Chinese standard classification for "Microbiology laboratory mold room" includes: Food sanitation , Basic laboratory equipment , Soil and fertilizer in general , Pesticide management and application method , Tobacco , , Sanitation in general , Aquatic product and fishery in general .

Professional Standard - Commodity Inspection

SN/T 2660-2010 Preservation methods for culture collection in foodstuff microbiology laboratory
SN/T 2552.3-2010 Microbiological Examination Method for Milk and Milk Products Hygiene - Part 3: Colony-count Method of Yeast and Moulds

Group Standards of the People's Republic of China

T/SZCA 3-2021 Architectural and technical specification for prefabricated pathogenic microorganism laboratories
T/ZS 0629-2024 Double-person double-lock management specification for bacteria (viruses) and infectious samples of pathogenic microbial laboratory
T/ZS 0402-2022 Biosafety Record specification for pathogenic microbiology laboratory
T/SHAAV 014-2024 Technical requirements for animal pathogenic microorganism gene amplification laboratories
T/SDAS 246-2021 Management specifiaction of ecological environmental monitoring microbiological laboratory
T/ZS 0068-2019 Pathogenic Microbiology Laboratory Management Evaluation System
T/CALAS 71-2019 Laboratory animals - Microbiological and parasitological monitoring of germ-free pigs
T/SZCA 4-2022 Technical specification for microbiology laboratory environment monitoring
T/TBD 001-2023 Technical specifications for the treatment of waste bacteria in microbiology laboratories

Taiwan Provincial Standard of the People's Republic of China

CNS 12925-1991 Methods of Test for Food Microbiology-Test of Mold and Yeast Count
CNS 12925-2010 Methods of Test for Food Microbiology-Test of Mold and Yeast Count

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 27405-2008 Criterion on quality control of laboratories - Microbiological testing of food
GB/T 42580-2023 Intelligent laboratory—Microbial identification platform with mass spectrometry
GB 4789.15-1984 Microbiological examination of food hygiene--Examination of molds and yeasts
GB 4789.15-2010 Food Microbiological Examination: Enumeration of Moulds and Yeasts
GB 4789.15-1994 Microbiological examination of food hygiene-Enumeration of molds and yeasts
GB/T 10588-2006(英文版) Specifications for mould growth testing chambers
GB/T 4789.15-2003 Microbiological examination of food hygiene-Examination of molds and yeasts
GB 4789.16-1994 Microbiological examination of food hygiene.Identification of common mycotoxin producing fungi
SN/T 4494-2016 Risk assessment guidelines of the pathogenic microorganism for inspection and quarantine laboratories
GB/T 32720-2016 Laboratory determination of soil microbial respiration
GB/T 4789.16-2003 Microbiological examination of food hygiene-Identification of common mycotoxin-producing fungi

Professional Standard - Agriculture

水产品质量安全检验手册 1.1.2.2-2005 Chapter 1 General Introduction Section 1 Laboratory Management 2. Basic Requirements of the Laboratory (2) General Requirements for Microbiological Laboratory Work
水产品质量安全检验手册 3.10.0.0-2005 Chapter 3 Inspection of Microorganisms in Aquatic Products Section 10 Enumeration of Mold and Yeast (GBT 4789.15-2003)
CNAS-GL045-2020 Pathogenic Microbiology Laboratory Biosafety Risk Management Guidelines
水产品质量安全检验手册 1.1.2.3-2005 Chapter 1 General Introduction Section 1 Laboratory Management 2. Basic Laboratory Requirements (3) Technical Requirements for Microbiological Laboratory Operations
NY/T 1156.9-2008 Guideline for laboratory bioassay of pesticides Part 9:Detached leaf test for fungicide control Botrytis cinerea Pers.
NY/T 2888.1-2016 Fungal pesticides. Trichoderma spp.. Part 1:Trichoderma spp. technical concentrates(TK)
NY/T 2888.2-2016 Fungal pesticides. Trichoderma spp.. Part 2:Trichoderma spp. wettable powder(WP)

Henan Provincial Standard of the People's Republic of China

DB4117/T 320-2021 Technical Guidelines for the Preservation and Activation of Animal Pathogenic Microbiology Laboratory Strains
DB4117/T 322-2021 Guidelines for Disposal of Animal Pathogenic Microbiology Laboratory Waste
DB4117/T 321-2021 Guidelines for Environmental Control of Animal Pathogenic Microbiology Laboratory

Professional Standard - Tobacco

YC/T 472-2013 Tobacco and tobacco products—Microbiological examination—Enumeration of moulds

Professional Standard - Hygiene

WS 589-2018 Bio-safety signs for pathogenic microorganism laboratory
WS/T 489-2024 Guidelines for clinical microbiology laboratory testing of urine specimens
WS 233-2002 General biosafety standard for microbiological and biomedical laboratories
WS/T 489-2016 Laboratory diagnosis of urinary tract infections
WS 233-2017 General biosafety standard for causative bacteria laboratories
WS/T 589-2018 Pathogenic Microbiology Laboratory Biosafety Labeling
WS/T 489-2015 Clinical Microbiological Laboratory Diagnosis of Urinary Tract Infection
WS/T 503-2017 Blood culture operating procedures in clinical microbiology laboratories

National Health Commission of the People's Republic of China

GB/T 18204.8-2000 Methods of microbiological examination for slippers in public places - Determination of molds and yeasts count

Professional Standard - Aquaculture

SC/T 7019-2015 Laboratory preservation method for pathogenic microorganism of aquatic animals

Jilin Provincial Standard of the People's Republic of China

DB22/T 394.5-2017 Microbiological Examination Methods for Health Products Part 5: Determination of Mold and Yeast Count

Sichuan Provincial Standard of the People's Republic of China

DB51/T 2164-2016 Microbiological Testing Laboratory Waste Disposal Guidelines
DB51/T 2168-2016 Guidelines for the Safety Management of Microbiological Testing Laboratories

Professional Standard - Certification and Accreditation

RB/T 040-2020 Guidelines on risk management of biosafety in pathogenic microorganism laboratories

未注明发布机构

DVGW W Information Nr 63:2007-06 Application of microbial quality assurance measures in microbial testing in water plant laboratories
AMPP TM21465-2024 Molecular Microbiological Methods—Sample Handling and Laboratory Processing

Occupational Health Standard of the People's Republic of China

GB 4789.15-2016 National Food Safety Standard---Food Microbiological Examination: Enumeration of Moulds and Yeasts

Military Standard of the People's Republic of China-General Armament Department

GJB 150.10A-2009 Laboratory environmental test methods for military materiel - Part 10: Fungus test

Shaanxi Provincial Standard of the People's Republic of China

DB61/T 1001.5-2015 Microbiological limit examination of health care products - Part 5: Determination of mold and yeast counts

Canadian General Standards Board （CGSB)

CAN/CGSB 4.2 No. 28.4-M91(2013) Test on textiles against damage by microbial strains and mildew
CGSB 4.2 NO. 28.2-M91-CAN/CGSB-1991 Methodes Pour Epreuves Textiles Resistance Aux Micro-Organismes - Essai Par Fongus Se Propageant En Surface - En Culture Pure

American Wood Protection Association

AWPA E24-16 Laboratory Method for Evaluating the Mold Resistance of Wood-based Materials: Mold Chamber Test
AWPA E24-21 Laboratory Method for Evaluating the Mold Resistance of Wood-based Materials: Mold Chamber Test

Standard Association of Australia （SAA）

AS 1766.2.2:1980 Methods for the microbiological examination of food, Part 2.2: Examination for specific organisms - Colony count of yeast and moulds
AS 1766.2.2:1994 Food microbiology, Method 2.2: Examination for specific organisms - Colony count of yeasts and moulds
AS 2243.3:1985 Safety in laboratories - Microbiology
AS 2243.3:1991 Safety in laboratories - Microbiology
AS 2243.3:1979 Code of practice for safety in laboratories - Microbiology
AS 1095.3.3:1983 Microbiological methods for the dairy industry, Part 3.3: Methods of examination for specific groups of microorganisms - Yeasts and moulds
AS 1766.2.2:1997 Food microbiology - Examination for specific organisms - Colony count of yeasts and moulds
AS 5013.29:2009 Food microbiology Method 29: Examination for specific organisms— Colony count of yeasts and moulds
AS 1095.3.3:1974 Methods of microbiological examination of dairy products and for dairy purposes, Part 3.3: Yeasts and moulds

American Society for Testing and Materials (ASTM)

ASTM D7847-12 Standard Guide for Interlaboratory Studies for Microbiological Test Methods
ASTM D7847-22 Standard Guide for Interlaboratory Studies for Microbiological Test Methods
ASTM D7847-12e1 Standard Guide for Interlaboratory Studies for Microbiological Test Methods
ASTM D7847-17 Standard Guide for Interlaboratory Studies for Microbiological Test Methods

German Institute for Standardization

DIN 58959-6 Beiblatt-2 E:1991-11 Medical microbiology; quality assurance methods for the production and storage of fungi as stock and working cultures in the microbiological laboratory
DIN 58957-1:1986 Medical microbiology. Safety requirements for tuberculosis examination in special medical microbiology laboratories
DIN EN 17886:2024 Thermal insulation products - Assessment of the susceptibility to mould growth - Laboratory test method
DIN 58956-1 Beiblatt 1:1988 Medical Microbiology Risk Grouping of Microorganisms in Medical Microbiology Laboratories
DIN 58959-7 Beiblatt-1 E:1991-11 Medical microbiology: quality assurance in medical microbiological laboratories; sources of supply for bacterial and fungal strains serving as reference resp. control strains
DIN 58956-2:1986 Medical microbiology; medical microbiological laboratories; requirements for equipment
DIN 58959-7 Beiblatt-2 E:1991-11 Medical Microbiology Quality assurance in the medical microbiological laboratory ATCC and DSM numbers of frequently used control strains
DIN 58956-10:1986 Medical microbiology; medical-microbiological laboratories; safety marking
DIN 58956-10:1986-01 Medical microbiology; medical-microbiological laboratories; safety marking
DIN-Fachbericht 7:1987 Biological safety precautions in microbiology laboratories (DIN 12950-7)
DIN 58956-5:1990-10 Medical microbiology; medical-microbiological laboratories; hygiene scheme requirements
DIN 58959-9 Beiblatt-1 E:1991-11 Medical microbiology; quality assurance in medical microbiological laboratories; recommended control strains for commonly used culture media
DIN EN ISO 16212:2023-01 Cosmetics - Microbiology - Enumeration of yeast and mould (ISO 16212:2017 + Amd 1:2022); German version EN ISO 16212:2017 + A1:2022
DIN EN 17886:2024-03 Thermal insulation products - Assessment of the susceptibility to mould growth - Laboratory test method; German version EN 17886:2023
DIN EN ISO 16212 E:2017-01 Cosmetic Microbiology Enumeration of Yeasts and Molds (Draft)
DIN EN 17886 E:2022 Draft Document - Laboratory test method - Assessment of the susceptibility of thermal insulation products to mould growth; German and English version prEN 17886:2022
DIN 58956-2:1986-01 Medical microbiology; medical microbiological laboratories; requirements for equipment
DIN 58956-4:1986 Medical microbiology; medical-microbiological laboratories; waste disposal; safety requirements and testing
DIN 58956-3:1986-12 Medical microbiology; medical microbiological laboratories; requirements for the organization scheme
DIN 58959-15 Beiblatt-1 E:1991-11 Medical microbiology: quality assurance in medical microbiological laboratories, minimal inhibitory concentration limits of anaerobic control strains
DIN EN 17886:2022-08 Laboratory test method - Assessment of the susceptibility of thermal insulation products to mould growth; German and English version prEN 17886:2022 / Note: Date of issue 2022-07-08
DIN 58959-12 Beiblatt-1 E:1991-11 Medical microbiology Quality assurance Control strains for use in medical microbiological laboratories to test frequently used immunological examination systems
DIN EN ISO 16212:2011-08 Cosmetics - Microbiology - Enumeration of yeast and mould (ISO 16212:2008)
DIN 58959-9 Beiblatt-2 E:1991-11 Quality assurance in medical microbiological laboratory - Maximum storage times for ready-to-use culture media
DIN EN ISO 22117:2019-08 Microbiology of the food chain - Specific requirements and guidance for proficiency testing by interlaboratory comparison (ISO 22117:2019); German version EN ISO 22117:2019
DIN 10186:2022-11 Microbiological analysis of milk - Enumeration of yeasts and moulds - Reference method
DIN 10186:2022 Microbiological analysis of milk - Enumeration of yeasts and moulds - Reference method
DIN 58956-3:1986 Medical microbiology; medical microbiological laboratories; requirements for the organization scheme
DIN 10186:2005-09 Microbiological analysis of milk - Enumeration of yeasts and moulds - Reference method
DIN EN ISO 16212:2017-09 Cosmetics - Microbiology - Enumeration of yeast and mould (ISO 16212:2017); German version EN ISO 16212:2017
DIN 58956-5:1990 Medical microbiology; medical-microbiological laboratories; hygiene scheme requirements
DIN EN ISO 16140-5:2020-12 Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020); German version EN ISO 16140-5:2020
DIN EN ISO 16212 A1 E:2021-12 Microbiology Enumeration of Yeast and Molds Amendment Sheet No. 1
DIN 58959-14 Beiblatt-1 E:1991-11 Medical microbiology: quality assurance in medical microbiological laboratories; use of control strains for antibiotic susceptibility testing of aerobic pathogens
DIN 10186:2005 Microbiological analysis of milk - Enumeration of yeasts and moulds - Reference method
DIN EN 12738:1999 Biotechnology - Laboratories for research, development and analysis - Guidance for containment of animals inoculated with microorganisms in experiments; German version EN 12738:1999
DIN 10186 E:2021-08 Microbiological analysis of milk - Enumeration of yeasts and moulds - Reference method
DIN EN 12738:1999-10 Biotechnology - Laboratories for research, development and analysis - Guidance for containment of animals inoculated with microorganisms in experiments; German version EN 12738:1999
DIN EN ISO 22117 E:2018-03 Specific requirements and guidelines for proficiency testing through inter-laboratory comparisons in food chain microbiology (draft)
DIN EN ISO 22117 E:2018 Draft Document - Microbiology of the food chain - Specific requirements and guidance for proficiency testing by interlaboratory comparison (ISO/DIS 22117:2018); German and English version prEN ISO 22117:2018
DIN EN ISO 16140-5 E:2018-02 Validation of methods in food chain microbiology Part 5: Factorial interlaboratory validation protocol for non-proprietary methods (draft)
DIN EN ISO 16212 E:2017 Draft Document - Cosmetics - Microbiology - Enumeration of yeast and mould (ISO/FDIS 16212:2017); German and English version FprEN ISO 16212:2017
DIN 10186 E:2021 Draft Document – Microbiological analysis of milk – Enumeration of yeasts and moulds – Reference method

National Association of Corrosion Engineers (NACE)

NACE Paper 09039-2017 Laboratory testing of enhanced biocides against microbiologically induced corrosion
NACE Paper 05522-2015 D-amino acids enhance the inhibition of biofilm flora in the laboratory by biocides

Ente Nazionale Italiano di Unificazione

UNI EN 17886:2024 Thermal insulation products - Assessment of the susceptibility to mould growth - Laboratory test method
UNI EN ISO 16212:2017 Cosmetics - Microbiology - Enumeration of yeast and mould
UNI 10895:2001 Cork stoppers - Microbiological analysis and limits for bacteria, moulds and yeasts
EC 1-2012 UNI EN ISO 16212:2011 Cosmetics - Microbiology - Enumeration of yeast and mould
UNI EN ISO 16212:2022 Cosmetics - Microbiology - Enumeration of yeast and mould
UNI EN ISO 16212:2011 Cosmetics - Microbiology - Enumeration of yeast and mould
UNI EN ISO 22117:2019 Microbiology of the food chain - Specific requirements and guidance for proficiency testing by interlaboratory comparison
UNI ISO 8784-2:2024 Pulp, paper and board - Microbiological examination - Part 2: Enumeration of bacteria, yeast and mould on surface
UNI EN ISO 16140-5:2020 Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods
UNI EN ISO 11737-2:2001 Sterilization of medical devices - Microbiological methods - Tests of sterility performed in the validation of a sterilization process.
UNI EN 12738:2001 Biotechnology - Laboratories for research, development and analysis - Guidance for containment of animals inoculated with microorganisms in experiments.

Association Francaise de Normalisation

NF P75-488*NF EN 17886:2023 Thermal insulation products - Assessment of the susceptibility to mould growth - Laboratory test method
NF T75-608*NF EN ISO 16212:2017 Cosmetics - Microbiology - Enumeration of yeast and mould
NF EN ISO 16212:2017 Cosmétiques - Microbiologie - Dénombrement des levures et des moisissures
NF T75-608:2011 Cosmetics - Microbiology - Enumeration of yeast and mould.
XP CEN/TS 17455:2020 Animal feed - Sampling and analysis methods - Performance criteria for mycotoxin analysis methods validated in a single laboratory or following an interlaboratory test
NF EN ISO 22117:2019 Microbiology of the food chain - Specific requirements and recommendations for interlaboratory proficiency testing
NF EN ISO 16212/A1:2022 Cosmétiques - Microbiologie - Dénombrement des levures et des moisissures - Amendement 1
NF EN ISO 16654/A1:2017 Food microbiology - Horizontal method for the detection of Escherichia coli O157 - Amendment 1: annex B: results of interlaboratory studies
NF V08-032/A1*NF EN ISO 16654/A1:2017 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 1 : annex B : result of interlaboratory studies
NF T75-608/A1*NF EN ISO 16212/A1:2022 Cosmetics - Microbiology - Enumeration of yeast and mould - Amendment 1
NF Q03-070-3*NF ISO 8784-3:2022 Pulp, paper and board - Microbiological examination - Part 3 : enumeration of yeast and mould based on disintegration
NF V08-304*NF EN ISO 22117:2019 Microbiology of the food chain - Specific requirements and guidance for proficiency testing by interlaboratory comparison
NF V08-022:1988 Microbiology. General guidance for enumeration of yeasts and moulds. Colony count technique at 25 degrees C.
NF ISO 8784-2:2023 Pâtes, papiers et cartons - Analyse microbiologique - Partie 2 : dénombrement des bactéries, des levures et des moisissures en surface
NF EN 17886:2023 Thermal insulation products - Assessment of susceptibility to mold development - Laboratory test method

Danish Standards Foundation

DANSK DS/EN 17886:2024 Thermal insulation products – Assessment of the susceptibility to mould growth – Laboratory test method
DS/EN ISO 16212:2011 Cosmetics - Microbiology - Enumeration of yeast and mould
DANSK DS/ISO 22117:2019 Microbiology of the food chain – Specific requirements and guidance for proficiency testing by interlaboratory comparison
DANSK DS/EN ISO 16212:2017 Cosmetics – Microbiology – Enumeration of yeast and mould (ISO 16212:2017)
DANSK DS/EN ISO 16212/A1:2017 Cosmetics – Microbiology – Enumeration of yeast and mould (ISO 16212:2017)
DANSK DS/EN ISO 22117:2019 Microbiology of the food chain – Specific requirements and guidance for proficiency testing by interlaboratory comparison (ISO 22117:2019)
DS/CEN ISO/TS 22117:2011 Microbiology of food and animal feeding stuffs – Specific requirements and guidance for proficiency testing by interlaboratory comparison
DANSK DS/ISO 16140-5:2020 Microbiology of the food chain – Method validation – Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods
DANSK DS/CEN ISO/TS 22117:2010 Microbiology of food and animal feeding stuffs - Specific requirements and guidance for proficiency testing by interlaboratory comparison
DS/EN 12738:2000 Biotechnology - Laboratories for research, development and analysis - Guidance for containment of animals inoculated with microorganisms in experiments
DANSK DS/EN 12738:1999 Biotechnology - Laboratories for research, development and analysis - Guidance for containment of animals inoculated with microorganisms in experiments

Swedish Institute for Standards

SS-EN 17886:2024 Thermal insulation products — Assessment of the susceptibility to mould growth — Laboratory test method
SIS-TS 41:2014 Building materials – Laboratory method for assessment of the lowest hygrothermal conditions required for mould growth
SS-EN ISO 16212:2017 Cosmetics - Microbiology - Enumeration of yeast and mould (ISO 16212:2017)
SS-EN ISO 16212:2011 Cosmetics - Microbiology - Enumeration of yeast and mould (ISO 16212:2008)
SS-ISO 8784-2:2025 Pulp, paper and board — Microbiological examination — Part 2: Enumeration of bacteria, yeast and mould on surface (ISO 8784-2:2023, IDT)
SS-EN 12738:1999 Biotechnology - Laboratories for research, development and analysis - Guidance for containment of animals inoculated with microorganisms in experiments

Kingdom of Bahrain Testing and Metrology Directorate

BH GSO ISO 16212:2022 Cosmetics — Microbiology — Enumeration of yeast and mould
BH GSO ISO/TS 22117:2017 Microbiology of food and animal feeding stuffs -- Specific requirements and guidance for proficiency testing by interlaboratory comparison

Korean Agency for Technology and Standards (KATS)

KS M ISO 16212-2023 Cosmetics — Microbiology — Enumeration of yeast and mould
KS M ISO 16212:2010 Cosmetics－Microbiology－Enumeration of yeast and mould
KS M ISO 16212-2018(2023) Cosmetics — Microbiology — Enumeration of yeast and mould
KS J ISO 7954-2007 Microbiology－General guidance for enumeration of yeasts and moulds－Colony count technique at 25 ℃
KS J ISO 7954:2007 Microbiology－General guidance for enumeration of yeasts and moulds－Colony count technique at 25 ℃
KS J ISO 7954-2012 Microbiology－General guidance for enumeration of yeasts and moulds－Colony count technique at 25 ℃
KS M ISO 8784-1-2016 Plup, paper and board－Microbiological examination－Part 1：Total count of bacteria, yeast and mould based on disintegration
KS M ISO 8784-1:2016 Plup, paper and board－Microbiological examination－Part 1：Total count of bacteria, yeast and mould based on disintegration

British Standards Institution (BSI)

BS 5763-12:1988 Methods for microbiological examination of food and animal feeding stuffs-Enumeration of yeasts and moulds
BS ISO 8784-2:2023 Pulp, paper and board. Microbiological examination - Enumeration of bacteria, yeast and mould on surface
BS EN ISO 16212:2017+A1:2022 Cosmetics. Microbiology. Enumeration of yeast and mould
BS ISO 16212:2008 Cosmetics. Microbiology. Enumeration of yeast and mould
BS 5349-10:1976 Methods for microbiological examination of gelatine-Enumeration of moulds and of yeasts. Colony counts at 25°C
BS EN ISO 16212:2017 Cosmetics. Microbiology. Enumeration of yeast and mould
BS EN ISO 16212:2011 Cosmetics. Microbiology. Enumeration of yeast and mould
BS EN ISO 22117:2019 Microbiology of the food chain. Specific requirements and guidance for proficiency testing by interlaboratory comparison
BS EN ISO 16140-5:2020 Microbiology of the food chain. Method validation - Protocol for factorial interlaboratory validation for nonproprietary methods
BS EN 17886:2023 Thermal insulation products. Assessment of the susceptibility to mould growth. Laboratory test method
BS 4285-3.6:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of yeasts and moulds
07/30136068 DC BS ISO 16212. Cosmetics. Microbiology. Enumeration of yeast and mould
22/30455532 DC BS EN 17886. Laboratory test method. assessment of the susceptibility of thermal insulation products to mould growth
PD CEN/TR 15175:2006(2007) Interlaboratory Testing Protocol for Chemical and Microbiological Analytical Methods for Characterization of Sewage Sludge
BS ISO 14461-1:2005 Milk and milk products - Quality control in microbiological laboratories - Analyst performance assessment for colony counts
BS EN 12738:1999 Biotechnology - Laboratories for research, development and analysis - Guidance for containment of animals inoculated with microorganisms in experiments
21/30444661 DC BS EN ISO 16212 AMD1. Cosmetics. Microbiology. Enumeration of yeast and mould
BS EN ISO 16140-4:2020+A1:2024 Microbiology of the food chain. Method validation - Protocol for method validation in a single laboratory

Bureau of Indian Standards

IS 12035-1986 Code of Safety in Microbiological Laboratories
IS 17385-2020 Microbiology of the Food Chain — Specific Requirements and Guidance for Proficiency Testing by Interlaboratory Comparison

GCC Standardization Organization

GSO ISO 16212:2021 Cosmetics — Microbiology — Enumeration of yeast and mould
GSO ISO/TS 22117:2015 Microbiology of food and animal feeding stuffs -- Specific requirements and guidance for proficiency testing by interlaboratory comparison
GSO ISO 22117:2024 Microbiology of the food chain — Specific requirements and guidance for proficiency testing by interlaboratory comparison
BH GSO ISO 22117:2024 Microbiology of the food chain — Specific requirements and guidance for proficiency testing by interlaboratory comparison
GSO 842:1997 MICROBIOLOGY - GENERAL GUIDANCE FOR ENUMERATION OF YEASTS AND MOULDS - COLONY COUNT TECHNIQUE AT 25 °C

Gosstandart of Russia

GOST 9.048-1989 Unified system of corrosion and ageing protection. Technical items. Methods of laboratory tests for mould resistance
GOST ISO 16212-2020 Perfume and cosmetic prodacts. Microbiology. Detection of yeast and mould
GOST ISO 16212-2016 Perfume and cosmetic products Microbiology Yeast and mold counting
GOST 9.049-1991 Unified system of corrosion and ageing protection. Polimer materials and their components. Methods of laboratory tests for mould resistance
GOST ISO/TS 22117-2013 Microbiology of food and animal feeding stuffs. Specific requirements and guidance for proficiency testing by interlaboratory comparison
GOST 10444.14-1991 Canned foods. Method of Howard mould count
GOST 10444.12-2013 Microbiology of food and animal feeding stuffs. Methods for the detection and colony count of yeasts and moulds

International Organization for Standardization (ISO)

ISO/AWI 21527 Microbiology of the food chain — Horizontal method for the enumeration of yeasts and moulds
ISO 16212:2008 Cosmetics - Microbiology - Enumeration of yeast and mould
ISO 16212:2017 Cosmetics - Microbiology - Enumeration of yeast and mould
ISO 8784-2:2023 Pulp, paper and board — Microbiological examination — Part 2: Enumeration of bacteria, yeast and mould on surface
ISO/FDIS 8784-2 Pulp, paper and board — Microbiological examination — Part 2: Enumeration of bacteria, yeast and mould on surface
ISO/CD 21527:2021 Microbiology of the food chain — Horizontal method for the enumeration of yeasts and moulds
ISO 16654:2001/Amd.1:2017 Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Escherichia coli O157 AMENDMENT 1: Annex B: Result of interlaboratory studies
ISO 7954:1987 Microbiology; General guidance for enumeration of yeasts and moulds; Colony count technique at 25 degrees C
ISO 16212:2017/Amd 1:2022 Cosmetics — Microbiology — Enumeration of yeast and mould — Amendment 1
ISO 16140-4:2020/DAmd 2 Microbiology of the food chain — Method validation — Part 4: Protocol for method validation in a single laboratory — Amendment 2: Protocol for single-laboratory validation of identification methods of microorganisms

AT-ON

ONORM N 1500-6-1996 Food microbiology - Food hygienic microbiological laboratories - Safety marking
ONORM N 1500-2-1996 Food microbiology - Food hygienic microbiological laboratories - Requirements for the equipment
ONORM N 1500-4-1996 Food microbiology - Food hygienic microbiological laboratories - Treatment of contaminated matter
ONORM N 1500-5-1996 Food microbiology - Food hygienic microbiological laboratories - Requirements for the hygiene plan
ONORM N 1500-1 Beib.1-1996 Food microbiology - Food hygienic microbiological laboratories - Assignment of micro-organisms to the risk groups I and II
ONORM N 1500-3-1996 Food microbiology - Food hygienic microbiological laboratories - Requirements for the organisational plan
ONORM N 2503-1994 Microbiological analysis of milk and milk products - Enumeration of yeasts and moulds

European Committee for Standardization (CEN)

EN 17886:2023 Thermal insulation products - Assessment of the susceptibility to mould growth - Laboratory test method
EN ISO 16072:2011 Soil quality - Laboratory methods for determination of microbial soil respiration
EN 12738:1999 Biotechnology - Laboratories for research, development and analysis - Guidance for containment of animals inoculated with microorganisms in experiments
CEN ISO/TS 22117:2010 Microbiology of food and animal feeding stuffs - Specific requirements and guidance for proficiency testing by interlaboratory comparison (ISO/TS 22117:2010)

Spanish Association for Standardization (UNE)

UNE-EN ISO 22117:2020 Microbiology of the food chain - Specific requirements and guidance for proficiency testing by interlaboratory comparison (ISO 22117:2019)
UNE-EN ISO 16212:2017 Cosmetics - Microbiology - Enumeration of yeast and mould (ISO 16212:2017)
AENOR UNE-EN ISO 16212:2017 Cosmetics - Microbiology - Enumeration of yeast and mould (ISO 16212:2017)
UNE-EN ISO 16140-5:2021 Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020)
UNE-EN ISO 16212:2017/A1:2023 Cosmetics - Microbiology - Enumeration of yeast and mould - Amendment 1 (ISO 16212:2017/Amd 1:2022)
UNE-EN 12738:2000 Biotechnology - Laboratories for research, development and analysis - Guidance for containment of animals inoculated with microorganisms in experiments

CEN - European Committee for Standardization

EN ISO 16212:2011 Cosmetics - Microbiology - Enumeration of yeast and mould
EN ISO 16212:2017 Cosmetics - Microbiology - Enumeration of yeast and mould

Lithuanian Standards Office

LST EN ISO 16212:2011 Cosmetics - Microbiology - Enumeration of yeast and mould (ISO 16212:2008)
LST EN 12738-2000 Biotechnology - Laboratories for research, development and analysis - Guidance for containment of animals inoculated with microorganisms in experiments

Australian/New Zealand Standard (AU-AS/NZS)

AS/NZS 2243.3:1995 Safety in laboratories, Part 3: Microbiology
AS/NZS 2243.3:2010
AS/NZS 2243.3:2022 Safety in laboratories, Part 3: Microbiological safety and containment

CN-STDBOOK

图书 3-9749 Pathogenic Microbiology Laboratory Biosafety Risk Management Manual
图书 3-9473 Compilation of Common Standards for Microbiology and Biomedical Laboratories (Part 1) (Second Edition)
图书 3-9474 Compilation of Common Standards for Microbiology and Biomedical Laboratories (Part 2) (Second Edition)
图书 3-8870 Food Microbiology Laboratory Quality Management Manual (Second Edition)

PT-IPQ

NP 2077-1985 Edible microorganisms. Meat and meat products. Amount of yeast and mold
NP 700-1980 yogurt. Microbiological analysis. Measurement of the number of yeasts and molds per cubic centimeter

Standards Norway

NS-EN ISO 16212:2017 Cosmetics - Microbiology - Enumeration of yeast and mould (ISO 16212:2017)
NS-EN ISO 16212:2011 Cosmetics — Microbiology — Enumeration of yeast and mould (ISO 16212:2008)
NS-EN ISO 22117:2019 Microbiology of the food chain - Specific requirements and guidance for proficiency testing by interlaboratory comparison (ISO 22117:2019)
NS-EN 12738:1999 Biotechnology — Laboratories for research, development and analysis — Guidance for containment of animals inoculated with microorganisms in experiments

CZ-CSN

CSN ISO 7954:1994 Microbiology-General guidance for enumeration of yeasts and moulds-Colony count technique at 25℃

American Petroleum Institute (API)

API REPORT 83-50-1985 Interlaboratory and Intralaboratory Comparision of the API Drilling Fluids Bioassay Protocol

FI-SFS

SFS 5299-1987 Food microorganisms. Determination of mold content in tomato products

Magyar Szabványügyi Testület

MNOSZ 3645-1954 Food Microbiology Testing Laboratory Placement and Testing
MSZ 3643-1959 2.lap Food Microbiology Testing Tomato Products Mold Count (Howard) Testing

The Directorate General of Specifications and Metrology (DGSM)

OS GSO ISO/TS 22117:2015 Microbiology of food and animal feeding stuffs -- Specific requirements and guidance for proficiency testing by interlaboratory comparison

South African Bureau of Standard

SANS 7954:1987 Microbiology - General guidance for enumeration of yeasts and moulds - Colony count technique at 25 °C

Others: