SN/T 1956-2007 in English
VALIDDetermination of diethylstilbestrol residues in meat and meat product-Enzyme linked immunosorbent assay
- Issued on:2007-08-06
- Implemented on:2008-03-01
- File Format:PDF
- Delivery:Via email within 1~3 business days
Price(USD):
$240.00
$233.00
$233.00
Scope
This standard specifies the enzyme-linked immunoassay method for diethylstilbestrol residues in meat and meat products. This standard is applicable to the detection of diethylstilbestrol residues in chicken, pork, beef, mutton, and pork patties.
Sample only — not a preview of SN/T 1956-2007

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