test microbiological detection
test microbiological detection, Total:440 items.
The international standard classification for "test microbiological detection" includes: Biology. Botany. Zoology , Food microbiology , Microbiology in general , Animal husbandry and breeding , Environmental protection , Veterinary medicine , Animal feeding stuffs , Product and company certification. Conformity assessment .
The Chinese standard classification for "test microbiological detection" includes: Environmental Condition and General Test Method , Food sanitation , Health quarantine , Animal quarantine, veterinary and epidemic prevention , Environmental sanitation , Livestock and poultry feed and additive , Basic Subject in general .
Beijing Provincial Standard of the People's Republic of China
- DB11/T 1809-2020 Laboratory Animal Microbiological Testing
Group Standards of the People's Republic of China
- T/GTM 007-2022 Operating procedures for testing pH in microbial fertilizers
- T/GTM 011-2022 Operating procedures for the detection of fecal coliforms in microbial fertilizers
- T/SZGIA 1.4-2017 Detectionofenvironmentalmicroorganismsbasedonhigh-throughputsequencing Part4:Methodologyofdetectingclinicalpathogenicmicroorganism
- T/CSWSL 027-2021 Safety evaluation of microbial feed additives— Detection of species composition of microbial feed additives
- T/CATAGS 65-2023 Detection methods for trace elements in aviation biofuels
- T/LTIA 13-2021 Specification for the interoperability of microbiome data in genetic testing services
- T/SZGIA 1.3-2017 Detectionofenvironmentalmicroorganismsbasedonhigh-throughputsequencing Part3:Methodologyofdetectinghumanfecalmicrobiotausing16SrRNAgene sequencing
- T/SZGIA 2-2016 Detection of environmental microorganisms based on high-throughput sequencing
- T/GTM 022-2022 Specification of the service process of the third-party inspection and testing institutions for microbial fertilizers
- T/SDAA 025-2021 Rapid detection method of main pathogenic microorganisms in feed-Micro Biology Survey(MBS)
- T/SAASS 154-2024 Preparation and testing methods of composite microbial soil conditioner
- T/GTM 009-2022 Technical specifications for moisture detection of microbial fertilizers
- T/CAS 658-2022 Examination methods and control index of microorganism in automobile cabin
- T/HIFSA 0002-2023 "Photoelectric Detection Method for Microbial Detection of Water Quality"
- T/QGCML 2238-2023 Biological reagent liquid level detection device
- T/SZGIA 1.2-2018 Detection of environmental microorganisms based on high-throughput sequencing Part 2: Methodology of detecting human fecal microbiota using metagenomic sequencing
- T/AHFS 005-2023 Ultra-clean slaughter and division of pig Microbiology determination and inspection
未注明发布机构
- DIN EN ISO 20836 E:2020-02 Polymerase chain reaction for detection of microorganisms in food chain microbiology (draft)
- DIN 58959-6 Beiblatt 2:1997 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological...
- DIN EN ISO 21150 E:2015-05 Cosmetic Microbiology E. coli Testing (Draft)
- DIN EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli
- DIN 10115 E:2020-05 Fundamentals for detection and determination of microorganisms in foodstuffs with impedance-method
- DIN 10118 E:2017-10 Microbiological analysis of foodstuffs - Detection of verotoxins in food derived from animals using an immunological test system
- DIN EN ISO 18416 E:2015-05 Detection of Candida albicans in cosmetic microbiology (draft)
- DIN EN ISO 18415 E:2017-01 Cosmetic Microbiology Testing of Specific and Non-Specific Microorganisms (Draft)
- DIN EN ISO 18416:2016 Cosmetics - Microbiology - Detection of Candida albicans
- DIN 58959-6 E:1991-11 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing
- DIN EN ISO 22718:2016 Cosmetic products – Microbiology – Detection of Staphylococcus aureus
- AS 5013.23:2004(R2016) Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of psychrotrophic microorganisms
- DIN EN ISO 22717:2016 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa
- DIN 58959-6 E:2016-12 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing
- DIN EN ISO 22717 E:2015-05 Cosmetic microbiology detection of Pseudomonas aeruginosa (draft)
- ISO 18416:2015/Amd 1:2016 Cosmetics — Microbiology — Detection of Candida albicans
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会
- GB/T 34224-2017 Method for determination of functional microorganism in biologic products
Professional Standard - Agriculture
- 146药典 四部-2015 1100 Biological Inspection Method 1105 Microbial Limit Inspection of Non-sterile Products: Microbial Enumeration Method
- 267药典 三部-2020 Microbiological examination method 1106 Microbiological limit examination of non-sterile products: control bacteria examination method
- 859兽药典 一部-2015 Appendix Contents 1200 Biological Activity Determination Method 1201 Antibiotic Microbiological Test Method
- 243药典 三部-2015 Microbiological Examination Method 1105 Microbial Limit Examination of Non-sterile Products: General Principles of Microbial Enumeration Method 80
- 282药典 三部-2010 Appendix ⅩⅢ XⅢB Requirements for Microbiological Testing of Laboratory Animals
- 146药典 四部-2020 1200 Bioactivity Determination Method 1201 Antibiotic Microbiological Test Method
- 158药典 四部-2015 1200 Bioactivity Determination Method 1201 Antibiotic Microbiological Test Method
- 298药典 四部-2015 3600 Specific Biological Raw Materials - Animals 3602 Microbiological Testing Requirements for Laboratory Animals
- 133药典 四部-2020 1100 Biological Inspection Method 1105 Microbial Limit Inspection of Non-sterile Products: Microbial Enumeration Method
- 317药典 三部-2015 Specific Biological Raw Materials-Animals 3602 General Principles of Microbiological Testing Requirements for Laboratory Animals 141
- 347药典 三部-2020 Specific Biological Raw Materials-Animals 3602 Microbiological Testing Requirements for Laboratory Animals
- 266药典 三部-2020 Microbiological Examination Method 1105 Microbial Limit Examination of Non-sterile Products: Microbiological Enumeration Method
- GB 4789.3-1994 microbiological examination of food hygiene-detection of coliform bacteria
- RB/T 228-2023 Guidelines for the evaluation of measurement uncertainty in quantitative testing of food microorganisms
Professional Standard - Commodity Inspection
- SN/T 4092-2015 Carcass sampling method for microbiological analysis
- SN/T 1750-2006 Determination of antibiotics residuses in animal derived food-MIA method
- SN/T 1875-2007 Microbiological examination rules for ballast water of entry-exit ships
- SN/T 3141-2012 Guide for microbiological examinations for food packaging of export
- SN/T 2667-2010 Qualitative detection for genetically modified microorganisms
Sichuan Provincial Standard of the People's Republic of China
- DB51/T 2168-2016 Guidelines for the Safety Management of Microbiological Testing Laboratories
- DB51/T 2167-2016 Guidelines for monitoring facilities and environmental conditions in the field of microbiological testing
- DB51/T 2164-2016 Microbiological Testing Laboratory Waste Disposal Guidelines
- DB51/T 2166-2016 Guidelines for the validation of culture media and reagents in the field of microbiological testing
- DB51/T 2165-2016 Guidelines for the management of media and reagents in the field of microbiological testing
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 4789.32-2002 Microbiological examination for food hygiene rapid detection of coliform bacteria
- GB 4789.15-1984 Microbiological examination of food hygiene--Examination of molds and yeasts
- GB/T 27405-2008 Criterion on quality control of laboratories - Microbiological testing of food
- GB 4789.3-1984 Microbiological examination of food hygiene--Detection of coliform bacteria
- GB/T 4789.2-2008 Microbiological examination of food hygiene - Aerobic plate count
- GB/T 20444-2006 Method for the determination of tetracycline antibiotics in animal tissue by microbiological method
- GB/T 18204.10-2000 Methods of microbiological examination for water in swimming pool - Determination of Coliform bacteria
- GB/T 26428-2010 Method for determination of Bacillus subtilis in feeds
- GB/T 18204.9-2000 Methods of microbiological examination for water in swimming pool - Determination of aerobic bacterial count
- GB/T 4789.2-2003 Microbiological examination of food hygiene-Detection of aerobic bacterial count
- GB/T 17999.1-2008 SPF chicken—Microbiological surveillance—Part 1: General rules for the microbiological surveillance for SPF chicken
- GB/T 4789.3-2003 Microbiological examination of food hygiene-Detection of Coliform bacteria
国家市场监督管理总局
- RB/T 033-2020 Guidance on verification and validation of microbiological testing methods
- RB/T 038-2020 Guidance for quality monitoring of food microbiology test results
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 40226-2021 Detection of environmental microbial metagenome—High throughput sequencing
国家能源局
- SY/T 7471-2020 Detection method of near-surface indicator microorganisms for oil and gas exploration
Taiwan Provincial Standard of the People's Republic of China
- CNS 9028-2007 Method of test for feed additives - General rules for microbiological determination of antibiotics
- CNS 9028-1983 Method of Test for Feed Additives: General Rules for Microbiological Determination of Antibotics
Liaoning Provincial Standard of the People's Republic of China
- DB21/T 3278-2020 Detection of Bacillus coagulans in microbial preparations for feeding
- DB21/T 3061-2018 Detection method of Enterococcus faecalis in microbial preparations for feeding
- DB21/T 3698-2023 Detection of Clostridium butyricum in microbial preparations for feeding
Shandong Provincial Standard of the People's Republic of China
- DB37/T 3405-2018 Detection of Plantarum Lactobacillus in Animal Microbial Feed Additives
Anhui Provincial Standard of the People's Republic of China
- DB34/T 3567-2019 Microbiological testing methods for plastic packaging, containers and tools
Professional Standard - Certification and Accreditation
- RB/T 151-2016 Guidelines for the estimation of measurement uncertainty of food microbiological quantitative detection
National Metrological Technical Specifications of the People's Republic of China
- JJF 2056-2023 Calibration Specification for Automatic Microbial Detection Systems based on Impedance Method
ZA-SANS
- SANS 5553:2008 Media and reagents for microbiological tests
- SANS 18415:2009 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
- SANS 5553:1975 Media and reagents for microbiological tests
- SANS 8914:1990 Microbiology - General guidance for the detection of Vibrio parahaemolyticus
- SANS 7218:1996 Microbiology of food and animal feeding stuffs - General rules for microbiological examinations
- SANS 6579:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
- SANS 21148:2008 Cosmetics - Microbiology - General instructions for microbiological examination
- SANS 171:2009 Glassware and equipment for microbiological tests
- SANS 22718:2009 Cosmetics - Microbiology - Detection of Staphylococcus aureus
HU-MSZT
- MSZ 20546/8-1979 Microbiology Testing for Cosmetics Detection of Enterobacteriaceae
- MNOSZ 3646-1954 Microbial testing of food samples. Microscopic examination
- MSZ 20546/10-1979 Microbiological testing of cosmetics. Salmonella testing
- MSZ 3643-1959 1.lap Food microbial testing Total germination number testing
- MSZ 15479-1980 Microbial testing of margarine
- MNOSZ 3645-1954 Food Microbiology Testing Laboratory Placement and Testing
- MSZ 3640/1-1981 Meat and meat food microbial testing content testing
- MSZ 20501/4-1982 Testing methods for bakery products, microbiological testing
- MSZ 3640/8-1980 Microbiological testing of meat and meat products Salmonella testing
- MSZ 3643-1959 2.lap Food Microbiology Testing Tomato Products Mold Count (Howard) Testing
- MSZ 450/2-1977 Definition of drinking water quality. Microbiological testing
- MNOSZ 3644-1954 Food microbial testing and identification of viable sprout quantity
- MSZ 3640/7-1980 Microbial testing of meat and meat products Pseudomonas count testing
- MSZ 3640/12-1979 Microbial testing of meat and meat products Continuous monitoring of E. coli count testing
- MSZ 3641-1962 Food microbiological testing and storage test of products without germination after heat treatment
- MSZ 6977-1979 Feed microbiological examination
- MSZ 3640/10-1982 Microbiological testing of meat and meat products for E. coli and detection of maximum permissible values
- MSZ 3640/21-1983 Meat and meat food microbial testing E. coli count testing stable base
- MSZ 3640/19-1979 Microbiological inspection of meat and meat products E. coli count testing
- MSZ 3743/2-1982 Microbial testing of milk and milk products ATA aerobic and anaerobic bacterial count testing
German Institute for Standardization
- DIN 58959-6 Beiblatt 2:2022-07 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological...
- DIN EN ISO 18415:2023-01 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017 + Amd 1:2022); German version EN ISO 18415:2017 + A1:2022
- DIN EN ISO 20836:2022-05 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021); German version EN ISO 20836:2021
- DIN EN ISO 21150:2023-01 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2015 + Amd 1:2022); German version EN ISO 21150:2015 + A1:2022
- DIN EN 14166:2009-09 Foodstuffs - Determination of vitamin B<(Index)6> by microbiological assay; German version EN 14166:2009
- DIN 58959-6 Beiblatt 2:2021 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological ma
- DIN 58959-6 Beiblatt 2:2022 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological ma
- DIN EN ISO 18416:2023-01 Cosmetics - Microbiology - Detection of Candida albicans (ISO 18416:2015, Corrected version 2016-12-15 + Amd 1:2022); German version EN ISO 18416:2015 + A1:2022
- DIN EN ISO 22717:2023-01 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa (ISO 22717:2015 + Amd 1:2022); German version EN ISO 22717:2015 + A1:2022
- DIN 10115:2020-12 Fundamentals for detection and determination of microorganisms in foodstuffs with impedance-method
- DIN 58959-6:2019-06 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing
- DIN 10182-2:1982 Microbiological analysis of milk; detection of inhibitors in milk; routine method (brilliant black reduction test)
- DIN 58959-6 Beiblatt 1:2019-06 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 1: Recommended test organisms for frequently used culture media; Text in German and Eng...
- DIN EN ISO 21148:2017-09 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2017); German version EN ISO 21148:2017
- DIN 10115:2020 Fundamentals for detection and determination of microorganisms in foodstuffs with impedance-method
- DIN 10118:2018-07 Microbiological analysis of foodstuffs - Detection of verotoxins in food derived from animals using an immunological test system
- DIN EN ISO 22718:2023-01 Cosmetics - Microbiology - Detection of Staphylococcus aureus (ISO 22718:2015 + Amd 1:2022); German version EN ISO 22718:2015 + A1:2022
SCC
- BS 4285-3.1:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of psychrotrophic microorganisms
- BS 4285-3.14:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of mesophilic microorganisms
- DANSK DS/EN ISO 18415:2011 Cosmetics – Microbiology – Detection of specified and non-specified microorganisms
- BS ISO 18415:2007 Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
- NACE TM0212-2012 Detection, Testing, and Evaluation of Microbiologically Influenced Corrosion on Internal Surfaces of Pipelines
- AWWA WQTC55136 Use of Molecular Methods for the Detection of Waterborne Microorganisms
- BS 4285-3-3.2:1985 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of thermoduric microorganisms (bacteria)
- BS 4285-3.10.2:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms Staphylococcus aureus-Detection
- DIN 58959-9 E:2022 Draft Document - Medical microbiology - Quality management in medical microbiology - Part 9: Requirements for handling, storage and performance testing of culture media, testing reagents, dyes, biological materials, ready-to-use tests, test kits and im...
- NS-EN ISO 18415:2011 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms (ISO 18415:2007)
- NS-EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017)
- DANSK DS/ISO 20836:2021 Microbiology of the food chain – Polymerase chain reaction (PCR) for the detection of microorganisms – Thermal performance testing of thermal cyclers
- DIN V ENV 14166:2002 Foodstuffs - Determination of vitamin B<(Index)6> by microbiological assay; German version ENV 14166:2002
- DANSK DS/EN ISO 20836:2021 Microbiology of the food chain – Polymerase chain reaction (PCR) for the detection of microorganisms – Thermal performance testing of thermal cyclers (ISO 20836:2021)
- DANSK DS/EN ISO 21150/A1:2016 Cosmetics - Microbiology - Detection of Escherichia coli
- NS-EN ISO 20836:2021 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021)
- DANSK DS/EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli
- BS ISO 21150:2006 Cosmetics. Microbiology. Detection of Escherichia coli
- NS-EN 14119:2003 Testing of textiles — Evaluation of the action of microfungi
- BS 5349-8:1977 Methods for microbiological examination of gelatine-Detection of salmonellae
- BS 4285-3.7:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of coliform bacteria
- AENOR UNE-EN ISO 18415:2017 Cosmetics. Microbiology. Detection of specific and non-specific microorganisms. (ISO 18415:2017).
- AWWA QTC98244 In situ Reverse Transcription for the Detection of Micro-organisms in the Environment
- BS 5763-4:1982 Methods for microbiological examination of food and animal feeding stuffs-Detection of Salmonella
- DIN 58959-6 Supplement 1:2019 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 1: Recommended test organisms for frequently used culture media; Text in German and Eng...
- DIN EN ISO 18415 E:2017 Draft Document - Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO/FDIS 18415:2017); German and English version FprEN ISO 18415:2017
- BS 4285-3.4.1:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of lipolytic microorganisms-Victoria blue method
- BS 4285-3.13:1991 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of Clostridium perfringens
- AS 1766.2.11:1980 Methods for the microbiological examination of food, Part 2.11: Examination for specific organisms - Lipolytic organisms
- BS 4285-3.6:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of yeasts and moulds
- DANSK DS/EN ISO 22717:2016 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa
- BS ISO 22717:2006 Cosmetics. Microbiology. Detection of Pseudomonas aeruginosa
- BS 4285-3-3.3:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of aerobic bacterial spores
- DANSK DS/EN ISO 22717/A1:2016 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa
- DANSK DS/EN ISO 18416/A1:2016 Cosmetics – Microbiology – Detection of Candida albicans
- BS 5763-4:1993 Methods for microbiological examination of food and animal feeding stuffs-Detection of Salmonella
- BS 5763-4:1990 Methods for microbiological examination of food and animal feeding stuffs-Detection of Salmonella
- DANSK DS/EN ISO 18416:2016 Cosmetics – Microbiology – Detection of Candida albicans
- DIN 58959-6 Supplement 2:2022 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing; Supplement 2: Recommended test organisms for frequently used testing reagents, dyes and biological...
- AS 1766.2:1976 Methods for the microbiological examination of food, Part 2: Examination for specific organisms
- BS 4285-3-3.13:1990 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of Clostridium perfringens
- BS 4285-3-3.8:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of presumptive Escherichia coli
- BS 5349-4:1976 Methods for microbiological examination of gelatine-Detection of thermophilic anaerobic spores
- BS 4285-3.12:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of Bacillus cereus
- BS 5349-6:1976 Methods for microbiological examination of gelatine-Detection of sulphite-reducing organisms
- DIN 58959-6:2019 Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing
- AENOR UNE-EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2015)
- UNE-EN ISO 21150:2010 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2006)
- NS-EN ISO 21150:2009 Cosmetics — Microbiology — Detection of Escherichia coli (ISO 21150:2006)
- NS-EN ISO 21150:2015 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2015)
- CAN/CGSB-4.2 No.28.3-M91-1991 Textile testing methods Resistance to micro-organisms - Soil burial test
- BS ISO 21148:2005 Cosmetics. Microbiology. General instructions for microbiological examimation
- DANSK DS/EN ISO 21148:2009 Cosmetics – Microbiology – General instructions for microbiological examination
- DANSK DS/EN ISO 22718:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- DANSK DS/EN ISO 22718/A1:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- BS ISO 22718:2006 Cosmetics. Microbiology. Detection of Staphylococcus aureus
- DANSK DS/EN ISO 18415/A1:2022 Cosmetics – Microbiology – Detection of specified and non-specified microorganisms – Amendment 1 (ISO 18415:2017/Amd 1:2022)
- AS 1095.4.1.5:1981 Microbiological methods for the dairy industry, Part 4.1.5: Methods for the examination of water and air - Microbiological examination of water - Coliforms by membrane filtration
- DIN 10118:2018 Microbiological analysis of foodstuffs - Detection of verotoxins in food derived from animals using an immunological test system
- DIN 58959-6 E:2016 Draft Document - Medical microbiology - Quality management in medical microbiology - Part 6: Requirements relating to test organisms and their use in performance testing
- BS PD CEN ISO/TS 15213-3:2024 Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp.-Detection of Clostridium perfringens
- 05/30136075 DC ISO 1841. Cosmetics. Microbiology. Detection of Candida albicans
- BS EN ISO 6579:2002 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Salmonella spp
KR-KS
- KS M ISO 18415-2018 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- KS M ISO 18415-2018(2023) Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- KS I 3218-2003(2023) Testing methods for detection and estimation ofmicrobiological contaminants in highly purified water
- KS M ISO 21150-2019 Cosmetics — Microbiology — Detection of Escherichia coli
- KS M ISO 18416-2019 Cosmetics — Microbiology — Detection of Candida albicans
- KS J ISO 8914-2007 Microbiology-General guidance for the detection of Vibrio parahaemolyticus
- KS M ISO 22717-2017 Cosmetics-Microbiology-Detection of Pseudomonas aeruginosa
- KS M ISO 21148-2018 Cosmetics — Microbiology — General instructions for microbiological examination
- KS M ISO 21148-2018(2023) Cosmetics — Microbiology — General instructions for microbiological examination
- KS J ISO 10272-1-2020 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method1:Detection method
- KS P ISO 20776-2-2020 Clinical laboratory testing and in vitro diagnostic test systems — Susceptibility testing of infectious agents and evaluation of performance of antimicrobial susceptibility test devices — Part 2: Eval
- KS M ISO 22718-2017 Cosmetics-Microbiology-Detection of Staphylococcus aureus
DIN
- DIN 58959-9:2022 Medical microbiology - Quality management in medical microbiology - Part 9: Requirements for handling, storage and performance testing of culture media, testing reagents, dyes, biological materials, ready-to-use tests, test kits and immunological test ...
- DIN EN ISO 20836:2022 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021)
Korean Agency for Technology and Standards (KATS)
- KS M ISO 18415:2014 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- KS M ISO 18415:2018 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- KS M ISO 18415-2023 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- KS I 3218-2023 Testing methods for detection and estimation ofmicrobiological contaminants in highly purified water
- KS M ISO 18415:2009 Cosmetics-Microbiology-Detection of specified and non-specified microorganisms
- KS M ISO 21150:2019 Cosmetics — Microbiology — Detection of Escherichia coli
- KS M 1427-2004 Testing method for biomass on media
- KS M ISO 22718:2007 Cosmetics-Microbiology-Detection of Staphylococcus aureus
- KS M ISO 18416:2009 Cosmetics-Microbiology-Detection of Candida albicans
- KS M ISO 21150:2007 Cosmetics-Microbiology-Detection of Escherichia coli
- KS M ISO 18416:2014 Cosmetics — Microbiology — Detection of Candida albicans
- KS M ISO 18416:2019 Cosmetics — Microbiology — Detection of Candida albicans
- KS M ISO 22717:2017 Cosmetics-Microbiology-Detection of Pseudomonas aeruginosa
- KS J ISO 8914:2007 Microbiology-General guidance for the detection of Vibrio parahaemolyticus
- KS J ISO 8914-2012 Microbiology-General guidance for the detection of Vibrio parahaemolyticus
- KS M ISO 22717-2022 Cosmetics-Microbiology-Detection of Pseudomonas aeruginosa
- KS I 3218-2003(2018) Method for testing bacterial count in high purity water
- KS M ISO 22718-2022 Cosmetics-Microbiology-Detection of Staphylococcus aureus
- KS M ISO 22717-2017(2022) Cosmetics-Microbiology-Detection of Pseudomonas aeruginosa
- KS B 5617-1993 Stage micrometer for biological microscope
- KS M ISO 21148-2023 Cosmetics — Microbiology — General instructions for microbiological examination
- KS B 5617-2013 Stage micrometer for biological microscope
- KS J ISO 7218-2007(2021) Microbiology of food and animal feeding stuffs-General rules for microbiological examinations
- KS J ISO 7218-2007(2012) Microbiology of food and animal feeding stuffs-General rules for microbiological examinations
- KS M ISO 21148:2018 Cosmetics — Microbiology — General instructions for microbiological examination
- KS M ISO 21148:2007 Cosmetics-Microbiology-General instructions for microbiological examination
- KS J ISO 10272-1:2020 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method1:Detection method
- KS M ISO 22718:2017 Cosmetics-Microbiology-Detection of Staphylococcus aureus
- KS M ISO 22718-2017(2022) Cosmetics-Microbiology-Detection of Staphylococcus aureus
- KS P ISO 20776-2:2020 Clinical laboratory testing and in vitro diagnostic test systems — Susceptibility testing of infectious agents and evaluation of performance of antimicrobial susceptibility test devices — Part 2: Eval
CZ-CSN
- CSN 68 7372-1969 Test papers for microbiological xamination
- CSN 56 0080-1983 Food products. SampUng ethods for mlcrobiological xamination
- CSN 56 0080 Z2-1999 food. Microbiological testing of samples
- CSN 56 0081 Z3-1999 food. Microbiological testing of samples
- CSN ISO 7218:1995 Microbiology-General guidance for microbiological examinations
- CSN 57 0101-1963 Microbiological tests for milk and milk products
- CSN 56 0291-1965 Microbiological test methods of frozen ood products
CN-STDBOOK
Association Francaise de Normalisation
- NF EN ISO 18415:2017 Cosmétiques - Microbiologie - Détection des micro-organismes spécifiés et non spécifiés
- NF T75-606*NF EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
- NF V03-027*NF EN ISO 20836:2021 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers
- NF EN ISO 18415/A1:2022 Cosmétiques - Microbiologie - Détection des micro-organismes spécifiés et non spécifiés - Amendement 1
- NF EN ISO 21150:2016 Cosmétiques - Microbiologie - Détection d'Escherichia coli
- NF T75-604*NF EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli
- NF T75-603:2009 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa.
- NF T75-604:2006 Cosmetics - Microbiology - Detection of Escherichia coli.
- NF EN ISO 18416:2016 Cosmetics - Microbiology - Detection of candida albicans
- NF T75-604:2009 Cosmetics - Microbiology - Detection of Escherichia coli.
- NF T75-605:2006 Cosmetics - Microbiology - Detection of Staphylococcus aureus.
- NF EN 14166:2009 Food products - Determination of vitamin B6 by microbiological test
- NF EN ISO 20837:2006 Food microbiology - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in food - Requirements for sample preparation for qualitative detection
- NF V08-032*NF EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157.
- NF EN 14131:2004 Produits alimentaires - Détermination des folates par essai microbiologique
- NF EN ISO 22717:2016 Cosmetics - Microbiology - Detection of pseudomonas aeruginosa
- NF T75-607:2009 Cosmetics - Microbiology - Detection of Candida albicans.
- NF T75-607*NF EN ISO 18416:2016 Cosmetics - Microbiology - Detection of candida albicans
- NF V08-052:1997 Microbiology of food and animal feeding stuffs. Detection of Salmonella. Routine method.
- NF V08-001:1984 Microbiology. Standard program for examination of microorganisms.
- NF EN ISO 20838:2006 Food microbiology - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in foods - Amplification and detection requirements for qualitative methods
- NF EN ISO 22718:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- NF EN ISO 21567:2005 Food microbiology - Horizontal method for the detection of Shigella spp
- NF T75-603*NF EN ISO 22717:2016 Cosmetics - Microbiology - Detection of pseudomonas aeruginosa
- NF T75-606:2011 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms.
- XP CEN ISO/TS 13136:2012 Food microbiology - Real-time polymerase chain reaction (PCR)-based method for the detection of pathogenic microorganisms in foods - Horizontal method for the detection of Escherichia coli producing...
- NF EN ISO 21148:2017 Cosmétiques - Microbiologie - Instructions générales pour les examens microbiologiques
- NF T75-605:2009 Cosmetics - Microbiology - Detection of Staphylococcus aureus.
- NF T75-605*NF EN ISO 22718:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- NF T75-601:2006 Cosmetics - Microbiology - General instructions for microbiological examination.
- XP CEN ISO/TS 17919:2013 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of pathogenic microorganisms in foods - Detection of clostridia producing botulinum neurotoxin types A, B, E and F
- NF T75-601:2009 Cosmetics - Microbiology - General instructions for microbiological examination.
- XP CEN/TS 17721:2022 Biostimulants des végétaux - Détermination du pH des biostimulants microbiens liquides des végétaux/pH dans les produits microbiens - Détermination du pH
- NF V08-024:1991 Microbiology. General guidance for the detection of {Vibrio} {parahaemolyticus}.
- NF EN ISO 16654:2001 Food microbiology - Horizontal method for the detection of Escherichia coli O157
- NF EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp
- NF V08-746*NF EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
British Standards Institution (BSI)
- BS EN ISO 18415:2017+A1:2022 Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
- BS EN ISO 20836:2021 Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection of microorganisms. Thermal performance testing of thermal cyclers
- BS EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
- BS DD ENV 14166:2001 Foodstuffs - Determination of vitamin B6 by microbiological assay
- DD ENV 14166-2001 Foodstuffs. Determination of vitamin BDOWN6 by microbiological assay
- BS 4285-3.15:1993 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Listeria monocytogenes
- BS 4285 Sec.3.14:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of mesophilic microorganisms
- BS EN ISO 21150:2015+A1:2022 Cosmetics. Microbiology. Detection of Escherichia coli
- 21/30444653 DC BS EN ISO 18415 AMD1. Cosmetics. Microbiology. Detection of specified and non-specified microorganisms
- BS 4285 Sec.3.2:1991 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of thermoduric bacteria
- BS EN ISO 21150:2015 Cosmetics. Microbiology. Detection of Escherichia coli
- BS 4285-3.11:1985 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection and enumeration of faecal streptococci
- BS EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli
- BS EN ISO 21150:2006 Cosmetics. Microbiology. Detection of Escherichia coli
- BS EN 1884:1999 Feather and down - Test methods - Determination of microbiological state
- BS 4285-3.5:1988 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Enumeration of proteolytic microorganisms
- BS 4285 Sec.3.11:1985 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection and enumeration of faecal streptococci
- BS 4285 Sec.3.5:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of proteolytic microorganisms
- BS EN ISO 18416:2009 Cosmetics - Microbiology - Detection of Candida albicans
- BS EN ISO 18416:2015 Cosmetics. Microbiology. Detection of Candida albicans
- BS 4285-3.9.1:1987 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of
Salmonella - Reference method - BS ISO 18416:2007 Cosmetics - Microbiology - Detection of Candida albicans
- BS EN 14131:2003 Foodstuffs - Determination of folate by microbiological assay
- BS EN ISO 18416:2015+A1:2022 Cosmetics. Microbiology. Detection of Candida albicans
- BS EN ISO 18416:2007 Cosmetics. Microbiology. Detection of Candida albicans
- BS EN ISO 22717:2015+A1:2022 Cosmetics. Microbiology. Detection of Pseudomonas aeruginosa
- BS 5763-14:1991 Methods for microbiological examination of food and animal feeding stuffs - Detection of
Vibrio parahaemolyticus - BS EN ISO 21148:2017 Cosmetics. Microbiology. General instructions for microbiological examination
- BS ISO 21703:2019 Surface active agents. Microbiology. Microbiological test methods for liquid hand dishwashing
- BS EN ISO 22718:2015+A1:2022 Cosmetics. Microbiology. Detection of Staphylococcus aureus
- BS 4285-3.9.2:1992 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Salmonella - Screening method using electrical conductance
- BS 4285 Sec.3.9:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection of Salmonella
- BS 4285 SubSec.3.10.2:1989 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms Staphylococcus aureus. Detection
- BS EN ISO 22718:2015 Cosmetics. Microbiology. Detection of Staphylococcus aureus
- BS EN ISO 22718:2009 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- BS EN ISO 22718:2006 Cosmetics. Microbiology. Detection of Staphylococcus aureus
- 18/30340810 DC BS ISO 21322. Microbiology. Microbiological testing of impregnated or coated products. Wipes and masks
- BS EN ISO 22964:2017 Microbiology of the food chain. Horizontal method for the detection of $iC$ir$io$in$io$ib$ia$ic$it$ie$ir spp
- BS 4285 Sec.3.7:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of coliform bacteria
GSO
- BH GSO ISO 18415:2022 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- GSO ISO 18415:2021 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
- GSO ISO/TS 20836:2013 Microbiology of food and animal feeding stuffs -- Polymerase chain reaction (PCR) for the detection of food-borne pathogens -- Performance testing for thermal cyclers
- GSO ISO 21150:2021 Cosmetics — Microbiology — Detection of Escherichia coli
- GSO ISO 18416:2021 Cosmetics — Microbiology — Detection of Candida albicans
- GSO 810:2006 MICROBIOLOGY - GENERAL GUIDANCE FOR MICROBIOLOGICAL EXAMINATIONS
- OS GSO 810:2006 MICROBIOLOGY - GENERAL GUIDANCE FOR MICROBIOLOGICAL EXAMINATIONS
- BH GSO ISO 22717:2023 Cosmetics — Microbiology — Detection of Pseudomonas aeruginosa
- GSO ISO 22717:2023 Cosmetics — Microbiology — Detection of Pseudomonas aeruginosa
- GSO 556:1994 methods of test for organic fertilizers chemical microbilogical and parastiical tests.
- OS GSO 1306:2002 MICROBIOLOGICAL METHODS OF TEST FOR PLANT BABY FOODS
- GSO 378:1994 Methods of test for drinking and mineral water - Part 3: Routine microbiological tests
- GSO ISO 21148:2021 Cosmetics — Microbiology — General instructions for microbiological examination
- GSO ISO 22718:2021 Cosmetics — Microbiology — Detection of Staphylococcus aureus
- OS GSO 590:1995 MICROBIOLOGICAL METHODS OF FOOD EXAMINATION - COMMERCIAL STERILITY TEST FOR CANNED FOOD
- GSO 1373:2002 Microbiological Methods for testing of foods Part 2 : Direct microscopic count.
- OS GSO 178:1994 MICROBIOLOGICAL METHODS FOR TESTING CANNED VEGETABLES
- OS GSO 287:1994 Microbiology – General guidance on Methods for the detecmon of salmonella
- GSO 287:1994 Microbiology – General guidance on Methods for the detecmon of salmonella
- BH GSO ISO 10272-1:2022 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method
- GSO ISO 22964:2021 Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp.
- BH GSO ISO 22964:2022 Microbiology of the food chain — Horizontal method for the detection of Cronobacter spp.
Danish Standards Foundation
- DS/EN ISO 18415:2011 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
- DS/EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli
- DS/EN ISO 18416:2009 Cosmetics - Microbiology - Detection of Candida albicans
- DS/EN ISO 22717:2009 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa
- DS/EN ISO 22718:2009 Cosmetics - Microbiology - Detection of Staphylococcus aureus
SE-SIS
- SIS SS 19 10 15-1992 Animal feeding stuffs, microbiological examination — Detection of Salmonella bacteria
ES-UNE
- UNE-EN ISO 20836:2022 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021)
- UNE-EN ISO 21150:2016 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2015)
- UNE-EN ISO 18415:2017/A1:2023 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms - Amendment 1 (ISO 18415:2017/Amd 1:2022)
- UNE-EN ISO 18416:2016 Cosmetics - Microbiology - Detection of Candida albicans (ISO 18416:2015, Corrected version 2016-12-15)
- UNE-EN ISO 22717:2016 Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa (ISO 22717:2015)
- UNE-EN ISO 21150:2016/A1:2023 Cosmetics - Microbiology - Detection of Escherichia coli - Amendment 1 (ISO 21150:2015/Amd 1:2022)
- UNE-EN ISO 22718:2016 Cosmetics - Microbiology - Detection of Staphylococcus aureus (ISO 22718:2015)
International Organization for Standardization (ISO)
- ISO 18415:2007 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
- ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms
- ISO 20836:2021 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection of microorganisms — Thermal performance testing of thermal cyclers
- ISO 18415:2017/Amd 1:2022 Cosmetics — Microbiology — Detection of specified and non-specified microorganisms — Amendment 1
- ISO 18416:2007 Cosmetics - Microbiology - Detection of Candida albicans
- ISO 21150:2006 Cosmetics - Microbiology - Detection of Escherichia coli
- ISO 18416:2015 Cosmetics - Microbiology - Detection of Candida albicans
- ISO 22718:2006 Cosmetics - Microbiology - Detection of Staphylococcus aureus
- ISO 21150:2015 Cosmetics - Microbiology - Detection of Escherichia coli
- ISO 7218:1985 Microbiology; General guidance for microbiological examinations
- ISO 7667:1983 Microbiology; Standard layout for methods of microbiological examination
- ISO 8523:1991 Microbiology; general guidance for the detection of Enterobacteriaceae with pre-enrichment
- ISO 21148:2005 Cosmetics - Microbiology - General instructions for microbiological examination
- ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination
- ISO 22718:2015 Cosmetics — Microbiology — Detection of Staphylococcus aureus
- ISO/DIS 22174 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection and quantification of microorganisms — General requirements and definitions
- ISO 6579:1990 Microbiology — General guidance on methods for the detection of Salmonella
- ISO 6579:1981 Microbiology — General guidance on methods for the detection of Salmonella
- ISO/FDIS 22174:2024 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection and quantification of microorganisms — General requirements and definitions
- ISO 6579-1:2017/Amd 1:2020 Microbiology — General guidance on methods for the detection of Salmonella
- ISO 6579:1993 Microbiology; general guidance on methods for the detection of Salmonella
- ISO 21528-1:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1: Detection of Enterobacteriaceae
European Committee for Standardization (CEN)
- EN ISO 20836:2021 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021)
- FprEN ISO 20836:2021 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO/FDIS 20836:2021)
- EN ISO 22964:2017 Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp.
- EN ISO 18416:2015 Cosmetics - Microbiology - Detection of Candida albicans (ISO 18416:2015, Corrected version 2016-12-15)
- EN ISO 21148:2009 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2005)
- EN ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination
- EN ISO 22718:2015 Cosmetics - Microbiology - Detection of Staphylococcus aureus (ISO 22718:2015)
- EN ISO 21150:2015 Cosmetics - Microbiology - Detection of Escherichia coli
- EN 1884:1998 Feather and down - Test methods - Determination of microbiological state
Lithuanian Standards Office
- LST EN ISO 18415:2011 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2007)
- LST EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2006)
AENOR
- UNE-EN ISO 18415:2017 Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017)
Standard Association of Australia (SAA)
- AS 5013.10:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
- AS 5013.20:2017 Food microbiology, Method 20: Preparation of test samples for microbiological examination — Poultry and poultry product surfaces
- AS 5013.26:2009 Food Microbiology Food and Animal Feed Microbiology Escherichia coli O157 Level Test
- AS 5013.14:2004 Food microbiology - Microbiology of food and animal feeding stuffs - General rules for microbiological examinations
- AS 5013.20:2004 Food microbiology - Preparation of test samples for microbiological examination?Poultry and poultry products
- AS 5013.8.1:2018 Food microbiology, Method 8.1: Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Detection of Enterobacteriaceae (ISO 21528-1:2017, MOD)
- AS 5013.25:2009 Food microbiology Microbiology of foods and animal feeds Methods for the detection of levels of Shigella spp.
- AS 5013.10:2009 Food microbiology Method 10: Microbiology of food and animal feeding stuffs—Horizontal method for the detection of Salmonella spp. (ISO 6579:2002, MOD)
- AS 5013.23:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of psychrotrophic microorganisms
PL-PKN
- PN C77025-04-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in the solid
- PN C77025-06-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in the air
- PN C77025-02-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in li?uids
- PN C770125-03-1991 Cosmetic and perfumery products Microbiological research by the microbiological tests Determination of the microorganisms in the viscous liquides
- PN A75052-04-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Preparation of test samples for microbiological examination
- PN A86034-11-1993 Milk and milk products. Microbiological examination. Detection of salmonella
- PN C77025-05-1991 Cosmetic and perfumery products Mi?robiological research by the microbiological tests Determination of the coliform in water
GOST
- GOST ISO 18415-2016 Perfume and cosmetic products Microbiology Detection of specific and non-specific microorganisms
- GOST ISO 18415-2020 Perfume and cosmetic prodacts. Microbiology. Detection of specified and non-specified microorgasms
- GOST ISO 21150-2013 Perfume and cosmetic products Microbiology Detection of Escherichia coli
CEN - European Committee for Standardization
- EN ISO 21150:2009 Cosmetics - Microbiology - Detection of Escherichia coli
- EN ISO 6579:2002 Microbiology of food and animal feeding stuffs Horizontal method for the detection of Salmonella spp
ET-QSAE
- ES 544-2000 Microbiological testing of antibiotics for medicinal, medicinal and crude pharmaceutical products
KE-KEBS
- KS 05-459 Pt.3-1985 KENYA STANDARD SPECIFICATION FOR DRINKING WATER PART 3, METHODS FOR BIOLOGICAL AND MICROBIOLOGICAL TESTS FOR DRINKING WATER
RU-GOST R
- GOST R 51446-1999 Microbiology. Food stuffs. General rules for microbiological examinations
- GOST R 56139-2014 Functional foods. Methods for detection and enumeration of probiotic microorganisms
PT-IPQ
- NP 698-1987 Edible microorganisms. Testing of special plant active yogurt
- NP 870-1988 Food microbiology Animal feeding stuffs. Detection of Salmonnela
- NP 2262-1986 Edible microorganisms. Clostridium detection rules
- NP 2308-1986 Edible microorganisms. Escherichia coli detection rules
- NP 4405-2002 Food microbiology General guidance for the enumeration of micro-organisms Colony count technique at 30℃
- NP 2260-1986 Edible microorganisms. Staphylococcus aureus detection rules
SA-SASO
- SASO SSA 388-1983 MICROBIOLOGICAL METHODS OF TEST FOR PLANT BABY FOODS
GOSTR
- GOST ISO 21150-2018 Perfume and cosmetic products. Microbiology. Detection of Escherichia coli
Japanese Industrial Standards Committee (JISC)
- JIS K 3810-1:2003 Mycoplasma detection methods -- Part 1: Microbiological cultivation assay
- JIS K 0550:1994 Testing methods for detection and estimation of micro-biological contaminants in highly purified water
IL-SII
- S.I.719-1968 MICROBIOLOGICAL TESTING OF MILK AND MILK PRODUCTS: SWAB TEST
- S.I.623-1966 MICROBIOLOGICAL TESTS FOR WATER : DETERMINATION OF THE PRESENCE OF COLIFORM BACTERIA
- S.I.628-1966 MICROBIOLOGICAL TESTING OF MILK AND MILK PRODUCTS : SAMPLING
RO-ASRO
- STAS ISO 8914:1992 Microbiology, General guidance for the detection of Vibrio Parahaemolyticus
NL-NEN
- NEN 3807-1970 Gelatine. Kicrobiological examination
IN-BIS
- IS 1316-1984 Methods for detection and assessment of damage to cotton fabrics caused by microorganisms
- IS 6191-1971 Microbiological color fastness and microscopic test methods for leather
- IS 2010-1984 Methods for detection and assessment of damage to jute fabrics caused by microorganisms
VN-TCVN
- TCVN 5154-2009 Microbiology of food and animal feeding stuffs.Detection of Bacillus anthracis
National Association of Corrosion Engineers (NACE)
- NACE TM0106-2006 Detection, Testing, and Evaluation of Microbiologically Influenced Corrosion (MIC) on External Surfaces of Buried Pipelines (Item No. 21248)
FI-SFS
- SFS 5507-1989 Water quality inspection. Determination of microorganisms using membrane filtration methods
- SFS-ISO 6579 E:1987 This standard is approved in English
North Atlantic Treaty Organization Standards Agency
- STANAG 7063-2001 METHODS OF DETECTION AND TREATMENT OF FUELS CONTAMINATED BY MICRO- ORGANISMS
U.S. Military Regulations and Norms
- ARMY MIL-HDBK-1200-1992 CHEMICAL AND BIOLOGICAL (CB) AGENTS DETECTION AND MONITORING SYSTEMS
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