Liquid Chromatography of Oil in Water
Liquid Chromatography of Oil in Water, Total:264 items.
The international standard classification for "Liquid Chromatography of Oil in Water" includes: Edible oils and fats. Oilseeds , Animal and vegetable fats and oils , General methods of tests and analysis for food products , Farming and forestry in general , Farming and forestry , food products in general , Examination of water for chemical substances , Chemical analysis , Spices and condiments , Plastics in general , Protection against crime , Sugar and sugar products .
The Chinese standard classification for "Liquid Chromatography of Oil in Water" includes: Grease and oil processing and products , Basic standards and general methods , Basic standards and general methods , Pesticide management and application method , Analysis methods for toxic substances in water , Fuel oil , Canned fruit , Technical management , Basic standards and general methods , Aromatics, seasoner crop and product , Basic standards and general methods for synthetic resin and plastic , Crime judging technology , Food processing and products in general , Sugar refining , Legal medical expert , Aquatic product and fishery in general .
Professional Standard - Agriculture
- NY/T 2005-2011 Determination of trans fatty acids in animal and vegetable fats and oils-GC
- NY/T 3110-2017 Determination of fattyacidprofilesin vegetable oilseeds-Gas chromatography mass spectrometry
- NY/T 2871-2015 Determination of 43 plant hormones in rice-Liquid chromatography-Tandem mass spectrometry
- NY/T 4354-2023 Determination of phosphatidylcholine in eggs by high performance-liquid chromatography
- NY/T 2004-2011 Determination of phospholipids in soybean and soybean products-HPLC
- NY/T 1798-2009 Determination of phospholipids in vegetable oil by HPLC
- NY/T 793-2004 Determination of Amino Acids in Oil Plants and Products by High Performance Liquid Chromatography
- SC/T 3057-2022 Determination of phosphatide in fish and fishery products-Liquid chromatography
- NY/T 3112-2017 Determination of isoflavones in vegetable oils-Liquid chromatography tandem mass spectrometry
- SN/T 5062-2018 Determination of Resin Acid in Adhesives by High Performance Liquid Chromatography
- NY/T 2741-2015 Determination of flavonoids in pome fruits— Liquid chromatography
Professional Standard - Commodity Inspection
- SN/T 1050-2014 Method for the determination of antioxidants in oils and fats for export - High performance liquid chromatography
- SN/T 2380-2009 Determination of aromatic hydrocarbon in petroleum products - High performance liquid chromatography
- SN/T 3863-2014 Determination of water soluble alkali stain - Liquid chromatogram-Mass spectrum or mass-spectrography
- SN/T 1974-2007 Determination of methylene bule residues in aquatic product for import and export LC-MS/MS and HPLC method
- SN/T 4319-2015 Determination of microcystins in aquatic products for export - LC-MS/MS method
- SN/T 2448-2010 Determination of water-soluble colorants in lipsticks—High performance liquid chromatography
- SN/T 3119-2012 Determination of distearyl dimethyl ammonium chloride in dyeing and finishing textile agents-LC-MS/MS
- SN/T 1050-2002 Method for the determination of antioxidants in oils and fats for import and export-Liquid chromatography
- SN/T 0350-2012 Determination of gibberellic acid residues in fruit for export. LC-MS/MS
农业农村部
- NY/T 3296-2018 Determination of glucosinolate compounds in rapeseeds- Liquid chromatography mass spectrometry
- NY/T 3674-2020 Determination of sulforphane in Brassica napus - Liquid chromatography-tandem mass spectrometry
- NY/T 3548-2020 Determination of flavonols in fruits-LC-MS-MS
- NY/T 3320-2018 Determination of eight fat-soluble colorants including Sudan red in feeds-Liquid chromatography-tandem mass spectrometry
- NY/T 3294-2018 Determination of volatile flavoured compounds in edible oilseeds and oils- Gas chromatography mass spectrometry
- NY/T 3277-2018 Determination of 88 pesticides and their metabolites residues in water— Liquid chromatography-tandem mass spectrometry and gas chromatography-tandem mass spectrometry
- NY/T 3300-2018 Determination of triacylglycerols in oilseeds and vegetable oils—Liquid chromatography tandem mass spectrometry
Anhui Provincial Standard of the People's Republic of China
- DB34/T 1333-2018 High Performance Liquid Chromatography Analysis of Benzene Series in Waterborne Coatings
- DB34/T 1765-2012 Determination of Cholesterol Content in Animal Fats and Fats by Liquid Chromatography Tandem Mass Spectrometry
Group Standards of the People's Republic of China
- T/DLSHXH 011-2024 Liquid Chromatography Column for Detection of Aromatic Hydrocarbons in Diesel Oil
- T/DLSHXH 011-2023 Liquid Chromatography Column for Detection of Aromatic Hydrocarbons in Diesel Oil
- T/GDFDTAEC 08-2024 Determination of prohibited fat-soluble synthetic colour in foods by liquid chromatography-tandem mass spectrometric method
- T/NAIA 0201-2023 Determination of Glycerin in Wine by High Performance Liquid Chromatography
- T/ZNZ 189-2023 Determination of biogenic amines in aquatic products by liquid chromatography-tandem mass spectrometric method
- T/JMBX 0228-2022 Determination of 58 semi-volatile organic compounds in lubricating grease for ceramic seal faucets - Gas chromatography-mass spectrometry
- T/SDAQI 031-2021 Determination of methanol content in liquefied petroleum gas by gas chromatography
- T/NAIA 066-2021 Determination of Fatty Acids by gas chromatography in Flaxseed Oil
- T/SDFA 032-2023 Determination of Capsicum Oleoresin in Mixed Feed Additives by High Performance Liquid Chromatography
- T/ZNZ 116-2022 Determination of formaldehyde in water-soaked foodstuffs Liquid chromatography
- T/GDFDTAEC 07-2024 Determination of prohibited water-soluble synthetic colour in foods by liquid chromatography-tandem mass spectrometric method
- T/NAIA 005-2020 Determination of Volatile Fatty Acids in Rumen Fluid by Gas Chromatography
- T/CDZX 003-2023 Determination of phosphatidylcholine in milk powder—HPLC method
- T/NDAS 81-2023 Determination of domoic acid in marine water-Liquid chromatography -tandem mass spectrometry method
- T/QMIS 003-2022 Determination of Quinolones in Seawater by Liquid Chromatography-Tandem Mass Spectrometry
- T/GAIA 007.1-2021 Determination of the Foreign Impurity in Oils PartⅠ: Determination of the Involatile Foreign Impurity by LC-MS/MS
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 17377-1998 Animal and vegetable fats and oils--Analysis by gas chromatography of methyl esters of fatty acids
- GB/T 17377-2008 Animal and vegetable fats and oils—Analysis by gas chromatography of methyl esters of fatty acids
- GB/T 9008-1988 Terms of liquid chromatography--Liquid column chromatography and planar chromatography
- GB/T 21916-2008 Determination of synthetic colour in fruit tins - High performance liquid chromatography
- GB/T 25221-2010 Inspection of grain and oils—Determination of ergosterol in grain—Normal phase high performance liquid chromatography
- GB/T 22509-2008 Animal and Vegetable Fats and Oils-Determination of Benzo(a)pyrene-Reverse-phase High Performance Liquid Chromatography Method
- GB/T 29636-2013 GC ,HPLC and GC-MS examination methods for methylamphetamine in suspected drug
- GB/T 30388-2013 Chillies and chilli oleoresins—Determination of total capsaicinoid content—Method using HPLC
- GB/T 22506-2008 Inspection of grain and oils—Determination of 1-and 2-acyl lysophosphatidylcholine in enzymatically modified phospholipids—High performance liquid chromatography
- GB/T 33388-2016 Plastics--Determination of phenolic resin compositions--Liquid chromatography
- GB/T 28769-2012 Test method for determination of free glycerol content in Fatty Acid Methyl Esters(FAME) by gas chromatography
- GB/T 25224.2-2010 Animal and vegetable fats and oils-Determination of stigmastadienes in vegetable oils-Part 2: Method using high-performance liquid chromatography ( HPLC )
- GB/T 22507-2008 Code of practice for the prevention and reduction of mycotoxin contamination in cereals
- GB 9008-1988 Terms of liquid chromatography; Liquid column chromatography and planar chromatography
- GB/T 22501-2008 Animal and vegetable fats and oils—Determination of wax content of olive oils by gas chromatography
- GB/T 21925-2008 Determination of herbicide residues in water - LC/MS method
Professional Standard - Public Safety Standards
- GA/T 1789-2021 Forensic sciences-Examination methods for hydroxylimine in suspected precursors-LC-MS,GC-MS and HPLC
- GA/T 1616-2019 Forensic sciences—Examination methods for chloramphenicol in biological samples—HPLC and LC-MS
- GA/T 1642-2019 Liquid Chromatography and Liquid Chromatography-Mass Spectrometry for Cannabis Detection in Forensic Science Suspected Drugs
- GA/T 1646-2019 Metsa T-Test Liquid Chromatography and Liquid Chromatography-Mass Spectrometry in Suspected Drugs in Forensic Science
- GA/T 2039-2023 Forensic sciences-Examination methods for tramadol in suspected drugs-LC and LC-MS
- GA/T 2031-2023 Forensic sciences-Examination methods for dolantin in suspected drugs-LC and LC-MS
- GA/T 2035-2023 Forensic sciences-Examination methods for caffeine in suspected drugs-LC and LC-MS
- GA/T 1629-2019 Paraquat detection in blood and urine for forensic science by gas chromatography and gas chromatography-mass spectrometry
- GA/T 1645-2019 Liquid Chromatography and Liquid Chromatography-Mass Spectrometry for the Detection of Cocaine in Suspected Drugs in Forensic Science
- GA/T 2040-2023 Forensic sciences-Examination methods for promethazine insuspected drugs-LC and LC-MS
- GA/T 1648-2019 Liquid Chromatography and Liquid Chromatography-Mass Spectrometry for Crow P Test in Suspected Drugs in Forensic Sciences
- GA/T 2044-2023 Forensic sciences-Examination methods for codeine in cough syrups-LC and LC-MS
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会
- GB/T 35867-2018 Inspection of grain and oils―Determination of phospholipids content in lecithins―High performance liquid chromatography using a light-scattering detector
其他未分类
- BJS 202105 Determination of fatty acid alkyl ester content in olive oil by gas chromatography-mass spectrometry
- BJS 202006 Determination of difenthiuron in fruits and vegetables by liquid chromatography-mass spectrometry
National Health Commission of the People's Republic of China
- GB 23200.21-2016 National food safety standard―Determination of gibberellic acid residue in fruit Liquid chromatography-mass spectrometry
Professional Standard - Electricity
- DL/T 1355-2014 Method for Determination of Furfural Content in Transformer Oil by HPLC
Shandong Provincial Standard of the People's Republic of China
- DB37/T 4299-2020 Determination of Amantadine in Seawater by Liquid Chromatography Tandem Mass Spectrometry
- DB37/T 2095-2012 Determination of Acetyl Mequine Residues in Aquatic Products by Liquid Chromatography
中华全国供销合作总社
- GH/T 1313-2020 Determination of glycerol in Honey— High performance liquid chromatography method
Agricultural Standard of the People's Republic of China
- 农业部1862号公告-2-2012 Determination of zolpidem in feeds.High performance liquid chromatography/Liquid chromatography-tandem mass spectrometry
- 农业部958号公告-11-2007 Determination of praziquantel residues in fishery products High performance liquid chromatography
Jilin Provincial Standard of the People's Republic of China
- DB22/T 2838-2017 Test method for 10 kinds of antibiotics in drinking water and source water by ultra-high performance liquid chromatography-mass spectrometry/mass spectrometry
- DB22/T 1615-2012 Determination of Olaquinol in Meat and Aquatic Products Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
- DB22/T 2464-2016 Determination of methylmercury in water by liquid chromatography-atomic fluorescence method
- DB22/T 1988-2013 Determination of Eugenol in Aquatic Products by High Performance Liquid Chromatography
海关总署
- SN/T 5146-2019 Determination of L-carnitine in exported foods by high-performance liquid chromatography and liquid chromatography-mass spectrometry/mass spectrometry
- SN/T 0500-2022 Determination of dodine residue in fruits for export LC-MS/MS Method
- SN/T 2012-2019 Determination of benzoic acid and sorbic acid in vinegar for export-LC and I C-MS/MS method
Shaanxi Provincial Standard of the People's Republic of China
- DB61/T 967-2015 Determination of Benzo[a]pyrene in Vegetable Oil by Liquid Chromatography-Fluorescence Detection
- DB61/T 947-2014 Determination of Fatty Acid Methyl Esters in Biodiesel Feed Oil by Gas Chromatography
国家质量监督检验检疫总局
- SN/T 4891-2017 Determination of Spirotetramat residue in foodstuffs for export—HPLC andLC-MS/MS method
- SN/T 4890-2017 Determination of curcuminoids in foodstuffs for export—HPLC method and HPLC-MS/MS method
- SN/T 4428-2016 Determination of pesticide residues in oil plants and vegetable oils for export-LC-MS/MS method
- SN/T 4943-2017 Determination of Polycyclic Aromatic Hydrocarbons in Food-grade Lubricating Oils (grease) GC-MS method
司法部
- SF/T 0113-2021 Determination of cyanide in blood by gas chromatography-mass spectrometry and gas chromatography
Shanghai Provincial Standard of the People's Republic of China
- DB31/T 1178-2019 Determination of Microcystins in Source Water by Liquid Chromatography-Tandem Mass Spectrometry
Hunan Provincial Standard of the People's Republic of China
- DB43/T 2196-2021 Determination of Methcathinone Content in Water Environment by Liquid Chromatography-Tandem Mass Spectrometry
- DB43/T 1422-2018 Determination of malachite green in fishery water by liquid chromatography-tandem mass spectrometry
- DB43/T 1066-2015 Determination of Niclosamide in Fishery Water by Liquid Chromatography
- DB43/T 1833-2020 Determination of Pentachlorophenol in Fishery Water by Liquid Chromatography-Tandem Mass Spectrometry
Guangxi Provincial Standard of the People's Republic of China
- DB45/T 1013-2014 Determination of Phenylethanolamine A in Urine by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
- DB45/T 1179-2015 Determination of Phantanthin in Shuiluosan Medicinal Material by High Performance Liquid Chromatography
- DB45/T 1138-2015 Gas Chromatographic Analysis Method of Resin Acid in Gum Rosin
Hubei Provincial Standard of the People's Republic of China
- DB42/T 1790-2021 Determination of Paraquat and Diquat in Water by Liquid Chromatography Tandem Mass Spectrometry
- DB42/T 2242-2024 Determination of Carboxymethyllysine in Aquatic Products Liquid Chromatography
Professional Standard - Aquaculture
- SC/T 3028-2006 Determination of oxolinic acid residues in aquatic products Liquid chromatography method
- SC/T 3019-2004 Determination of olaquindox residues in fishery products High-performance of liquid chromatography
- SC/T 3041-2008 Determination of benzo(a)pyrene in aquatic products High performance liquid chromatography
- SC/T 3029-2006 Determination of methyl testosterone residues in fishery products Liquid chromatography method
未注明发布机构
- DIN EN ISO 12966-1 E:2013-10 Gas Chromatography of Fatty Acid Methyl Esters of Animal and Vegetable Oils and Fats Part 1: Modern Gas Chromatography Guidelines for Fatty Acid Methyl Esters (Draft)
Zhejiang Provincial Standard of the People's Republic of China
- DB33/T 563-2005 Determination of sulfa residues in aquatic products by liquid chromatography
Association Francaise de Normalisation
- NF M07-083*NF EN 14331:2004 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle distillates - Liquid chromatography (LC)/gas chromatography (GC) method
- NF M07-083:1995 Liquid fuels. Identificxation of colza methyl ester inmiddle distillate. Method by liquid and gas chromatography.
- NF EN 14331:2004 Produits pétroliers liquides - Séparation et caractérisation des esters méthyliques d'acides gras (EMAG) dans les distillats moyens - Méthode par chromatographie liquide (CL) et chromatographie en phase gazeuse (CPG)
- NF T60-255*NF EN ISO 15302:2017 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
- NF T60-261-2*NF EN ISO 15788-2:2005 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2 : method using high-performance liquid chromatography (HPLC)
- NF T60-264:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method.
- XP T60-283*XP ISO/TS 17383:2014 Determination of the triacylglycerol composition of fats and oils - Determination by capillary gas chromatography
- NF EN ISO 11401:1998 Plastiques - Résines phénoliques - Séparation par chromatographie en phase liquide.
- NF T60-233-4*NF EN ISO 12966-4:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4 : determination by capillary gas chromatography
- NF T60-255:2010 Animal and vegetable fats and oils - Determination of benzo(a)pyrene - Reverse-phase high performance liquid chromatography method.
- NF T60-255:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method.
- NF EN ISO 15788-2:2005 Corps gras d'origines animale et végétale - Dosage des stigmastadiènes dans les huiles végétales - Partie 2 : méthode par chromatographie liquide à haute performance (CLHP)
- NF T60-233-1*NF EN ISO 12966-1:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1 : guidelines on modern gas chromatography of fatty acid methy esters
- NF EN ISO 22518:2020 Peintures et vernis - Détermination des solvants dans des peintures diluables à l'eau - Méthode par chromatographie en phase gazeuse
- NF T60-234:1995 Animal and vegetable fats and oils. Analysis by gas chromatography of methyl esters of fatty acids.
European Committee for Standardization (CEN)
- EN 14331:2004 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle destillate fuels - Liquid chromatography (LC)/gas chromatography (GC) method
- EN ISO 11701:2009 Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector
- EN ISO 15302:2017 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
- EN ISO 12966-4:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography (ISO 12966-4:2015)
- EN ISO 15302:2010 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method (ISO 15302:2007)
- EN ISO 15788-2:2004 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using highperformance liquid chromatography (HPLC)
German Institute for Standardization
- DIN EN 14331:2004 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle distillate fuels - Liquid chromatography (LC)/gas chromatography (GC) method; German version EN 14331:2004
- DIN EN 14331:2004-06 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle distillate fuels - Liquid chromatography (LC)/gas chromatography (GC) method; German version EN 14331:2004
- DIN EN ISO 15302:2017-07 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method (ISO 15302:2017); German version EN ISO 15302:2017
- DIN EN ISO 15788-2:2005 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC) (ISO 15788-2:2003); German version EN ISO 15788-2:2004
- DIN EN ISO 11401:1998-10 Plastics - Phenolic resins - Separation by liquid chromatography (ISO 11401:1993); German version EN ISO 11401:1998
- DIN 10336:1994 Detection and determination of foreign fats in milk fat by gaschromatographic analysis of triglycerides
- DIN EN ISO 12966-4:2015-11 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography (ISO 12966-4:2015); German version EN ISO 12966-4:2015
- DIN EN ISO 15788-2:2005-02 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC) (ISO 15788-2:2003); German version EN ISO 15788-2:2004
- DIN EN ISO 11701:2010 Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector (ISO 11701:2009); German version EN ISO 11701:2009
- DIN EN ISO 15304 Berichtigung 1:2006 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002); German version EN ISO 15304:2002; Corrigenda to DIN EN ISO 15304:2002-07; German versio
- DIN EN ISO 15302:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method (ISO 15302:1998); German version EN ISO 15302:2007
- DIN EN ISO 11401:1998 Plastics - Phenolic resins - Separation by liquid chromatography (ISO 11401:1993); German version EN ISO 11401:1998
- DIN 10482-2:2006-10 Determination of Annatto content in cheese - Part 2: High performance liquid chromatographic method
- DIN 10235:1999 Pepper an pepper oleoresins - Determination of piperine content - Method using high-performance liquid chromatography (HPLC)
- DIN 10235:1999-09 Pepper an pepper oleoresins - Determination of piperine content - Method using high-performance liquid chromatography (HPLC)
GOSTR
- GOST R EN 14331-2010 Liquid petroleum products. Separation and characterization of fatty acid methyl esters (FAME) from middle distillates by method of liquid chromatography and gas chromatography
SCC
- NS-EN 14331:2004 Liquid petroleum products — Separation and characterisation of fatty acid methyl esters (FAME) from middle distillates — Liquid chromatography (LC)/gas chromatography (GC) method
- DANSK DS/EN 14331:2004 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle distillates - Liquid chromatography (LC)/gas chromatography (GC) method
- DANSK DS/EN ISO 11701:2010 Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector
- DANSK DS/EN ISO 15302:2017 Animal and vegetable fats and oils – Determination of benzo[a]pyrene – Reverse-phase high performance liquid chromatography method (ISO 15302:2017)
- NS-EN ISO 15302:2017 Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method (ISO 15302:2017)
- DANSK DS/ISO/TS 17383:2014 Determination of the triacylglycerol composition of fats and oils - Determination by capillary gas chromatography
- NS-EN ISO 15302:2010 Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method (ISO 15302:2007)
- UNE-EN ISO 15302:2010 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method (ISO 15302:2007)
- DANSK DS/EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method
- 08/30193443 DC BS EN ISO 11701. Vegetable fats and oils. Determination of phospholipids in lecithins by high performance liquid chromatography (HPLC) using a light scattering detector
- UNE-EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method. (ISO 15304:2002)
- DANSK DS/EN ISO 11401:1998 Plastics - Phenol resins - Separation by liquid chromatography
- UNE-EN ISO 15302:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method (ISO 15302:1998)
- DANSK DS/EN ISO 15788-2:2005 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC) (ISO 15788-2:2003)
- NS-EN ISO 15788-2:2004 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC) (ISO 15788-2:2003)
- NS-EN ISO 15302:2007 Animal and vegetable fats and oils — Determination of benzo[a]pyrene content — Reverse-phase high-performance liquid chromatography method (ISO 15302:1998)
- UNE 34603:2002 Animal and vegetable fats and oils. Determination of benzo[a]pyrene content. Reverse-phase high-performance liquid chromatography method.
- NS-EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002)
- AWWA WQTC69280 Determination of Illicit Drugs in Water Supplies by Ultra-Performance Liquid Chromatography Tandem Mass Spectrometry
GSO
- GSO ISO 12078:2014 Anhydrous milk fat -- Determination of sterol composition by gas liquid chromatography (Reference method)
- GSO ISO 15788-2:2014 Animal and vegetable fats and oils -- Determination of stigmastadienes in vegetable oils -- Part 2: Method using high-performance liquid chromatography (HPLC)
- BH GSO ISO 11701:2017 Vegetable fats and oils -- Determination of phospholipids content in lecithins by HPLC using a light-scattering detector
- BH GSO ISO 15788-2:2015 Animal and vegetable fats and oils – Determination of stigmastadienes in vegetable oil Part 2 : method using HPLC
- GSO ISO 11701:2015 Vegetable fats and oils -- Determination of phospholipids content in lecithins by HPLC using a light-scattering detector
- OS GSO ISO 11701:2015 Vegetable fats and oils -- Determination of phospholipids content in lecithins by HPLC using a light-scattering detector
- OS GSO ISO 15788-2:2007 Animal and vegetable fats and oils – Determination of stigmastadienes in vegetable oil Part 2 : method using HPLC
- OS GSO ISO 15788-2:2014 Animal and vegetable fats and oils -- Determination of stigmastadienes in vegetable oils -- Part 2: Method using high-performance liquid chromatography (HPLC)
- GSO ISO 15302:2008 Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method
- OS GSO ISO 15302:2008 Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method
- BH GSO ISO 15788-2:2016 Animal and vegetable fats and oils -- Determination of stigmastadienes in vegetable oils -- Part 2: Method using high-performance liquid chromatography (HPLC)
- GSO ISO 15304:2013 Animal and vegetable fats and oils -- Determination of the content of trans fatty acid isomers of vegetable fats and oils -- Gas chromatographic method
- OS GSO ISO 5508:1994 DETERMINATION OF FATTY ACIDS IN ANIMAL AND VEGETABLE FATS AND OILS - SECOND PART : ANALYSIS BY GAS-LIQUID CHROMATOGRAPHY OF METHYL ESTERS OF FATTY ACIDS
- GSO ISO 5508:1994 DETERMINATION OF FATTY ACIDS IN ANIMAL AND VEGETABLE FATS AND OILS - SECOND PART : ANALYSIS BY GAS-LIQUID CHROMATOGRAPHY OF METHYL ESTERS OF FATTY ACIDS
- GSO ISO 12966-1:2015 Animal and vegetable fats and oils -- Gas chromatography of fatty acid methyl esters -- Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters
- GSO ISO 15788-2:2007 Animal and vegetable fats and oils – Determination of stigmastadienes in vegetable oil Part 2 : method using HPLC
- BH GSO ISO 12966-1:2017 Animal and vegetable fats and oils -- Gas chromatography of fatty acid methyl esters -- Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters
- OS GSO ISO/TS 23647:2015 Vegetable fats and oils -- Determination of wax content by gas chromatography
- GSO ISO/TS 23647:2015 Vegetable fats and oils -- Determination of wax content by gas chromatography
Association of Official Analytical Chemists (AOAC)
- AOAC 983.15-1994 Phenolic Antioxidants in Oils, Fats, and Butter Oil Liquid Chromatographic Method
KR-KS
- KS H ISO 15302-2012 Animal and vegetable fats and oils-Determination of benzo[a]pyrene-Reverse-phase high performance liquid chromatography method
- KS H ISO 15302-2022 Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method
- KS H ISO 5508-2008(2023) Animal and vegetable fats and oils-Analysis by gas chromatography of methyl esters of fatty acids
- KS H ISO 15304-2008(2023) Animal and vegetable fats and oils-Determination of the content of trans fatty acid isomers of vegetable fats and oils-Gas chromatographic method
British Standards Institution (BSI)
- 24/30494099 DC BS EN 14331 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle distillates - Liquid chromatography (LC)/gas chromatography (GC) method
- BS EN ISO 15788-2:2004 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Method using high-performance liquid chromatography (HPLC)
- BS EN 14331:2004 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle distillates - Liquid chromatography (LC)/gas chromatography (GC) method
- BS EN ISO 15304:2002(2006) Animal and vegetable fats and oils — Determination ofthe content oftrans fatty acid isomers of vegetable fats and oils — Gas chromatographic method
- BS EN ISO 11701:2009 Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector
- BS EN ISO 5508:1995(2000) Animal and vegetable fats and oils — Analysis by gas chromotography of methyl esters offatty acids
- BS EN ISO 11701:2010 Vegetable fats and oils. Determination of phospholipids content in lecithins by HPLC using a light-scattering detector
- BS EN ISO 12966-4:2015 Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Determination by capillary gas chromatography
- BS EN ISO 12966-1:2014 Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Guidelines on modern gas chromatography of fatty acid methyl esters
- BS EN ISO 15302:2017 Animal and vegetable fats and oils. Determination of benzo[a]pyrene. Reverse-phase high performance liquid chromatography method
- PD ISO/TS 17383:2014 Determination of the triacylglycerol composition of fats and oils. Determination by capillary gas chromatography
- BS EN ISO 15302:2010 Animal and vegetable fats and oils. Determination of benzo[a]pyrene. Reverse-phase high performance liquid chromatography method
- BS EN ISO 15302:2007 Animal and vegetable fats and oils. Determination of benzo[a]pyrene content. Reverse-phase high-performance liquid chromatography method
- BS EN ISO 12966-1:2014(2015) Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters Part 1 : Guidelines on modern gas chromatography of fatty acid methyl esters
- BS ISO 15885:2004 Milk fat. Determination of fatty acid composition by gas-liquid chromatography
- BS DD ISO/TS 23647:2010 Vegetable fats and oils. Determination of wax content by gas chromatography
- BS ISO 15885:2002 Milk fat - Determination of fatty acid composition by gas-liquid chromatography
AENOR
- UNE-EN 14331:2004 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle distillates - Liquid chromatography (LC)/gas chromatography (GC) method
- UNE 55120:1981 FATS AND OILS. ERUCIC ACID DETERMINATION IN EDIBLE FATS BY GAS CHROMATOGRAPHY
- UNE 55118:1979 SHORT CHAIN FATTY ACIDS DETERMINATION AND COMPOSITION OF THE FATTY ACIDS FRACTION FROM THE BUTTER FAT BY GAS CHROMATOGRAPHY
- UNE 55106:1975 FATS. DETERMINATION OF NEUTRAL OIL BY CHROMATOGRAPHY OF ABSORPTION IN COLUMN.
Lithuanian Standards Office
- LST EN 14331-2004 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle distillates - Liquid chromatography (LC)/gas chromatography (GC) method
- LST EN ISO 15302:2010 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method (ISO 15302:2007)
- LST EN ISO 5508:2000 Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids (ISO 5508:1990)
Danish Standards Foundation
- DS/EN 14331:2004 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle distillates - Liquid chromatography (LC)/gas chromatography (GC) method
- DS/EN ISO 15302:2010 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
- DS/EN ISO 5508:1996 Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids
- DS/EN ISO 11401:1999 Plastics - Phenol resins - Separation by liquid chromatography
ES-UNE
- UNE-EN ISO 15302:2017 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method (ISO 15302:2017)
- UNE-EN ISO 12966-4:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography (ISO 12966-4:2015)
RU-GOST R
- GOST R 53955-2010 Animal and vegetable fats and oils. Determination of benzo(a)pyrene. Reverse-phase high performance liquid chromatography method
- GOST 32123-2013 Animal and vegetable fats and oils. Determination of benzo[a]pyrene. Reverse-phase high performance liquid chromatography method
- GOST R 57940-2017 Plastics. Phenolic resins. Separation by liquid chromatography
- GOST 31979-2012 Milk and milk products. Detection method of vegetable fat in lipid phase by gas-liquid chromatography of sterols
- GOST R ISO 5508-2010 Animal and vegetable fats and oils. Analysis by gas chromatography of methyl esters of fatty acids (FAME)
- GOST R 51471-1999 Milk fat. Detection method of vegetable fat by gas-liquid chromatography of sterols
CEN - European Committee for Standardization
- EN ISO 15302:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method
International Organization for Standardization (ISO)
- ISO 15788-2:2003 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC)
- ISO 15302:1998 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method
- ISO 5508:1990 Animal and vegetable fats and oils; analysis by gas chromatography of methyl esters of fatty acids
- ISO 15885:2002|IDF 184:2002 Determination of fatty acid composition of milk fat by gas-liquid chromatography
- ISO 15885:2002 Milk fat - Determination of the fatty acid composition by gas-liquid chromatography
- ISO 6799:1983 Animal and vegetable fats and oils; Determination of composition of the sterol fraction; Method by gas-liquid chromatography
- ISO 15302:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
- ISO 15302:2017 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
- ISO 11701:2009 Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector
- ISO 11027:1993 Pepper an pepper oleoresins; determination of piperine content; method using high-performance liquid chromatography
- ISO 5508:1978 Animal and vegetable fats and oils — Analysis by gas-liquid chromatography of methyl esters of fatty acids
- ISO 11401:1993 Plastics; phenolic resins; separation by liquid chromatography
- ISO 3594:1976 Milk fat; Detection of vegetable fat by gas-liquid chromatography of sterols (Reference method)
(U.S.) Ford Automotive Standards
- FORD FLTM AM 106-01-2001 DETERMINATION OF BENZOATE AND TRIAZOLE IN COOLANT BY LIQUID CHROMATOGRAPHY
Korean Agency for Technology and Standards (KATS)
- KS H ISO 15302-2012(2021) Animal and vegetable fats and oils-Determination of benzo[a]pyrene-Reverse-phase high performance liquid chromatography method
- KS H ISO 15304-2023 Animal and vegetable fats and oils-Determination of the content of trans fatty acid isomers of vegetable fats and oils-Gas chromatographic method
- KS M 2964-2010 Test method for determination of fatty acid methyl ester(FAME) in automotive diesel and biodiesel blends by high performance liquid chromatography(HPLC)
- KS H ISO 5508:2008 Animal and vegetable fats and oils-Analysis by gas chromatography of methyl esters of fatty acids
- KS M ISO 11401-2010(2020) Plastics-Phenolic resins-Separation by liquid chromatography
- KS H ISO 5508-2023 Animal and vegetable fats and oils-Analysis by gas chromatography of methyl esters of fatty acids
- KS M ISO 11401-2020 Plastics-Phenolic resins-Separation by liquid chromatography
- KS H ISO 15302:2012 Animal and vegetable fats and oils-Determination of benzo[a]pyrene-Reverse-phase high performance liquid chromatography method
- KS M ISO 11401:2010 Plastics-Phenolic resins-Separation by liquid chromatography
- KS H ISO 5508-2008(2018) Animal and vegetable fats and oils-Analysis by gas chromatography of methyl esters of fatty acids
- KS H ISO 3594:2013 Milk fat-Detection of vegetable fat by gas-liquid chromatography of sterols(Reference method)
- KS M 2964-2020 Test method for determination of fatty acid methyl ester(FAME) in automotive diesel and biodiesel blends by high performance liquid chromatography(HPLC)
PL-PKN
- PN C04081-1967 Petroleum products Determination of resins in oils by chromatographic method
- PN C04025-1972 Petroleum products Determination of hydrocarbon groups by li?uid chromatagraphy
American Society for Testing and Materials (ASTM)
- ASTM D2580-06(2012) Standard Test Method for Phenols in Water by Gas-Liquid Chromatography
- ASTM UOP569-79 Methanol in Petroleum Distillates and LPG by Gas Chromatography
- ASTM D3328-00 Standard Test Methods for Comparison of Waterborne Petroleum Oils by Gas Chromatography
CZ-CSN
- CSN ISO 6463:1994 Animal and vegetable fats and oils. Determination of butylhydroxyanisole (BHA) and butylhydroxytoluene (BHT) - Gas-liquid chromatographic method
International Dairy Federation (IDF)
- IDF 211-2009 Milk fat from enriched dairy products - Determination of omega-3 and omega-6 fatty acid content by gas-liquid chromatography
GOST
- GOST ISO 15302-2019 Animal and vegrtable fats and oils. Determination of benzo(a)pyrene. Reverse-phase high performance liquid chromatography method