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Database: 365,228(8 Aug 2026)

polymer liquid phase

polymer liquid phase, Total:485 items.

The international standard classification for "polymer liquid phase" includes: Animal feeding stuffs , Other standards related to optics and optical measurements , Essential oils , Chemical analysis , Electronic components in general , Materials and articles in contact with foodstuffs , Cosmetics. Toiletries , Protection against fire in general , Textiles in general , food products in general , Protection against dangerous goods , Animal and vegetable fats and oils , Organic acids , Analytical chemistry , Farming and forestry , Aromatic hydrocarbons , Tea , Sugar and sugar products , General methods of tests and analysis for food products , Coals , Chemical reagents , Photographic chemicals , Biology. Botany. Zoology , Tobacco, tobacco products and related equipment , Surface active agents .

The Chinese standard classification for "polymer liquid phase" includes: Livestock and poultry feed and additive , chromatograph , Fragrances and flavors , Basic standards and general methods , Electronic element in general , Food sanitation , Cosmetics , Fire protection technology , Basic standards and general methods , Marking, packaging, transport and storage in general , Grease and oil processing and products , Organic chemicals in general , Basic standards and general methods , Basic standards and general methods , Basic standard and general method on forestry , General organic chemicals , Tea products , Basic standards and general methods , Coal analysis methods , Instrument analysis reagent , Photographic-grade chemicals , Basic standards and general methods , Special electronic technology material , Environmental Condition and General Test Method , Beekeeping, silkworm keeping , Tobacco curing in general , Basic standards and general methods for surface active agent , Legal medical expert .


Jilin Provincial Standard of the People's Republic of China

  • DB22/T 2968-2019 Determination of Morphine in Human Urine by Liquid Chromatography-High Resolution Mass Spectrometry
  • DB22/T 2203-2014 High-performance liquid chromatography for the determination of triclosan in food contact materials polymer materials
  • DB22/T 2908-2018 Determination of Changbai Mountain Rana Oil by High Performance Liquid Chromatography
  • DB22/T 2967-2019 Determination of Cocaine in Human Urine by Liquid Chromatography-High Resolution Mass Spectrometry
  • DB22/T 2966-2019 Determination of methamphetamine in human urine by liquid chromatography-high resolution mass spectrometry

Guangxi Provincial Standard of the People's Republic of China

  • DB45/T 1177-2015 Determination of alfalfa in Shanyinhua by high performance liquid chromatography
  • DB45/T 869-2012 Identification of Gecko by High Performance Liquid Chromatography Fingerprint
  • DB45/T 1492-2017 Determination of Squalene in Flue-cured Tobacco by High Performance Liquid Chromatography
  • DB45/T 781-2011 Determination of the content of arcinine in Jigucao by high performance liquid chromatography

Professional Standard - Agriculture

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 23296.12-2009 Food contact materials - Polymer - Determination of 11-aminoundecanoic acid in food simulants - High performance liquid chromatography
  • GB/T 23296.10-2009 Food contact materials - Polymer - Determination of terephthalic acid in food simulants - High performance liquid chromatography
  • GB/T 32883-2016 Determination of hexabromocyclododecanes in electrical and electronic products. High performance liquid chromatography-mass spectrometry
  • GB/T 8381.7-2009 The determination of olaquindox in feed - High performance liquid chromatography
  • GB/T 30483-2013 Determination of theaflavins in tea-High performance liquid chromatography
  • GB/T 21852-2008 Testing of chemicals - Partition coefficient(n-octanol/water)- High performance liquid chromatography(HPLC)method
  • GB/T 26792-2019 High performance liquid chromatography
  • GB/T 23296.15-2009 Food contact materials - Polymer - Determination of 2 4 6-triamino-1 3 5-triazine(melamine)in food simulants - High performance liquid chromatography
  • GB/T 16631-2008 General rules for high performance liquid chromatography
  • GB/T 23296.9-2009 Food contact materials - Polymer - Determination of acrylamide in food simulants - High performance liquid chromatography
  • GB/T 29664-2013 Determination of vitamin B3(nicotinic acid and nicotinamide)in cosmetics—HPLC and HPLC-MS/MS
  • GB/T 22509-2008 Animal and Vegetable Fats and Oils-Determination of Benzo(a)pyrene-Reverse-phase High Performance Liquid Chromatography Method
  • GB/T 23296.16-2009 Food contact materials - Polymer - Determination of 2 2-bis(4-hydroxyphenyl)propane(bisphenol A )in food simulants - High performance liquid chromatography
  • GB/T 5177.3-1985 Determination of mean relative molecular mass for industrial alkylbenzene--Gas-liquid chromatographic method
  • GB/T 28717-2012 Determination of malonaldehyde in feed—High performance liquid chromatography
  • GB/T 27579-2011 Essential oils—Analysis by high performance liquid chromatography—General method
  • GB/T 23187-2008 Determination of lutein in feeds - High performance liquid chromatography
  • GB/T 23296.21-2009 Food contact materials - Polymer - Determination of maleic acid and maleic anhydride in food simulants - High performance liquid chromatography
  • GB/T 23883-2009 Determination of ricinine in feeds-High performance liquid chromatography
  • GB/T 24800.7-2009 Determination of brucine and strychnine in cosmetics by high performance liquid chromatography method
  • GB/T 22259-2008 Determination of oxytetracycline in feeds—High performance liquid chromatography
  • GB/T 32268-2015 Method of performance testing for octadecyl bonded(C18) high performance liquid chromatography(HPLC) column
  • GB/T 22220-2008 Determination of cholesterol in foods—HIgh-performance liquid chromatography
  • GB/T 17528-2009 Determination of piperine content—Method using HPLC
  • GB/T 18294.4-2007 Technical identification method for fire Part 4:High performance liquid chromatography analysis
  • GB/T 23296.25-2009 Food contact materials - Polymer - Determination of 1 3-benzenedimethanamine in food simulants - High performance liquid chromatography
  • GB/T 19684-2005 Determination of chlortetracycline in feeds - High performance liquid chromatography
  • GB/T 8381.7-2005 Determination of olaguindox in feed--High performance liquid chromatography
  • GB/T 26792-2011 High performance liquid chromatography
  • GB/T 2912.3-2009 Textiles—Determination of formaldehyde—Part 3:High performance liquid chromatography method
  • GB/T 43777-2024 Determination of functional component astaxanthin in cosmetics—High performance liquid chromatography
  • GB/T 29784.1-2013 Determination of polycyclic aromatic hydrocarbons in electrical and electronic products—Part 1:High performance liquid chromatography
  • GB/T 5009.167-2003 Determination of F-, Cl-, Br-, NO-3, SO2-4 ions in drinking water from natural mineral spring by reversed HPLC
  • GB/T 32946-2016 Determination of proline in honey - High performance liquid chromatography
  • GB/T 23193-2008 Determination of theanine in tea - High performance liquid chromatography
  • GB/T 41716-2022 Determination of main active ingredient in lacquer trees—High preformance liquid chromatography
  • GB/T 24773-2009 Determination of purity for ursolic acid—High performance liquid chromatographic method

Professional Standard - Commodity Inspection

  • SN/T 3877-2014 Food contact material - High polymer material - Determinatin of 2-aminobenzamide in food simulant - High performance liquid chromatography
  • SN/T 3878-2014 Food contact material - High polymer material - Determinatin of azodicarbonamide in food simulant - High performance liquid chromatography
  • SN/T 3047-2011 Food Contact Materials for Export. Polymers. Determination of the Migration of Lactic Acid. High Performance Liquid Chromatography
  • SN/T 3618.1-2013 Determination of acetophenone in plastic and rubber materials―Part1:HPLC method
  • SN/T 1732.19-2015 Pyrotechnic composition used for fireworks and firecracker - Part 19: Determination of gallic acid.High performance liquid chromatography
  • SN/T 3876-2014 Food contact material - High polymer material - Determinatin of 2|| 4-diamino-6-hydroxypyrimidine in food simulant - High performance liquid chromatography
  • SN/T 2087-2008 Determination of chlorine in coal—High performance liquid chromatography
  • SN/T 2184-2008 Food contact materials - Polymer materials - Determination of terephthalic acid in food simulants - HPLC
  • SN/T 4268-2015 Food contact materials-Po1ymer materials-Determination of 2,4-dihydroxybenzophenone in food simulants-High performance liquid chromatography
  • SN/T 4183-2015 Determination of relative molecular weight and molecular weight distribution of polyolefins. High temperature gel permeation chromatography method
  • SN/T 3512-2013 Determination of tetrabromobisphenol A bis(2,3-dibromopropyl ether) in electrical and electronic equipment. High performance liquid chromatography
  • SN/T 2282-2009 Food contact materials - Polyer materials - Determination of 2, 2-bis(4 - Hydroxyphenyl)propane(Bisphenol A)in food simulants - HPLC method
  • SN/T 2591.3-2010 Determination of phthalates in electrical and electronic equipment—Part 3:High performance liquid chromatography
  • SN/T 4269-2015 Food contact materials - Polymer - Determination of 2-hydroxy-4-methoxy-benzophenon in food simulants - High performance liquid chromatography
  • SN/T 2593.1-2010 Determination of polycyclic aromatic hydrocarbons in electrical and electronic equipment—Part 1:High performance liquid chromatography
  • SN/T 2741-2010 Food Contact Materials for Export - Polymer Materials - Determination of Isocyanates by High Performance Liquid Chromatography
  • SN/T 2551-2010 Food Contact Materials - Polymer Materials - Determination of 3|| 3-Bis (3-Methyl-4-Hydroxyphenyl)-2-Indoline in Food Simulants - HPLC Method
  • SN/T 3225.1-2012 Textiles-Determination of triclosan - Part 1: High-performance liquid chromatography method
  • SN/T 4266-2015 Food contact materials-Polymer materials-Determination of 2||4||4-Trichloro-2-hydroxydiphenyl Ether(Triclosan) in food simulants-High performance liquid chromatography
  • SN/T 3045-2011 Food Contact Materials for Export. Polymers. Determination of Migrat Harmful Aromatic Amines. HPLC
  • SN/T 3875-2014 Food contact material - High polymer material - Determinatin of azodicarbonamide -High performance liquid chromatography
  • SN/T 3481.1-2013 Food contact materials - Polymer materials - Determination for hexabromocyclododecane - Part 1: Liquid chromatography(LC) - mass spectrometry(MS)/MS method
  • SN/T 2005.5-2006 Determination of polybrominated biphenyls and polybrominated diphenyl ethers in electrical and electromic equipment. Part 5: HPLC/MS-MS method
  • SN/T 2810-2011 Food Contact Materials for Export - Polymers - Determination of Diphenyl Sulfone and 4|| 4’-Dichlorodiphenyl Sulfone - High Performance Liquid Chromatography
  • SN/T 2821-2011 Food Contact Materials for Export - Polymers - Determination of Benzaldehyde in Food Simulants-High Performance Liquid Chromatography
  • SN/T 2544-2010 Determination of content in glycerine—High performance liquid chromatography
  • SN/T 3467.2-2014 Determination of polychlorinated naphthalene in electrical and electronic products - Part 2: High performance liquid chromatography
  • SN/T 3049-2011 Food Contact Materials for Export. Polymers. Determination of Tricresyl Phosphate. High Performance Liquid Chromatography
  • SN/T 2550-2010 Food Contact Materials - Polymer Materials - Determination of 1|| 3-Benzenedimethanamine in Food Simulants - HPLC Method
  • SN/T 2819-2011 Food Contact Materials for Export - Polymers - Determination of BADGE
  • SN/T 4267-2015 Food contact materials-Po1ymer material-Determination of 2,4-Diaminon-6-phenyl-1,3,5-triazine in food simulants-High performance liquid chromatography
  • SN/T 2184-2009 Food contact materials.Polymer materials.Determination of terephthalic acid in food simulants.HPLC
  • SN/T 2492-2010 Determination of molecular weight of liquefied petroleum gas—Gas chromatography
  • SN/T 4010-2014 Food contact materials - Polymer materials - Determination of formaldehyde in food simulants - Liquid chromatography
  • SN/T 3651-2013 Food contact materials. Polymers. Determination of laurolactam in food simulants. High performance liquid chromatography
  • SN/T 2005.1-2005 Determination of polybromobiphenyls and polybromobiphenyl ethers in electrical and electronic equipment - Part 1: High performance liquid chromatography method
  • SN/T 2281-2009 Food contact materials—Polymer materials—Determination of acrylamide in food simulants—HPLC method
  • SN/T 3652-2013 Food contact materials-Polymers-Determination of diphenyl carbonate in food simulants-High performance liquid chromatography(HPLC)
  • SN/T 3048-2011 Food Contact Materials for Export. Polymers. Determination of the Degree of 1
  • SN/T 3388-2012 Food contact materials-Polymer-Determination of benzophenone and 4-methylbenzophenone in food simulants-High performance liquid chromatography

Taiwan Provincial Standard of the People's Republic of China

  • CNS 14924-2005 Essential oils - Analysis by high performance liquid chromatography - General method
  • CNS 12512-1989 General Rules for Analytical Methods in High Performance Liquid Chromatography

Group Standards of the People's Republic of China

  • T/CFIAS 6005-2022 Determination of menbutone in feeds — High performance liquid chromatography
  • T/QGCML 2138-2023 Polymer porous spherical gas phase capillary chromatography column
  • T/DLSHXH 005-2022 HPLC post-column derivatization system
  • T/SDAQI 040-2021 Determination of betaine in feeds -High performance liquid chromatography
  • T/CESA 1063-2019 Determination of four phthalates in electrical and electronic products High performance liquid chromatography
  • T/NXFSA 004S-2020 Determination of Lycium barbarum by High Performance Liquid Chromatography
  • T/SATA 041-2023 Determination of organic selenium content by liquid chromatography-inductively coupled plasma mass spectrometry in foods
  • T/GAIA 024-2024 Identifying the aging year of Xinhui citri reticulatae pericarpium by HPLC-HRMS
  • T/NAIA 0201-2023 Determination of Glycerin in Wine by High Performance Liquid Chromatography
  • T/CRIAC 0021-2020 Chemical reagent— Hexane for high performance liquid chromatography
  • T/WHAS 066-2024 Determination of gestrinone - High-performance liquid chromatography
  • T/NAIA 0123-2022 Determination of 9 Alkaloids in Sophora Sophorae by High Performance Liquid Chromatography
  • T/SDAA 0081-2024 Determination of component A of tylosin— High performance liquid chromatography
  • T/GDNB 135-2022 Determination of chlorinated paraffin (C;-Ca) content in soil by ultrahigh performance liquid chromatograpohy high resolution mass spectrometry
  • T/CASME 713-2023 Determination of L-Carnosine—High performance liquid chromatography
  • T/DLQYLHH 006-2019 Anion exchange column for liquid chromatography
  • T/CSUS 63-2023 "Spraying Quick-setting Polymer Liquid Rubber Waterproof Film"
  • T/GDNB 134-2022 Determination of chlorinated paraffin (Clo-C20) content in poultry by ultrahigh performance liquid chromatography high resolution mass spectrometry
  • T/CSATC 5-2020 Determination of Silk? by High Performance Liquid Chromatography
  • T/SATA 083-2024 Determination of seven sweeteners in e-atomization material High perforance liquid chromatography
  • T/SATA 0001-2017 Determination of Ergosterol in Ganoderma lucidum spore oil by HPLC
  • T/CHES 26-2019 Determination of water quality permanganate index gas phase molecular absorption spectrometry
  • T/CRIAC 0020-2020 Chemical reagent— Acetone for high performance liquid chromatography
  • T/ZZB 0523-2018 Polyolefin compatibilizer with high grafting level and low molecule residual
  • T/GXAS 346-2022 Determination of selenium species in peanut by high performance liquid chromatography inductively coupled plasma mass spectrometry
  • T/CRIAC 0019-2020 Chemical reagent— Isopropyl alcohol for high performance liquid chromatography
  • T/HCCC 01-2022 Luoding Cinnamomum cassia High performance liquid chromatographic fingerprint method
  • T/WHAS 065-2024 Determination of ganaxolone - High-performance liquid chromatography
  • T/DLSHXH 005-2023 HPLC post-column derivatization system
  • T/SDAA 0083-2024 Determination of tildipirosin― High performance liquid chromatography
  • T/CRIAC 0022-2020 Chemical reagent— n-Heptane for high performance liquid chromatography
  • T/CRIAC 0097-2024 Chemical reagent—2-Pentanone for high performance liquid chromatography
  • T/CRIAC 0027-2020 Chemical reagent— Tetrahydrofuran for high performance liquid chromatography
  • T/CRIAC 0026-2020 Chemical reagent— Toluenefor high performance liquid chromatography

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 1363-2011 Determination of Quinocetone in feed High performance liquid chromatography
  • DB34/T 1358-2011 Determination of flavomycin in feed-High efficiency liquid chromatographymethod
  • DB34/T 2824-2017 Determination of four arsenic species in Chinese herbal medicines by high performance liquid chromatography-inductively coupled plasma mass spectrometry
  • DB34/T 1636-2012 HPLC Analysis of Fenvalerate
  • DB34/T 1330-2011 Determination of Urea in Cosmetics —HPLC Method
  • DB34/T 1031-2009 Determination of Chlorpromazine in Feed - High Performance Liquid Chromatography
  • DB34/T 3477-2019 Determination of Chlorogenic Acid in Feed by High Performance Liquid Chromatography
  • DB34/T 1363-2022 Determination of Quinocetone in Feed by High Performance Liquid Chromatography
  • DB34/T 1333-2018 High Performance Liquid Chromatography Analysis of Benzene Series in Waterborne Coatings
  • DB34/T 1333-2011 Determination of Benzene, Toluene and Xylene by Liquid Chromatography
  • DB34/T 2999-2017 Determination of FB 1 in animal urine - pre-column derivatization by high performance liquid chromatography
  • DB34/T 2432-2015 Determination of Photoinitiator Migration in Polymer Base Films, Bags by Liquid Chromatography-Tandem Mass Spectrometry
  • DB34/T 3474-2019 Determination of Baicalin in Feed by High Performance Liquid Chromatography
  • DB3403/T 02-2020 Solid Phase Extraction-High Performance Liquid Chromatography of Synthetic Colorants in Food

Hebei Provincial Standard of the People's Republic of China

  • DB13/T 5127.8-2019 Determination of Toxic and Hazardous Substances in Extracts of Implantable Medical Device Polymer Materials by High Performance Liquid Chromatography for Migration of Terephthalic Acid
  • DB13/T 5127.6-2019 Determination of Toxic and Hazardous Substances in Extracts of Implantable Medical Devices by Acetone Migration by Gas Chromatography
  • DB13/T 5127.12-2019 Determination of Toxic and Hazardous Substances in Extracts of Implantable Medical Devices - High Performance Liquid Chromatography for Isocyanate Migration
  • DB13/T 5127.11-2019 Determination of Toxic and Hazardous Substances in Extracts of Implantable Medical Devices with High-performance Liquid Chromatography for Glutaraldehyde Migration
  • DB13/T 5127.9-2019 Determination of Toxic and Hazardous Substances in Extracts of Implantable Medical Devices by Ethanol Migration by Gas Chromatography

Professional Standard - Petroleum

  • SY/T 0527-1993 High Performance Liquid Chromatography for Group Composition Analysis of Crude Oil

Professional Standard - Education

  • JY/T 024-1996 General rules for high performance liquid chromatography

Professional Standard - Chemical Industry

  • HG/T 2535-1993 Photographic chemicals. The method for the determination of sensitization dyes. Reversed phase high performance liquid chromatography
  • HG/T 4581-2013 Chemical Reagent - Methanol for High Performance Liquid Chromatography Eluent
  • HG/T 4745-2014 Chemical reagent-Ethyl acetate for high performance liquid chromatography eluent
  • HG/T 4582-2013 Chemical Reagent - Acetonitrile for High Performance Liquid Chromatography Eluent
  • HG/T 2414-2007 Photographic chemicals The method for the determination of the color couples Reversed phase high performance liquid chromatography
  • HG/T 2535-2007 Photographic chemicals The method for the determination of sensitization dyes Reversed phase high performance liquid chromatography
  • HG/T 2414-1993 Photographic chemicals Coupler--Determination of assay --Reversed phase high performance liquid chromatography

Professional Standard - Environmental Protection

  • HJ 587-2010 Water quality Determination of Atrazine High performance liquid
  • HJ 478-2009 Water quality-Determination of polycyclic aromatic hydrocarbons byliquid-liquid extraction and solid-phase etracton-High performance liquid chromatography
  • HJ 1017-2019 Water quality—Determination of benzidine—High performance liquid chromatography
  • HJ 1071-2019 Water quality—Determination of glyphosate —High performance liquid chromatography
  • HJ 1073-2019 Water quality—Determination of naphthol —High performance liquid chromatography

Ningxia Provincial Standard of the People's Republic of China

  • DB64/T 1577-2018 Determination of betaine content in wolfberry fruit by high performance liquid chromatography-evaporative light scattering method

Sichuan Provincial Standard of the People's Republic of China

  • DB51/T 2382-2017 Determination of gibberellin (GA) content in plants and seeds (fruits) by high performance liquid chromatography
  • DB51/T 2383-2017 Determination of Abscisic Acid (ABA) Content in Plants and Seeds (Fruits) by High Performance Liquid Chromatography
  • DB51/T 2384-2017 Determination of indole acetic acid (IAA) content in plants and seeds (fruits) by high performance liquid chromatography

National Metrological Verification Regulations of the People's Republic of China

  • JJG 1151-2018 Liquid Chromatograph-Atomic Fluorescence Spectrometers

海关总署

  • SN/T 5146-2019 Determination of L-carnitine in exported foods by high-performance liquid chromatography and liquid chromatography-mass spectrometry/mass spectrometry
  • SN/T 5155-2019 Test methods for food contact materials- Polymer - Determination of crotonic acid in food sin ulants- - High performance liquid chromatography

工业和信息化部

  • QB/T 5715-2022 Determination of itaconic acid in fermentation liquor-High performance liquid chromatography method
  • QB/T 5602-2021 Oral care and cleansing products — Determination of epigallocatechin gallate in toothpastes 一High performance liquid chromatography

中华人民共和国国家卫生和计划生育委员会

  • WS/T 98-1996 Urine - Determination of creatinine - Reversed - Phase high performance liquid chromatographic method

国家质量监督检验检疫总局

  • SN/T 4666-2016 Import and export textiles-Determination of hexavalent chromium-HPLC-ICP-MS method
  • SN/T 4378-2015 Determination of melamine in fertilizer―High performance liquid chromatography and ion chromatography
  • SN/T 4890-2017 Determination of curcuminoids in foodstuffs for export—HPLC method and HPLC-MS/MS method

Professional Standard - Electron

  • SJ/T 11920-2023 Determination of seven phthalates in electrical and electronic products-High performance liquid chromatography

Military Standard of the People's Republic of China-General Armament Department

Agricultural Standard of the People's Republic of China

国家市场监督管理总局、中国国家标准化管理委员会

  • GB/T 37949-2019 Purity test method of small molecule materials applied in organic light emitting diode display(OLED)—High performance liquid chromatography (HPLC)
  • GB/T 38479-2021 Determination of chitosan content―High performance liquid chromatography
  • GB/T 38169-2019 Determination of caulerpin content—High performance liquid chromatography

水利部

  • SL 761-2018 Water quality. Determination of atrazine. Solid phase extraction. High performance liquid chromatography

Professional Standard - Supply and Marketing Cooperative

  • GH/T 1081-2012 Determination of poplar tree gum in propolis—Reversed-phase high performance liquid chromatography method

Hunan Provincial Standard of the People's Republic of China

  • DB43/T 2794-2023 Speciation determination of arsenic in fishery waters by high-performance liquid chromatography-inductively coupled plasma mass spectrometry
  • DB43/T 889-2014 Determination of Baclofen in Feed by High Performance Liquid Chromatography
  • DB43/T 1064-2015 Determination of Quinocetone in Feed by High Performance Liquid Chromatography

农业农村部

  • NY/T 3164-2017 Determination of anthocyanins in black rice-High-performance liquid chromatography
  • NY/T 2895-2016 Determination of folic acid in feeds. High performance liquid chromatography
  • NY/T 3480-2019 Determination of nosiheptide in feeds- High performance liquid chromatography
  • NY/T 2896-2022 Determination of diazepam in muscle of livestock and poultry—High performance liquid chromatography
  • NY/T 3871-2021 Determination of alliin in garlic—High performance liquid chromatography
  • NY/T 2896-2016 Determination of canthaxanthin in feeds. High performance liquid chromatography

Shanghai Provincial Standard of the People's Republic of China

Liaoning Provincial Standard of the People's Republic of China

  • DB21/T 3287-2020 Water Quality Determination of Acrolein by High Performance Liquid Chromatography

Shandong Provincial Standard of the People's Republic of China

  • DB37/T 3755-2019 Determination of 2,4-D in Fertilizer by High Performance Liquid Chromatography

Professional Standard - Tobacco

  • YC/T 441-2012 Determination of thiourea in tobacco additives—High performance liquid chromatographic method

Tianjin Provincial Standard of the People's Republic of China

  • DB12/T 883-2019 Determination of Formaldehyde in Edible Fungi by High Performance Liquid Chromatography

Professional Standard - Hygiene

  • WS/T 61-1996 Urine—Determination of pentachlorophenol——High performance liquid chromatographic method

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

  • GB/T 17830-2017 Determination of polyethylene glycol content in nonionic ethoxylatedsurfactants―HPLC method
  • GB/T 23193-2017 Determination of theanine in tea-Using high performance liquid chromatography

Zhejiang Provincial Standard of the People's Republic of China

  • DB33/T 538-2005 Determination of Carbadox in Feed by High Performance Liquid Chromatography

Heilongjiang Provincial Standard of the People's Republic of China

  • DB23/T 2488-2019 Determination of Nitroaromatic Hydrocarbons in Soil by High Performance Liquid Chromatography

Henan Provincial Standard of the People's Republic of China

  • DB41/T 1727-2018 Determination of Amino Acids in Feed by High Performance Liquid Chromatography

Professional Standard - Business

  • SB/T 10500-2008 Determination of Oxytetracycline in Feed - High Performance Liquid Chromatography

司法部

  • SF/T 0064-2020 Detection of 188 poisons (drugs) in blood by gas chromatography-high resolution mass spectrometry

Association Francaise de Normalisation

  • NF ISO 10633-1:1996 Oilseed meals - Determination of glucosinolates - Part 1: high-performance liquid chromatography method
  • NF EN ISO 9167:2019 Rapeseed seeds and meals - Determination of glucosinolates - High performance liquid chromatography method
  • NF V03-918-1/A1:2013 Rapeseed - Determination of glucosinolates content - Part 1: method using high-performance liquid chromatography - Amendment 1
  • NF X45-600:1992 liquid - solid separation - Specifications for defining liquid-solid separating equipment
  • NF V03-929-1*NF ISO 10633-1:1996 Oilseed residues. Determination of glucosinolates content. Part 1 : method using high-performance liquid chromatography.
  • NF M07-083:1995 Liquid fuels. Identificxation of colza methyl ester inmiddle distillate. Method by liquid and gas chromatography.
  • NF EN 13273:2001 Surfactants - Determination of the content of non-ionic substances in anionic surfactants by high performance liquid chromatography (HPLC)
  • NF T73-263*NF EN 13273:2001 Surface active agents - Determination of the contents of non-ionic susbstances in anionic surface active agents by high performance liquid chromatography (HPLC).
  • NF EN 15652:2009 Food products - Determination of niacin by High Performance Liquid Chromatography (HPLC)
  • NF EN ISO 17226-1:2021 Cuir - Dosage chimique du formaldéhyde - Partie 1 : méthode par chromatographie en phase liquide à haute performance
  • NF EN 17374:2020 Animal feed - Methods of sampling and analysis - Determination of inorganic arsenic content in animal feed, by anion exchange HPLC and high-frequency induced plasma mass spectrometry (I...
  • NF V03-134*NF EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
  • NF V03-160*NF EN 15607:2009 Foodstuffs - Determination of d-biotin by HPLC.
  • NF EN 12857:2001 Produits alimentaires - Dosage du cyclamate - Méthode par chromatographie liquide haute performance
  • NF V03-134:2004 Foodstuffs - Determination of vitamin B2 by HPLC.
  • NF V03-161*NF EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
  • NF V03-014*NF EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method.
  • NF T60-255*NF EN ISO 15302:2017 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
  • NF V04-280:1991 Cheese and cheese rind. Determination of natamycin content. Method by molecular absorption spectrometry and by high performance liquid chromatography.
  • NF L17-020:1996 Aerospace series. Non-metallic materials. Liquid chromatography characterization (high performance liquid chromatography. Steric exclusion chromatography). General methodology.
  • NF EN 15607:2009 Food products - Determination of d-biotin by High Performance Liquid Chromatography (HPLC)
  • NF U44-600*NF EN 15360:2007 Fertilizers - Determination of dicyandiamide - Method using high-performance liquid chromatography (HPLC)
  • NF EN 16160:2012 Animal feed - Determination of hydrocyanic acid by HPLC
  • NF T60-192-1*NF EN ISO 20783-1:2011 Petroleum and related products - Determination of emulsion stability of fire-resistant fluids - Part 1 : fluids in category HFAE.
  • NF EN 16155:2012 Produits alimentaires - Détermination du sucralose - Méthode par chromatographie liquide à haute performance
  • NF G52-228-1*NF EN ISO 17226-1:2021 Leather - Chemical determination of formaldehyde content - Part 1 : method using high-performance liquid chromatography
  • NF X43-025:1988 Air quality. Ambient air. Determination of polycyclic aromatic hydrocarbons. High pressure liquid chromatography and gaz chromatography determination.

Japanese Industrial Standards Committee (JISC)

  • JIS K 0124:2002 General rules for high performance liquid chromatography
  • JIS K 0124:1994 General rules for high performance liquid chromatographic analysis
  • JIS K 0124:2011 General rules for high performance liquid chromatography
  • JIS K 0136:2015 General rules for high performance liquid chromatography / mass spectrometry
  • JIS K 0136:2004 General rules for high performance liquid chromatography / mass spectrometry
  • JIS Z 8981:2010 Quantitative analysis methods for [60]fullerene and [70]fullerene by high performance liquid chromatography

International Organization for Standardization (ISO)

  • ISO 9167-1:1992 Rapeseed; determination of glucosinolates content; part 1: method using high-performance liquid chromatography
  • ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
  • ISO 18329:2004|IDF 193:2004 Determination of furosine content in milk and dairy products by ion-pair reversed-phase high-performance liquid chromatography
  • ISO 10633-1:1995 Oilseed residues - Determination of glucosinolates content - Part 1: Method using high-performance liquid chromatography
  • ISO 8432:1987 Essential oils; Analysis by high performance liquid chromatography; General method
  • ISO 18329:2004 | IDF 193:2004 Milk and milk products — Determination of furosine content — Ion-pair reverse-phase high-performance liquid chromatography method
  • ISO 9167-1:1992/Amd 1:2013 Rapeseed.Determination of glucosinolates content.Part 1: Method using high-performance liquid chromatography; Amendment 1
  • ISO 13875:2005|IDF 178:2005 Determination of acid-soluble β-lactoglobulin content in liquid milk by reversed-phase high performance liquid chromatography
  • ISO 13875:2005 Liquid milk - Determination of acid-soluble -lactoglobulin content - Reverse-phase HPLC method
  • ISO 16362:2005 Ambient air - Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography
  • ISO 9233:1991 Cheese and cheese rind; determination of natamycin content; method by molecular absorption spectrometry and by high-performance liquid chromatography
  • ISO 13875:2005 | IDF 178:2005 Liquid milk — Determination of acid-soluble beta-lactoglobulin content — Reverse-phase HPLC method
  • ISO 5132:2024 Animal and vegetable fats and oils — High-performance liquid chromatography (HPLC) analysis of phenolic antioxidants
  • ISO 17226-1:2008 | IULTCS/IUC 19 Leather — Chemical determination of formaldehyde content — Part 1: Method using high performance liquid chromatography
  • ISO 17226-1:2018 | IULTCS/IUC 19-1 Leather — Chemical determination of formaldehyde content — Part 1: Method using high performance liquid chromatography
  • ISO 11814:2002|IDF 162:2002 Evaluation of heat treatment degree of milk powder by high performance liquid chromatography
  • ISO 15302:1998 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method
  • ISO 11814:2002 Dried milk - Assessment of heat treatment intensity - Method using high-performance liquid chromatography
  • ISO 21501-3:2019 Determination of particle size distribution — Single particle light interaction methods — Part 3: Light extinction liquid-borne particle counter
  • ISO 23191:2020 Traditional Chinese medicine — Determination of selected Aconitum alkaloids by high-performance liquid chromatography (HPLC)
  • ISO 17226-1:2021 | IULTCS/IUC 19-1 Leather — Chemical determination of formaldehyde content — Part 1: Method using high-performance liquid chromatography

British Standards Institution (BSI)

  • BS ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
  • BS 4325-12:1996 Methods for analysis of oilseed residues. Determination of glucosinolates content by high-performance liquid chromatography
  • BS ISO 8432:1987(2011) Essential Oils — Analysis by high performance liquid chromatography — General method
  • BS ISO 16362:2005 Ambient air - Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography
  • BS ISO 13875:2005 Liquid milk - Determination of acid-soluble -lactoglobulin content - Reverse-phase HPLC method
  • BS ISO 8432:2001 Essential oils - Analysis by high performance liquid chromatography - General method
  • BS EN 12857:1999 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
  • BS EN 16155:2012 Foodstuffs. Determination of sucralose. High performance liquid chromatographic method
  • BS EN 13273:2001 Surface active agents - Determination of the content of non-ionic substances in anionic surface active agents by high performance liquid chromatography (HPLC)
  • BS ISO 8432:1987 Essential oils. Analysis by high performance liquid chromatography. General method
  • BS EN 15905:2010 Fertilizers - Determination of 3-methylpyrazole (MP) using high-performance liquid chromatography (HPLC)
  • BS EN 15607:2009 Foodstuffs - Determination of d-biotin by HPLC
  • BS EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
  • BS EN 17521:2021 Foodstuffs. Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS
  • BS EN ISO 9167:2019 Rapeseed and rapeseed meals. Determination of glucosinolates content. Method using high-performance liquid chromatography
  • BS EN 14152:2014 Foodstuffs. Determination of vitamin B2 by high performance liquid chromatography
  • BS EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
  • BS ISO 21501-3:2019 Determination of particle size distribution. Single particle light interaction methods - Light extinction liquid-borne particle counter
  • BS EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC
  • BS ISO 20163:2019 Vulcanized rubber. Determination of free sulfur by gas chromatography (GC) and high performance liquid chromatography (HPLC)

Korean Agency for Technology and Standards (KATS)

  • KS M 0033-1993 General rules for analytical methods in high performance liquid chromatography
  • KS M 0033-2023 General rules for analytical methods in high performance liquid chromatography
  • KS H ISO 8432:2014 Essential oils — Analysis by high performance liquid chromatography — General method
  • KS H ISO 8432:2011 Essential oils-Analysis by high performance liquid chromatography-General method
  • KS H ISO 8432-2019 Essential oils — Analysis by high performance liquid chromatography — General method
  • KS H ISO 8432-2014(2019) Essential oils — Analysis by high performance liquid chromatography — General method
  • KS I 2000-2014 Functional evaluation of high performance liquid chromatograph
  • KS I ISO 16362:2005 Ambient air-Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography
  • KS H ISO 9233-2006(2016) Cheese and cheese rind -- Determination of natamycin content -- Method by molecular absorption spectrometry and by high-performance liquid chromatography
  • KS M 0033-2008(2018) General rules for analytical methods in high performance liquid chromatography
  • KS H ISO 9233:2021 Cheese and cheese rind — Determination of natamycin content —Method by molecular absorption spectrometry and by high-performance liquid chromatography
  • KS H ISO 9233:2006 Cheese and cheese rind-Determination of natamycin content-Method by molecular absorption spectrometry and by high-performance liquid chromatography
  • KS I ISO 16362-2020 Ambient air-Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography
  • KS I ISO 16362-2005(2020) Ambient air-Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography
  • KS I 2000-2010 Functional evaluation of high performance liquid chromatograph

KR-KS

  • KS M 0033-2008(2023) General rules for analytical methods in high performance liquid chromatography
  • KS H ISO 9233-2021 Cheese and cheese rind — Determination of natamycin content —Method by molecular absorption spectrometry and by high-performance liquid chromatography
  • KS H ISO 15302-2012 Animal and vegetable fats and oils-Determination of benzo[a]pyrene-Reverse-phase high performance liquid chromatography method
  • KS M ISO 17226-1-2023 Leather — Chemical determination of formaldehyde content — Part 1: Method using high-performance liquid chromatography

RU-GOST R

  • GOST ISO 9167-1-2015 Rapeseed. Determination of glucosinolates content. Part 1. Method using high-performance liquid chromatography
  • GOST R ISO 16362-2009 Ambient air. Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography
  • GOST EN 14122-2013 Foodstuffs. Determination of vitamin B1 by HPLC
  • GOST EN 14152-2013 Foodstuffs. Determination of vitamin B2 by HPLC
  • GOST R 54684-2011 Juice products. Determination of organic acids by reversed-phase high performance liquid chromatography (HPLC)
  • GOST EN 15652-2015 Foodstuffs. Determination of niacin by high performance liquid chromatography
  • GOST EN 15360-2015 Fertilizers. Determination of dicyandiamide by high-performance liquid chromatography method
  • GOST EN 12857-2015 Foodstuffs. Determination of cyclamate. High performance liquid chromatographic method
  • GOST 34151-2017 Foodstuffs. Determination of vitamin C by high performance liquid chromatography
  • GOST R 53955-2010 Animal and vegetable fats and oils. Determination of benzo(a)pyrene. Reverse-phase high performance liquid chromatography method
  • GOST 32771-2014 Juice products. Determination of organic acids by reversed-phase High Performance Liquid Chromatography (HPLC)
  • GOST 34228-2017 Juice products. Determination of preservatives by high performance liquid chromatography
  • GOST EN 14176-2015 Foodstuffs. Determination of domoic acid in mussels by HPLC

GSO

  • BH GSO ISO 10633-1:2016 Oilseed residues -- Determination of glucosinolates content -- Part 1: Method using high-performance liquid chromatography
  • GSO ISO 10633-1:2015 Oilseed residues -- Determination of glucosinolates content -- Part 1: Method using high-performance liquid chromatography
  • OS GSO ISO 18329:2014 Milk and milk products -- Determination of furosine content -- Ion-pair reverse-phase high-performance liquid chromatography method
  • GSO ISO 8432:2008 Essential oils -- Analysis by high performance liquid chromatography -- General method
  • OS GSO ISO 8432:2008 Essential oils -- Analysis by high performance liquid chromatography -- General method
  • GSO ISO 9167:2021 Rapeseed and rapeseed meals — Determination of glucosinolates content — Method using high-performance liquid chromatography
  • BH GSO ISO 9167:2022 Rapeseed and rapeseed meals — Determination of glucosinolates content — Method using high-performance liquid chromatography
  • GSO ISO 18329:2014 Milk and milk products -- Determination of furosine content -- Ion-pair reverse-phase high-performance liquid chromatography method
  • BH GSO ISO 13875:2016 Liquid milk -- Determination of acid-soluble beta-lactoglobulin content -- Reverse-phase HPLC method
  • GSO ISO 13875:2014 Liquid milk -- Determination of acid-soluble beta-lactoglobulin content -- Reverse-phase HPLC method
  • OS GSO ISO 13875:2014 Liquid milk -- Determination of acid-soluble beta-lactoglobulin content -- Reverse-phase HPLC method
  • GSO ISO 15302:2008 Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method
  • OS GSO ISO 15302:2008 Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method
  • GSO ISO 11814:2014 Dried milk -- Assessment of heat treatment intensity -- Method using high-performance liquid chromatography
  • OS GSO ISO 11814:2014 Dried milk -- Assessment of heat treatment intensity -- Method using high-performance liquid chromatography
  • OS GSO ISO 17226-1:2013 Leather -- Chemical determination of formaldehyde content -- Part 1: Method using high performance liquid chromatography

GOST

  • GOST ISO 10633-1-2022 Oilseed residues. Determination of glucosinolates content. Part 1. Method using high-performance liquid chromatography
  • GOST R EN 12857-2010 Foodstuffs. Determination of cyclamate. High performance liquid chromatographic method
  • GOST 34857-2022 Baby teats. Determination of aghidol-2, cymate by high performance liquid chromatography

SCC

  • DANSK DS/ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
  • DANSK DS/ISO 9167:2019 Rapeseed and rapeseed meals – Determination of glucosinolates content – Method using high-performance liquid chromatography
  • BS EN ISO 9167-1:1995 Rapeseed. Determination of glucosinolates content. Method using high-performance liquid chromatography
  • AWPA A23-94 Standard Method for Analysis of Wood and Solutions for Propiconazole by HPLC
  • NS-EN ISO 9167:2019 Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography (ISO 9167:2019)
  • DANSK DS/EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
  • NS-EN 15652:2009 Foodstuffs — Determination of niacin by HPLC
  • DANSK DS/ISO 13875:2007 Liquid milk - Determination of acid-soluble beta-lactoglobulin content - Reverse-phase HPLC-method
  • NS-EN 13273:2001 Surface active agents — Determination of the content of non-ionic substances in anionic surface active agents by high performance liquid chromatography (HPLC)
  • DANSK DS/EN 13273:2001 Surface active agents - Determination of the content of non-ionic substances in anionic surface active agents by high performance liquid chromatograph (HPLC)
  • DANSK DS/EN ISO 9167:2019 Rapeseed and rapeseed meals – Determination of glucosinolates content – Method using high-performance liquid chromatography (ISO 9167:2019)
  • DANSK DS/ISO 16362:2007 Ambient air - Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography
  • NS-EN 15890:2010 Foodstuffs — Determination of patulin in fruit juice and fruit based purée for infants and young children — HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection
  • DANSK DS/EN 15890:2010 Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection
  • DANSK DS/EN 12857:1999 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
  • NS-EN 12857:1999 Foodstuffs — Determination of cyclamate — High performance liquid chromatographic method
  • DANSK DS/EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
  • NS-EN 14148:2003 Foodstuffs — Determination of vitamin K1 by HPLC
  • DANSK DS/EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
  • NS-EN 14152:2014 Foodstuffs — Determination of vitamin B2 by high performance liquid chromatography
  • DANSK DS/EN 14152/AC:2006 Foodstuffs - Determination of vitamin B2 by HPLC
  • NS-EN 14164:2008 Foodstuffs — Determination of vitamin B6 by HPLC
  • NS-EN 14122:2003 Foodstuffs — Determination of vitamin B1 by HPLC
  • NS-EN 14122:2014 Foodstuffs — Determination of vitamin B1 by high performance liquid chromatography
  • DANSK DS/EN 14122/AC:2003 Foodstuffs - Determination of vitamin B1 by HPLC
  • NS-EN 14152:2003 Foodstuffs — Determination of vitamin B2 by HPLC
  • DIN EN ISO 9167 E:2017 Draft Document - Rapeseed - Determination of glucosinolates content - Method using high-performance liquid chromatography (ISO/DIS 9167:2017); German and English version prEN ISO 9167:2017
  • DANSK DS/EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method
  • NS-EN 16155:2012 Foodstuffs — Determination of sucralose — High performance liquid chromatographic method
  • NS-EN 16160:2012 Animal feeding stuffs — Determination of Hydrocyanic acid by HPLC
  • SN-CEN/TS 15360:2006 Fertilizers — Determination of dicyandiamide — Method using high-performance liquid chromatography (HPLC)
  • 07/30161879 DC EN 15652. Foodstuffs. Determination of niacin by HPLC
  • AENOR UNE-EN 15360:2007 Fertilizers - Determination of dicyandiamide - Method using high-performance liquid chromatography (HPLC)
  • NS-EN 14130:2003 Foodstuffs — Determination of vitamin C by HPLC
  • DANSK DS/EN 15360:2007 Fertilizers - Determination of dicyandiamide - Method using high-performance liquid chromatography (HPLC)
  • NS-EN 15360:2007 Fertilizers — Determination of dicyandiamide — Method using high-performance liquid chromatography (HPLC)

Danish Standards Foundation

  • DS/ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
  • DS/EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
  • DS/EN 13273:2001 Surface active agents - Determination of the content of non-ionic substances in anionic surface active agents by high performance liquid chromatograph (HPLC)
  • DS/ISO 16362:2007 Ambient air - Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography
  • DS/EN 12857:1999 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
  • DS/EN 14152/AC:2006 Foodstuffs - Determination of vitamin B2 by HPLC
  • DS/EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC
  • DS/EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC
  • DS/EN 14122/AC:2006 Foodstuffs - Determination of vitamin B1 by HPLC
  • DS/EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
  • DS/EN 15607:2009 Foodstuffs - Determination of d-biotin by HPLC
  • DS/EN ISO 15302:2010 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
  • DS/EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method
  • DS/EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
  • DS/EN 15360:2007 Fertilizers - Determination of dicyandiamide - Method using high-performance liquid chromatography (HPLC)
  • DS/ISO 17226-1:2021 Leather – Chemical determination of formaldehyde content – Part 1: Method using high-performance liquid chromatography

Spanish Association for Standardization (UNE)

  • UNE-EN ISO 9167:2020 Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography (ISO 9167:2019)
  • UNE-EN 15652:2010 Foodstuffs - Determination of niacin by HPLC
  • UNE-EN 13273:2002 Surface active agents - Determination of the content of non-ionic substances in anionic surface active agents by high performance liquid chromatography (HPLC).
  • UNE-EN ISO 9167-1:1996 RAPESEED. DETERMINATION OF GLUCOSINOLATES CONTENT. PART 1: METHODD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY. (ISO 9167-1:1992).
  • UNE-EN 12857:2001 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
  • UNE-EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
  • UNE-EN 14152:2015 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
  • UNE-EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
  • UNE-EN 15607:2010 Foodstuffs - Determination of d-biotin by HPLC
  • UNE-EN ISO 15302:2017 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method (ISO 15302:2017)
  • UNE-ENV 14164:2007 EX Foodstuffs - Determination of vitamin B6 by HPLC
  • UNE-EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method
  • UNE-CEN/TS 15360 EX:2006 Fertilizers - Determination of dicyandiamide - Method using high-performance liquid chromatography (HPLC)
  • UNE-EN 14152:2004 FOODSTUFFS. DETERMINATION OF VITAMIN B2 BY HPLC.
  • UNE-EN 15360:2007 Fertilizers - Determination of dicyandiamide - Method using high-performance liquid chromatography (HPLC)

German Institute for Standardization

  • DIN EN ISO 9167:2020-03 Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography (ISO 9167:2019); German version EN ISO 9167:2019
  • DIN 51604-1:2020-02 FAM-testing fluid for polymer materials - Composition and requirements - Part 1: Testing Fluid A
  • DIN 51604-1:2020 FAM-testing fluid for polymer materials - Composition and requirements - Part 1: Testing Fluid A
  • DIN 51604-1 E:2019-06 FAM-testing fluid for polymer materials - Composition and requirements - Part 1: Testing Fluid A
  • DIN ISO 16362:2006 Ambient air - Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography (ISO 16362:2005);English version of DIN ISO 16362:2006-01
  • DIN ISO 16362 E:2002-12 Ambient air - Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography
  • DIN EN 12857:1999 Foodstuffs - Determination of cyclamate - Method by high performance liquid chromatography; German version EN 12857:1999
  • DIN 51604-2 E:2019-06 FAM-testing fluid for polymer materials - Composition and requirements - Part 2: Testing Fluid B, containing methanol
  • DIN 51604-2:2020-02 FAM-testing fluid for polymer materials - Composition and requirements - Part 2: Testing Fluid B, containing methanol
  • DIN 51604-2:2020 FAM-testing fluid for polymer materials - Composition and requirements - Part 2: Testing Fluid B, containing methanol
  • DIN EN 13273:2001 Surface active agents - Determination of the contents of non-ionic substances in anionic surface active agents by high performance liquid chromatograph (HPLC); German version EN 13273:2001
  • DIN EN 15652:2009-09 Foodstuffs - Determination of niacin by HPLC; German version EN 15652:2009
  • DIN EN 13273:2001-06 Surface active agents - Determination of the contents of non-ionic substances in anionic surface active agents by high performance liquid chromatograph (HPLC); German version EN 13273:2001
  • DIN 51604-3 E:2019-06 FAM-testing fluid for polymer materials - Composition and requirements - Part 3: Testing Fluid C, methanol containing lower layer
  • DIN 51604-3:2020 FAM-testing fluid for polymer materials - Composition and requirements - Part 3: Testing Fluid C, methanol containing lower layer
  • DIN EN 15890:2010-12 Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection; German version EN 15890:2010
  • DIN EN 12857:1999-07 Foodstuffs - Determination of cyclamate - Method by high performance liquid chromatography; German version EN 12857:1999
  • DIN EN 14122:2014-08 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography; German version EN 14122:2014
  • DIN EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC; German version EN 14148:2003
  • DIN EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC; German version EN 14152:2003
  • DIN EN 14148:2003-10 Foodstuffs - Determination of vitamin K1 by HPLC; German version EN 14148:2003
  • DIN 51604-3:2020-02 FAM-testing fluid for polymer materials - Composition and requirements - Part 3: Testing Fluid C, methanol containing lower layer
  • DIN EN 15607:2009-09 Foodstuffs - Determination of d-biotin by HPLC; German version EN 15607:2009
  • DIN EN 14152:2014-08 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography; German version EN 14152:2014
  • DIN EN ISO 15302:2017-07 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method (ISO 15302:2017); German version EN ISO 15302:2017
  • DIN EN 15705:2010-07 Fertilizers - Determination of urea condensates using high-performance liquid chromatography (HPLC) - Isobutylidenediurea and crotonylidenediurea (method A) and methylene-urea oligomers (method B); German version EN 15705:2010 / Note: To be replaced by...
  • DIN EN 16160:2012-05 Animal feeding stuffs - Determination of Hydrocyanic acid by HPLC; German version EN 16160:2012
  • DIN V 10761:2003 Analysis of honey - Determination of the content of streptomycin - High performance liquid chromatography postcolumn derivatisation
  • DIN 10482-2:2006-10 Determination of Annatto content in cheese - Part 2: High performance liquid chromatographic method

YU-JUS

  • JUS ISO 8432:1992 Essential oils. Analysis by high performance liquid chromatography. General method

European Committee for Standardization (CEN)

  • EN 12857:1999 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
  • EN ISO 9167-1:1995 Rapeseed - Determination of Glucosinolates Content - Part 1: Method Using High- Performance Liquid Chromatography (ISO 9167-1 : 1992)
  • EN ISO 9167-1:1995/A1:2013 Rapeseed - Determination of glucosinolates content - Part 1: Method using high-performance liquid chromatography - Amendment 1 (ISO 9167-1:1992/Amd 1:2013)
  • EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method
  • EN 16160:2012 Animal feeding stuffs - Determination of Hydrocyanic acid by HPLC
  • EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
  • EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
  • EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography

Lithuanian Standards Office

Institute of Interconnecting and Packaging Electronic Circuits (IPC)

American Society for Testing and Materials (ASTM)

  • ASTM D7304-06 Standard Test Method for Determination of Denatonium Ion in Engine Coolant by HPLC
  • ASTM D6156-97 Standard Practice for Use of Reversed-Phase High Performance Liquid Chromatographic Systems

CEN - European Committee for Standardization

  • EN ISO 15302:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method
  • PREN 14152-2012 Foodstuffs - Determination of vitamin B2 by HPLC

Society of Automotive Engineers (SAE)

  • SAE AMS4787F-2000 Gold-Nickel Alloy, Brazing Filler Metal, High Temperature, 82Au 18Ni, 1740°F (949°C) Solidus-Liquidus Temperature

SAE - SAE International

  • SAE AMS4787G-2017 Gold-Nickel Alloy, Brazing Filler Metal, High Temperature, 82Au 18Ni, 1740°F (949°C) Solidus-Liquidus Temperature
  • SAE AMS4787C-1990 BRAZING FILLER METAL@ HIGH TEMPERATURE 82Au - 18Ni 1740°F (949°C) Solidus-Liquidus Temperature (UNS P00820)

VN-TCVN

  • TCVN 6652-2000 Soil quality.Determination of poly nuclear aromatic hydrocarbons.Method using high.performance liquid chromatography
  • TCVN 5164-2008 Foodstuffs.Determination of vitamin B1 by high performance liquid chromatography (HPLC)