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Liquid chromatography mass spectrometry detection

Liquid chromatography mass spectrometry detection, Total:121 items.

The international standard classification for "Liquid chromatography mass spectrometry detection" includes: General methods of tests and analysis for food products , Processes in the food industry , Protection against crime , Farming and forestry , Sugar and sugar products , Meat, meat products and other animal produce , Examination of water for chemical substances , Beekeeping .

The Chinese standard classification for "Liquid chromatography mass spectrometry detection" includes: Basic standards and general methods , Food sanitation , Crime judging technology , Pesticide management and application method , Sugar refining , Analysis methods for toxic substances in water , Beekeeping, silkworm keeping .


Group Standards of the People's Republic of China

  • T/CTMA 007-2020 Determination of Imidaclothiz Residue in Tea Liquid Chromatography-Tandem Mass Spectrometry
  • T/NAIA 101-2021 Determination of ethifenapyr residues in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry
  • T/NAIA 100-2021 Determination of cyantraniliprole and its metabolite residues in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry
  • T/XAASS 002-2022 Determination of alternaria toxins in tomato and its products by liquid chromatography-tandem mass spectrometry
  • T/NAIA 032-2021 Determination of spinosad and its metabolite residues in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry
  • T/NAIA 0119-2022 Determination of spirotetramat and its metabolite residues in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry
  • T/NAIA 0110-2022 Determination of various non-edible colorants in wine by liquid chromatography-mass spectrometry/mass spectrometry

Professional Standard - Commodity Inspection

  • SN/T 3867-2014 Determination of rimonabant in the health food for export- Liquid chromatogram-Mass spectrum or mass-spectrography
  • SN/T 0707-2014 Determination of sinox residues in food for export -HP LS-MS/MS
  • SN/T 4263-2015 Determination of multi-appetite suppressants in food for export - LC-MS/MS method
  • SN/T 0520-2012 Determination of imazalil in cereals for export. HPLC-MS/MS method
  • SN/T 3538-2013 Determination of six kinds of artificial sweeteners in food for export. LC-MS/MS method
  • SN/T 3769-2014 Determination of trichlorfon and phoxim residues in cereal grains for export- LC-MS/MS method
  • SN/T 1971-2007 Determination of indoxacarb residues in food for import and export-GC and LC-MS/MS methods
  • SN/T 3860-2014 Determination of pymetrozine residue in food for export - Liquid chromatogram-Mass spectrum or mass-spectrography
  • SN/T 2218-2008 Determination of lincosamide residues in food of animal origin for import and export—LC-MS/MS method
  • SN/T 1951-2007 Determination of vardenafil sildenafil and tadalafil in health foods for import and export-LC-MS/MS method
  • SN/T 2239-2008 Determination of isometamidium residue in food of animal origin for import and export—LC-MS/MS method
  • SN/T 2323-2009 Determination of residues of 20pesticides including nitenpyram,dinotefuran etc in foods for import and export-HPLC-MS/MS method
  • SN/T 2842-2011 Determination of Perfluorooctane Sulfonoic Acid and Perfluorooctanoic Acid in Textiles - Liquid Chromatography-tandem Mass Spectrometry Method
  • SN/T 4051-2014 Determination of orlistat in health foods for export - HPLC-MS/MS method
  • SN/T 3942-2014 Food contact materials - Paper and regenerated fiber materials - Determination of alkylphenols - Liquid chromatography-tandem mass spectrometry
  • SN/T 3643-2013 Determination of forchlorfenuron residue in fruits for export. LC-MS-MS method
  • SN/T 2441-2010 Determination of Aldicarb|| Aldicarb-sulfone and Aldicarb-sulfoxide Residues in Food for Import and Export - LC-MS/MS Method
  • SN/T 4056-2014 Determination of fumagillin residue in honey - LC-MS-MS-method
  • SN/T 4259-2015 Determination of alternaria toxins residues infruit and vegetables for export|―LC-MS/MS method
  • SN/T 4066-2014 Determination of acequinocyl and hydroxyacequinocyl residues in food for export - LC-MS/MS method
  • SN/T 0607-2011 Determination of thiabendazole residues in meat and meat products for export. LC-MS/MS
  • SN/T 4084-2014 Food contact materials―Polymers―Determination of BADGE||BFDGE and their hydroxy and chlorinated derivatives in food simulants―Liquid chromatography-tandem mass spectrometry
  • SN/T 3906-2014 Determination of kelevan in textiles for import and export - Liquid chromatography-tandem mass spectrometry method
  • SN/T 3865-2014 Determination of lycopene in health food for export - Liquid chromatogram-Mass spectrum or mass-spectrography
  • SN/T 2152-2008 Determination of hexaflumuron residue in food for import and export—HPLC-MS/MS method
  • SN/T 3645-2013 Determination of thirteen antibiotics in oral hygiene products. LC-MS/MS method
  • SN/T 0125-2010 Determination of trichlorfon residues in meat and meat products for import and export-LC-MS/MS method
  • SN/T 2395-2009 Determination of perfluorooctane sulfonic acid(PFOS)in pesticide for import and export - LC-MS/MS
  • SN/T 1921-2007 Determination of residue of flumequine in food of animal origin for import and export - LC-MS/MS method
  • SN/T 3857-2014 Determination of isoxaflutole and its metabolin in food for export - Liquid chromatogram-Mass spectrum or mass-spectrography
  • SN/T 0528-2012 Determination of diflubenzuron residue in food for export. HPLC-MS/MS method
  • SN/T 2224-2008 Determination of rifaximin residue in food of animal origin for export and import - LC-MS/MS method
  • SN/T 3983-2014 Determination of phosphonic and amino acid group-containing herbicides residues in foodstuffs for export - LC-MS/MS method
  • SN/T 1979-2007 Determination of praziquantel residue in food of animal origin for import and export-LC-MS/MS method
  • SN/T 0195-2011 Determination of 2||4-D residues in meat and meat products for export-LC-MS/MS
  • SN/T 3609-2013 Determination of imperatorin and isoimperatorin in cosmetics for import and export―LC/MS/MS Method
  • SN/T 2457-2010 Determination of Dinoseb Residues in Food for Import and Export - LC-MS/MS Method
  • SN/T 2394-2009 Determination of perfluorooctane sulfonic acid (PFOS)in extinguisher for import and export - LC-MS/MS
  • SN/T 3646-2013 Determination of nitroimidazoles in oralhygiene-LC-MS/MS
  • SN/T 4031-2014 Determination of acrylamide monomer residues in cosmetics for export - LC-MS/MS method
  • SN/T 3622-2013 Determination of 2-chloroaniline in food for export―LC/MS/MS method

Professional Standard - Public Safety Standards

  • GA/T 1931-2021 Forensic sciences-Examination methods for a-PBP, a -PVP and 4-F- a-PVP in suspected drugs-LC and LC-MS
  • GA/T 187-2021 Forensic sciences-Examination methods for dichlorvos and trichlorfon in biological samples-GC-MS and LC-MS
  • GA/T 1658-2019 Forensic Science Trinitrotoluene (TNT) Test Gas Chromatography-Mass Spectrometry
  • GA/T 1934-2021 Forensic sciences-Examination methods for six ephedrine classsubstances including norephedrine in suspected precursors-GC-MS,LC and LC-MS
  • GA/T 1929-2021 Forensic sciences-Examination methods for AB-CHMINACA, AB-FUBINACA and AB-PINACA in suspected drugs-LC and LC-MS
  • GA/T 1645-2019 Liquid Chromatography and Liquid Chromatography-Mass Spectrometry for the Detection of Cocaine in Suspected Drugs in Forensic Science
  • GA/T 1923-2021 Forensic sciences-Examination methods for 8 fentanyl derivatives in suspected drugs-LC and LC-MS
  • GA/T 1916-2021 Forensic sciences-Examination methods for fluoroacetate ions in biological samples-LC-MS
  • GA/T 1643-2019 Detection of MDMA in Suspected Drugs in Forensic Science by Liquid Chromatography and Liquid Chromatography-Mass Spectrometry
  • GA/T 1642-2019 Liquid Chromatography and Liquid Chromatography-Mass Spectrometry for Cannabis Detection in Forensic Science Suspected Drugs
  • GA/T 1784-2021 Forensic sciences—Examination methods for a-PBP, a-PVP and 4-F-a-PVP in suspected drugs—LC and LC-MS
  • GA/T 1933-2021 Forensic sciences-Examination methods for (S)-methamphetamine and (R)-methamphetamine in suspected drugs-LC and LC-MS
  • GA/T 1919-2021 Forensic sciences—E xamination methods for succinycholine and succinymonocholine—LC-MS and IR
  • GA/T 1644-2019 Forensic sciences—Examination methods for methcathinone,cathinone and mephedrone in suspected drugs—LC-MS
  • GA/T 1905-2021 Forensic sciences-Examination methods for 14 anticogulantrodenticides including bromadiolone in biological samples-LC-MS
  • GA/T 1646-2019 Metsa T-Test Liquid Chromatography and Liquid Chromatography-Mass Spectrometry in Suspected Drugs in Forensic Science
  • GA/T 1648-2019 Liquid Chromatography and Liquid Chromatography-Mass Spectrometry for Crow P Test in Suspected Drugs in Forensic Sciences
  • GA/T 1930-2021 Forensic sciences-Examination methods for MDAl、2-Al、5-EAPB in suspected drugs-LC and LC-MS
  • GA/T 1787-2021 Forensic sciences-Examination methods for BZP,mCPP and TFMPP in suspected drugs-LC and LC-MS

Jilin Provincial Standard of the People's Republic of China

  • DB22/T 2207-2014 Determination of metalaxyl, hexaconazole and trifloxystrobin residues in ginseng by high performance liquid chromatography-mass spectrometry/mass spectrometry
  • DB22/T 1696-2012 Determination of Arformoterol in Feed by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB22/T 1847-2013 Determination of phoxim pesticide residues in ginseng by liquid chromatography-mass spectrometry

农业农村部

  • NY/T 3277-2018 Determination of 88 pesticides and their metabolites residues in water— Liquid chromatography-tandem mass spectrometry and gas chromatography-tandem mass spectrometry

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 21312-2007 Analysis of fourteen quinolones in food of animal origin by high performance liquid chromatography tandem mass spectrometry
  • GB/T 21925-2008 Determination of herbicide residues in water - LC/MS method
  • GB/T 19427-2003 Method for the determination of rutin,myricetin,quercetin,kaempferol,apigenin,pinocembrin,chrysin,galangin contentsin propolis - LC-MS-MS detection method and LC-UV detection method
  • GB 23200.120-2021 National food safety standard-Determination of desmedipham residues in foods of plant origin-Liquid chromatography-tandem mass spectrometry method.

Professional Standard - Hygiene

  • WS/T 478-2024 Determination of serum 25-hydroxyvitamin D2 and D3 by isotope dilution liquid chromatography tandem mass spectrometry

Shaanxi Provincial Standard of the People's Republic of China

  • DB61/T 563-2013 Water Quality Determination of Acrylamide by High Performance Liquid Chromatography-Mass Spectrometry/Mass Spectrometry

海关总署

  • SN/T 5118-2019 Determination of melamine residues in live animal and feed for import and export- LC-MS/MS method
  • SN/T 5219-2019 Determination of picloram, aminopyralid residues in foods tuffs for export-LC-MS/MS method
  • SN/T 5116-2019 Determination of malachite green and crystal violet residues in edible ainmals and feeds for import and export- LC-MS/MS mthod
  • SN/T 5446-2022 Determination of residue of oxine copper in plant-origin foodstuffs for export - LC-MS/MS method
  • SN/T 2012-2019 Determination of benzoic acid and sorbic acid in vinegar for export-LC and I C-MS/MS method
  • SN/T 5276-2020 Determination of multiple-allergens in foodstuff of export - LC-MS/MS method
  • SN/T 5121-2019 Determination of Ivermectin residue in live animal and feed for import and export - LC-MS/MS method

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 2819-2017 Determination of levamisole residues in livestock and poultry products by liquid chromatography-tandem mass spectrometry
  • DB34/T 2821-2017 Determination of plant growth promoter residues in bean sprouts by liquid chromatography-tandem mass spectrometry
  • DB34/T 1766-2012 Determination of Nifurene Hydrazone in Feeds by Liquid Chromatography-Tandem Mass Spectrometry
  • DB34/T 1843-2013 Molecularly imprinted solid-phase extraction-liquid chromatography-tandem mass spectrometry for the detection of triazine herbicides in water
  • DB34/T 2818-2017 Determination of chlorothialine residues in fresh tea leaves by liquid chromatography-tandem mass spectrometry
  • DB34/T 3301-2018 Determination of glufosinate-ammonium residues in fresh tea leaves by liquid chromatography-tandem mass spectrometry
  • DB34/T 2817-2017 Determination of Bacitracin Residues in Poultry Products by Liquid Chromatography-Tandem Mass Spectrometry
  • DB34/T 2822-2017 Determination of 22 triazole fungicide residues in plant-derived products by liquid chromatography-tandem mass spectrometry

Professional Standard - Supply and Marketing Cooperative

  • GH/T 1081-2012 Determination of poplar tree gum in propolis—Reversed-phase high performance liquid chromatography method

Shandong Provincial Standard of the People's Republic of China

  • DB37/T 4477-2021 Determination of diamide insecticides residues in water—Liquid chromatography-tandem mass spectrometry method
  • DB37/T 3474-2018 Determination of 12 Organophosphorus Pesticides and Metabolite Residues in Soil by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB37/T 3534-2019 Determination of Eleven Herbicides and Metabolite Residues in Water by Liquid Chromatography-Mass Spectrometry
  • DB37/T 3990-2020 Determination of Tetrachlorantraniliprole Residues in Food by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB37/T 3234-2018 Determination of tivalamectin residues in foods of animal origin by liquid chromatography-tandem mass spectrometry
  • DB37/T 3991-2020 Determination of cyantraniliprole residues in food by liquid chromatography-mass spectrometry/mass spectrometry

Agricultural Standard of the People's Republic of China

国家市场监督管理总局、中国国家标准化管理委员会

  • GB/T 19427-2022 Determination of 12 phenolic compounds in propolis— HPLC-MS/MS method and HPLC method

National Health Commission of the People's Republic of China

  • GB 23200.69-2016 National food safety standard-Determination of dinitroaniline pesticides residue in foods
  • GB 23200.20-2016 National food safety standard―Determination of abamectin residue in foods Liquid chromatography-mass spectrometry

Chongqing Provincial Standard of the People's Republic of China

  • DB50/T 1364-2023 Water Quality Determination of Chloramphenicol Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry

GOST

  • GOST 32834-2022 Food products. Method of determination of the anthelmintics by high performance liquid chromatography mass spectrometry
  • GOST R 53992-2010 Food products, food raw materials. Method for determination of the nitrofuran metobolites residual content by high performance liquid chromatography–mass spectrometry (HPLC-MS)

RU-GOST R

  • GOST 34743-2021 Fish food products. Method for determining mycotoxins in bivalves using high-performance liquid chromatography with mass spectrometric detection
  • GOST 33934-2016 Meat and meat products. Determination of Zn-bacitracin using high performance liquid chromatography with mass spectrometry detection
  • GOST 33422-2015 Meat and meat products. Determination of iodotyrosines using high performance liquid chromatography with mass spectrometry detection

SCC

  • DANSK DS/EN 17845:2023 Construction products: Assessment of release of dangerous substances – Determination of biocide residues using liquid chromatography with mass spectrometric detection (LC-MS/MS)
  • DIN EN 17845:2024 Construction products: Assessment of release of dangerous substances - Determination of biocide residues using liquid chromatography with mass spectrometric detection (LC-MS/MS); German version EN 17845:2023
  • DANSK DS/EN 17212:2019 Animal Feeding stuffs: Methods of sampling and analysis – Determination of melamine and cyanuric acid content by liquid chromatographic method with mass spectrometric detection (LC-MS/MS)
  • NS-EN 17212:2019 Animal Feeding stuffs — Methods of sampling and analysis — Determination of melamine and cyanuric acid content by liquid chromatographic method with mass spectrometric detection (LC-MS/MS)

GOSTR

  • GOST 33971-2016 Food products, food raw materials. Method for determination of residual metabolites of carbadox and olaquindox using high-performance liquid chromatography with mass spectrometric detector

British Standards Institution (BSI)

  • BS EN 17845:2023 Construction products: Assessment of release of dangerous substances. Determination of biocide residues using liquid chromatography with mass spectrometric detection (LC-MS/MS)
  • BS EN 17212:2019 Animal Feeding stuffs. Methods of sampling and analysis. Determination of melamine and cyanuric acid content by liquid chromatographic method with mass spectrometric detection (LC-MS/MS)

European Committee for Standardization (CEN)

  • EN 17845:2023 Construction products: Assessment of release of dangerous substances - Determination of biocide residues using liquid chromatography with mass spectrometric detection (LC-MS/MS)

Spanish Association for Standardization (UNE)

  • UNE-EN 17212:2020 Animal Feeding stuffs - Methods of sampling and analysis - Determination of melamine and cyanuric acid content by liquid chromatographic method with mass spectrometric detection (LC-MS/MS)

German Institute for Standardization

  • DIN EN 17212:2019-11 Animal Feeding stuffs - Methods of sampling and analsysis - Determination of melamine and cyanuric acid content by liquid chromatographic method with mass spectrometric detection (LC-MS/MS); German version EN 17212:2019