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Chromatographic retention time peak

Chromatographic retention time peak, Total:80 items.

The international standard classification for "Chromatographic retention time peak" includes: General methods of tests and analysis for food products , Biology. Botany. Zoology , Textiles in general , Cosmetics. Toiletries .

The Chinese standard classification for "Chromatographic retention time peak" includes: Basic standards and general methods , Food sanitation , Basic Subject in general , Basic standards and general methods , Beekeeping, silkworm keeping , Cosmetics .


Group Standards of the People's Republic of China

  • T/ZACA 023-2020 Determination of six eugenol anesthetics residuesin aquatic products by gas chromatography-tandem mass spectrometry
  • T/ZACA 021-2020 Determinationof residues of fluoroquinolones and nitroimidazoles in beansprout byliquid chromatography-tandem mass spectrometry
  • T/JAASS 70-2022 Determination of eight pyrethroid pesticide residues in milk and milk powder —Gas chromatography-tandem mass spectrometrymethod
  • T/CTMA 007-2020 Determination of Imidaclothiz Residue in Tea Liquid Chromatography-Tandem Mass Spectrometry
  • T/CSTEA 00052-2022 Determination of hexachlorophene,dinosam and dinex Residues in tea Liquid chromatography-tandem mass spectrometry method
  • T/NAIA 101-2021 Determination of ethifenapyr residues in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry
  • T/CSTEA 00053-2022 Determination of Methyl Bromide Residue in Tea Headspace Gas Chromatography Method
  • T/GZTPA 0003-2019 Determination of gibberellic acid residues in tea and green tea by liquid chromatography-mass spectrometry/mass spectrometry
  • T/CSTM 00195-2021 Determination of residual solvent content in [60]/[70] fullerene—Gas chromatography

Jilin Provincial Standard of the People's Republic of China

  • DB22/T 3081-2019 Determination of nine kinds of pesticide residues such as procymidone in ginseng bed soil by gas chromatography
  • DB22/T 1679-2012 Determination of Thiram Residues in Bean Sprouts Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • DB22/T 1847-2013 Determination of phoxim pesticide residues in ginseng by liquid chromatography-mass spectrometry
  • DB22/T 2852-2017 Determination of Toxaphene Residues in Ginseng Gas Chromatography-Mass Spectrometry/Mass Spectrometry

Hubei Provincial Standard of the People's Republic of China

  • DB4202/T 16-2021 Determination of thionon residues in rice by gas chromatography
  • DB4202/T 15-2021 Determination of Procymidone Residues in Wine by Gas Chromatography

Jiangxi Provincial Standard of the People's Republic of China

  • DB36/T 1396-2021 Determination of five organophosphorus pesticide residues in livestock feathers (hair) by liquid chromatography-tandem mass spectrometry
  • DB36/T 1397-2021 Determination of ribavirin and its metabolite residues in livestock and poultry feathers (hair) by liquid chromatography-tandem mass spectrometry
  • DB36/T 1398-2021 Determination of Ribavirin and Its Metabolite Residues in Muscle and Liver of Edible Animals by Liquid Chromatography-Tandem Mass Spectrometry
  • DB36/T 1399-2021 Determination of fipronil and its metabolite residues in livestock and poultry feathers (hair) by liquid chromatography-tandem mass spectrometry

Tianjin Provincial Standard of the People's Republic of China

  • DB12/T 952-2020 Detection method of antibiotic residues in pig manure by liquid chromatography-mass spectrometry/mass spectrometry

Inner Mongolia Provincial Standard of the People's Republic of China

  • DB15/T 2993-2023 Determination of Abamectin Residues in Alfalfa by High Performance Liquid Chromatography
  • DB15/T 2602-2022 Determination of imazethapyr residues in alfalfa by high performance liquid chromatography
  • DB15/T 1475-2018 Determination of 13 herbicide residues in soil by accelerated solvent extraction-liquid chromatography-tandem mass spectrometry

Jiangsu Provincial Standard of the People's Republic of China

  • DB32/T 4468-2023 Determination of 11 Pesticide Residues in Human Serum by Gas Chromatography-Triple Quadrupole Mass Spectrometry

Shandong Provincial Standard of the People's Republic of China

  • DB37/T 4623-2023 Determination of 27 pesticides and their metabolites residues in soil by liquid chromatography-tandem mass spectrometry
  • DB37/T 4481.1-2021 Determination of pesticides residues in soil—Liquid chromatography-mass spectrometry—Part 1:Determination of 9 triazole fungicides residues
  • DB37/T 4481.4-2021 Determination of pesticide residues in soil—Liquid chromatography-tandem mass spectrometry—Part 4:Determination of cymoxanil residues
  • DB37/T 3992-2020 Determination of chlorite and chlorate residues in food by ion chromatography
  • DB37/T 4622-2023 Determination of 15 pesticide residues in soil by gas chromatography-tandem mass spectrometry
  • DB37/T 1955-2011 Determination of Pyridaben Residues in Vegetables by Gas Chromatography-Mass Spectrometry
  • DB37/T 4481.2-2021 Determination of pesticides residues in soil—Liquid chromatography-mass spectrometry—Part 2:Determination of 6 herbicides
  • DB37/T 4481.3-2021 Determination of pesticide residues in soil—Liquid chromatography-mass spectrometry—Part 3:Determination of NPEO4, NP and 4-n-NP
  • DB37/T 4177-2020 Rapid Determination of 4-Hydroxychlorothalonil Residues in Vegetables by Liquid Chromatography-Tandem Mass Spectrometry

Professional Standard - Commodity Inspection

  • SN/T 1981-2007 Determination of cyflufenamid residues in food for import and export-GC-MS method
  • SN/T 4031-2014 Determination of acrylamide monomer residues in cosmetics for export - LC-MS/MS method
  • SN/T 3768-2014 Determination of organicphosforus residues in cereal grains for export-GC/MS method
  • SN/T 2239-2008 Determination of isometamidium residue in food of animal origin for import and export—LC-MS/MS method
  • SN/T 4045-2014 Determination of mesotrione residues in food for export LC-MS/MS method
  • SN/T 2457-2010 Determination of Dinoseb Residues in Food for Import and Export - LC-MS/MS Method
  • SN/T 0604-2014 Inspection of durene residues in vegetables for export - GC-MS method
  • SN/T 0500-2022 Determination of dodine residue in fruits for export LC-MS/MS Method
  • SN/T 0670-2012 Determination of tylosin residues in food for export-LC-MS/MS
  • SN/T 1742-2006 Determination of difenzoquat residues in foods for import and export-Gas chromatography mass spectrometry method
  • SN/T 0520-2012 Determination of imazalil in cereals for export. HPLC-MS/MS method
  • SN/T 0707-2014 Determination of sinox residues in food for export -HP LS-MS/MS
  • SN/T 4068-2014 Food contact materials - Regenerated cellulose film - Determination of solvent residue in coating - Headspace-gas chromatography-mass spectrometry
  • SN/T 4252-2015 Determination of imidocarb residues in foodstuffs of animal origin for export - HPLC method and LC-MS/MS method
  • SN/T 2646-2010 Determination of Tebufenpyrad Residues in Food for Import and Export - GC-MS Method
  • SN/T 1737.6-2010 Determination of Herbicide Residues - Part 6: Determination of Amitrole Residues in Food by HPLC-MS/MS Method
  • SN/T 1737.2-2007 Determination of herbicides residues - Part 2: Determination of diphenyl ether herbicides residues in cereal and oilseed by GC/MS method
  • SN/T 1974-2007 Determination of methylene bule residues in aquatic product for import and export LC-MS/MS and HPLC method
  • SN/T 1982-2007 Determination of fipronil residues in food for import and export-GC-MS method

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 23411-2009 Determination of residues of 17 quniolones in royal jelly—LC-MS/MS method
  • GB/T 40176-2021 Determination of xylobiose in plant-derived products - Hydrophilic intention chromatography
  • GB 23200.114-2018 National food safety standard-Determination of blasticidin-S residues in foods of plant origin-Liquid chromatography tandem mass spectrometry
  • GB 23200.120-2021 National food safety standard-Determination of desmedipham residues in foods of plant origin-Liquid chromatography-tandem mass spectrometry method.
  • GB/T 18414.1-2001 Textiles--Determination of the residues of pentachlorophenol--Part 1:Gas chromatography/mass spectrography
  • SN/T 4675.13-2016 Determination of 2,4,6-trichloroanisole residues in exported wines by gas chromatography-mass spectrometry
  • GB/T 23408-2009 Determination of macrolides residues in honey—LC-MS/MS method
  • GB/T 22974-2008 Determination of isometamidium residues in milk and milk powder - LC-MS-MS method
  • GB/T 30087-2013 Determination of Pheylbutazone in Cosmetics by High Performance Liquid Chromatography Method
  • GB/T 22979-2008 Determination of boscalid residues in milk and milk powder - GC-MS method
  • GB/T 22994-2008 Determination of levamisole residues in milk and milk powder - LC-MS-MS method

National Health Commission of the People's Republic of China

  • GB 23200.6-2016 National food safety standard―Determination of amitrole residue in foods Liquid chromatography-mass spectrometry
  • GB 23200.115-2018 National food safety standard-Determination of fipronil and metabolites residues in eggs-Liqiud chromatography-tandem mass spectrometry method
  • GB 23200.20-2016 National food safety standard―Determination of abamectin residue in foods Liquid chromatography-mass spectrometry
  • GB 23200.45-2016 National food safety standard―Determination of diflubenzuron residue in foods
  • GB 23200.32-2016 National food safety standard―Determination of daminozide residue in foods Gas chromatography-mass spectrometry
  • GB 23200.68-2016 National food safety standard-Determination of boscalid residue in foods Gas chromatography-mass spectrometry
  • GB 23200.108 National food safety standard—Determination of glufosinate-ammonium residue in foods of plant origin Liquid chromatography tandem mass spectrometry
  • GB 23200.70-2016 National food safety standard— Determination of acifluorfen residue in foods Liquid chromatography - mass spectrometry

Hebei Provincial Standard of the People's Republic of China

  • DB13/T 2952-2019 Determination of malachite green residues in aquaculture water by liquid chromatography-tandem mass spectrometry

Liaoning Provincial Standard of the People's Republic of China

  • DB21/T 3304-2020 Determination of Simazine Residues in Livestock Manure by Gas Chromatography-Mass Spectrometry

Professional Standard - Agriculture

  • NY/T 2819-2015 Determination of fenbuconazole residues in vegetable foods—GC-MS method

American Water Works Association (AWWA)

British Standards Institution (BSI)

  • PD CEN/TR 16468:2013 Food analysis - Determination of pesticide residues by GC-MS - Retention times@ mass spectrometric parameters and detector response information

Standards Norway

  • SN-CEN/TR 16468:2013 Food analysis — Determination of pesticide residues by GC-MS — Retention times, mass spectrometric parameters and detector response information

GB-REG

Association Francaise de Normalisation

  • FD CEN/TR 16468:2013 Analysis of food products - Determination of pesticide residues by GC-MS - Retention time, mass spectrometry parameters and information on detector response
  • FD V03-157*FD CEN/TR 16468:2013 Food analysis - Determination of pesticide residues by GC-MS - Retention times, mass spectrometric parameters and detector response information