GB/T 15038-2006 in English

ABOLISHED

Analytical methods of wine and fruit wine

Issued on:2006-12-11
Implemented on:2008-01-01
File Format:PDF
Delivery:Via email within 1~3 business days

Price(USD)： $750.00
$728.00

Standard No:	GB/T 15038-2006
Document status:	ABOLISHED
Superseded by:	GB 5009.225-2016 National Food Safety Standard - Determination of ethanol concentration GB 5009.266-2016 National Food Safety Standard - Determination of Methanol in Food
Superseded on:	2017-03-01
Title in English:	Analytical methods of wine and fruit wine
Title in Chinese:	葡萄酒、果酒通用分析方法
Language:	English
File Format:	Electronic (PDF)
Delivery:	Via email within 1~3 business days
Issued on:	2006-12-11
Implemented on:	2008-01-01
Superseding:	GB/T 15038-1994 Analytical methods of wine and fruit-wine
ICS Classification:	67.160.10-Alcoholic beverages
Chinese Classification:	X62-Fermented wines
Professional Classification:	GB-National Standard
Related Keywords:	fruit wine products fruit wine scopethis standard wine products wine analytical methods
Related Topics:	wine liquor wine Semi-quantitative result analysis method wine standard sugar wine wine concentration wine northwest wine concentration Analytical method of Dodine Flow Cytometry Results Analysis Method General Analysis Wine Mass Spectrometry wine method UV wine total sugar in wine total sugar in wine how to measure wine gb15038-2006 GB/T 15038 wine total acid organic wine acidity + wine General Analysis Quantitative Results Analysis Methods Alcohol General Analysis Method Alcohol General Analysis Method Wine cesium detection GB/T15038-2006 gb/t15038 How to Test Wine wine standard cider alcohol wine use wine use gb15038 wine total acid gb 15038 wine acidity Wine Total Acid Method wine app Vapor phase of fruit wine Fruit wine alcohol Gas phase analysis method results GBT15038 GB/T 15038-1994 GB/T 15038-2006 wine, fruit wine wine opinions rat wine Original wine flavor analysis method Methods for determining wine pretreatment wine free sulfur What method is used to measure the moisture content of raisins? Methods for isolating microorganisms from grapes How to measure the ingredients in grapes Detection method of copper in wine Electrophoresis result analysis method en 15038-2006 gb/t 15038-2006

《GB/T 15038-2006葡萄酒、果酒通用分析方法》由TC471（全国酿酒标准化技术委员会）归口，主管部门为中国轻工业联合会。
本标准规定了葡萄酒、果酒产品的分析方法。本标准适用于葡萄酒、果酒产品。

Scope

This standard specifies the analysis methods for wine and fruit wine products. This standard applies to wine and fruit wine products.

More samples: DL/T 5154-2012 NB/T 47013.2-2015 JJG 21-2008

Sample only — not a preview of GB/T 15038-2006

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